Sukhumvit 51 menu — United States
224 E 51st St, New York, NY 10022-6549 · 212-888-8894Browse 81 items from Sukhumvit 51's menu. AI reference images help explain the dishes; they are not photos of the restaurant's actual food.
APPETIZER

Crispy fried rolls filled with cabbage, carrots, celery, and vermicelli noodles, served with a sweet chili plum dipping sauce.

These shrimp are wrapped in a crispy egg roll shell and served with a tomato-mint dipping sauce.

A golden, deep-fried pastry filled with a savory mixture of diced chicken, potatoes, and onions, served with a side of refreshing cucumber salsa.

Fresh vegetables, mint, and tofu wrapped in rice paper, served with a tamarind-hoisin glaze and crushed peanuts.

Grilled chicken skewers served with a side of peanut dipping sauce, diced cucumber, and red onion.

Crispy chicken wings tossed in a tangy and spicy Sriracha-tamarind glaze.

Steamed dumplings filled with chicken and shrimp, served with a savory black bean vinaigrette.

Steamed vegetable dumplings filled with spinach, carrots, and snow peas, served with a savory black bean vinaigrette.

Crispy fried wontons filled with a blend of imitation crab, cream cheese, celery, and scallions, served with a side of honey-mustard dipping sauce.

A savory crepe filled with chicken, peanuts, and radish, served with a side of tomato chili sauce.

Crispy fried squid seasoned with a savory spice blend, served with a tomato and mint dipping sauce.

Crispy, golden-fried wontons filled with a savory mixture of chicken and shrimp, served with a side of sweet chili sauce.

Crispy, breaded shrimp coated in sesame seeds and served with a side of spicy mayonnaise.
SALAD

A fresh mix of greens, red onions, carrots, and cucumbers served with a peanut-tamarind dressing.

A crisp romaine lettuce salad topped with crunchy bread croutons and served with a savory ginger dressing.

A refreshing salad of shredded papaya, long beans, and tomatoes tossed in a zesty chili-lime dressing and topped with crunchy peanuts.

Crispy calamari served over romaine lettuce and carrots, tossed in a spicy mayonnaise dressing.

This salad features roasted duck tossed with red onion, scallions, cashew nuts, and pineapple in a spicy roasted chili sauce.

This salad features shrimp, lettuce, mint, cashews, and red onion tossed in a zesty chili lime dressing.

A fresh salad of romaine lettuce, tomatoes, and shallots served with a savory roasted chili paste dressing.

A fresh salad of mixed greens, lettuce, tomato, and red onion topped with sliced avocado and a ginger dressing.
SOUP

A spicy and aromatic Thai soup featuring mushrooms, onions, and cilantro in a fragrant lemongrass broth.
- Vegetable or Tofu$8
- Chicken$9
- Shrimp$9
- Seafood Mix$12

23. Tom Kha Galanga Soup
$8–$12A creamy coconut milk soup featuring mushrooms, onions, and scallions.
- Vegetable or Tofu$8
- Chicken$9
- Shrimp$9
- Seafood Mix$12

24. Wild Basil Soup
$8–$12A light, clear broth featuring earthy mushrooms and aromatic wild basil.
- Vegetable or Tofu$8
- Chicken$9
- Shrimp$9
- Seafood Mix$12

25. House Green Soup
$8–$12A light, clear broth served with fresh leafy greens and napa cabbage.
- Vegetable or Tofu$8
- Chicken$9
- Shrimp$9
- Seafood Mix$12
CURRY

26. Massaman Curry
$16–$20A mild coconut milk curry featuring tender potatoes, onions, and roasted peanuts.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

27. Panang Curry
$16–$20A rich and creamy coconut milk curry served with string beans and bell peppers.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

28. Red Curry
$16–$20A spicy coconut milk curry featuring bamboo shoots, fresh basil, and bell peppers.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

29. Green Curry
$16–$20A spicy coconut milk curry featuring bamboo shoots, eggplant, basil, and bell peppers.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20
SAUTÉED

30. Original Thai Basil
$16–$20This spicy stir-fry features Thai basil, bell peppers, onions, and diced string beans.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

31. Sukhumvit Garlic
$16–$20A stir-fry of broccoli, carrots, and napa cabbage seasoned with garlic.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

32. Mama Ginger Dish
$16–$20This dish features a stir-fry of celery, mushrooms, scallions, onions, and pineapple, seasoned with yellow bean sauce.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

33. Sweet and Sour Deluxe
$16–$20A stir-fry featuring cucumber, pineapple, bell pepper, tomato, onion, and scallion in a sweet and sour sauce.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

34. Prikhing Dried Curry
$16–$20Stir-fried bell peppers and string beans tossed in a savory, aromatic dried red curry paste.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

35. Roast Chili Cashew Nut
$16–$20A stir-fry of crunchy cashews, celery, bell peppers, onions, and broccoli tossed in a savory chili paste.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

36. Eggplant Vegetable Duck
$16–$20Sautéed eggplant and vegetarian duck stir-fried with onions, basil, and bell peppers.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

37. King's Rama
$16–$20Stir-fried broccoli, carrots, and napa cabbage served in a savory curry peanut sauce.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20
FRIED RICE

38. Sukhumvit Fried Rice
$16–$20A classic Thai-style fried rice stir-fried with onion, scallion, diced tomato, Chinese broccoli, and egg.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

39. Pineapple Fried Rice
$16–$20Stir-fried rice with pineapple, onion, scallion, curry powder, cashew nuts, and egg.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

40. Basil Fried Rice
$16–$20Stir-fried rice prepared with basil, broccoli, bell peppers, onions, and egg.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

41. Jade Fried Rice
$16–$20This fried rice is prepared with green curry paste, basil, onions, snow peas, and egg.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

42. Thai-American Fried Rice
$16–$20A savory fried rice dish prepared with bacon, egg, onions, bell peppers, and fresh basil.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

43. Herb Fried Rice
$16–$20A fragrant fried rice dish stir-fried with ginger, fresh basil, scallions, roasted chili, and egg.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

44. Tom Yum Fried Rice
$16–$20Fragrant fried rice stir-fried with egg, tomato, onion, scallion, and aromatic Thai herbs including lemongrass and galangal.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20
NOODLE

45. Pad Thai Noodle
$16–$20A classic stir-fried rice noodle dish tossed with egg, bean sprouts, scallions, bean curd, radish, and crushed peanuts.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

46. Pad See Ew Noodle
$16–$20Stir-fried broad rice noodles served with Chinese broccoli and egg in a savory sauce.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

47. Drunk Man Noodle
$16–$20Stir-fried broad noodles with egg, onions, bell peppers, and fresh basil.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

48. Bangkok Noodle
$16–$20Stir-fried broad noodles served with radish, peanuts, scallions, bean sprouts, sesame seeds, egg, and fresh romaine lettuce.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

49. Pad Woon Sen
$16–$20Stir-fried glass noodles with egg, napa cabbage, mushrooms, onions, bean sprouts, ginger, and scallions.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

50. Basil Spaghetti Noodle
$16–$20Stir-fried spaghetti noodles tossed with onion, bell pepper, tomato, sesame, and egg.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

51. Drunk Woman Noodle
$16–$20Stir-fried broad noodles tossed with onions, basil, bell peppers, tomato sauce, and egg.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

52. Pukhet Noodle
$16–$20Egg noodles served with Chinese broccoli in a savory black bean sauce.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

53. Tom Yum Super Bowl
$16–$20This noodle dish features bean sprouts, scallions, broccoli, ground peanuts, and chili paste served in a spicy and sour Tom Yum broth.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20

54. Lard Nha
$16–$20Crispy egg noodles topped with broccoli and a savory black bean gravy.
- Vegetable or Tofu$16
- Chicken or Mock Duck$17
- Beef or Shrimp$18
- Seafood Mix$20
GRILLED DISHES

A grilled pork chop marinated in cilantro seeds and Thai herbs, served with a spicy tamarind dipping sauce.

Grilled chicken breast marinated in cilantro seeds and Thai herbs, served with a spicy sweet chili sauce.

A roasted half duck glazed with a honey brown sauce, served with a side of broccoli.

Grilled salmon served with string beans, broccoli, and carrots in a spicy tamarind sauce.

Grilled salmon served with broccoli, carrots, and mushrooms in a savory teriyaki sauce.

Grilled red snapper fillet served with a papaya salad in a roasted rice and tamarind sauce.

A grilled half-chicken marinated in spices, served with a side of papaya salad and a tangy chili tamarind dipping sauce.
ADDITIONAL SPECIALS

Spaghetti served with salmon, snow peas, bell peppers, and broccoli in a creamy green curry sauce.

Jumbo shrimp served in a clay pot with vermicelli noodles, bell peppers, mushrooms, napa cabbage, celery, and ginger.

Crispy salmon served with broccoli and carrots in a savory peanut sauce.

A stir-fry featuring shrimp, calamari, mussels, fish, and scallops, prepared with onions, bell peppers, and green peppercorns.

66. NYPD.
$28A crispy half-duck served with stir-fried Pad Thai noodles, bean sprouts, scallions, peanuts, and egg.

A whole crispy red snapper served with a spicy, sweet, and tangy tamarind-based sauce.

Crispy breaded chicken breast served with a side of honey mustard sauce.

A crispy half chicken served with yellow curry rice and a side of chili cucumber dipping sauce.

A fillet of white fish steamed with napa cabbage and broccoli, served in a ginger lime sauce.

A half-roasted duck served in a red curry sauce with pineapple, cherry tomatoes, and bell peppers.

Grilled or fried prawns served with broccoli, carrots, and snow peas in a spicy tamarind sauce.
SIDE DISH

Fresh vegetables steamed and served with a savory black bean soy sauce.

Fresh broccoli florets gently steamed until tender.

An additional serving of the meat featured in your meal.

A creamy, savory sauce made from ground peanuts, typically served as a flavorful accompaniment for dipping or drizzling.

A savory condiment made with fish sauce, fresh chili peppers, and lime, typically used to add saltiness and heat to a meal.

A serving of steamed, whole-grain brown rice with a nutty flavor and chewy texture.

A fragrant, long-grain white rice with a soft, slightly sticky texture.

A flavorful, fluffy rice dish seasoned with aromatic spices to achieve its signature golden color.

A portion of steamed glutinous rice with a chewy, dense texture.
About this menu
Menu items include 1. Spring Roll, 2. Crispy Finger Shrimp, 3. Curry Puff.
Menu captured from https://sukhumvit51.com/menu.html,
This is an unofficial menu. SeEat is not affiliated with the restaurant. Offerings and prices may vary by location.
AI dish images and labels are decision support only. Confirm allergies and safety-critical dietary needs with the restaurant.
Original menu
The restaurant's own menu as published, collected on 2026-10-13. The dishes and AI reference images above were organized from it.



