
Explore BOSTON SAIL LOFT menu items: *SURF & TURF, CAJUN BROILED SEAFOOD COMBO, GRILLED SHRIMP AND SALMON CAESAR.

A rich and creamy soup made with lobster, served as our featured special for Saturday.

A grilled swordfish fillet seasoned with Cajun spices, served on a bun with lettuce, tomato, and a side of French fries.

This dish features grilled shrimp and salmon served over a classic Caesar salad.

Tender lobster-filled pasta served in a creamy sauce made with fresh tomatoes and basil.

This pan-seared fresh halibut fillet is topped with a lobster scampi sauce and served with your choice of potato or rice and a side of vegetables.

This dish features a 9-ounce sirloin steak paired with two jumbo grilled shrimp, served with your choice of rice, baked potato, or mashed potatoes and a side of vegetables.

This Saturday special features a selection of broiled swordfish, salmon, haddock, scallops, and shrimp, served with your choice of potato or rice and a side of vegetables.

This dish features lobster, shrimp, scallops, mussels, and calamari served in a spicy tomato sauce over linguini pasta.

This dish features fresh lobster meat tossed in mayonnaise, served on a toasted brioche roll with lettuce, and accompanied by French fries and coleslaw.

A whole steamed New England lobster served with your choice of mussels or a small garden salad.

Two whole steamed New England lobsters served with your choice of mussels or a small garden salad.