Restaurant Menu
Explore Restaurant menu items: Melon cream soda | Ramune | Calpico, Fuji Apple Juice, Sparkling Water | Spring Water (MADE by Mt. Fuji).
APPETIZER
TUNA CARPACCIO
$14Thinly sliced raw tuna, botan shrimp, and scallops topped with salmon roe, ginger, and a bright yuzu citrus dressing.
NIHONKAI
$16A refreshing salad of mixed greens topped with fresh salmon, tuna, yellowtail, salmon roe, cucumber, and sweet shredded egg, served with a creamy sesame dressing and ginger.
WAKAME SALAD
$10A refreshing salad of mixed seaweed tossed in a savory, citrus-based soy dressing with sesame seeds.
MIXED TARTARE
$12A combination of diced raw salmon and tuna served with crispy seaweed-flavored chips.
UNAGI TAMAGOYAKI
$12A savory omelet layered with grilled eel and topped with salmon roe.
FRESH FROM THE SEA
Sashimi Platter (Salmon, Tuna, Crab, Ika, Botan Ebi, Hotate)
$20 / $25 / $28A selection of fresh, thinly sliced raw salmon, tuna, crab, squid, sweet shrimp, and scallops, served with cucumber, pickled daikon, shiso leaf, sesame seeds, and nori.
Hamachi
Fresh yellowtail served with a side of sesame dressing.
Tobiko, Ikura, Uni
A selection of flying fish roe, salmon roe, and sea urchin served fresh.
RIGHT OFF THE FLAME
Right Off The Flame Bowl
$20This bowl features a blend of cooked shredded salmon, tuna, and crab served with cucumber, pickled daikon, shiso leaf, sesame seeds, and nori.
UNADON
Unadon
$24A bowl of rice topped with grilled eel, shredded egg, cucumber, and salmon roe.
SIDE ORDER
Rice
$5A simple serving of steamed white rice.
Ikura
$6Ikura consists of seasoned salmon roe served as a side dish.
Ika
$4Ika is a side dish consisting of prepared squid.
Eel
$6A tender, grilled freshwater eel fillet served with a savory-sweet soy-based glaze.
Salmon
$4A single portion of pan-seared salmon fillet served as a side dish.
Yellow Tail
$4A side portion of yellowtail fish, typically served grilled or sashimi-style.
Botan Ebi
$4Botan Ebi is a type of sweet, raw spot prawn served as a delicate sashimi-style side dish.
Shredded Egg
$3Thinly sliced strips of cooked egg served as a simple side dish.
Hotate
$4Hotate is a Japanese term for scallops, typically served seared or raw.
Tuna
$4A serving of flaked tuna, typically prepared with a light dressing or seasoning.
Uni
$8Uni is a delicacy consisting of the edible reproductive organs of a sea urchin, known for its rich, creamy texture and briny, sweet flavor.
Crab
$6A serving of fresh crab meat prepared as a side dish.
DESSERT
Yuzu cheese cake
$6A creamy cheesecake infused with the bright, citrusy flavor of Japanese yuzu fruit.
Matcha & Red bean Mont Blance
$5A delicate Japanese-inspired dessert featuring sweetened red bean paste topped with swirls of earthy matcha-infused chestnut cream.
BEVERAGE
Coke | Diet coke | Sprite
$3A selection of classic, refreshing carbonated soft drinks.
Sparkling Water | Spring Water (MADE by Mt. Fuji)
$5Crisp, refreshing water sourced directly from the springs of Mount Fuji, available in either still or sparkling varieties.
Melon cream soda | Ramune | Calpico
$5A selection of classic Japanese-style beverages, including a melon-flavored cream soda, a traditional carbonated ramune, and a light, tangy Calpico yogurt drink.
Fuji Apple Juice
$6A refreshing, sweet juice made from pressed Fuji apples.
BEER
Lucky Cat (White Ale) | Lucky Chicken (Red Ale) | Lucky Dog (IPA)
$9We offer a selection of craft beers, including a light white ale, a balanced red ale, and a hoppy IPA.
Sapporo | Asahi | Orion | Echigo | Kirin
$8A selection of premium Japanese beers featuring a variety of crisp lagers and craft styles.
SAKE
Yuzu Omoi | Matcha Omoi (500ML)
$40These are 500ml bottles of Japanese sake infused with either refreshing yuzu citrus or earthy matcha green tea.
Hakutsuru Sayuri Nigori (300 ML)
$20This is a sweet, unfiltered Japanese rice wine with a creamy texture and a smooth, refreshing finish.
Kirakucho Fox Junmai Ginjo (300 ML)
$20This is a premium, medium-bodied Japanese rice wine with a clean, crisp finish and subtle floral notes.