
Explore Krishnapatnam menu items: Avakai Mudda Pappu Annam, Mamidikaya Mulakkada Mutton Curry, Mamidikaya Chepala Pulusu.

A comforting bowl of steamed rice served with creamy mashed lentils and a side of spicy, traditional mango pickle.

A tangy raw mango-infused rice dish served with a side of savory chicken curry.

A refreshing dish of cooked rice mixed with creamy yogurt and pieces of sweet mango.

A fragrant rice dish cooked with tender chicken pieces and sweet, ripe mangoes, seasoned with aromatic spices.

A traditional South Indian fish curry prepared with raw mango for a distinctively tangy flavor.

A tender mutton curry cooked with tangy raw mango and drumsticks, served as a hearty main course.

A refreshing dessert featuring fresh mango served with a sweet, creamy base.

A delicate, paper-thin rice crepe filled with powdered sugar and nuts, served alongside a scoop of refreshing mango ice cream.

A chilled, creamy dessert made with fresh mango and sweetened milk.

A chilled, creamy yogurt-based drink blended with sweet mangoes.