Ecotour Adventures

This sandwich features sliced turkey, Genoa salami, provolone cheese, and a savory olive salad served on toasted focaccia bread.

A Mexican-style sandwich featuring sliced ham, fresh cheese, lettuce, tomato, onion, and jalapeños with mayonnaise on a crusty bolillo roll.

This sandwich features fresh buffalo mozzarella, sliced tomatoes, and basil pesto served on toasted focaccia bread.

This sandwich features breaded pork tenderloin topped with creamy honey mustard vegetable slaw and apple butter, served on a ciabatta roll.

This wrap features grilled chicken, kale, and crispy chickpeas tossed in a lemon tahini Caesar dressing, all served in a flour tortilla.

This orzo pasta salad features roasted corn, pickled red onions, cotija cheese, and grilled chicken, all tossed in a cilantro-lime vinaigrette and seasoned with Tajín.

This bowl features chickpeas and roasted vegetables tossed with fresh herbs and a flavorful, aromatic spice-infused vinaigrette.

This salad features grilled chicken served over romaine lettuce with roasted corn, poblano peppers, black beans, and pico de gallo, finished with a jalapeño lime vinaigrette.

This bowl features grilled chicken served over a blend of ancient grains, chickpeas, kale, kalamata olives, roasted tomatoes, cucumber, and pickled red onions, topped with feta cheese and a lemon oregano vinaigrette.

A grilled chicken breast served with cheddar cheese, lettuce, tomato, and mayonnaise on a white roll.

A classic sandwich featuring sliced ham, cheddar cheese, lettuce, tomato, and mayonnaise served on a white roll.

A fresh mix of chopped greens, shredded carrots, broccoli, and cherry tomatoes, topped with cheddar cheese and served with ranch dressing.

A classic sandwich featuring creamy peanut butter and fruit jelly served on soft potato bread.