Explore Restaurant Menu menu items: Yuzu Kosho Spicy Chicken, Shredded Taro, Miso Cheese.

Cartilage with spicy yuzu pepper flavor

Shredded sweet potato

Cream cheese marinated in miso

Medium-rare chicken liver

Grilled edamame

Deep-fried baby eel

Hairtail grilled with chicken oil

Salt-grilled chicken cartilage

Salt-grilled chicken wing

Squid ink wiener

Grilled stingray fin

Teppanyaki tiger prawn

Red prawn salted internal organs

Fragrant crispy shrimp

Dried tomato

Stir-fried vegetables

Wagyu mapo rice cracker

Baked grated potato with mentaiko

Rolled Japanese omelette

Mixed vegetable salad with Japanese dressing

Taibai snow mountain sweet potato