Restaurant Menu

Menu

• 

  Oysters, plum

  €7–€13

  Fresh oysters served with a plum garnish.

  • 37
  • 613
• 

  Coppa

  9

  Coppa is an Italian cured meat made from seasoned, air-dried pork shoulder.

• 

  Tuna rillettes, shiso

  12

  A creamy, shredded tuna spread delicately flavored with fresh shiso leaves.

• 

  Stracciatella, tomatoes, green oil

  14

  Creamy stracciatella cheese served with fresh tomatoes and a drizzle of herb-infused oil.

• 

  Milk bread, artichoke, figs

  15

  Soft milk bread served with artichokes and figs.

• 

  Bok choy, red curry, Thai basil

  15

  Tender bok choy served in a red curry sauce infused with Thai basil.

• 

  New potatoes, bell pepper, peach, marigold

  14

  Tender new potatoes served with bell peppers, fresh peaches, and marigold flowers.

• 

  Beef tartare, tamarind seeds

  15

  Finely chopped raw beef seasoned with tangy tamarind seeds.

• 

  Black pudding, mirabelle plum ketchup

  16

  A savory blood sausage served with a sweet and tangy mirabelle plum ketchup.

• 

  Cheeses

  9

  A curated selection of assorted cheeses served on a platter.

• 

  Chocolate cake

  9

  A classic individual serving of chocolate cake.