Restaurant Menu

A smooth and creamy soup made with mushrooms, topped with fragrant truffle oil.

A hearty Russian soup made with beets, beef, and vegetables, served with sour cream, dark rye bread, cured pork fat, and scallions.

A rich, tomato-based soup filled with various cured meats, olives, and a hint of lemon, served with sour cream and bread.

A rich Russian fish soup featuring a concentrated broth, premium fish, potatoes, and fresh herbs.

Thin, versatile pancakes perfect for any topping.