Basta

A tender 400g lamb shank served over a fragrant bed of saffron rice mixed with onions, cashews, and raisins, accompanied by traditional spicy sauces and pickles.

A hearty serving of tender meat and yellow rice slow-cooked in a savory spiced broth, accompanied by traditional Arabic condiments.

This dish features 250g of chicken served over yellow rice simmered in chicken stock and traditional Arabic spices, accompanied by dakoos, maabouj, and achar.

This dish features a half-chicken served over aromatic yellow rice cooked in chicken stock and traditional Arabic spices, accompanied by a side of spicy tomato sauce, chili paste, and pickled vegetables.

This traditional Arabic dish features 200g of tender hamour fish served over 250g of fragrant yellow rice, slow-cooked in a spiced fish stock and accompanied by spicy tomato dakoos, chili maabouj, and pickled vegetables.

This dish features 200g of shrimp simmered in a flavorful shrimp stock with yellow rice and traditional Arabic spices, served with dakoos, maabouj, and achar.

A fragrant rice dish cooked with a seasonal vegetable medley, onions, raisins, and crunchy cashews, seasoned with a signature blend of spices.

Tender chicken and seasonal vegetables simmered in a spiced tomato sauce, served with a side of white rice.

A soft, unleavened flatbread served as a staple accompaniment to various dishes.

A warm, thin, unleavened flatbread spread with creamy Nutella hazelnut cocoa spread.

A warm, folded flatbread filled with melted cheddar cheese.

A creamy, strained yogurt spread topped with a savory blend of dried herbs and spices, served with warm flatbread.

A serving of rich, thick clotted cream drizzled with honey, traditionally enjoyed with warm chapatti bread.

Tender pieces of chicken served inside a soft, unleavened flatbread.

A soft, unleavened flatbread served with a savory meat filling.

A traditional, smooth-textured Middle Eastern soup made with red lentils, aromatic vegetables, and warm spices.

A creamy, savory soup made with fresh mushrooms.

A refreshing Middle Eastern salad featuring crisp vegetables, herbs, and toasted pieces of pita bread tossed in a tangy lemon and olive oil dressing.

A refreshing Mediterranean salad made with finely chopped parsley, tomatoes, mint, onion, and bulgur wheat, tossed in a light lemon and olive oil dressing.

A mixed vegetable salad served with a creamy mayonnaise and pomegranate dressing.

A fresh salad featuring a mix of lettuce, rocca, onions, and mint.

A fresh arugula salad typically tossed with lemon, olive oil, and sometimes topped with walnuts or pomegranate seeds.

A smooth, creamy dip made from blended chickpeas, tahini, lemon juice, and garlic.

Crispy, deep-fried vegetable dumplings seasoned with a blend of Basta spices, onions, green peas, and fresh coriander.

A selection of crispy, deep-fried pastries filled with a variety of cheese, beetroot, and vegetable stuffings.

Crispy, deep-fried pastry triangles filled with a savory cheese blend.

Crispy, deep-fried strips of potato served as a classic appetizer.

Thinly sliced, crispy fried potatoes served as a savory appetizer.

Crispy potato cubes tossed in a savory, mildly spicy seasoning.

A savory appetizer of mashed potatoes sautéed with tomatoes and aromatic spices.

A refreshing, naturally sweet and tart juice pressed from fresh pomegranate seeds.

A refreshing, chilled drink made from freshly pressed watermelon.

Freshly squeezed juice made from ripe oranges.

A refreshing, chilled juice made from freshly pressed pineapples.

A refreshing, chilled drink made from blended fresh mangoes.

A refreshing signature beverage featuring a balanced blend of house-selected spirits and fruit juices.

A creamy, tropical blend of vanilla ice cream, coconut milk, and mango.

A refreshing blend of milk, frozen strawberries, and mango, topped with a scoop of ice cream and a sprinkle of pistachio.

A creamy blend of milk, saffron, and mango, topped with saffron ice cream and caramelized pistachios.

A refreshing blended drink made with fresh strawberries and ice.

A refreshing, blended drink made with fresh mangoes and ice.

A refreshing, chilled yogurt drink blended with a hint of dried mint.

A refreshing, chilled yogurt-based drink that is smooth and slightly tangy.

A refreshing, house-made iced tea infused with zesty lemon and cool mint.

A refreshing, chilled blend of freshly squeezed lemon juice and aromatic mint leaves.

A refreshing, non-alcoholic blend of muddled strawberries, fresh mint, lime, and sparkling soda.

A refreshing, non-alcoholic drink made with muddled lemon, pineapple, and ginger.

A refreshing, freshly blended drink made with pomegranate, ginger, and pineapple.

A refreshing, carbonated, and sweetened beverage served chilled.

A refreshing, non-carbonated bottled water served chilled.

Carbonated water that provides a crisp and refreshing experience.

A moist, saffron-infused sponge cake served as a traditional dessert.

A crispy, golden pastry layered with a smooth, creamy milk pudding and soaked in a light, sweet syrup.

A warm, moist date cake served with your choice of saffron or vanilla ice cream.

These golden, crispy fried dough balls are served with your choice of date or sugar syrup.

Khabesa is a traditional sweet dish made from toasted flour, butter, and sugar, often flavored with aromatic spices.

Rangina is a traditional Middle Eastern dessert made with soft dates, toasted flour, butter, and warm spices like cinnamon and cardamom.