Riviera Maya Mexican Restaurant menu — United States

This dish features seasoned ground beef or shredded chicken served in a crispy flour tortilla shell with lettuce, cheese sauce, shredded cheese, sour cream, tomato, and guacamole.

Grilled chicken strips topped with cheese sauce, served with a side of Mexican-style rice.

A savory appetizer featuring seasoned ground beef topped with melted cheese, with the option to substitute the cheese for red or green sauce for an additional charge.

A savory appetizer featuring Mexican chorizo sausage topped with melted cheese, with the option to substitute the cheese for red or green sauce for an additional charge.

A creamy blend of mashed beans and melted cheese, served as a dip.

A smooth, chilled dip made from mashed avocados, typically served with tortilla chips.

A warm, melted cheese dip seasoned with spices and diced jalapeño peppers.

A creamy, savory dip made with blended beans and spiced chorizo sausage.

A savory chicken broth soup featuring shredded chicken, topped with shredded cheese and crispy tortilla strips.

Crispy fries topped with seasoned ground beef, nacho cheese, fresh pico de gallo, and spicy jalapeño peppers.

Eight crispy fried chicken wings served with your choice of sauce.

Breaded and deep-fried sticks of mozzarella cheese, typically served with a side of marinara sauce for dipping.

Breaded jalapeno peppers stuffed with cream cheese and deep-fried until golden.

Crispy tortilla chips covered in melted cheese and topped with strips of grilled chicken.

Crispy tortilla chips covered in melted cheese and topped with strips of grilled steak.

Crispy tortilla chips topped with melted cheese, seasoned ground beef, onions, tomatoes, and green peppers.

Crispy tortilla chips topped with melted cheese and a savory mixture of shredded chicken, onions, tomatoes, and green peppers.

Crispy tortilla chips covered in melted cheese, seasoned ground beef, and smooth refried beans.

Crispy tortilla chips covered in melted cheese and savory refried beans.

A grilled flour tortilla folded and filled with melted cheese.

This dish features a bowl of refried beans, ground beef, and cheese sauce, finished with a savory enchilada sauce.

These tortilla chips are topped with melted cheese, ground beef, shredded chicken, refried beans, lettuce, sour cream, and tomatoes.

A folded flour tortilla filled with seasoned grilled chicken.

A flour tortilla folded and filled with savory steak and melted cheese.

A folded flour tortilla filled with savory Mexican-style sausage and melted cheese.

A flour tortilla filled with melted cheese and your choice of seasoned ground beef or shredded chicken, cooked with onions, tomatoes, and green peppers.

Crispy tortilla chips topped with melted cheese and a selection of savory ingredients.

This salad features seasoned grilled shrimp served over chopped romaine lettuce with bell peppers, onions, tomatoes, and shredded cheese.

A fresh salad featuring seasoned grilled chicken served over chopped romaine lettuce with bell peppers, onions, tomatoes, and shredded cheese.

A fresh salad of chopped romaine lettuce, bell peppers, onions, tomatoes, and shredded cheese topped with seasoned grilled steak.

Grilled garlic-marinated shrimp served over a bed of chopped romaine lettuce, bell peppers, onions, tomatoes, and shredded cheese.

Fresh baby spinach topped with seasoned grilled shrimp.

This salad features grilled chicken or steak with sautéed peppers, onions, and tomatoes served in a crispy flour tortilla shell, topped with lettuce, cheese, sour cream, pico de gallo, and guacamole.

A crispy flour tortilla shell filled with seasoned ground beef or shredded chicken, lettuce, tomatoes, shredded cheese, sour cream, guacamole, and cheese sauce.

A fresh salad featuring crisp lettuce, diced tomatoes, and shredded cheese, topped with creamy guacamole.

A fresh mix of chopped romaine lettuce topped with bell peppers, onions, tomatoes, and shredded cheese.

This dish features a butterflied, seasoned grilled chicken breast served with rice, beans, a guacamole salad, and tortillas.

This Mexican-style pizza features two flour tortillas layered with beans, shredded cheese, grilled steak, chicken, shrimp, and sautéed vegetables, served with sour cream, pico de gallo, and guacamole in a crispy tortilla bowl.

This deep-fried flour tortilla is filled with grilled steak, chicken, and shrimp, topped with cheese sauce, and served with rice, beans, lettuce, sour cream, pico de gallo, and guacamole.

Three corn tortillas filled with steak, onions, and cilantro, topped with tomatillo sauce and served with a side of rice and beans.

A large flour tortilla filled with seasoned steak strips and topped with cheese sauce, served with a side of refried beans.

Two thick, handmade corn pockets served either fried or soft, filled with your choice of grilled chicken, steak, or chorizo, and topped with lettuce, sour cream, and pico de gallo, accompanied by rice and beans.

Tender, lightly fried chunks of seasoned pork served with rice, beans, guacamole, tortillas, lettuce, and pico de gallo.

Grilled chicken strips topped with cheese sauce, served alongside Mexican-style rice.

A large flour tortilla filled with melted cheese and your choice of grilled steak or chicken, sautéed with onions, tomatoes, and green peppers, served with rice, lettuce, sour cream, pico de gallo, and guacamole.

Tender pieces of pork simmered in a tangy green tomatillo sauce, served with rice, beans, and tortillas.

Tender chunks of beef simmered in a savory red chili sauce, served with rice, beans, and tortillas.

Grilled steak strips served in soft tortillas with refried beans and a fresh tomato, onion, and cilantro salsa.

Tender strips of seasoned grilled steak topped with a savory cheese sauce.

Two pork chops served with rice, beans, and your choice of a side salad or fries.

Thinly sliced sirloin steak, marinated and grilled, served with rice, beans, tortillas, sour cream, and a guacamole salad.

This traditional Mexican feast features grilled chicken, steak, shrimp, and chorizo served in a hot stone bowl with cactus, melted cheese, rice, beans, and tortillas.

Grilled chicken topped with cheese sauce, served with rice, beans, a guacamole salad, and tortillas.

Succulent shrimp sautéed in a spicy red chili sauce, served with rice, beans, and tortillas.

Two corn tortillas filled with shrimp, onions, and tomatoes, topped with cheese sauce and served with rice, beans, and tortillas.

This dish features a large serving of tortilla chips topped with melted cheese, lettuce, sour cream, fresh pico de gallo, and guacamole.

A grilled chicken breast topped with savory chorizo sausage and melted cheese, served with rice, beans, and tortillas.

A tender grilled chicken breast served with a side of rice and steamed vegetables.

Slow-cooked, shredded beef folded into a corn tortilla with melted cheese, served with a side of savory broth for dipping.

Three corn tortillas filled with slow-cooked beef and melted cheese, topped with fresh cilantro and onions, and served with a side of savory beef broth and tomatillo sauce.

Two corn tortillas filled with a savory mixture of poblano peppers, tomatoes, and onions, topped with a cheese sauce and served with a side of rice and beans.

Grilled tilapia or shrimp served in tortillas with avocado, fresh pico de gallo, and a spicy tomatillo sauce.

Twelve grilled, seasoned shrimp served over rice and topped with a savory cheese sauce.

Twelve shrimp sautéed in a spicy red sauce, served with rice, beans, and tortillas.

Two corn tortillas filled with shrimp and crab meat, topped with a mild poblano sauce and melted cheese, served with Mexican rice, lettuce, tomato, and avocado.

A refreshing Mexican-style shrimp cocktail featuring 14 shrimp in a chilled tomato-based sauce with lime, onion, cilantro, jalapeño, and avocado, served with crackers.

A large flour tortilla filled with melted cheese, grilled shrimp, and sautéed vegetables, served with Mexican rice, lettuce, sour cream, pico de gallo, and guacamole.

A grilled tilapia fillet served with a side of rice, fresh lettuce, tomato, and sliced avocado.

A whole tilapia fish, deep-fried until crispy, served with rice, lettuce, tomato, and avocado slices.

Twelve grilled shrimp marinated in a savory garlic sauce, served with Mexican rice, lettuce, tomato, and avocado.

Crispy corn tortilla chips simmered in a light red sauce with grilled shrimp and shredded cheese, served with Mexican rice, lettuce, sour cream, tomatoes, and guacamole.

A refreshing seafood dish featuring shrimp marinated in lime juice with onions, cilantro, and tomatoes, served with a side of avocado.

A large flour tortilla filled with shrimp, crab meat, sautéed vegetables, rice, lettuce, and fresh pico de gallo.

A traditional Mexican seafood soup featuring mussels, shrimp, tilapia, and crab with vegetables, corn, and potatoes, served with a side of rice, onions, cilantro, and lemon.

A flour tortilla filled with shrimp and melted cheese, served with sides of lettuce, sour cream, guacamole, tomato, and beans.

Three tacos served with fish, lettuce, fresh pico de gallo, and avocado.

This large flour tortilla is filled with spicy chicken, rice, and beans, smothered in cheese sauce, and topped with lettuce, sour cream, shredded cheese, tomato, and guacamole.

A large flour tortilla filled with your choice of seasoned ground beef or shredded chicken, topped with red sauce and served with rice, beans, lettuce, sour cream, and tomato.

This 10-inch flour tortilla is filled with seasoned grilled chicken, steak, and five shrimp, then topped with a savory cheese sauce.

A flour tortilla filled with shredded beef, onions, tomatoes, and green peppers, topped with cheese and red sauces, and served with lettuce, tomato, and guacamole.

This large 12-inch flour tortilla is filled with chicken, beef, rice, beans, lettuce, tomato, sour cream, and cheese sauce.

A T-bone steak topped with sautéed onions, tomatoes, and green peppers, served with a side of rice and beans.

A T-bone steak topped with a mild tomato-based ranchero sauce, served with a side of rice and beans.

A grilled T-bone steak served with a side salad, rice, and beans.

A T-bone steak served with a side of french fries and a tossed salad.

A grilled ribeye steak served with guacamole, Mexican rice, refried beans, and tortillas.

Two pork chops served with fries, Mexican rice, refried beans, and tortillas.

This dish features a combination of chicken, steak, five shrimp, and chorizo served as fajitas.

This dish features grilled chicken breast topped with sautéed onions, mushrooms, and a savory cheese sauce.

A sizzling mixture of sautéed onions, pineapple, and bell peppers.

Fourteen grilled shrimp served inside a warm tortilla.

Sizzling strips of seasoned chicken served in a warm flour tortilla.

Tender strips of seasoned steak served in a warm flour tortilla.

A combination of grilled chicken and steak strips served inside a flour tortilla.

These fajitas feature a combination of chicken, steak, and five shrimp served wrapped in a flour tortilla.

This dish features chicken, bacon, six shrimp, and pineapple sautéed with onions and peppers.

This rib-eye steak is topped with six shrimp, sautéed onions, mushrooms, and bell peppers, served on a hot skillet with a side of rice and beans.

A sizzling platter of sautéed mushrooms, onions, tomatoes, and green peppers served with tortillas.

Sizzling chicken and steak topped with a layer of melted shredded cheese.

Sizzling scallops and shrimp served with traditional fajita accompaniments.

This combination chicken fajita dish is served with sautéed onions, bell peppers, and tomatoes, accompanied by refried beans, Mexican rice, lettuce, guacamole, pico de gallo, and sour cream.

A combination of sautéed steak and chicken strips served with onions, bell peppers, tomatoes, refried beans, Mexican rice, lettuce, guacamole, pico de gallo, and sour cream.

Three corn tortillas filled with spicy chicken and covered in a poblano pepper sauce, topped with shredded cheese, lettuce, sour cream, and tomatoes, and served with a side of Mexican rice.

A deep-fried flour tortilla filled with your choice of seasoned meat and topped with cheese sauce, served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole.

This dish features two deep-fried flour tortillas, one filled with beef chunks and the other with spicy chicken, both topped with cheese sauce and served with a side of rice and beans.

This dish features four corn tortillas rolled with ground beef, shredded chicken, cheese, and refried beans, all smothered in enchilada sauce and topped with lettuce, sour cream, cheese, and tomatoes.

A grilled flour tortilla filled with ground beef, shredded chicken, refried beans, and cheese, served with lettuce, sour cream, tomatoes, and guacamole.

Two chicken-filled flour tortillas topped with sour cream, served with a side of rice, refried beans, lettuce, and fresh pico de gallo.

Crispy corn tortilla chips simmered in a mild red sauce with shredded chicken and cheese, served with rice, lettuce, sour cream, tomato, and guacamole.

A tender grilled chicken breast served with a side of rice and steamed vegetables.

This dish features one shredded chicken burrito and one shredded chicken enchilada, both smothered in enchilada sauce and topped with lettuce, sour cream, shredded cheese, pico de gallo, and guacamole.

Four rolled corn tortillas filled with ground beef, shredded chicken, cheese, and refried beans, topped with lettuce, sour cream, shredded cheese, and tomatoes.

Three cheese enchiladas topped with your choice of shredded chicken or beef, simmered with onions, tomatoes, and green peppers, finished with enchilada sauce and served with lettuce, sour cream, guacamole, and tomatoes.

Three chicken-filled tortillas topped with a tangy green tomatillo sauce and sour cream, served with a side of rice.

Crispy tortilla chips topped with melted cheese, grilled chicken or steak, sautéed vegetables, lettuce, sour cream, pico de gallo, and guacamole.

This dish features grilled chicken breast topped with four shrimp, savory chorizo, and melted cheese, served with a side of refried beans, rice, lettuce, and pico de gallo.

Four crispy, deep-fried corn tortillas filled with seasoned shredded beef or chicken, served with lettuce, sour cream, pico de gallo, and guacamole.

Grilled chicken breast and spicy Mexican sausage topped with melted cheese, served with rice, beans, and tortillas.

A soft flour tortilla filled with melted cheese.

A soft flour tortilla wrapped around a savory seasoned beef filling.

A soft flour tortilla wrapped around a savory chicken filling.

A soft flour tortilla filled with savory beans.

A flour tortilla folded and filled with sautéed spinach and melted cheese.

A crispy, fried corn tortilla topped with a savory filling.

A crispy corn tortilla topped with seasoned beef.

A crispy corn tortilla topped with refried beans, seasoned meat, lettuce, cheese, and sour cream.

A soft corn tortilla filled with your choice of meat.

A soft corn tortilla filled with melted cheese and covered in a savory chili sauce.

Soft corn tortillas filled with seasoned beef and covered in a savory chili sauce.

Soft corn tortillas filled with seasoned chicken and covered in a savory chili sauce.

A soft corn tortilla filled with beans and covered in a savory chili sauce.

A roasted poblano pepper stuffed with cheese, dipped in an egg batter, and lightly fried.

A seasoned beef filling served inside a folded tortilla.

A soft flour or corn tortilla filled with seasoned chicken.

A savory filling encased in cornmeal dough and steamed in a corn husk or banana leaf.

A soft flour tortilla filled with your choice of ingredients.

A folded tortilla served with a selection of savory fillings.

This vegetarian plate includes one chalupa, one cheese enchilada, and a serving of refried beans.

Two flour tortillas filled with beans and topped with a savory cheese sauce.

This vegetarian combination plate includes one bean burrito, one cheese enchilada, and one chalupa.

This vegetarian plate includes one bean burrito, one cheese quesadilla, and one chalupa.

This vegetarian plate features one cheese quesadilla, one cheese enchilada, and a side of Mexican rice.

A flour tortilla filled with melted cheese, grilled mushrooms, onions, tomatoes, and green peppers, served with a side of rice and beans.

A flour tortilla filled with sautéed spinach and melted cheese, served with a side of rice and beans.

Two corn tortillas filled with spinach and topped with sauce, served with a side of rice and beans.

Two flour tortillas filled with sautéed mushrooms, served as a plate.

A crisp tortilla bowl filled with fresh greens, seasoned vegetables, beans, cheese, and salsa.

This platter features a combination of one chalupa, one taco, one chile relleno, one tamale, and one enchilada.

This platter features a crispy beef tostada, a taco, a beef burrito, and a beef enchilada.

This platter features a variety of traditional Mexican favorites, including one flauta, one enchilada, one burrito, one tamale, one chile relleno, and one taco.

This combination plate includes one taco, two enchiladas, and a serving of Mexican rice.

This combination dinner includes one taco, one enchilada, and one chalupa.

This combination dinner includes one enchilada, one taco, and one chile relleno.

This combination dinner includes two tacos, one enchilada, and a side of chile con queso.

This combination dinner features two beef-filled corn tortillas topped with sauce, served alongside seasoned Mexican rice and creamy refried beans.

This combination dinner includes one beef enchilada, one taco, and a side of Mexican rice and beans.

This combination plate features one enchilada and one chile relleno, served with a side of Mexican rice and beans.

This combination plate features one enchilada and one tamale, served with a side of Mexican rice and beans.

This combination dinner includes one beef enchilada, one chalupa, and a side of Mexican rice.

This combination dinner includes three beef tacos served with a side of rice and beans.

This combination dinner includes one burrito, one enchilada, and one taco.

This combination dinner includes one chalupa, one chile relleno, and a side of refried beans.

This combination dinner includes one enchilada, one burrito, and one chile relleno.

This combination dinner includes one taco, one chile relleno, and one chalupa.

This combination dinner includes one burrito, one enchilada, and one tamale.

This combination dinner includes one chalupa, one chile relleno, and one burrito.

This combination dinner includes one burrito and one enchilada, served with a side of Mexican rice and beans.

This combination dinner includes one chalupa, one chile relleno, and one enchilada.

This combination dinner includes one chalupa, one burrito, and one enchilada.

This combination plate features one chile relleno, one taco, and a side of Mexican rice and beans.

This combination dinner includes one taco, one burrito, and one chalupa.

This combination dinner includes one burrito, one chile relleno, and one taco.

This combination dinner includes one taco, one burrito, and a side of Mexican rice and beans.

This combination dinner includes one poblano pepper stuffed with cheese, one flour tortilla burrito, and a side of seasoned Mexican rice.

This combination dinner includes one chalupa, one taco, and one tostada.

This combination dinner includes two crispy rolled tacos, one cheese quesadilla, and a side of beans.

Soft, thin, unleavened flatbreads served as a side.

A portion of finely grated cheese served as a side accompaniment.

Fresh jalapeno peppers served as a side dish.

Crispy, deep-fried strips of potato.

A flavorful side dish of long-grain rice sautéed with tomatoes, onions, garlic, and mild spices.

Creamy, mashed pinto beans that have been cooked and lightly fried for a smooth texture.

A cool, thick, and slightly tangy fermented cream served as a condiment.

A fresh, uncooked condiment made from chopped tomatoes, onions, cilantro, and lime juice.

A single serving of fresh, sliced avocado.

Three blistered, pan-seared chili peppers seasoned with soy sauce and lime.

Tender macaroni pasta served in a creamy cheese sauce.

Grilled strips of seasoned chicken or steak served with sautéed onions, tomatoes, and bell peppers, accompanied by rice, beans, tortillas, and a variety of fresh toppings.

This lunch special includes one taco, one enchilada, and your choice of rice or beans.

Three fried eggs topped with a mild tomato-based ranchero sauce, served with a side of rice, beans, and tortillas.

This lunch special features a crispy flour tortilla shell filled with your choice of ground beef or shredded chicken, topped with lettuce, tomatoes, shredded cheese, sour cream, and cheese sauce.

This lunch special features grilled chicken or steak, sautéed onions, bell peppers, and tomatoes served in a crispy flour tortilla shell and topped with cheese sauce, lettuce, sour cream, shredded cheese, pico de gallo, and guacamole.

Two crispy, deep-fried corn tortillas filled with your choice of shredded beef or chicken, served with rice, beans, lettuce, sour cream, pico de gallo, and guacamole.

Three scrambled eggs cooked with savory Mexican sausage, served with a side of rice, beans, and tortillas.

This lunch special features grilled chicken breast strips topped with cheese sauce and served with a side of Mexican rice.

Slow-cooked, tender pork served with tortillas, rice, and beans.

A large flour tortilla filled with your choice of ground beef or shredded chicken, topped with red sauce, lettuce, sour cream, shredded cheese, and tomato, served with a side of rice and beans.

This lunch special features grilled steak strips topped with cheese sauce, served alongside Mexican-style rice.

This lunch special features three corn tortillas filled with your choice of chicken or beef, topped with red sauce, lettuce, tomatoes, and sour cream.

These traditional cheese nachos are topped with ground beef, shredded chicken, refried beans, lettuce, sour cream, and tomatoes.

A deep-fried flour tortilla filled with your choice of meat, topped with cheese sauce, lettuce, sour cream, pico de gallo, and guacamole, and served with a side of rice and beans.

This lunch special includes one chile relleno, one taco, and a side of beans.

This lunch special includes one ground beef burrito served with a side of rice and beans.

This vegetarian lunch special includes one bean burrito, one cheese enchilada, and a side of rice.

Tender chunks of pork simmered in a savory green tomatillo sauce, served with tortillas.

Tender chunks of beef simmered in a savory, mildly spicy red chili sauce, served as a lunch-sized portion.

This lunch special features a flour tortilla filled with grilled, marinated steak and served with traditional accompaniments.

Two crispy tortillas filled with your choice of ground beef or shredded chicken, served with a side of rice and beans.

A soft corn tortilla filled with your choice of ground beef, shredded chicken, cheese, or refried beans, topped with enchilada sauce and served with a side of rice and beans.

This dish features seasoned shredded pork wrapped in a steamed corn dough, topped with ground beef and a mild sauce, and served with a side of rice and beans.

A crispy flat tortilla topped with ground beef, lettuce, shredded cheese, tomato, and sour cream, served with a side of rice and beans.

A crispy corn tortilla topped with beans, lettuce, shredded cheese, tomato, and guacamole, served with a side of rice and beans.

A crispy corn tortilla topped with ground beef, beans, lettuce, shredded cheese, guacamole, and tomatoes, served with a side of rice and beans.

A roasted poblano pepper stuffed with cheese, dipped in egg batter, fried until golden, and topped with red sauce, served with a side of rice and beans.

A grilled flour tortilla filled with your choice of ground beef or shredded chicken and melted cheese, served with a side of rice and beans.

This lunch plate includes one taco, one enchilada, and your choice of rice or beans.

A crispy, deep-fried flour tortilla dusted with cinnamon sugar and drizzled with honey.

A crispy, cinnamon-dusted flour tortilla shell filled with fried ice cream and topped with honey, whipped cream, chocolate syrup, and sprinkles.

A chilled, refreshing beverage served without added sugar or sweeteners.

A chilled, sweetened tea infused with the flavor of fresh raspberries.

A hot, brewed beverage made from roasted coffee beans, often served as a classic finish to a meal.