Morton's The Steakhouse
Explore Morton's The Steakhouse menu items: Steakhouse Wedge Salad, Caesar Salad, Mini Cheesecake, Espresso Pot de Crème, Fresh Seasonal Berries.
Hors D'oeuvres
Crispy Rice with Seared Ahi Tuna
Crispy fried rice cakes topped with lightly seared tuna.
Miniature Crab Cakes
Bite-sized cakes made with crab meat.
Roasted Tomato & Mozzarella Skewers
Juicy roasted tomatoes and creamy mozzarella cheese are threaded onto skewers.
Choice of Salad
Steakhouse Wedge Salad
A crisp wedge of iceberg lettuce topped with classic steakhouse accompaniments.
Caesar Salad
A classic salad with crisp romaine lettuce, croutons, Parmesan cheese, and a creamy Caesar dressing.
Choice of Entree
8 oz. Center-Cut Filet Mignon
A tender, 8-ounce cut of beef tenderloin, cooked to your preference.
16 oz. Prime New York Strip
A generous 16-ounce cut of premium New York Strip steak.
Chicken Christopher
A classic diner dish featuring tender chicken.
Grilled Ora King Salmon Fillet
A tender fillet of Ora King salmon, expertly grilled.
Sesame Seared Tofu
Tofu seared with sesame seeds.
Accompaniments
Sour Cream Mashed Potatoes
Creamy mashed potatoes blended with a touch of sour cream for a tangy flavor.
Sautéed Garlic Green Beans
Tender green beans lightly sautéed with garlic.
Dessert Trio
Mini Cheesecake, Espresso Pot de Crème, Fresh Seasonal Berries
A trio featuring a mini cheesecake, espresso-flavored custard, and fresh seasonal berries.