Volcano Wok menu — United States

Crispy pieces of chicken tossed in a sweet and savory orange-flavored sauce.

Eight steamed or pan-fried dumplings filled with a savory mixture of finely chopped vegetables.

A chilled, carbonated soft drink served in a single-serving can.

A refreshing, chilled serving of purified drinking water served in a sealed bottle.

A sweet, creamy iced tea brewed with Thai spices and topped with a splash of milk.

A refreshing, chilled drink made from the pressed juice of fresh apples.

Snapple is a brand of fruit-flavored teas and juice drinks.

Perrier is a brand of naturally carbonated mineral water sourced from France.

A bottle of sparkling mineral water from Italy.

A chilled 500 ml glass bottle of classic Coca-Cola.

A refreshing 24-ounce blended drink made with fresh fruit and ice.

Monster is a carbonated energy drink containing caffeine and taurine.

A carbonated energy drink formulated to provide a boost of caffeine and taurine.

Two crispy, golden-brown rolls filled with a savory mixture of vegetables and sometimes meat, served as a light appetizer.

Eight crispy, deep-fried wonton wrappers filled with a smooth cream cheese mixture.

Eight crispy, deep-fried dumplings filled with a savory meat or vegetable mixture.

Steamed young soybeans served in the pod, typically lightly salted.

Eight steamed chicken dumplings served as an appetizer.

Three steamed buns filled with savory, sweet barbecued pork.

Four shrimp lightly battered and deep-fried until golden and crispy.

Eight tender chicken-filled dumplings served as a starter.

Eight steamed or pan-fried dumplings filled with a savory mixture of finely chopped vegetables.

Eight savory pork-filled dumplings served as an appetizer.

Six shrimp breaded and deep-fried until golden and crispy.

Two slices of grilled Spam served over a block of seasoned sushi rice, wrapped in a strip of dried seaweed.

A serving of nine chicken wings prepared as an appetizer.

A clear broth served with delicate dumplings filled with a savory mixture of shrimp, chicken, and vegetables.

A savory soup featuring a tangy vinegar base, spicy white pepper, and a variety of ingredients such as mushrooms, tofu, and bamboo shoots.

A traditional Japanese soup made with a savory fermented soybean paste broth, typically served with tofu, seaweed, and green onions.

A hearty, spicy soup featuring a selection of shrimp, fish, and mussels.

A savory, thickened broth featuring delicate ribbons of whisked egg.

A comforting, mild soup featuring shredded chicken and sweet corn in a savory, thickened broth.

A light, savory broth served with fresh shrimp and a variety of seasonal vegetables.

A clear broth soup featuring tender pieces of chicken and a variety of fresh vegetables.

A light, savory broth served with fresh vegetables and soft tofu.

A savory Chinese-style noodle soup served with tender beef in a flavorful broth.

A comforting Chinese-style soup featuring tender chicken and rice noodles in a savory broth.

This dish features shrimp served in a savory broth with fresh Chinese-style wheat noodles.

Stir-fried noodles tossed with tender chicken breast and a variety of fresh vegetables in a savory sauce.

Stir-fried noodles served with tender pieces of dark-meat chicken.

Stir-fried noodles tossed with tender beef and a variety of crisp vegetables in a savory sauce.

Stir-fried noodles tossed with a variety of fresh vegetables in a savory sauce.

Stir-fried noodles tossed with shrimp and a variety of fresh vegetables in a savory sauce.

Stir-fried noodles served with a combination of shrimp, beef, and chicken.

Stir-fried noodles with shrimp, chicken, and a savory curry seasoning.

Stir-fried noodles tossed with shrimp and seasoned with aromatic curry spices.

Stir-fried noodles with chicken breast and a savory curry seasoning.

Stir-fried wide rice noodles served with tender slices of beef and savory sauce.

Tender chicken breast served over wide, flat rice noodles stir-fried in a savory sauce.

Stir-fried wide, flat rice noodles tossed with a variety of fresh vegetables.

Stir-fried wide, flat rice noodles served with shrimp.

A classic Thai stir-fried noodle dish featuring chicken, shrimp, eggs, and peanuts in a savory sauce.

Stir-fried rice noodles tossed with shrimp, eggs, bean sprouts, and peanuts in a savory, slightly sweet sauce.

Stir-fried rice noodles with tender dark meat chicken, tossed in a savory sauce.

Stir-fried rice noodles tossed with tender beef, egg, bean sprouts, and peanuts in a savory, slightly sweet sauce.

A stir-fried rice noodle dish tossed with assorted vegetables, egg, and a savory, slightly sweet tamarind sauce.

A savory noodle soup featuring tender pork rib meat in a flavorful broth.

A savory Japanese noodle soup featuring tender chicken served in a flavorful broth.

A savory noodle soup featuring shrimp served in a flavorful broth.

Stir-fried rice cooked with tender pieces of chicken breast, vegetables, and savory seasonings.

Stir-fried rice prepared with tender pieces of dark meat chicken.

Stir-fried rice cooked with tender pieces of beef, vegetables, and savory seasonings.

A stir-fried dish consisting of rice, assorted vegetables, and savory seasonings.

Stir-fried rice cooked with shrimp, vegetables, and savory seasonings.

A stir-fried rice dish prepared with shrimp, chicken, and beef.

Stir-fried rice with chicken, shrimp, and a mild curry seasoning, served with pineapple.

Stir-fried rice prepared with diced ham and savory seasonings.

Fluffy, steamed long-grain white rice.

Stir-fried rice cooked with scrambled eggs and savory seasonings.

Grilled chicken glazed in a sweet and savory soy-based sauce, served with steamed vegetables and rice.

Tender beef glazed in a sweet and savory soy-based sauce, served with steamed vegetables and rice.

A combination of grilled chicken, beef, and short ribs served with a side of macaroni salad and steamed rice.

A combination of cod and shrimp served with macaroni salad and steamed rice.

Grilled chicken glazed in a sweet and savory barbecue sauce, served with a side of macaroni salad and steamed rice.

Grilled beef glazed in a sweet and savory barbecue sauce, served with macaroni salad and steamed rice.

These marinated, grilled beef short ribs are served with a side of macaroni salad and steamed rice.

A crispy, breaded chicken cutlet served with a side of macaroni salad and steamed rice.

A fillet of mahi-mahi fish, lightly breaded and fried until golden.

Tender grilled beef short ribs marinated in a sweet and savory Hawaiian-style sauce, served with a side of rice and salad.

A sushi roll typically filled with imitation crab, avocado, and cucumber, wrapped in seaweed and vinegared rice.

A sushi roll featuring crispy, deep-fried shrimp wrapped in seasoned rice and seaweed.

A simple sushi roll featuring fresh avocado wrapped in seasoned vinegared rice and seaweed.

A refreshing roll featuring crisp cucumber slices wrapped in seasoned sushi rice and seaweed.

A sushi roll filled with a variety of fresh vegetables wrapped in seasoned rice and seaweed.

A sushi roll featuring seasoned spicy tuna wrapped in vinegared rice and seaweed.

This combination plate features a California roll made with crab, avocado, and cucumber, served alongside grilled chicken glazed in a sweet and savory teriyaki sauce.

A seasonal selection of fresh vegetables sautéed or steamed to perfection.

Fresh green beans slow-cooked until tender in a savory broth.

A stir-fry of shredded vegetables and wood ear mushrooms, traditionally served with thin pancakes and hoisin sauce.

Fresh broccoli florets stir-fried with minced garlic.

Soft tofu cubes served in a spicy, savory sauce.

Crispy tofu cubes tossed in a sweet and tangy orange-flavored sauce.

Crispy tofu cubes stir-fried with vegetables and peanuts in a savory, spicy sauce.

Crispy tofu cubes tossed in a savory and spicy sauce.

A refreshing salad made from marinated seaweed, typically seasoned with sesame oil, soy sauce, and vinegar.

A chilled pasta salad made with macaroni noodles tossed in a creamy dressing, typically mixed with diced vegetables.

Fresh bok choy stir-fried with garlic and served with a side of steamed rice.

Crispy pieces of chicken tossed in a sweet and savory orange-flavored sauce.

A stir-fried chicken dish featuring peanuts, vegetables, and a savory, spicy sauce.

Tender pieces of chicken stir-fried with fresh broccoli florets in a savory sauce.

Tender pieces of chicken stir-fried with crunchy cashews and vegetables in a savory sauce.

Tender chicken breast served with a savory mushroom sauce.

Tender pieces of chicken stir-fried with a savory, aromatic black pepper sauce.

Battered pieces of chicken served with a tangy, sweet-and-sour sauce.

Tender chicken pieces sautéed with garlic and a spicy seasoning blend.

Tender pieces of chicken simmered in a savory, spiced curry sauce.

Tender pieces of chicken stir-fried with fresh green beans in a savory sauce.

Tender chicken breast coated in a savory sesame glaze and sprinkled with toasted sesame seeds.

Tender pieces of chicken breast served in a light, tangy lemon-infused sauce.

Sautéed chicken breast strips served with shredded vegetables and wood ear mushrooms, typically accompanied by thin flour pancakes and hoisin sauce.

Crispy, deep-fried chicken pieces tossed in a savory and slightly spicy sauce.

Tender chicken breast served with fresh asparagus.

Tender shrimp and fresh broccoli florets stir-fried in a savory sauce.

Succulent shrimp sautéed with garlic and a touch of spice.

Two slices of a rich, creamy dessert made with a smooth cheese filling on a crust.

A classic Italian dessert featuring layers of coffee-soaked ladyfingers and a creamy mascarpone filling, served as two slices.