Angelo’s Pizzeria Wilmington menu

A traditional pizza topped with tomato sauce and melted mozzarella cheese.

A classic pizza topped with fresh mozzarella, tomato sauce, fresh basil, and extra virgin olive oil.

This pizza is prepared without tomato sauce and features shredded mozzarella, roasted garlic, and extra virgin olive oil.

A white pizza topped with fresh baby spinach, mushrooms, and garlic.

This white pizza is topped with whole milk mozzarella, extra virgin olive oil, oregano, pecorino cheese, and fresh ground tomatoes.

This white pizza is topped with spicy sausage, long hot peppers, garlic, red pepper flakes, and a zesty arrabbiata sauce.

This white pizza is topped with ribeye steak, mozzarella, sharp Cooper cheese, caramelized onions, and a spicy long hot pepper cheese sauce.

This white pizza is topped with mozzarella, spicy sausage, hot cherry peppers, and garlic.

A white pizza topped with pepperoni on one half and sweet sausage on the other.

This white pizza is topped with mozzarella, sweet sausage, red onion, pecorino cheese, and garlic.

A thick-crust square pizza topped with tomato sauce, garlic, oregano, and extra virgin olive oil, served without cheese.

A thick-crust square pizza topped with fresh garlic.

A square, thin-crust pan pizza topped with buffalo-style chicken.

This square pan pizza is topped with mozzarella, ricotta, heirloom tomatoes, roasted red peppers, artichokes, and an arugula pesto.

This square, thick-crust pan pizza is prepared with the sauce layered over the cheese.

Customize your own 16-inch round pizza by choosing a garlic and oil or tomato sauce base, then adding your preferred selection of meats, vegetables, and cheeses.

This 16-inch square pizza features your choice of a garlic and oil or tomato sauce base, customizable with a variety of meat and vegetable toppings.

A thinly sliced steak sandwich served with melted Cooper Sharp cheese and your choice of optional vegetable toppings.

A grilled steak sandwich served with melted Coopersharp cheese and your choice of fresh or roasted vegetable toppings.

Thinly sliced chicken breast served on a roll with melted Cooper Sharp cheese and your choice of additional toppings.

A thinly sliced chicken breast sandwich served with melted Coopersharp cheese and your choice of fresh or roasted vegetable toppings.

This sandwich features thinly sliced chicken tossed in buffalo sauce, topped with melted Cooper Sharp cheese and served on a roll with your choice of additional toppings.

A sliced steak sandwich topped with melted Coopersharp cheese and savory pizza sauce.

This steak sandwich is topped with melted Coopersharp cheese and spicy hot cherry peppers, served on a pizza-style base.

This Italian-style hoagie features a combination of Genoa salami, cotegina, hot capicola, ham, and mild provolone cheese, served with lettuce, tomato, extra virgin olive oil, salt, pepper, and oregano.

A turkey breast hoagie served with your choice of cheese, lettuce, tomato, extra virgin olive oil, salt, pepper, and oregano.

A hoagie featuring premium chunk white tuna packed in olive oil, served with lettuce, tomato, extra virgin olive oil, salt, pepper, and oregano.

This Italian-style hoagie features a combination of prosciutto, soppressata, dry-cured capicola, mortadella, and sharp provolone cheese.

This hoagie features prosciutto, roasted red peppers, and sharp provolone cheese, served with lettuce, tomato, extra virgin olive oil, salt, pepper, and oregano.

This hoagie features turkey, prosciutto, spinach, roasted red peppers, sharp provolone, and mozzarella, served with lettuce, tomato, extra virgin olive oil, salt, pepper, and oregano.

This chicken cutlet hoagie is topped with prosciutto, roasted red peppers, broccoli rabe, and spicy long hot peppers, finished with a long hot pepper aioli.

Crispy, golden-brown strips of deep-fried potato.

Crispy french fries topped with melted processed cheese sauce.

Crispy french fries topped with melted cheese sauce and spicy long hot peppers.

Crispy french fries topped with thinly sliced steak and melted processed cheese sauce.

Thinly sliced steak topped with melted cheese sauce and spicy long hot peppers, served over a bed of crispy fries.

This meal includes a round cheese pizza, a side of fries, and a cheesesteak sandwich.

This pasta dish features a creamy vodka sauce topped with mozzarella, spicy sausage, parmesan cheese, and fresh basil.

This weekly special includes two 16-inch round pizzas, each prepared with your choice of one topping.

This Thursday feature is a cheesesteak sandwich topped with melted Kraft Cheese Whiz, mozzarella, and spicy Italian long hot peppers.

This weekend special includes a one-topping round pizza, a side of fries, and a Pino and Danny hoagie.

Order any pizza, cheesesteak, or hoagie and receive a $2 discount on a draft beer, house wine, or cocktail at the bar.

This catering package includes two large hoagie loaves, served with your choice of meat and cheese, topped with lettuce, tomato, olive oil, and seasonings, and is designed to serve 8 to 12 people.

This catering package includes three large hoagies, served with your choice of meat and cheese, topped with lettuce, tomato, and a blend of olive oil and seasonings, designed to serve 14 to 18 people.

This catering package includes four large hoagies, served with your choice of meat and cheese, topped with lettuce, tomato, and a blend of olive oil and seasonings, designed to serve 20 to 24 people.

This catering platter includes five large hoagies, served with your choice of meat and cheese, topped with lettuce, tomato, and a blend of olive oil and seasonings, designed to serve 26 to 30 people.

This catering platter includes six large hoagies, served with your choice of meat and cheese, topped with lettuce, tomato, olive oil, and seasonings, designed to serve 32 to 36 people.

Two large loaves of cheesesteak, sliced and portioned to serve 8 to 12 people.

This catering package includes three large cheesesteak loaves, designed to serve 14 to 18 people.

This catering package includes four cheesesteak loaves, serving 20 to 24 people.

This catering package includes five large cheesesteak loaves, designed to serve 26 to 30 people.

This catering package includes six cheesesteak loaves, serving 32 to 36 people.

Thinly sliced chicken breast sautéed with melted cheese, served on a roll with optional lettuce and tomato.

This catering package includes five cheesesteak loaves, serving 26 to 30 people.

These sliced hot peppers are available as a side dish in 8-ounce or 16-ounce portions.

These sweet peppers are available as a side dish in 8-ounce or 16-ounce portions.

Crisp, brined cucumber slices available in 8 oz. or 16 oz. portions.

These sautéed Italian long hot peppers are available in 8 oz. or 16 oz. portions.

These roasted red peppers are available in 8 oz. or 16 oz. portions.