Aloha

Our classic house version. Double smash meat seared to perfection, melted cheddar cheese, fresh red onion, dill pickles, accompanied by butter and the unmistakable Aloha Sauce, served on toasted burger bun.

Inspired by the tropical flavors of the island. Double smash meat, fresh escarole lettuce, artisanal pineapple chutney, fresh tomato and crispy breaded onion rings, accompanied by our Aloha Sauce on a toasted burger bun.

An intense combination full of character. Double smash meat, melted cheddar cheese, crispy smoked bacon, caramelized onion and barbecue sauce, all mounted on a toasted burger bun with Aloha Sauce.

The house signature burger. Double smash meat, crispy bacon, finished at your table with a generous hot cheddar cheese sauce for a unique experience. Served on a burger bun with Aloha Sauce.

A gourmet proposal for lovers of sophisticated flavors. Double smash patty, buttery cheese, fresh arugula and mushrooms sautéed in garlic butter, topped with a delicate truffle-scented mayonnaise. Served on a toasted burger bun.

An alternative full of flavor and texture. Panko-breaded eggplant, fresh tomato, lettuce, buttery cheese and caramelized onion, accompanied by Aloha Sauce on a toasted burger bun.

A fresh and different proposal. Tuna burger accompanied by caper mayonnaise with lemon zest, fresh arugula and tomato slices, served on a burger bun with Aloha Sauce.

Smash patty, cheddar cheese on soft toasted burger bun with Aloha sauce.

One of our visitors' favorites. Golden French fries, bathed in cheddar cheese sauce and finished with fresh chives. Customize them with the protein of your choice to create a unique Aloha-style experience.

(Classic fried tuna empanada, served with chef's sauce)

(Crispy empanada filled with fresh ceviche, accompanied by chef's sauce)

(local banana) A sweet spectacle that closes with a flourish. Bananas browned in cinnamon butter and brown sugar. Flambéed with aged rum or whiskey, accompanied by homemade artisanal ice cream.

Delicate crepes with notes of Tahitian vanilla, filled with manjar and house sweet, accompanied by artisanal ice cream.

Traditional Rapa Nui preparation made from banana base, served with artisanal ice cream.

A selection of assorted oven-baked puff pastries.

Soft, baked individual cakes available in a variety of flavors.

Handcrafted pastries prepared fresh daily by our chef.

Sweet fried dough rings, typically finished with a glaze or a dusting of sugar.

Crispy fried dough pastry filled with creamy hazelnut and cocoa spread.

Crispy fried dough pastries dusted with cinnamon sugar and served with a side of creamy caramel-like dulce de leche sauce.

These pastries are prepared without sugar or gluten.