Pizzico Restaurant Merrimack menu — United States

This salad features a blend of mixed greens topped with crisp apple slices, crunchy pecans, and creamy goat cheese.

A customizable thin-crust pizza prepared with our signature house-made sauce and premium toppings.

Toasted garlic bread topped with fresh tomatoes and melted cheese.

Thinly sliced sirloin steak and caramelized onions wrapped in a crispy pastry shell.

A crispy, golden-fried Sicilian rice ball filled with savory ingredients.

Grilled chicken skewers marinated in Mediterranean herbs and served with mini pita bread.

Thin slices of eggplant rolled with creamy ricotta cheese and topped with savory tomato sauce.

Toasted bread topped with melted mozzarella cheese, served with a side of our homemade dipping sauce.

Lightly breaded and fried squid served with a side of marinara sauce.

Shrimp sautéed in our signature garlic and butter scampi sauce.

A creamy blend of spinach and artichokes served with toasted bread.

Fresh Prince Edward Island mussels served in a savory broth with toasted bread.

Crispy, breaded half-moons of mozzarella cheese served with a side of marinara sauce.

Fresh chicken strips marinated in our house blend and cooked until golden.

Chilled shrimp served with a classic tomato-based cocktail sauce and zesty horseradish.

Fresh oysters served on the half shell and baked with a rich butter and cream sauce.

Tender chicken or veal sautéed in a light white wine sauce and topped with fresh asparagus.

A choice of chicken or veal stuffed with prosciutto and provolone cheese.

Chicken or veal lightly coated in an egg batter and sautéed in a lemon-butter sauce.

Tender chicken or veal sautéed with mushrooms in a savory, rich wine sauce.

Thinly sliced chicken or veal sautéed in a smooth, creamy white sauce.

Thinly sliced chicken or veal topped with savory prosciutto and melted provolone cheese.

Fresh fettuccine pasta served with chicken and sausage in a mildly spicy tomato-cream sauce.

Tender sautéed chicken and fresh broccoli served in your choice of a classic savory sauce or a creamy Alfredo sauce.

Shrimp sautéed in a creamy garlic and white wine sauce.

Seafood sautéed in a spicy San Marzano tomato sauce.

This sampler platter features a combination of cheese ravioli, chicken parmigiana, and lasagna.

A breaded chicken or veal cutlet that is fried and then baked with tomato sauce and melted cheese.

Tender chicken or veal sautéed and served in a savory tomato sauce.

Fresh fettuccine pasta tossed in a creamy Alfredo sauce with a selection of seafood.

Grilled marinated steak tips served with a creamy sauce.

A hearty stew featuring a combination of pork, sweet Italian sausage, and tender steak tips.

A tender fillet of haddock oven-baked until flaky and moist.

A fresh, grilled salmon fillet served with your choice of side.

Shrimp and scallops sautéed with garlic and kalamata olives.

A hearty Italian-style seafood stew featuring shrimp, scallops, clams, mussels, and calamari.

Pan-seared chicken breast served with a savory mushroom topping.

Steak served with pasta pouches filled with porcini mushrooms in a creamy sauce.

Choose your preferred pasta served with a classic tomato sauce and fresh basil.

A classic pasta dish featuring a hearty tomato sauce made with ground beef and pork.

A classic Italian pasta dish tossed in a simple sauce of sautéed garlic, olive oil, crushed red pepper, and fresh parsley.

A classic Italian pasta dish tossed in a rich sauce made with eggs, hard cheese, and crispy pancetta.

A classic Italian-style dish featuring your choice of pasta tossed in a rich, creamy Parmesan cheese sauce.

These pasta pockets are filled with tender braised beef and aged Asiago cheese.

Cheese-filled pasta rings served with your choice of alfredo, bolognese, or tomato sauce.

Layers of pasta baked with a blend of ricotta, mozzarella, and Romano cheeses in a savory meat sauce.

This pasta dish features layers of eggplant filled with a savory mixture of spinach and mushrooms.

These pasta pockets are filled with butternut squash and served in a creamy butter sauce flavored with fresh sage.

Rigatoni pasta tossed in a creamy tomato-based vodka sauce and topped with fresh burrata cheese.

Pasta pillows filled with lobster meat and served in a creamy tomato-based vodka sauce.

Tender pasta pillows filled with a blend of cheeses and served in a classic tomato-based marinara sauce.

Orecchiette pasta tossed in a creamy sauce with garlic, peas, asparagus, and zucchini.

Fettuccine pasta served with sautéed mushrooms in a light cream sauce, finished with truffle.

Cheese-filled pasta rings served in a creamy meat-based tomato sauce.

Orecchiette pasta tossed with sautéed fresh sausage and broccoli.

Soft, pillowy potato dumplings served with your choice of alfredo, bolognese, or tomato sauce.

Rigatoni pasta tossed with sautéed sweet Italian sausage and roasted green peppers.

A selection of traditional Italian appetizers featuring eggplant caponata, marinated mushrooms, and artichokes.

A fresh house salad featuring a blend of spring greens, red onions, tomatoes, and shredded carrots.

A refreshing Greek salad featuring a blend of spring greens, red onions, tomatoes, and Kalamata olives.

Crisp romaine lettuce tossed with crunchy croutons and shaved Parmigiano cheese in a creamy dressing.

A fresh salad of mixed greens topped with sliced apples, crunchy pecans, and creamy goat cheese.

A fresh salad topped with grilled marinated steak tips and crispy fried onions.

A fresh mix of greens topped with hard-boiled eggs, tomatoes, and tangy Gorgonzola cheese.

A fresh salad of mixed greens and tomatoes topped with a creamy burrata cheese and a balsamic glaze.

A freshly prepared soup selection that changes daily.

A savory soup featuring small meatballs, leafy greens, and pasta in a clear, flavorful broth.

A fresh romaine lettuce salad topped with grilled chicken and cherry tomatoes.

A large, two-liter bottle of your choice of Coca-Cola brand soft drink, perfect for sharing.

A chilled 12-ounce serving of classic Coca-Cola served in a glass.

A premium Italian sparkling mineral water.

A premium Italian sparkling mineral water served in a one-liter bottle.

A refreshing, sparkling Italian soda made with juice from Sicilian oranges.

Acqua Panna is a smooth, still mineral water sourced from Tuscany, known for its clean and balanced taste.

A refreshing, carbonated lemon-lime flavored soft drink served in a glass.

Three tender, savory meatballs served as a side dish.

A tender sausage slow-cooked in our house-made tomato sauce.

Fresh baby spinach leaves lightly sautéed in extra virgin olive oil.

Tender asparagus spears are lightly drizzled with olive oil and served warm.

Fresh broccoli florets sautéed in olive oil and garlic.

Creamy, smooth potatoes whipped until light and fluffy.

Crispy, golden-fried potato strips seasoned with salt.

A creamy Italian rice dish slow-cooked in our house-made tomato sauce.

Crispy, golden-fried slices of onion with a light, crunchy coating.

Crispy fries tossed in aromatic truffle oil and topped with grated Parmigiano-Reggiano cheese.

A classic Italian dessert featuring layers of espresso-soaked sponge cake and a creamy mascarpone filling, dusted with cocoa powder.

A crispy pastry shell filled with sweetened ricotta cheese and dark chocolate chips.

A crisp pastry shell filled with sweetened ricotta cream and topped with crushed pistachios.

A dense, smooth, and creamy baked dessert made with cream cheese on a graham cracker crust.

A rich, creamy cheesecake made with premium Godiva chocolate.

A rich, chilled vanilla custard topped with a thin, crunchy layer of hardened caramelized sugar.

A rich, dense chocolate cake with a warm, molten fudge center.

This dessert features layers of sponge cake filled with pistachio and ricotta creams.

Customize your own small pizza or calzone with our thin crust and house-made sauce.

Customize your own large pizza or calzone with our thin crust and house-made sauce.

Customize your own gluten-free pizza by choosing your favorite toppings to be prepared on our premium gluten-free crust.

A small, customizable folded pizza stuffed with mozzarella cheese.

A large, oven-baked folded pizza dough pocket filled with melted mozzarella cheese and your choice of additional ingredients.

A white pizza topped with creamy burrata cheese.

A classic personal-sized pizza topped with fresh basil and extra virgin olive oil.

This personal-sized specialty pizza is topped with fresh diced tomatoes, broccoli, spinach, and olive oil.

This pizza is topped with a combination of pepperoni, sausage, ham, and meatballs.

A personal-sized pizza topped with boneless buffalo chicken, spicy buffalo sauce, and blue cheese.

This personal-sized specialty pizza is topped with pepperoni, sausage, mushrooms, onions, and sweet peppers.

A personal-sized pizza topped with boneless barbecue chicken and barbecue sauce.

This personal-sized white pizza features a blend of ricotta and mozzarella cheeses topped with roasted garlic.

A personal-sized pizza topped with grilled chicken breast, broccoli, and creamy Alfredo sauce.

A personal-sized white pizza topped with fresh garlic and extra virgin olive oil.

This personal-sized pizza features a base of fig spread topped with prosciutto, fresh mozzarella, and goat cheese.

A classic cheese pizza topped with fresh sausage and a sprinkle of fresh herbs.

This personal-sized pizza features a pesto sauce base topped with mozzarella cheese and grilled chicken.

This personal-sized pizza features a creamy vodka sauce topped with mozzarella, pepperoni, and dollops of ricotta cheese.

A personal-sized pizza topped with mozzarella and sautéed mushrooms, finished with a drizzle of truffle oil.

This folded pizza turnover is filled with mozzarella and tomato sauce, finished with fresh basil and extra virgin olive oil.

This small specialty calzone is filled with fresh diced tomatoes, broccoli, spinach, and olive oil.

This specialty calzone is filled with a hearty combination of pepperoni, sausage, ham, and meatballs.

A folded pizza dough pocket filled with boneless buffalo chicken, spicy buffalo sauce, and blue cheese.

This calzone is filled with pepperoni, sausage, mushrooms, onions, and sweet peppers, served as a combo meal.

This specialty calzone is filled with tender barbecue chicken and savory barbecue sauce.

This specialty calzone is filled with a blend of ricotta and mozzarella cheeses, seasoned with roasted garlic, and finished with a light drizzle.

A folded pizza dough pocket filled with grilled chicken, broccoli, and creamy Alfredo sauce.

This white pizza turnover is prepared with fresh garlic and extra virgin olive oil.

This specialty calzone is filled with fried chicken, crispy bacon, and creamy ranch dressing.

This specialty calzone is filled with mozzarella, ricotta, pepperoni, and a creamy vodka sauce.

This specialty calzone is filled with mozzarella and sautéed mushrooms, finished with a touch of truffle oil.

This specialty calzone is filled with a pesto base, mozzarella cheese, and grilled chicken.

This white pizza is topped with creamy burrata cheese.

A large pizza topped with fresh basil and extra virgin olive oil.

This large specialty pizza is topped with fresh diced tomatoes, broccoli, spinach, and olive oil.

This large pizza is topped with pepperoni, sausage, ham, and meatballs.

A large pizza topped with boneless buffalo chicken, spicy buffalo sauce, and blue cheese.

This large specialty pizza is topped with pepperoni, sausage, mushrooms, onions, and sweet peppers.

A large pizza topped with boneless barbecue chicken and barbecue sauce.

This large white pizza is topped with ricotta cheese, mozzarella, and roasted garlic.

A large specialty pizza topped with grilled chicken breast, broccoli, and creamy alfredo sauce.

This large white pizza is prepared with fresh garlic and extra virgin olive oil.

This large specialty pizza is topped with fig spread, prosciutto, fresh mozzarella, and goat cheese.

A large cheese pizza topped with fresh sausage and a sprinkle of fresh herbs.

This large specialty pizza features a pesto sauce base topped with mozzarella cheese and grilled chicken.

This large specialty pizza is topped with vodka sauce, mozzarella, pepperoni, and ricotta cheese.

A large pizza topped with mozzarella, sautéed mushrooms, and a drizzle of truffle oil.

This large calzone is filled with fresh basil and drizzled with extra virgin olive oil.

This large, folded pizza turnover is filled with fresh diced tomatoes, broccoli, and spinach.

This large, folded pizza turnover is filled with a hearty combination of pepperoni, Italian sausage, and ham.

A large, folded pizza pocket filled with tender buffalo-style chicken and zesty sauce.

This large calzone is filled with pepperoni, sausage, mushrooms, onions, and sweet peppers.

This large calzone is filled with boneless barbecue chicken and savory barbecue sauce.

This large, folded pizza is filled with a blend of ricotta and mozzarella cheeses, seasoned with roasted garlic, and finished with a light drizzle.

A large, folded pizza dough pocket filled with grilled chicken breast and creamy Alfredo sauce with broccoli.

This large specialty calzone is prepared with fresh garlic and extra virgin olive oil.

This large calzone is filled with a pesto base, mozzarella cheese, and grilled chicken.

This large calzone is filled with vodka sauce, mozzarella cheese, pepperoni, and creamy ricotta.

This large calzone is filled with mozzarella and sautéed mushrooms, finished with a touch of truffle oil.

A personal-sized pizza topped with tomato sauce and mozzarella cheese.

Tender pasta pillows filled with a blend of cheeses.

Breaded and fried eggplant topped with tomato sauce and melted cheese, then baked until golden.

Rigatoni pasta tossed with sautéed sweet Italian sausage and roasted green peppers.

Handmade pasta pockets filled with lobster and served in a creamy vodka-based tomato sauce.

These pasta pockets are filled with tender braised beef and aged Asiago cheese.

A classic pasta dish served with a hearty, slow-cooked tomato sauce made with ground beef and pork.

Layers of fresh pasta baked with ricotta, mozzarella, and Romano cheeses.

This vegetarian lasagna features layers of eggplant filled with a savory mixture of spinach and mushrooms.

Soft potato dumplings served with your choice of alfredo, bolognese, tomato, or vodka sauce.

Choose your preferred pasta served with our house-made tomato sauce.

Tender chicken and fresh broccoli sautéed and served in your choice of a classic savory sauce or a creamy Alfredo sauce.

An 8 oz. Angus beef patty served on a toasted brioche bun.

This sandwich features salami, ham, capicola, and provolone cheese topped with fresh tomato.

Tender meatballs served on a roll, topped with tomato sauce and melted mozzarella cheese.

A turkey sandwich featuring avocado, bacon, lettuce, and tomato.

Thinly sliced steak served with melted American cheese on a toasted roll.

A hearty sandwich featuring thinly sliced steak, melted cheese, and sautéed vegetables served on a toasted roll.

A breaded chicken breast topped with tomato sauce and melted mozzarella cheese, served on a bun.

A crispy breaded chicken cutlet served with fresh mozzarella and lettuce on a bun.

This sandwich features salty prosciutto and creamy burrata cheese served on fresh pizza bread with spring mix, olive oil, sea salt, and pepper.

An 8 oz. Angus beef burger served on a soft, buttery brioche bun.

A crispy breaded chicken cutlet served with fresh mozzarella and lettuce on a bun.

This sandwich features salami, ham, capicola, and provolone cheese topped with fresh tomato.

A hearty sandwich featuring shaved steak, melted cheese, and sautéed peppers and onions served on a toasted roll.

A sandwich served on pizza bread, featuring thinly sliced prosciutto, creamy burrata cheese, and fresh spring mix, finished with olive oil, sea salt, and pepper.

Tender meatballs topped with tomato sauce and melted mozzarella cheese served on a toasted roll.

A breaded chicken breast topped with melted mozzarella cheese and marinara sauce, served on a toasted bun.

A flour tortilla filled with grilled chicken, crisp romaine lettuce, parmesan cheese, and creamy Caesar dressing.

Grilled chicken, romaine lettuce, and Parmesan cheese tossed in Caesar dressing, wrapped in a flour tortilla.

A breaded chicken breast topped with tomato sauce and melted mozzarella cheese.