Punjabi Kabab & Gyro menu — United States

Tender pieces of lamb served over a portion of steamed rice.

A flavorful combination of tender lamb and chicken served over a bed of seasoned rice.

Tender pieces of chicken cooked in a spiced, creamy tomato sauce, served with a side of rice.

A refreshing, chilled yogurt-based drink blended with sweet mango.

A chilled, single-serving carbonated soft drink available in a variety of flavors.

A selection of chilled, carbonated soft drinks served in individual bottles.

A refreshing, single-serving bottle of chilled, purified drinking water.

A 16-ounce bottle of fruit-flavored iced tea or juice drink.

A refreshing, pre-packaged iced tea available in a variety of fruit-infused flavors.

Two crispy, savory vegetable-filled pastries topped with spiced chickpeas, yogurt, and tangy chutneys.

Three crispy spiced potato patties served with a side of savory chickpea curry.

Cubes of firm Indian cheese are tossed in a spicy, savory sauce with peppers and onions.

These are eight pieces of Indian-style cottage cheese fritters, lightly battered and deep-fried until golden and crispy.

A selection of assorted vegetables dipped in a spiced chickpea flour batter and deep-fried until golden and crispy.

Two crispy, golden-brown pastries filled with a savory mixture of spiced vegetables.

Cubes of fresh Indian cottage cheese are marinated in spiced yogurt and roasted in a traditional clay oven.

Crispy cauliflower florets tossed in a savory, tangy, and slightly spicy Indo-Chinese sauce.

Soft lentil fritters soaked in creamy yogurt and topped with tangy tamarind and spicy mint chutneys.

Crispy vegetable dumplings tossed in a savory, tangy, and slightly spicy Indo-Chinese sauce.

Marinated soy protein skewers cooked in a traditional clay oven, served with aromatic Indian spices.

Two crispy, pan-fried potato patties seasoned with aromatic Indian spices.

Battered fish fillets tossed in a spicy, savory sauce.

Bite-sized pieces of chicken stir-fried with peppers and onions in a savory, spicy sauce.

This appetizer features a selection of marinated and grilled non-vegetarian delicacies prepared in the signature style of the Tawi region.

Tandoori chicken is a dish of chicken marinated in yogurt and spices, then roasted in a traditional clay oven.

Tender pieces of chicken marinated in yogurt and aromatic spices, then grilled until dry.

Five tender lamb chops seasoned and grilled to perfection.

A selection of assorted grilled meats, typically served as a starter.

Fresh salmon fillet marinated in traditional Indian spices and roasted in a clay oven.

Eight pieces of crispy, deep-fried fish fillets marinated in traditional Indian spices.

Tender pieces of chicken marinated in a creamy blend of yogurt, mild spices, and herbs, then grilled until succulent.

Crispy, bite-sized pieces of chicken tossed in a savory, tangy, and slightly spicy Indo-Chinese sauce.

Tender pieces of marinated chicken grilled in a traditional clay oven with a blend of tangy Indian pickling spices.

A fragrant Thai-style soup featuring tender chicken in a savory, aromatic broth.

A warm, savory broth prepared with a variety of fresh seasonal vegetables.

A fresh selection of crisp seasonal greens served with your choice of dressing.

A refreshing salad made with chickpeas, diced vegetables, and a blend of savory spices.

A fresh salad topped with tender pieces of marinated, grilled chicken seasoned with traditional Indian spices.

A fresh salad featuring tender pieces of seasoned lamb.

A fresh salad topped with grilled, marinated chicken skewers.

A fresh salad topped with a combination of grilled chicken and lamb.

Tender pieces of seasoned chicken served alongside a portion of fluffy rice.

Tender slices of seasoned lamb served alongside a portion of fluffy rice.

A seasoned chicken wrap served in a warm pita bread, typically accompanied by vegetables and sauce.

A seasoned lamb wrap served inside a warm pita bread.

Two skewers of grilled meat served inside fresh naan bread with salad and sauce.

Crispy, deep-fried chickpea patties served alongside a portion of seasoned rice.

A warm pita bread filled with crispy chickpea fritters, fresh vegetables, and a creamy sauce.

Grilled seasoned meat served with a side of fluffy steamed rice.

A combination of seasoned lamb and chicken served over a bed of rice.

A combination of seasoned lamb and chicken served inside a warm pita bread.

Two skewers of marinated, grilled chicken pieces served as a main dish.

Six skewers of seasoned, grilled meat served as a main course.

A selection of twelve grilled meat skewers served as a specialty dish.

Shahi Paneer is a rich, creamy North Indian curry made with soft cheese cubes, served with a side of rice.

This is a spicy Indian dish featuring cubes of paneer cheese cooked in a seasoned tomato-based sauce, served with a side of rice.

A mild, creamy spinach curry served with cubes of soft Indian cheese and a side of rice.

This vegetarian dish features soft cubes of paneer cheese simmered in a creamy, mildly spiced tomato sauce and is served with a side of rice.

This dish features cubes of paneer cheese simmered in a spiced, savory gravy and is served with a side of rice.

A mild, creamy curry made with peas and cubes of soft Indian cheese, served with a side of rice.

Soft vegetable and cheese dumplings served in a creamy, mildly spiced sauce with a side of rice.

A mild, creamy vegetable curry made with a blend of nine different vegetables, fruits, and nuts, served with a side of rice.

This dish features roasted, mashed eggplant cooked with aromatic spices and is served with a side of rice.

A classic North Indian vegetarian dish featuring potatoes and peas simmered in a spiced tomato-based sauce, served with a side of rice.

A flavorful vegetarian dish made with potatoes, cauliflower, and peas, served with a side of rice.

This dish features a spiced spinach puree served with a side of rice.

A creamy, slow-cooked black lentil stew served with a side of steamed rice.

A comforting yellow lentil soup tempered with aromatic spices, served with a side of steamed rice.

A flavorful chickpea curry cooked in a spiced tomato-based sauce, served with a side of rice.

A hearty North Indian red kidney bean curry served with a side of steamed rice.

This vegetarian dish features chickpeas and spinach cooked in a spiced sauce, served with a side of rice.

This vegetarian dish features cubes of paneer cheese marinated in spices and simmered in a creamy tomato-based sauce, served with a side of rice.

This vegetarian dish is prepared in a jalfrezi style and is served with a side of rice.

A selection of seasonal vegetables stir-fried together and served with a side of rice.

This dish features okra cooked in a spiced tomato-based sauce and is served with a side of rice.

A traditional Punjabi yogurt-based curry served with vegetable fritters and a side of steamed rice.

A popular North Indian vegetarian dish consisting of spicy chickpea curry served with a large, deep-fried leavened bread.

A spiced scramble of fresh Indian cottage cheese served with a side of rice.

Tender pieces of chicken cooked in a spiced, creamy tomato-based sauce, served with a side of rice.

This chicken curry is served with a side of rice.

Tender chicken cooked in a mild, creamy sauce, served with a side of rice.

Tender chicken simmered in a creamy, mildly spiced tomato sauce, served with a side of rice.

This dish features chicken cooked in a traditional wok with a blend of aromatic spices and is served with a side of rice.

Tender chicken cooked in a spicy, tangy sauce, served with a side of rice.

Tender chicken cooked in a flavorful spinach-based sauce, served with a side of rice.

Tender chicken cooked in a mild, creamy sauce, served with a side of rice.

Tender chicken cooked in a tangy, spiced pickle-inspired sauce, served with a side of rice.

Tender chicken cooked in a spiced sauce, served with a side of rice.

This dish features spiced scrambled eggs served with a side of rice.

Tender goat meat slow-cooked in a savory spiced curry sauce, served with a side of steamed rice.

Tender goat meat cooked in a spiced tomato-based sauce, served with a side of rice.

Tender goat meat cooked in a spicy, tangy curry sauce, served with a side of rice.

Tender goat meat cooked in a tangy, spiced pickle-style sauce, served with a side of rice.

Tender goat meat cooked in a spiced curry sauce, served with a side of rice.

This fish curry is served with a side of steamed rice.

This dish features fish cooked in a spiced sauce and is served with a side of rice.

This spicy fish curry is served with a side of steamed rice.

Tender lamb cooked in a savory curry sauce, served with a side of rice.

Tender pieces of lamb cooked in a traditional spiced tomato-based sauce, served with a side of rice.

Tender lamb cooked in a mild, creamy sauce, served with a side of rice.

Naan is a traditional leavened flatbread that is typically baked in a clay oven.

A traditional Indian leavened flatbread baked in a clay oven and topped with minced garlic.

A leavened flatbread stuffed with seasoned onions and baked in a traditional clay oven.

A traditional Indian flatbread baked in a clay oven until crisp and golden.

A traditional Indian flatbread baked in a clay oven and topped with toasted sesame seeds.

A multi-layered, flaky whole wheat flatbread cooked on a griddle.

Basmati rice cooked with aromatic cumin seeds.

A fragrant basmati rice dish cooked with tender green peas and mild aromatic spices.

Three soft, deep-fried dough balls soaked in a sweet, aromatic sugar syrup.

Two soft, spongy cheese patties soaked in a sweet, creamy, and cardamom-infused milk sauce.