Sonoritas Prime Tacos 2004 Sawtelle Blvd menu — United States

A soft corn tortilla filled with marinated pork, topped with a spicy pineapple salsa and fresh cilantro.

A serving of chunky avocado topped with toasted pepita seeds, served with a side of crispy tortilla chips.

This dish features tender Angus ribeye steak topped with chunky guacamole and pickled vegetables served in a taco.

Crispy, house-made tortilla chips dusted with chili powder, served with a side of fresh red salsa.

Grilled Mexican-style corn seasoned with chipotle mayonnaise, cotija cheese, lime, and chili.

A flour tortilla folded and filled with melted cheese.

A serving of chunky avocado topped with toasted pepita seeds, accompanied by crispy tortilla chips.

Grilled chicken served on a bed of sautéed peppers, onions, and tomatoes, accompanied by rice, beans, corn tortillas, and fresh cilantro.

Grilled Angus steak served on a bed of sautéed peppers, onions, and tomatoes, accompanied by rice, beans, corn tortillas, and fresh cilantro.

Marinated pork served on a sizzling bed of sautéed peppers, onions, and tomatoes, accompanied by rice, beans, cilantro, and corn tortillas.

These fajitas feature grilled shrimp and steak served over a bed of sautéed peppers, onions, and tomatoes, accompanied by rice, beans, corn tortillas, and fresh cilantro.

Grilled shrimp served on a bed of sautéed bell peppers, onions, and tomatoes, accompanied by rice, beans, corn tortillas, and fresh cilantro.

Grilled Angus ribeye steak served on a bed of sautéed peppers, onions, and tomatoes, accompanied by rice, beans, cilantro, and corn tortillas.

Grilled Angus filet mignon served on a bed of sautéed peppers, onions, and tomatoes, accompanied by rice, beans, cilantro, and corn tortillas.

Three corn tortillas filled with cheese and topped with red sauce, sliced avocado, lettuce, tomato, and sour cream.

A large grilled flour tortilla filled with melted cheese, served with sour cream, guacamole, and fresh pico de gallo.

Crispy tortilla chips topped with pinto beans, melted jack cheese, guacamole, pico de gallo, and sour cream.

A tender Angus ribeye steak taco topped with chunky guacamole and pickled vegetables.

A tender Angus filet mignon taco served on a flour tortilla with chunky guacamole and pickled red onions.

A tender Angus beef short rib taco served on a corn tortilla with a sweet and spicy barbecue sauce and fresh lettuce.

A corn tortilla filled with spicy shrimp, cheese, cabbage, tomato, and chipotle mayonnaise.

A grilled salmon taco served on a corn tortilla with cabbage, radishes, and a cilantro cream sauce.

A tender beef tongue taco served on a corn tortilla and topped with fresh pico de gallo and crisp green cabbage.

This sampler features a selection of three tacos, offering your choice of filet mignon or rib eye, shrimp or salmon, and barbecue short rib or beef tongue.

Three slow-cooked, tender beef tacos topped with melted cheese, cilantro, and onions, served with a side of savory dipping broth, rice, and beans.

Two tacos filled with slow-cooked, tender shredded meat, served with a side of savory broth for dipping.

A grilled Angus beef taco topped with pickled red onions and fresh chunky guacamole.

A soft taco featuring marinated pork topped with a spicy pineapple salsa and fresh cilantro.

A grilled chicken taco topped with sliced avocado, pickled red onion, and fresh cilantro.

This taco features grilled zucchini, cactus, and roasted red peppers topped with sliced avocado, pickled red onion, and fresh cilantro.

This sampler includes one taco each of grilled steak, marinated pork, grilled vegetables, and chicken.

A large flour tortilla filled with savory beans and melted cheese.

A large 12-inch flour tortilla filled with grilled zucchini, cactus, roasted red peppers, avocado, pickled red onions, cilantro, rice, beans, and cheese.

A large flour tortilla filled with marinated pork, avocado, diced tomatoes, cheese, rice, and beans.

A large flour tortilla filled with grilled chicken, rice, beans, avocado, diced tomatoes, cheese, and mayonnaise.

A large 12-inch flour tortilla filled with grilled Angus beef, avocado, diced tomatoes, cheese, mayonnaise, rice, and beans.

A large flour tortilla filled with spicy shrimp, rice, beans, cabbage, avocado, pico de gallo, cheese, and chipotle mayonnaise.

A 12-inch flour tortilla filled with Angus beef, spicy shrimp, avocado, diced tomatoes, cheese, mayonnaise, rice, and beans.

This 12-inch flour tortilla is filled with grilled salmon, rice, beans, cabbage, guacamole, tomato, cheese, and cilantro crema.

A large 12-inch flour tortilla filled with juicy Angus ribeye steak, rice, beans, guacamole, diced tomatoes, cheese, and mayonnaise.

This 12-inch flour tortilla is filled with tender Angus filet mignon, guacamole, diced tomatoes, cheese, mayonnaise, rice, and beans.

A grilled vegetable bowl featuring zucchini, cactus, and roasted red peppers, topped with cheese, sliced avocado, pickled red onions, cilantro, and fresh lettuce.

A bowl featuring grilled chicken, avocado, diced tomatoes, cheese, lettuce, and mayonnaise.

This bowl features marinated pork served with avocado, diced tomatoes, cheese, and lettuce.

A bowl featuring grilled Angus beef served with avocado, diced tomatoes, cheese, mayonnaise, and lettuce.

This bowl features spicy shrimp served over a bed of lettuce and cabbage, topped with avocado, pico de gallo, cheese, and chipotle mayo.

This bowl features a combination of Angus beef and spicy shrimp served over a bed of lettuce with avocado, diced tomatoes, cheese, and mayonnaise.

A bowl featuring sliced rib eye steak served with avocado, diced tomatoes, cheese, mayonnaise, and lettuce.

A bowl featuring tender filet mignon served with avocado, diced tomatoes, cheese, mayonnaise, and lettuce.

A savory chicken soup topped with crispy tortilla strips, shredded cheese, fresh avocado, and cilantro.

Tender pinto beans simmered in a savory broth.

A simple serving of steamed white rice.

A fresh, chunky condiment made from chopped tomatoes, onions, peppers, and seasonings.

A 4-ounce serving of mashed avocado mixed with seasonings, typically served as a dip or topping.

A generous 15-ounce serving of crispy, golden-fried potato strips.

A creamy, chilled Mexican rice-based drink blended with pistachios and a hint of cinnamon.

A refreshing Mexican beverage made with blended cucumber, lime, and chia seeds.

A smooth, medium-bodied amber lager with a balanced malt flavor and a crisp finish.

A crisp, golden Mexican lager with a light and refreshing finish.

Modelo Especial is a light, crisp, and refreshing Mexican lager with a smooth finish.

Negra Modelo is a smooth, dark Mexican lager with a rich, balanced flavor featuring notes of caramel and malt.