Full Belly Deli Truckee menu — United States

This breakfast-style burrito is filled with thinly sliced steak, pepper jack cheese, green chiles, hash browns, a fried egg, and southwest sauce.

This large burrito is filled with a double portion of ingredients.

This breakfast burrito features a buttermilk biscuit, cheddar cheese, a hash brown, a fried egg, and chorizo-sausage gravy wrapped in a flour tortilla.

These freshly baked bagels are available in a variety of flavors and can be served with your choice of butter, cream cheese, cranberry cream cheese, or hummus.

A flour tortilla filled with scrambled eggs, cheddar cheese, green chile, sour cream, and spicy arbol salsa, served with your choice of meat.

A breakfast sandwich featuring scrambled eggs, cheddar cheese, and your choice of meat served on your preferred bread.

A flour tortilla filled with scrambled eggs, pepper jack cheese, tomato, avocado, and southwest sauce, served with your choice of meat.

Scrambled eggs mixed with pesto, topped with Black Forest ham and Swiss cheese, served on your choice of bread.

A breakfast sandwich featuring applewood smoked bacon, lettuce, tomato, a fried egg, and spicy mayonnaise.

A bowl featuring scrambled eggs and cheddar cheese served with your choice of meat.

A toasted bagel topped with cream cheese, tomato, cucumber, onion, and sprouts.

Toasted bread topped with avocado spread, black beans, tomato, cilantro, chorizo, and a southwest-style sauce.

A slice of toasted bread topped with avocado spread, a hard-boiled egg, fresh tomato, sprouts, and a drizzle of red pepper aioli.

This breakfast burrito features tri-tip steak, pepper jack cheese, a fried egg, hash browns, green chiles, and southwest sauce wrapped in a flour tortilla.

This flour tortilla wrap is filled with Basque chorizo, goat cheese, a fried egg, hash browns, roasted red peppers, and southwest sauce.

This breakfast burrito features shredded kale, mushrooms, onions, green bell peppers, pepper jack cheese, a fried egg, hash browns, and green chiles, finished with a southwest sauce in a flour tortilla.

This flour tortilla wrap is filled with black forest ham, mojo-marinated pork, black beans, pepper jack cheese, a fried egg, hash browns, green chiles, and southwest sauce.

This breakfast-style burrito features pastrami, pepper jack cheese, a fried egg, a hash brown, green chiles, and southwest sauce wrapped in a flour tortilla.

This flour tortilla wrap is filled with chicken thigh, avocado, provolone cheese, a fried egg, a hash brown, green chiles, and southwest sauce.

A flour tortilla filled with corned beef, Swiss cheese, a fried egg, hash browns, green chiles, Russian dressing, and crispy rye bread croutons.

This cold sub features oven-roasted turkey, Swiss cheese, fresh spinach, roasted red peppers, and pesto sauce.

This cold sub features a combination of pepperoni, black forest ham, and salami, topped with provolone cheese, crisp vegetables, pepperoncini, mayonnaise, and Dijon mustard.

This vegetarian sub features sprouts, cucumber, avocado, lettuce, tomato, onions, pickles, and pepper jack cheese, finished with a red pepper aioli.

This cold sub features chicken tossed in pesto, topped with provolone cheese, spinach, pickles, and tomatoes, and contains nuts.

A classic sandwich featuring crispy applewood smoked bacon, fresh lettuce, sliced tomato, and mayonnaise served on a sub roll.

A tuna salad sub served with lettuce, tomato, pickles, pepperoncini, and Dijon mustard.

A hearty, slow-cooked stew made with ground meat, beans, and a blend of savory spices.

A freshly prepared, daily selection of soup made in-house.

A classic Caesar salad served with your choice of kale or romaine, topped with traditional dressing, crispy parmesan, a hard-boiled egg, and croutons.

This chopped romaine salad features oven-roasted turkey, black forest ham, tomatoes, cucumbers, black olives, and roasted red peppers, all tossed in Italian dressing and topped with feta cheese.

This salad features chopped romaine topped with diced chicken, tomatoes, black beans, hard-boiled egg, bacon, fried avocado, and cheddar cheese, served with a jalapeño ranch dressing.

This salad features fresh spinach topped with creamy goat cheese, sliced strawberries, slivered almonds, and caramelized onions, served with a balsamic vinaigrette.

A fried chicken thigh coated in crushed tortilla chips, served with lettuce, tomato, pickles, and a southwest-style sauce on a bun.

A hot pastrami sandwich topped with cheddar cheese, green chili, and Dijon mustard.

This meatball sandwich is served with provolone cheese, black olives, pepperoncini, and marinara sauce on a bread roll containing gluten.

This hot roast beef sandwich is topped with smoked cheddar, pepperoncini, bacon, and a horseradish sauce.

A grilled steak sandwich topped with sautéed bell peppers, onions, mushrooms, provolone cheese, and mayonnaise.

This pressed sandwich features mojo-marinated roasted pork, black forest ham, Swiss cheese, pickles, and a tangy mojo mustard sauce.

A grilled tri-tip steak sandwich topped with caramelized onions, blue cheese, and fresh spinach.

This sandwich features a combination of corned beef and pastrami topped with Swiss cheese, pickles, yellow mustard, and a spicy jalapeño coleslaw.

This sandwich features carved turkey breast, house-made stuffing, and cranberry cream cheese served on bread.

This hot sandwich features corned beef, jalapeño coleslaw, and Swiss cheese served on toasted marble rye bread.

A toasted sandwich featuring sliced turkey, melted cheddar cheese, crispy bacon, fresh spinach, and a touch of Dijon mustard.

A chicken thigh sandwich topped with avocado, pepper jack cheese, and a southwest-style sauce.

A grilled sandwich featuring marinated portobello mushrooms, roasted red peppers, and tangy pepperoncini peppers.

A flour tortilla filled with sliced turkey, cheddar cheese, bacon, crisp romaine lettuce, and a spicy jalapeño ranch dressing.

A flour tortilla filled with tender chicken thigh, crisp cucumber, red onion, kale, creamy hummus, feta cheese, and a light oil and vinegar dressing.

A warm pita wrap filled with crispy chickpea fritters, fresh vegetables, feta cheese, pickles, and creamy tzatziki sauce.

A flour tortilla filled with tender chicken thigh, crisp green and purple cabbage, red onion, cilantro, and a spicy peanut dressing.

A fresh vegetable wrap featuring hummus, crisp greens, assorted vegetables, pickles, pepperoncini, sprouts, cheddar cheese, and ranch dressing.

Build your own custom sandwich, wrap, or salad by selecting from a variety of freshly baked breads, premium meats, cheeses, crisp vegetables, and signature sauces.

A classic peanut butter and jelly sandwich toasted until warm and golden on your choice of bread.

A toasted sandwich filled with melted cheese.

A warm, grilled flour tortilla filled with melted cheese.

A simple sandwich made with sliced meat and cheese, served on bread.

Scrambled eggs prepared with melted cheese.

A soft flour tortilla filled with scrambled eggs and melted cheese.

Slow-cooked citrus-marinated pork served with smoked cheddar, spicy coleslaw, pickles, and barbecue sauce on your choice of bread.

This sandwich features braised chicken thigh, pepper jack cheese, mushrooms, onions, and bell peppers topped with southwest sauce and served on your choice of bread.

This sandwich features oven-roasted turkey breast, house-made hummus, cucumber, tomato, and sprouts, finished with oil and vinegar on your choice of bread.

This wrap features braised chicken thigh, shredded kale, crispy parmesan, croutons, and a hard-boiled egg with Caesar dressing, all served in a warm spinach herb tortilla.

A warm pita filled with seasoned lamb and beef strips, lettuce, tomato, onion, and feta cheese.