Legal Sea Foods

A creamy, thick soup made with clams, potatoes, onions, and celery.

• Bowl$12
• Cup$9.5

A rich, creamy soup made with lobster, finished with a splash of sherry and topped with lobster meat.

• Bowl$12
• Cup$10

A pan-seared lump crab cake served with a mustard sauce, fresh greens, corn, onions, tomatoes, and a Dijon vinaigrette.

These crispy fried squid rings from the Gulf of Maine are served with your choice of traditional tartar sauce or a Rhode Island-style preparation featuring hot peppers and garlic.

Fresh tuna and watermelon served with a tangy tomatillo salsa and crispy fried plantain slices.

Fresh organic mussels steamed in a garlic-butter and white wine broth, served with grilled bread.

Two soft tacos filled with North Atlantic whitefish, topped with pickled red cabbage, fresh pico de gallo, and a smoky chipotle sauce, available either crispy fried or Cajun blackened.

A baked quahog clam shell stuffed with a savory mixture of chopped clams, spicy chouriço sausage, butter, and buttery cracker crumbs.

This sampler features half-portions of fried shrimp and scallops, Rhode Island-style calamari, shrimp pot stickers, and bang bang cauliflower, which is prepared with peanut oil.

A creamy blend of crab, spinach, and artichokes served with crispy pita chips.

A warm skillet of chicken and street corn served with blue corn tortilla chips and crispy plantain tostones for dipping.

Pan-fried dumplings filled with shrimp and served with a spicy, savory kung pao sauce containing peanut oil.

Crispy, tempura-battered cauliflower florets tossed in a savory kung pao sauce containing peanut oil.

A refreshing mix of romaine and leaf lettuce, tomatoes, cucumbers, chickpeas, and Kalamata olives, topped with feta cheese and a lemon-oregano vinaigrette.

A refreshing mix of napa cabbage, red cabbage, carrots, scallions, and red peppers, tossed in a savory peanut dressing and topped with crispy rice noodles.

This salad features crisp romaine lettuce tossed in a creamy dressing, topped with crunchy garlic croutons and shaved romano cheese.

Choose from a variety of protein or topping additions to customize your salad.

• Grilled Petit Sirloin$19
• Grilled Shrimp$13
• Lobster TailMKT
• Grilled Salmon$19
• Grilled Chicken$7

This salad features tender petit sirloin steak served with fresh strawberries, blue cheese, and pickled onions, finished with a balsamic vinaigrette.

This salad features blackened chicken breast served over romaine lettuce with roasted corn, black beans, cheddar cheese, fresh vegetables, and crispy tortilla strips, finished with a chipotle ranch dressing.

A crispy, gluten-free beer-battered whitefish fillet served on a sandwich with lettuce, tomato, pickles, and tartar sauce.

A tuna salad sandwich made with olive oil-poached tuna, herb spread, and melted American cheese on toasted marble rye bread, served with lettuce, tomato, and a pickle.

A fresh lobster roll served either chilled with lemon mayonnaise or warm with melted butter.

• Signature Half Pound$53
• Quarter Pound$35

This burger features a seared beef patty topped with applewood-smoked bacon, American cheese, pickles, and a caramelized onion aioli.

This sandwich features blackened chicken topped with avocado crema, chipotle aioli, pickled red onions, lettuce, and tomato.

Crispy, deep-fried shrimp prepared in the traditional Baja, Mexico style.

These are tender, whole-belly clams lightly breaded and fried until crispy, sourced seasonally from New England.

Wild-caught North Atlantic fish served with crispy, gluten-free beer-battered coating in a traditional New England style.

A selection of shrimp, scallops, whitefish, calamari, and onion strings, all lightly breaded and fried until crispy.

These Arctic Ocean scallops are lightly breaded and fried until golden and crispy.

A grilled, wild-caught swordfish steak.

Grilled shrimp prepared in the traditional style of Baja, Mexico.

Fresh salmon sourced from the Helgeland Coast of Norway, prepared on the grill.

A sustainably sourced, MSC-certified cod loin prepared on the grill.

This sustainably sourced, 4-star certified rainbow trout is prepared fresh on the grill.

An 8-ounce premium beef tenderloin sourced from the Double R Ranch in Washington State, prepared on the grill.

A 10-ounce premium sirloin steak sourced from the Double R Ranch in Washington State, cooked to order on the grill.

A tender, bone-in chicken breast grilled to perfection.

A small, tender cut of beef sirloin steak.

A serving of cooked shrimp that can be added to your meal.

A pan-seared patty made with lump crab meat, breadcrumbs, and seasonings.

A single, tender lobster tail served steamed or grilled as an accompaniment to your meal.

Fresh snap peas sautéed with aromatic ginger and finished with a touch of cooling mint.

Sweet corn kernels served off the cob, typically seasoned with creamy sauce, chili powder, lime, and cheese.

Thick-cut potato slices fried until golden and crispy.

Crispy golden fries tossed with aromatic truffle oil and savory seasonings.

A chilled side dish consisting of shredded raw cabbage mixed with a creamy dressing.

A fluffy rice dish seasoned with a blend of aromatic herbs.

Fresh broccoli florets gently steamed until tender.

Thinly sliced onions that are lightly battered and deep-fried until crispy.

Creamy, smooth mashed potatoes whipped until light and fluffy.

Crispy, deep-fried strips of potato served as a side dish.

A fragrant, long-grain white rice with a soft, slightly sticky texture.

This dish features salt and vinegar-crusted cod served with crispy potato wedges, a bacon and napa cabbage slaw, and a side of rémoulade sauce.

This classic dish features pan-seared wild-caught sole served in a brown butter sauce with capers and parsley, accompanied by snap peas and herbed rice pilaf.

This North Atlantic haddock is baked with a buttery crumb topping and served with roasted tomato, herbed rice pilaf, and steamed broccoli.

A hearty seafood stew featuring clams, mussels, shrimp, calamari, whitefish, and lobster tail simmered in a tomato-based broth.

This dish features a lump crab cake and grilled shrimp served with herbed rice pilaf, a side salad of greens, corn, onion, and tomato, and is finished with mustard sauce and a Dijon vinaigrette.

Large shrimp filled with a savory blend of Baja crab, spinach, and artichoke, served alongside herbed rice pilaf.

Linguine pasta tossed with shrimp, tomatoes, sofrito, and a garlic white wine butter sauce.

A whole steamed Maine lobster served with your choice of two side dishes.

A whole lobster stuffed with a savory mixture of Gulf of Maine shrimp, scallops, peppers, onions, and buttery crackers, served with your choice of two sides.

Two lobster tails stuffed with a savory mixture of Gulf of Maine shrimp, scallops, peppers, onions, and buttery crackers, served with your choice of two sides.

A 10-ounce sirloin steak from Double R Ranch in Washington State, served with truffle-seasoned fries and garlic butter.

Roasted chicken served with a savory tomato, artichoke, and olive sauce, accompanied by crispy potato wedges and roasted broccoli.

A refreshing blend of Spanish red wine, peach liqueur, citrus and raspberry rums, fresh fruit, and a splash of lemon-lime soda.

A refreshing blend of organic lemon vodka, elderflower liqueur, white wine, lemonade, and lemon-lime soda with a hint of lemon bitters.

A refreshing blend of rosé wine, strawberry purée, elderflower liqueur, lemon, and soda water.

This flight features a selection of three distinct sangrias: a red, a white, and a strawberry rosé.

A refreshing blend of Evan Williams bourbon, peach-infused iced tea, and lemonade.

This signature cocktail features barrel-aged rum blended with citrus juices, sweet liqueur, and a light coconut-lime foam.

This refreshing gin cocktail features muddled cucumber, lime, and sugar, topped with a sparkling lime and yuzu soda.

This refreshing cocktail features Tito's vodka and Campari mixed with fresh watermelon purée, lemon, and sugar.

This refreshing cocktail features organic citrus vodka mixed with orange liqueur, lime juice, and a blend of cranberry syrup and juice.

This cocktail features organic citrus vodka blended with real mango puree and fresh lemon.

This refreshing cocktail features passion fruit-infused vodka mixed with real passion fruit puree, lime, and ginger beer.

This margarita features a premium reposado tequila that has been aged in barrels previously used for Weller bourbon, offering a unique, oak-influenced flavor profile.

A classic margarita made with Lunazul Blanco tequila and Ghost spicy tequila for an added kick of heat.

This margarita is crafted with your choice of premium Patron Reposado or Casamigos Blanco tequila and is available in classic, cranberry, pineapple-chili, or strawberry-basil flavors.

This refreshing cocktail features ghost pepper-infused tequila, orange liqueur, fresh cucumber, agave, and a blend of lime and lemon juices.

This flight features a trio of margaritas, including our signature Lunazul tequila blend, a strawberry-basil version, and a spicy cucumber option.

This espresso martini is crafted with your choice of Grainger's organic or vanilla-infused vodka.

A classic espresso martini featuring a blend of Tito's Vodka and Buffalo Trace Bourbon.

This espresso martini features Corazon reposado tequila that has been aged in Weller bourbon barrels.

Enhance your espresso martini by adding a splash of Buffalo Trace Bourbon Cream or Bailey's Irish Cream for a richer, creamier flavor.

• Buffalo Trace Bourbon Cream+$1
• Bailey's Irish Cream+$1.5

A classic whiskey cocktail sweetened with demerara sugar and balanced with aromatic and orange bitters.

This refreshing whiskey cocktail is made with fresh berries, mint, and a touch of demerara sugar.

This cocktail features a blend of Pierre Ferrand Ambré cognac, peach iced tea, and a splash of lemon.

A refreshing, gluten-free hard cider made from a blend of apples for a crisp and balanced taste.

These are classic American-style light and standard lagers brewed in Missouri.

A light-bodied, refreshing American lager with a crisp finish.

A light, crisp Mexican lager typically served in a clear glass bottle.

A classic Irish dry stout known for its dark color, creamy texture, and roasted malt flavor.

A crisp, refreshing pale lager originating from the Netherlands.

A refreshing, gluten-free hard seltzer made with real fruit juice and sparkling water.

This is a bold, flavorful double India Pale Ale from Massachusetts known for its citrusy hop profile and smooth finish.

A light, low-calorie American lager with a crisp and refreshing finish.

This is a gluten-free alcoholic beverage produced in Massachusetts.

This is a crisp, golden India Pale Ale from Massachusetts featuring bright citrus and tropical fruit notes.

This is a refreshing, ready-to-drink alcoholic beverage flavored with strawberry and hibiscus.

This is a classic American amber lager known for its balanced, malty sweetness and subtle hop bitterness.

A refreshing, ready-to-drink canned cocktail featuring a blend of iced tea and vodka.

This exclusive New England-style IPA, brewed with Night Shift Brewing, offers a bold, fruity flavor profile that is smooth and easy to drink.

• 16oz$10
• 23oz$14

This is a refreshing, Belgian-style wheat beer brewed in Maine with a light, citrusy flavor profile.

• 16oz$10
• 23oz$14

A rotating selection of seasonal craft beers brewed by the Samuel Adams brewery in Massachusetts.

• 16oz$8.5
• 23oz$12.5

This refreshing, full-bodied lager is a collaboration with Jack's Abby and hockey legend Ray Bourque, featuring a crisp finish.

A refreshing, non-alcoholic blend of Dammann Frères summer tea, blackberry puree, ginger beer, and lime.

This refreshing, non-alcoholic sparkling drink combines a bitter botanical spirit with floral summer tea and a crisp rosé alternative.

A refreshing soda of your choice topped with a light, airy, housemade coconut-lime or vanilla cream foam.

A refreshing, alcohol-free sparkling beverage with a pale pink color and a crisp, bubbly finish.

A refreshing, non-alcoholic golden ale brewed with premium hops for a crisp and balanced flavor.

A crisp and refreshing non-alcoholic India Pale Ale with balanced hop bitterness.

A non-alcoholic stout that offers the smooth, dark, and roasted flavor profile of a traditional Guinness.

This is a crisp, dry white wine from Spain known for its bright acidity and refreshing citrus notes.

• 6oz$14
• 9oz$19
• btl$52

This is a dry, refreshing rosé wine from the Provence region of France, known for its delicate notes of red berries and citrus.

• 6oz$17
• 9oz$22
• btl$64

This is a light-bodied, off-dry German white wine from the Mosel region, known for its refreshing acidity and notes of stone fruit and citrus.

• 6oz$14
• 9oz$19
• btl$52

This is a crisp, dry Italian white wine with refreshing notes of citrus and green apple.

• ½ btl$32
• btl$55

This is a crisp, dry white wine from the Friuli region of Italy, known for its refreshing acidity and light fruit notes.

• 6oz$15
• 9oz$20
• btl$56

This is a crisp and refreshing white wine from Oregon's Willamette Valley, known for its bright fruit flavors and balanced acidity.

• 6oz$15
• 9oz$20
• btl$56

This is a crisp, dry white wine from Napa Valley featuring bright citrus and refreshing acidity.

This is a crisp, refreshing white wine from the Marlborough region of New Zealand, known for its vibrant fruit flavors.

• 6oz$14
• 9oz$19
• btl$52

This is a crisp, dry white wine from the Loire Valley in France, known for its bright acidity and mineral-forward flavor profile.

This is a crisp, dry white wine from New Zealand known for its vibrant citrus and tropical fruit flavors.

• 6oz$18
• 9oz$23
• btl$68

This is a crisp and refreshing white wine from California's North Coast, known for its balanced acidity and bright fruit flavors.

• 6oz$18
• 9oz$23
• btl$68

This is a crisp and refreshing white wine from Napa Valley, known for its bright citrus and stone fruit flavors.

This is a crisp, dry white wine from the Loire Valley in France, known for its bright acidity and refreshing citrus notes.

• 6oz$19.5
• 9oz$24.5
• btl$78

This is a crisp, refreshing white wine from the Loire Valley of France, known for its bright acidity and notes of orchard fruit.

This is a crisp, medium-bodied white wine from the Russian River Valley featuring balanced notes of fruit and oak.

• 6oz$14
• 9oz$19
• btl$52

This is a crisp, unoaked Chardonnay from Santa Barbara County that highlights the pure, bright flavors of the grape.

This is a crisp, dry white wine from the Mâconnais region of Burgundy, France, known for its bright citrus and floral notes.

• 6oz$16
• 9oz$21
• btl$60

This is a crisp and elegant Chardonnay from Sonoma, featuring balanced notes of citrus and stone fruit with a smooth finish.

• 6oz$16
• 9oz$21
• btl$60

This is a crisp, dry white wine from the Chablis region of France, known for its bright acidity and mineral notes.

This is a crisp, dry white wine from the Chablis region of France, known for its bright acidity and mineral notes.

This is a crisp and elegant Chardonnay from California's Russian River Valley, known for its balanced acidity and bright fruit flavors.

• 6oz$19
• 9oz$24
• btl$76

This California Pinot Noir is a light-bodied red wine featuring bright fruit flavors and a smooth finish.

• 6oz$14
• 9oz$19
• btl$52

This is a light-bodied Oregon Pinot Noir featuring bright red fruit flavors and a smooth finish.

• 6oz$16
• 9oz$21
• btl$60

This is a 2023 Pinot Noir from Oregon's Willamette Valley, known for its elegant, fruit-forward profile.

• 6oz$18
• 9oz$23
• btl$68

This is a smooth and elegant Pinot Noir from the Sonoma Coast, featuring bright notes of red fruit and a balanced finish.

This is a rich, full-bodied Pinot Noir from California's Santa Lucia Highlands, known for its deep fruit flavors and smooth finish.

This is a medium-bodied Spanish red wine from the Rioja region, known for its balanced flavors of dark fruit, oak, and spice.

• 6oz$18
• 9oz$23
• btl$68

This is a medium-bodied Italian red wine from Tuscany, known for its balanced blend of Sangiovese and other grape varieties.

• 6oz$15
• 9oz$20
• btl$56

This is a smooth, medium-bodied California red wine featuring notes of dark fruit and a soft, balanced finish.

• 6oz$14
• 9oz$19
• btl$52

This is a medium-bodied red wine from Mendoza, Argentina, featuring notes of dark fruit and a smooth finish.

• 6oz$14
• 9oz$19
• btl$52

This is a full-bodied red wine from Sonoma, California, featuring rich notes of dark fruit and a smooth finish.

• 6oz$15
• 9oz$20
• btl$56

This is a dry red wine from the Paso Robles region of California, featuring a balanced profile and a smooth finish.

• 6oz$17
• 9oz$22
• btl$64

This is a full-bodied red wine from Paso Robles, California, featuring rich fruit flavors and a smooth finish.

This is a medium-bodied red wine from Napa Valley featuring balanced fruit flavors and a smooth finish.

• 6oz$19
• 9oz$24
• btl$76

This is a full-bodied red wine from the Alexander Valley region, known for its balanced flavors and smooth finish.

This is a full-bodied red wine from Napa Valley that features a balanced blend of grapes with rich fruit flavors.

• 6oz$19
• 9oz$24
• btl$76

This is a crisp, refreshing Italian sparkling wine from the Valdobbiadene region, known for its light bubbles and delicate fruit notes.

• Glass$14
• btl$52

This is a dry, sparkling rosé wine from the Alsace region of France, known for its crisp and refreshing character.

• Glass$15
• btl$56

This is a crisp, dry sparkling wine from France with elegant notes of fruit and honey.

• ½ btl$49
• btl$84

This is a non-vintage sparkling rosé wine from the Champagne region of France, known for its delicate pink color and refreshing effervescence.

This is a sweet, lightly sparkling Italian white wine from the Piedmont region with delicate floral and fruity aromas.

• Glass$13
• ½ btl$26