Explore Restaurant menu items: Chocolate 3 texturas, Pan, chocolate, aceite y sal, Roscón borrachín.

Desserts / Sweet touch / Delicatessen / Last bite / Wooow / Temptation / Small pleasure / Delia / Mmmmm / Perfect ending

Burnt Santa Teresa French toast style
€3.95
A traditional Spanish-style bread pudding, soaked in milk and honey, finished with a crisp, caramelized sugar crust.
Catalan cream
€3.95
A traditional custard infused with cinnamon and lemon, topped with a thin layer of caramelized sugar.
Churros with chocolate
€3.95
Crispy fried dough sticks served with a cup of hot chocolate for dipping.
Bread, chocolate, olive oil and salt
€3.95
Artisan bread served with chocolate, extra virgin olive oil, and a pinch of salt.
Strawberries with orange juice and cane sugar
€3.95
Fresh strawberries served with orange juice and cane sugar.
Lloret de Mar cream ice cream sandwich
€3.95
An artisanal ice cream sandwich made with traditional Lloret de Mar cream.
Coconut pudding
€3.95
A creamy dessert made with coconut milk.
Chocolate 3 textures
€3.95
A trio of chocolate prepared in three distinct textures.
Chocolate brownie
€3.95
A dense chocolate cake with a smooth texture and an intense flavor.
Boozy ring cake
€3.95
A ring-shaped sponge cake soaked in a light syrup with a hint of liqueur.
Mini Bombay Sapphire Gin Tonic
€3.95
A refreshing, bite-sized dessert featuring the signature flavors of Bombay Sapphire gin and tonic water.

Explore Restaurant menu items: Chocolate 3 texturas, Pan, chocolate, aceite y sal, Roscón borrachín.

Burnt Santa Teresa French toast style
€3.95
A traditional Spanish-style bread pudding, soaked in milk and honey, finished with a crisp, caramelized sugar crust.
Catalan cream
€3.95
A traditional custard infused with cinnamon and lemon, topped with a thin layer of caramelized sugar.
Churros with chocolate
€3.95
Crispy fried dough sticks served with a cup of hot chocolate for dipping.
Bread, chocolate, olive oil and salt
€3.95
Artisan bread served with chocolate, extra virgin olive oil, and a pinch of salt.
Strawberries with orange juice and cane sugar
€3.95
Fresh strawberries served with orange juice and cane sugar.
Lloret de Mar cream ice cream sandwich
€3.95
An artisanal ice cream sandwich made with traditional Lloret de Mar cream.
Coconut pudding
€3.95
A creamy dessert made with coconut milk.
Chocolate 3 textures
€3.95
A trio of chocolate prepared in three distinct textures.
Chocolate brownie
€3.95
A dense chocolate cake with a smooth texture and an intense flavor.
Boozy ring cake
€3.95
A ring-shaped sponge cake soaked in a light syrup with a hint of liqueur.
Mini Bombay Sapphire Gin Tonic
€3.95
A refreshing, bite-sized dessert featuring the signature flavors of Bombay Sapphire gin and tonic water.

Restaurant Menu