Redwood Cafe menu — United States

A crisp Belgian waffle topped with fresh strawberries and whipped cream, available in a gluten-free option.

A crunchy blend of toasted oats, often served with milk or yogurt.

A crispy fried chicken breast served atop a golden, fluffy waffle.

Slices of bread dipped in an egg batter and pan-fried until golden brown.

A warm, creamy bowl of cooked oats served as a classic breakfast dish.

Warm, flaky biscuits topped with a savory, creamy meat-based gravy.

Gluten-free buttermilk pancakes served with a generous portion of blueberries.

A toasted bagel served with cream cheese, thinly sliced cured salmon, capers, and red onion.

Two pancakes served with an optional gluten-free preparation.

A selection of seasonal fresh fruits served chilled.

Two eggs prepared to your preference, served with your choice of side.

A tender beef steak served with eggs prepared to your preference.

Two eggs scrambled with crispy tortilla strips, jack cheese, tomatoes, mild Anaheim chilies, and scallions, finished with a dollop of sour cream.

Two eggs scrambled with spicy Cajun sausage, mixed peppers, scallions, and cheddar cheese.

A breaded and fried beef cutlet served with two eggs prepared to your preference.

This sandwich features avocado, cheddar cheese, fried eggs, bacon, lettuce, tomato, and mayonnaise served on toasted sourdough bread.

A savory mixture of diced corned beef, potatoes, and onions, pan-fried until crispy and made fresh in-house.

A tomato tortilla filled with two eggs, home fries, salsa, and a blend of cheddar and jack cheeses.

Two eggs served over black beans and brown rice, topped with melted jack and cheddar cheese, salsa, and jalapeños.

Two eggs scrambled with corn, cilantro, tomatoes, scallions, and Jack cheese.

A hearty breakfast dish featuring crumbled tofu sautéed with a variety of fresh vegetables, herbs, and spices.

A hearty breakfast skillet of home fries sautéed with corn, broccoli, mushrooms, zucchini, peppers, and scallions, finished with melted Jack and cheddar cheese.

A toasted English muffin topped with grilled tomato, spinach, mushrooms, poached eggs, and hollandaise sauce.

Two eggs cooked over easy served over brown rice and black beans, topped with homemade salsa, jalapeños, and a blend of Jack and cheddar cheese.

A vegetarian breakfast dish featuring tempeh topped with salsa.

A hearty skillet of home fries sautéed with corn, broccoli, mushrooms, zucchini, peppers, and scallions, topped with melted Jack and cheddar cheese and served with two eggs.

A hearty breakfast scramble featuring sautéed tempeh, mushrooms, spinach, tomato, zucchini, and onions seasoned with a blend of herbs and spices.

Two eggs scrambled with tempeh, onions, mushrooms, tomatoes, and spinach.

A toasted English muffin topped with sautéed spinach, poached eggs, and a creamy hollandaise sauce.

Crispy tofu served on a tortilla and topped with savory salsa.

A toasted English muffin topped with grilled tomatoes, crumbled bacon, and poached eggs, finished with a creamy hollandaise sauce.

A toasted English muffin topped with sautéed spinach, poached eggs, and a creamy hollandaise sauce.

A toasted English muffin topped with artichoke hearts, fresh tomatoes, poached eggs, and hollandaise sauce.

A toasted English muffin topped with grilled crab cakes, poached eggs, and hollandaise sauce.

A toasted English muffin topped with grilled Canadian bacon, a poached egg, and a creamy hollandaise sauce.

A toasted English muffin topped with smoked salmon, poached eggs, and a creamy hollandaise sauce.

A toasted English muffin topped with grilled tomato, spinach, mushrooms, poached eggs, and hollandaise sauce.

This omelette is filled with diced ham, mixed peppers, onions, tomatoes, and a blend of cheddar and Jack cheeses.

A fluffy omelette filled with smoked salmon, tomatoes, onions, capers, and cream cheese.

A fluffy three-egg omelette filled with savory diced ham and melted sharp cheddar cheese.

A fluffy omelette filled with savory turkey chili, shredded sharp cheddar cheese, and homemade salsa.

An egg white omelette filled with grilled turkey, bacon, sautéed onions, avocado, and Swiss cheese.

A fluffy three-egg omelette filled with fresh spinach and sautéed mushrooms.

This omelette is filled with sautéed spinach, yellow onions, Kalamata olives, sun-dried tomatoes, and feta cheese.

A fluffy omelette filled with mushrooms, broccoli, tomatoes, and spinach.

This omelette is filled with green chilies and Jack cheese, topped with fresh avocado, sour cream, and homemade salsa.

A fluffy egg white omelette filled with sautéed spinach, mushrooms, avocado, sun-dried tomatoes, and scallions.

A fluffy omelette filled with sautéed spinach and tangy Greek feta cheese.

A fluffy three-egg omelette filled with crispy bacon pieces and melted sharp cheddar cheese.

A creamy chickpea dip served with fresh cucumber, tomato, and warm pita bread.

A folded flour tortilla filled with melted cheese, tender chicken, and fresh avocado.

Crispy tortilla chips topped with melted cheese and a selection of savory ingredients.

Crispy potato shells topped with melted cheddar cheese and crumbled bacon.

Thick slices of onion coated in a seasoned batter and deep-fried until golden and crispy.

Crispy, deep-fried strips of sweet potato served as a snack.

A hearty, mildly spiced stew made with ground turkey and chili peppers.

Crispy chicken wings tossed in a spicy sauce or seasoning.

A folded flour tortilla filled with melted cheese and a variety of fresh vegetables.

Crispy, deep-fried squid rings served as an appetizer.

A platter featuring a variety of Mediterranean favorites, including tabouleh, hummus, baba ghanouj, falafel, and Kalamata olives, served with pita bread.

Crispy golden-brown potato fries tossed with savory garlic seasoning.

Crispy fried potatoes topped with melted cheese and a savory meat chili.

A traditional Greek salad featuring fresh cucumbers, tomatoes, red onions, kalamata olives, and feta cheese.

A fresh baby spinach salad topped with tomatoes, dried cranberries, candied pecans, red onion, and crumbled blue cheese, served with a balsamic vinaigrette.

A refreshing salad featuring your choice of broiled chicken or tofu served over shredded cabbage, lettuce, marinated noodles, cucumbers, tomatoes, and walnuts.

A refreshing salad featuring your choice of broiled chicken or tofu served over a mix of shredded cabbage, lettuce, marinated noodles, cucumbers, tomatoes, and walnuts.

This salad features grilled eggplant, zucchini, portobello mushrooms, and sweet red peppers served over organic mixed greens and topped with goat cheese.

A fresh salad featuring smoked trout, organic mixed greens, avocado, dried cranberries, and candied pecans.

This salad features smoked chicken served over organic mixed greens with dried cherries, candied pecans, crumbled blue cheese, and a balsamic vinaigrette.

A fresh salad featuring mixed greens, tomatoes, feta cheese, and chopped walnuts topped with beets.

A fresh romaine lettuce salad topped with grilled chicken, bacon, blue cheese, avocado, tomato, and hard-boiled eggs.

A crisp green salad tossed in a creamy Caesar dressing and topped with cheese.

A fresh salad of organic mixed greens topped with goat cheese, tomatoes, and pecans, served with a dijon vinaigrette.

A classic French-inspired salad featuring grilled salmon, green beans, potatoes, boiled egg, tomatoes, and olives served over mixed greens with a Dijon vinaigrette.

A hearty bowl of soup served alongside a fresh house salad.

Butternut squash-filled pasta served in a creamy sauce made with roasted garlic and sundried tomatoes.

Linguini pasta served with a generous portion of clams, mushrooms, tomatoes, garlic, and onions.

A bowl featuring your choice of protein or vegetables glazed in a savory, sweet soy-based sauce.

A selection of fresh, steamed vegetables served over your choice of brown or white rice.

Battered, deep-fried fish served with crispy potato fries and a side of homemade tartar sauce.

A stir-fried dish featuring firm soybean-based tofu and fresh vegetables.

Linguine pasta tossed in a creamy pesto sauce with smoked chicken, tomatoes, and garlic.

Tender chicken stir-fried with vegetables and served over your choice of brown or white rice.

A selection of seasonal vegetables stir-fried and served over your choice of brown or white rice.

Sizzling strips of seasoned chicken served with warm flour tortillas.

Tender macaroni pasta served in a creamy cheese sauce.

A pasta dish featuring chicken, sun-dried tomatoes, onions, garlic, and mushrooms.

A firm, pan-seared tofu fillet served over your choice of brown or white rice.

Tender pieces of chicken stir-fried with crispy potato chips.

Grilled marinated chicken, Thai peanut sauce, ginger slaw, cucumbers, and jasmine rice served in a tomato tortilla.

This wrap features sautéed shrimp seasoned with Cajun spices, served with mango salsa, ginger slaw, and jasmine rice inside a tomato tortilla.

A tomato tortilla filled with Cajun-spiced shrimp, mango salsa, ginger slaw, and jasmine rice.

A tomato tortilla filled with sautéed vegetables, brown rice, tofu spread, and guacamole.

A soft flour tortilla filled with creamy chickpea hummus and fresh vegetables.

This wrap features grilled Pacific snapper, mango salsa, ginger slaw, avocado, and jasmine rice served in a tomato tortilla.

A flour tortilla filled with seasoned black beans and traditional burrito ingredients.

A tomato tortilla filled with brown rice, hummus, tahini sauce, and a fresh mix of avocado, mushrooms, carrots, red cabbage, cucumber, and tomato.

This wrap features sautéed tofu, jasmine rice, and a medley of fresh vegetables seasoned with teriyaki sauce, all served in a tomato-flavored tortilla.

A warm flour tortilla filled with crispy, deep-fried chickpea patties, fresh vegetables, and a creamy sauce.

A grilled or fried beef patty served on a bun.

A grilled beef patty topped with melted cheese and crispy bacon, served on a bun.

A grilled steak sandwich served with sautéed red onions and mushrooms.

A warm sandwich featuring sliced turkey and melted cheese on toasted bread.

Thinly sliced fresh turkey breast served on your choice of bread.

A toasted sandwich filled with melted cheese, cooked until golden brown.

A grilled chicken breast sandwich topped with sautéed mushrooms, onions, mixed peppers, and melted Jack cheese.

This sandwich features grilled chicken, avocado, bacon, hard-boiled eggs, lettuce, tomato, and blue cheese.

A burger seasoned with blackened spices and topped with blue cheese.

A beef patty topped with sautéed mushrooms and melted Swiss cheese, served on a bun.

A house-made crab cake served on a bun with a roasted red pepper aioli.

A grilled sandwich featuring mild tuna and melted cheese.

A tender, flame-grilled chicken breast served on a toasted bun with your choice of toppings.

A grilled chicken breast sandwich topped with bacon, lettuce, tomato, avocado, and mayonnaise.

Thinly sliced roast beef, grilled red onions, and Swiss cheese served on a French roll with a side of savory beef broth for dipping.

A grilled or fried beef patty topped with cheese and served on a bun.

A plant-based burger patty served on a bun, designed to look and taste like traditional beef.

A grilled sandwich featuring a ground beef patty and melted cheese served on toasted bread.

A grilled ground turkey patty served on a bun, typically accompanied by standard burger toppings.

A classic sandwich featuring crispy bacon, fresh lettuce, and sliced tomato served on toasted bread.

A sandwich featuring thinly sliced steak, melted cheese, and caramelized onions served on a roll.

This triple-decker sandwich features roasted turkey, bacon, lettuce, and tomato served on toasted sourdough bread.

This sandwich features thinly sliced, seasoned hot pastrami and melted Swiss cheese served on toasted bread.

A grilled beef patty topped with melted cheese and barbecue sauce, served on a bun.

This triple-decker sandwich features roasted turkey, bacon, lettuce, and tomato served on toasted sourdough bread.

A grilled turkey sandwich topped with spicy jalapeños and melted Monterey Jack cheese.

A grilled or steamed sausage served inside a sliced bread roll.

A grilled chicken breast sandwich topped with roasted red peppers, melted Jack cheese, and basil pesto.

A toasted sourdough sandwich layered with salmon, bacon, lettuce, tomato, and mayonnaise.

A grilled eggplant sandwich served on ciabatta bread with roasted peppers, pesto, and feta cheese.

This sandwich features marinated tofu, cheddar cheese, and grilled tomato on toasted sourdough bread, finished with a creamy tofu-based mayonnaise.

A plant-based burger patty served on a bun, designed to look and taste like traditional ground beef.

This sandwich features grilled vegetables and tofu served on sourdough bread with lettuce, tomato, and a tofu-based mayonnaise.

A grilled patty made from fermented soybeans served on a bun.

A grilled portabella mushroom served on ciabatta bread with pesto, Swiss cheese, and roasted red peppers.

A plant-based patty served on a bun with your choice of toppings.

This vegetarian sandwich features grilled tempeh, sauerkraut, Swiss cheese, tomatoes, and tofu-based mayonnaise served on rye bread.

A vegetarian sandwich featuring a garden patty, lettuce, avocado, tomato, and mayonnaise.

Crispy, pan-fried strips of cured pork belly.

Slices of bread dipped in an egg mixture and pan-fried until golden brown.

A golden-brown, grid-patterned breakfast cake served warm.

A fresh selection of seasonal cut fruits served in a small bowl.

Two eggs prepared to your preference served with a side of savory breakfast sausage.

Fluffy, golden-brown griddle cakes served warm.

A crisp waffle topped with fresh strawberries and whipped cream.

A classic sandwich featuring creamy peanut butter and fruit jelly spread between two slices of soft bread.

A warm, folded flour tortilla filled with melted cheese.

A cooked beef patty served on a soft bun.

Tender pieces of chicken coated in a crispy breading or batter and fried until golden.

Simple pasta tossed with butter and grated parmesan cheese.

Tender macaroni pasta tossed in a creamy, melted cheese sauce.

A classic sandwich made with melted cheese between two slices of toasted bread.

A plant-based patty served on a bun, suitable for children.

A grilled or steamed frankfurter served in a soft, sliced bread roll.

Crispy, breaded sticks of melted mozzarella cheese served warm.

A selection of carbonated, sweetened soft drinks available in various flavors.

A chilled glass of milk mixed with sweet chocolate syrup.

Freshly squeezed or chilled juice made from oranges.

A cold, refreshing glass of fresh dairy milk.

A warm, creamy drink made with cocoa and milk.

A refreshing, chilled juice made from pressed apples.

A refreshing blend of yogurt, orange juice, and banana.

A creamy blended drink made with yogurt, milk, banana, strawberries, and honey.

A refreshing blend of yogurt, banana, pineapple juice, mango, and coconut.

A creamy blend of yogurt, milk, banana, and peanut butter.

A refreshing blended drink made with yogurt, banana, strawberries, and orange juice.

This refreshing smoothie is a blend of yogurt, banana, coconut, and a mix of orange and pineapple juices.

A dairy-free smoothie blended with banana, apple juice, blackberries, and blueberries.

A refreshing blend of yogurt, orange juice, carrot juice, and protein powder.

A refreshing blend of yogurt, peaches, pineapple juice, and banana.

A refreshing blended drink made with pineapple juice, banana, coconut, strawberries, and honey.

Freshly squeezed juice made from ripe oranges.

A refreshing blend of fresh carrot, apple, and ginger juices.

A refreshing blend of fresh carrot, ginger, celery, and cucumber juice.

A refreshing blend of fresh carrot and beet juice.

A refreshing blend of fresh carrot, cucumber, and beet juices.

A refreshing, tart, and slightly bitter juice freshly squeezed from ripe grapefruits.

A refreshing blend of fresh carrot and apple juice.

A refreshing, vibrant juice made from freshly pressed carrots.

A refreshing blend of fresh carrot and orange juices.

A refreshing blend of fresh carrot, celery, and ginger juices.

A hot, brewed beverage made from roasted coffee beans.

A rich espresso topped with equal parts steamed milk and airy milk foam.

A smooth espresso drink made with steamed soy milk.

A latte is a coffee drink made with a shot of espresso and a large amount of steamed milk, topped with a thin layer of foam.

A selection of fully oxidized teas known for their robust flavor and dark color.

A selection of teas that have had their caffeine content removed for a relaxing, mild beverage.

A creamy, spiced iced tea made with Thai tea leaves, aromatic spices, and sweetened condensed milk.

A warm, sweetened beverage made with cocoa powder or melted chocolate and milk.

A concentrated, small serving of coffee brewed by forcing hot water through finely-ground coffee beans.

A cup of brewed coffee with a single shot of espresso added for extra caffeine.

A rich blend of espresso, chocolate, and steamed soy milk.

A rich blend of espresso, steamed milk, and chocolate.

A selection of steamed, unoxidized tea leaves steeped in hot water for a light, earthy, and refreshing flavor.

A traditional spiced black tea brewed with milk and aromatic herbs.

Chilled coffee served over ice, often enjoyed with milk or sweetener.

A warm, spiced apple beverage served hot.

A chilled, robust black tea served over ice.

A refreshing blend of iced tea and lemonade.

A refreshing blend of sparkling soda water and flavored syrup, typically served over ice with a splash of cream.

A refreshing, chilled serving of pure, filtered drinking water.

A crisp, refreshing, and calorie-free carbonated cola beverage.

A clear, caffeine-free lemon-lime flavored carbonated soft drink.

A refreshing, caffeine-free iced tea featuring a light blend of seasonal flavors.

A refreshing drink made with freshly squeezed lemon juice, water, and a touch of sugar.

A refreshing, lightly carbonated sparkling mineral water sourced from Italy.

A classic, carbonated cola soft drink with a sweet, caramel-like flavor.

A sweet, carbonated soft drink flavored with a blend of herbs, spices, and bark extracts.