China Sun menu — United States

This lunch special features stir-fried noodles with roast pork, served with your choice of rice and either soup or an egg roll.

Tender chicken stir-fried with soft wheat noodles and fresh vegetables in a savory sauce.

Tender strips of beef stir-fried with soft wheat noodles and fresh vegetables in a savory sauce.

Tender shrimp stir-fried with soft wheat noodles and fresh vegetables in a savory sauce.

Stir-fried noodles tossed with tender chicken and a variety of fresh vegetables.

This lunch portion features stir-fried noodles tossed with tender pork and a variety of vegetables.

This lunch special features stir-fried noodles tossed with shrimp and a variety of vegetables.

A savory Chinese-style omelet filled with roast pork and vegetables, served as a lunch portion.

A savory Chinese-style omelet filled with chicken and vegetables, served as a lunch portion.

This lunch special features a savory Chinese-style omelet filled with shrimp and vegetables, served with a side of brown gravy.

A vegetable-filled omelet served with a savory brown gravy.

Tender slices of pork and fresh broccoli florets are stir-fried in a savory brown sauce and served as a lunch portion.

Tender chicken and fresh broccoli florets stir-fried in a savory brown sauce, served as a lunch portion.

Tender shrimp and fresh broccoli florets stir-fried in a savory brown sauce, served as a lunch portion.

Tender slices of beef and fresh broccoli florets are stir-fried in a savory brown sauce and served as a lunch portion.

Tender pieces of pork stir-fried with crisp string beans in a savory brown sauce, served as a lunch portion.

Tender chicken and crisp string beans are stir-fried in a savory brown sauce and served as a lunch portion.

Tender shrimp and crisp string beans are stir-fried in a savory brown sauce and served as a lunch portion.

Tender slices of beef and crisp string beans are stir-fried together in a savory brown sauce.

Tender slices of pork stir-fried with crisp Chinese greens in a savory sauce, served as a lunch portion.

Tender chicken stir-fried with a variety of crisp Chinese vegetables, served as a lunch portion.

A lunch portion of shrimp stir-fried with a variety of fresh Chinese vegetables.

Tender slices of beef stir-fried with a variety of crisp Chinese vegetables, served as a lunch portion.

Crispy pieces of pork tossed in a tangy sweet and sour sauce, served as a lunch portion.

Battered pieces of chicken served with a tangy sweet and sour sauce.

Tender pieces of chicken marinated and grilled on skewers, served as a lunch portion.

Tender pieces of beef marinated and grilled on skewers, served as a lunch portion.

Tender shrimp served in a savory, velvety egg-based sauce.

Tender scallops served in a savory, creamy lobster-infused sauce.

Tender strips of steak stir-fried with bell peppers and onions in a savory sauce, served as a lunch portion.

This lunch special features sliced chicken breast stir-fried with mushrooms and a variety of fresh vegetables in a light, savory sauce.

Tender pieces of chicken stir-fried with crunchy cashew nuts and assorted vegetables in a savory sauce.

Tender pieces of chicken are lightly breaded, fried, and tossed in a savory-sweet sauce topped with toasted sesame seeds.

Crispy bite-sized pieces of chicken tossed in a sweet and savory sauce with a hint of spice, served as a lunch portion.

A stir-fried dish featuring tender chicken, crunchy peanuts, and vegetables tossed in a savory and slightly spicy sauce.

Tender slices of pork stir-fried with vegetables in a savory and aromatic garlic-based sauce, served as a lunch portion.

Tender pieces of chicken stir-fried with vegetables in a savory, aromatic garlic-based sauce.

Tender shrimp stir-fried with a savory garlic-based sauce, served as a lunch portion.

Tender slices of beef stir-fried with vegetables in a savory, aromatic garlic-based sauce, served as a lunch portion.

Thinly sliced pork stir-fried with vegetables in a savory and spicy sauce, served as a lunch portion.

Tender pieces of chicken stir-fried with vegetables in a savory and spicy sauce, served as a lunch portion.

Succulent shrimp stir-fried in a savory and spicy sauce, served as a lunch portion.

Thinly sliced beef stir-fried with vegetables in a savory and spicy sauce, served as a lunch portion.

Thinly sliced pork stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Tender chicken stir-fried with vegetables in a savory and mildly spicy Szechuan sauce, served as a lunch portion.

Succulent shrimp stir-fried with vegetables in a savory and mildly spicy Szechuan-style sauce.

Tender slices of beef stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Thinly sliced pork stir-fried with fresh chili peppers and savory seasonings in a traditional Hunan style.

Tender chicken stir-fried with fresh vegetables in a savory and spicy Hunan-style sauce.

Thinly sliced beef stir-fried with vegetables in a savory and spicy Hunan-style sauce.

Succulent shrimp stir-fried with a savory and spicy Hunan-style sauce, served as a lunch portion.

A crispy, deep-fried pastry roll filled with seasoned ground pork and vegetables.

Two crispy, deep-fried rolls filled with a savory mixture of vegetables.

A crispy, golden-brown pastry filled with melted mozzarella cheese and savory tomato sauce.

Crispy fried wontons filled with a blend of cream cheese and imitation crab meat.

Six tender pork spare ribs marinated in a savory barbecue sauce and roasted.

Ten crispy, deep-fried dumplings filled with seasoned ground pork.

Four skewers of tender beef marinated in a sweet and savory teriyaki glaze.

Four skewers of grilled chicken glazed in a sweet and savory teriyaki sauce.

Six savory pork-filled dumplings served either steamed or fried.

Six tender chicken-filled dumplings served either steamed or fried.

Six vegetable-filled dumplings served either steamed or fried.

Six tender dough parcels filled with a savory mixture, steamed until soft and served as an appetizer.

Tender, bite-sized pieces of marinated pork, roasted and glazed in a savory-sweet barbecue sauce.

Six crispy, pan-fried dumplings filled with a savory mixture of finely chopped vegetables.

Tender pieces of chicken glazed in a savory and slightly sweet bourbon-infused sauce.

A crispy, pan-fried flatbread filled with savory chopped scallions and served in eight bite-sized pieces.

Ten tender pork-filled dumplings served in a savory and mildly spicy Szechuan-style chili sauce.

A clear broth served with delicate dumplings filled with seasoned ground meat.

A savory, thickened broth featuring delicate ribbons of whisked egg.

A savory broth featuring delicate pork-filled dumplings and ribbons of silky egg.

A light, clear broth served with soft tofu cubes and a variety of fresh seasonal vegetables.

A classic soup featuring tender chicken and noodles in a savory broth.

A comforting soup featuring tender chicken and rice simmered in a savory broth.

A savory soup featuring a tangy vinegar base, spicy white pepper, and a variety of ingredients such as mushrooms, tofu, and bamboo shoots.

A flavorful broth served with a variety of fresh seafood.

A savory broth served with delicate dumplings filled with seasoned meat and vegetables.

A comforting, mild soup featuring tender pieces of chicken and sweet corn in a savory broth.

A spicy and sour Thai soup typically prepared with shrimp, lemongrass, lime, and chili.

Wok-fried rice tossed with savory pieces of roasted pork, egg, and vegetables.

Stir-fried rice cooked with tender pieces of chicken, vegetables, and savory seasonings.

Stir-fried rice cooked with shrimp, eggs, and a blend of savory seasonings.

Stir-fried rice cooked with tender pieces of beef, vegetables, and savory seasonings.

A stir-fried rice dish prepared with a variety of fresh vegetables and savory seasonings.

A savory stir-fried rice dish prepared with a combination of meats, vegetables, and seasonings.

A classic Chinese-style fried rice stir-fried with diced pork, shrimp, egg, and mixed vegetables.

Stir-fried rice prepared with your choice of chicken or shrimp, pineapple chunks, and savory seasonings.

Stir-fried soft wheat noodles tossed with savory roast pork and vegetables.

Stir-fried egg noodles tossed with tender chicken and a variety of fresh vegetables in a savory sauce.

Stir-fried egg noodles tossed with tender beef and assorted vegetables in a savory soy-based sauce.

Stir-fried egg noodles tossed with shrimp and a savory sauce.

Stir-fried wheat noodles tossed with a variety of fresh vegetables in a savory soy-based sauce.

Stir-fried egg noodles tossed with a variety of meats, seafood, and fresh vegetables in a savory sauce.

Stir-fried noodles tossed with shrimp, scallops, and imitation crabmeat.

Thin rice noodles stir-fried with shredded pork.

Thin rice noodles stir-fried with chicken and assorted vegetables.

Thin rice noodles stir-fried with tender slices of beef and assorted vegetables.

Thin rice noodles stir-fried with shrimp and assorted vegetables.

Thin rice noodles stir-fried with a variety of fresh vegetables.

Thin rice noodles stir-fried with a variety of meats, seafood, and vegetables.

Thin rice noodles stir-fried with shrimp, scallops, and imitation crabmeat.

Thin rice noodles stir-fried with curry powder, vegetables, and a selection of meats or seafood.

Stir-fried flat rice noodles served with shredded pork.

This dish features tender shredded chicken served with wide, flat rice noodles in a savory broth.

Stir-fried wide rice noodles served with tender slices of beef and vegetables in a savory sauce.

Stir-fried wide, flat rice noodles served with shrimp.

Wide, flat rice noodles stir-fried with a variety of fresh vegetables.

This dish features wide, flat rice noodles stir-fried with a variety of meats and vegetables in a savory sauce.

A stir-fried noodle dish featuring wide, flat rice noodles served with shrimp, scallops, and imitation crabmeat.

Stir-fried wide rice noodles with tender beef slices tossed in a savory and slightly spicy Chinese barbecue-style sauce.

Stir-fried noodles with pork and vegetables, served with a side of white rice.

Stir-fried noodles tossed with tender chicken and a variety of fresh vegetables in a savory sauce.

Stir-fried noodles tossed with a variety of fresh vegetables in a savory sauce.

Stir-fried noodles tossed with shrimp and a variety of fresh vegetables in a savory sauce.

Stir-fried noodles tossed with tender beef and a variety of fresh vegetables in a savory sauce.

A stir-fried dish featuring tender pieces of pork and a variety of crisp vegetables served in a savory sauce.

A stir-fried dish featuring tender chicken pieces and a variety of crisp vegetables served in a savory sauce.

A stir-fried medley of fresh vegetables served in a savory, light sauce.

A stir-fry dish featuring shrimp and a variety of vegetables served in a savory sauce.

A stir-fry dish featuring tender beef and a variety of crisp vegetables served in a savory sauce.

A stir-fry dish featuring a variety of seafood and assorted vegetables served in a savory sauce.

A savory Chinese-style omelette filled with roast pork and served with a side of rice.

A savory Chinese-style omelet filled with chicken and vegetables, typically served with a light brown gravy.

A savory Chinese-style omelet filled with shrimp and vegetables, served with a light brown gravy.

A savory Chinese-style omelet filled with tender beef and vegetables, served with a light brown gravy.

A savory Chinese-style omelet filled with mushrooms and served with a light brown gravy.

A savory Chinese-style omelet filled with a variety of fresh vegetables and served with a light brown gravy.

A savory Chinese-style omelet filled with shrimp, scallops, and imitation crabmeat.

A savory Chinese-style omelet filled with a mix of vegetables and meats, served with a light brown gravy.

Stir-fried rice noodles with eggs, vegetables, tofu, and crushed peanuts.

Stir-fried rice noodles with eggs, vegetables, tofu, and crushed peanuts.

Stir-fried rice noodles with jumbo shrimp, eggs, vegetables, tofu, and crushed peanuts.

Stir-fried rice noodles with beef, eggs, vegetables, tofu, and crushed peanuts.

Stir-fried rice noodles with eggs, vegetables, tofu, crushed peanuts, shrimp, scallops, and imitation crabmeat.

Tender strips of beef stir-fried with onions in a savory sauce, served with a side of white rice.

Tender slices of beef stir-fried with a variety of fresh seasonal vegetables in a savory sauce.

Tender slices of beef sautéed with savory mushrooms.

Tender strips of beef stir-fried with fresh scallions in a savory sauce.

Tender slices of beef stir-fried with fresh broccoli florets in a savory sauce.

Tender slices of beef stir-fried with a savory, fermented black bean sauce.

This dish features shredded beef stir-fried with cabbage, woodear mushrooms, and lily buds, served with four thin pancakes and hoisin sauce for wrapping.

A stir-fry of shrimp, cabbage, mushrooms, and scrambled eggs, served with thin flour pancakes and hoisin sauce.

A stir-fry of shredded pork, cabbage, mushrooms, and scrambled eggs, served with thin flour pancakes and hoisin sauce.

A stir-fry of shredded chicken, cabbage, mushrooms, and scrambled eggs, served with thin flour pancakes and hoisin sauce.

A stir-fry of shredded vegetables served with thin flour pancakes and hoisin sauce for wrapping.

Tender roast pork stir-fried with a variety of fresh vegetables, served with a side of white rice.

Crispy pieces of pork tossed in a tangy, sweet and sour sauce.

Tender slices of roasted pork stir-fried with fresh broccoli florets in a savory sauce.

Tender slices of roasted pork stir-fried with fresh, crunchy bean sprouts.

Tender chicken and mushrooms served with a side of white rice.

Battered pieces of chicken served with a tangy, sweet and sour sauce.

A classic stir-fry dish featuring sliced chicken breast, mushrooms, and assorted vegetables in a light, savory sauce.

Tender pieces of chicken simmered in a savory, spiced curry sauce.

Tender pieces of boneless chicken served as a main dish.

Tender pieces of chicken stir-fried with fresh, crisp string beans in a savory sauce.

Tender pieces of chicken stir-fried with fresh broccoli florets in a savory sauce.

Tender pieces of chicken stir-fried with crunchy cashew nuts and assorted vegetables in a savory sauce.

Tender pieces of chicken stir-fried with a variety of fresh seasonal vegetables.

Tender shrimp simmered in a savory, velvety egg-based sauce, served with a side of white rice.

Tender shrimp stir-fried with a savory, fermented black bean sauce.

Tender shrimp stir-fried with fresh mushrooms in a savory sauce.

Tender shrimp and fresh broccoli florets stir-fried in a light, savory sauce.

Crispy shrimp tossed in a tangy, sweet-and-sour sauce.

Tender scallops served in a savory, creamy lobster-infused sauce.

Tender sea scallops stir-fried with fresh broccoli florets in a light savory sauce.

Tender shrimp stir-fried with fresh, crisp string beans in a savory sauce.

Tender shrimp stir-fried with a variety of fresh seasonal vegetables in a light savory sauce.

Stir-fried shrimp served with crunchy cashew nuts and a selection of vegetables.

Tender scallops stir-fried with a variety of fresh seasonal vegetables.

Thinly sliced pork stir-fried with vegetables in a bold, spicy sauce, served with a side of steamed white rice.

Tender pieces of chicken stir-fried with chili peppers and aromatic spices in a bold, savory sauce.

Thinly sliced beef stir-fried with chili peppers and aromatic spices in a bold, savory sauce.

Succulent shrimp stir-fried with a bold, spicy sauce characteristic of Hunan and Szechuan cuisine.

Stir-fried shrimp tossed with crunchy peanuts, vegetables, and dried chili peppers in a savory, slightly spicy sauce.

Diced chicken stir-fried with peanuts, vegetables, and chili peppers in a savory and slightly spicy sauce.

Tender slices of beef stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Tender shrimp stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Tender pieces of chicken stir-fried with a variety of fresh vegetables in a savory and spicy sauce.

Stir-fried shrimp cooked with vegetables in a spicy, savory Hunan-style sauce.

Thinly sliced beef stir-fried with assorted vegetables in a spicy, savory Hunan-style sauce.

Crispy pieces of chicken tossed in a sweet and tangy orange-flavored sauce.

Crispy strips of beef tossed in a sweet and savory orange-flavored sauce.

Thin strips of beef are deep-fried until crispy and tossed in a savory, slightly spicy Hunan-style sauce.

Deep-fried chicken pieces tossed in a savory and spicy sauce characteristic of Hunan and Szechuan cuisine.

Tender shrimp stir-fried with vegetables in a savory, slightly spicy garlic-based sauce.

Tender slices of beef stir-fried with vegetables in a savory, aromatic garlic-based sauce.

Tender chicken pieces stir-fried with crisp vegetables in a savory, slightly spicy garlic-infused sauce.

Thinly sliced pork stir-fried with vegetables in a savory, slightly spicy garlic-infused sauce.

Tender chicken stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Four crispy, deep-fried whole chicken wings served as a house specialty.

Ten bite-sized pieces of chicken, breaded and deep-fried until golden and crispy.

Fifteen small, bite-sized shrimp lightly breaded and deep-fried until golden and crispy.

Crispy, golden-brown strips of deep-fried potato seasoned with salt.

A combination of jumbo shrimp, scallops, lobster, and imitation crab sautéed with mixed vegetables, served with a side of white rice.

A stir-fry featuring beef, jumbo shrimp, chicken, and roast pork served with a variety of mixed vegetables.

A combination of scallops, jumbo shrimp, chicken, and pork stir-fried with baby corn, snow peas, mushrooms, and assorted vegetables.

A combination of jumbo shrimp, scallops, lobster, chicken, pork, and beef stir-fried with a variety of Chinese vegetables.

Crispy, bite-sized pieces of chicken tossed in a savory-sweet sauce and topped with toasted sesame seeds.

Crispy fried shrimp tossed in a sweet creamy sauce and topped with crunchy candied walnuts.

A savory stir-fry featuring jumbo shrimp, sliced beef, and chicken breast sautéed with bamboo shoots, water chestnuts, colorful peppers, and wood ear mushrooms in a garlic-based sauce.

A stir-fry featuring shrimp and scallops served with mushrooms, water chestnuts, broccoli, and bamboo shoots.

Crispy, bite-sized pieces of chicken tossed in a sweet and savory sauce with a hint of spice.

Crispy shrimp tossed in a sweet and savory sauce with a hint of spice.

Tender pieces of chicken stir-fried with a savory and aromatic black pepper sauce.

This dish features sliced scallops and beef stir-fried with mushrooms, broccoli, and water chestnuts in a savory oyster and kung po sauce, served sizzling.

Crispy pieces of chicken and shrimp tossed in a sweet and savory sauce with a hint of spice.

This combination plate features stir-fried noodles with pork, served with an egg roll and your choice of pork fried rice or white rice.

Stir-fried egg noodles tossed with tender chicken and assorted vegetables in a savory sauce.

This combination plate features stir-fried egg noodles tossed with shrimp and assorted vegetables in a savory sauce.

This combination plate features tender beef stir-fried with soft wheat noodles and assorted vegetables in a savory sauce.

This combination plate features stir-fried noodles tossed with tender pork and a variety of fresh vegetables.

This combination plate features stir-fried noodles tossed with tender chicken and a variety of vegetables.

This combination plate features stir-fried noodles tossed with shrimp and a variety of vegetables.

This dish features a savory Chinese-style omelet filled with pork and vegetables, served as part of a combination plate.

This dish features a savory Chinese-style omelet filled with chicken and vegetables, served with a side of brown gravy.

This dish features a savory shrimp omelet served with a light, flavorful gravy.

This dish features a savory vegetable omelet served with a light, flavorful gravy.

Tender slices of pork and fresh broccoli florets are stir-fried together in a savory, mild brown sauce.

Tender chicken and fresh broccoli florets stir-fried in a savory, mild brown sauce.

Tender shrimp and fresh broccoli florets stir-fried in a savory, mild brown sauce.

Tender slices of beef and fresh broccoli florets stir-fried in a savory brown sauce, served as part of a combination plate.

Tender pieces of pork stir-fried with crisp string beans in a savory brown sauce.

Tender chicken and crisp string beans are stir-fried together in a savory brown sauce.

Tender shrimp and crisp string beans stir-fried in a savory brown sauce, served as part of a combination plate.

Tender slices of beef and crisp string beans are stir-fried together in a savory brown sauce.

Stir-fried pork served with a variety of seasonal Chinese vegetables.

Tender chicken stir-fried with a variety of crisp Chinese vegetables in a light, savory sauce.

Stir-fried shrimp served with a variety of crisp Chinese vegetables.

Tender slices of beef stir-fried with a variety of crisp Chinese vegetables in a savory sauce.

Crispy pieces of pork tossed in a tangy, sweet-and-sour sauce.

Crispy breaded chicken pieces served with a tangy, sweet and sour sauce.

Tender pieces of chicken marinated and grilled on skewers.

Tender pieces of marinated beef grilled on skewers.

Tender shrimp sautéed in a savory, velvety egg-based sauce.

Tender scallops served in a savory, creamy sauce made with lobster stock and egg.

Tender strips of beef stir-fried with bell peppers and onions in a savory sauce.

This dish features sliced chicken breast stir-fried with mushrooms and a variety of fresh vegetables in a light, savory sauce.

Tender pieces of chicken stir-fried with crunchy cashew nuts and assorted vegetables in a savory sauce.

Crispy, bite-sized pieces of chicken tossed in a sweet and savory sesame sauce, served as part of a combination plate.

Tender pieces of chicken glazed in a savory and slightly sweet bourbon-infused sauce.

Crispy, bite-sized pieces of chicken tossed in a sweet and savory sauce with a hint of spice.

Diced chicken stir-fried with vegetables and peanuts in a savory, slightly spicy sauce.

Tender slices of pork stir-fried with vegetables in a savory, aromatic garlic-based sauce.

Tender chicken pieces stir-fried with a savory, aromatic garlic-based sauce.

Tender shrimp stir-fried with a savory, aromatic garlic-based sauce.

Tender slices of beef stir-fried with vegetables in a savory, aromatic garlic-based sauce.

Thinly sliced pork stir-fried with vegetables in a savory and spicy sauce, served as part of a combination plate.

Tender pieces of chicken stir-fried with vegetables in a savory and spicy sauce, served as part of a combination plate.

This dish features shrimp stir-fried in a savory and spicy sauce, served as part of a combination plate.

Thinly sliced beef stir-fried with vegetables in a savory and spicy sauce.

Thinly sliced pork stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Tender chicken stir-fried with vegetables in a savory and mildly spicy Szechuan-style sauce.

This dish features shrimp stir-fried with vegetables in a savory and mildly spicy Szechuan-style sauce, served as part of a combination plate.

Tender slices of beef stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Thinly sliced pork stir-fried with fresh chili peppers and savory seasonings in a traditional Hunan style.

Tender chicken stir-fried with fresh vegetables in a savory and spicy Hunan-style sauce.

Stir-fried shrimp prepared in a savory and spicy Hunan-style sauce, served as part of a combination plate.

Thinly sliced beef stir-fried with vegetables in a savory and spicy Hunan-style sauce.

A medley of sautéed broccoli, Chinese cabbage, carrots, zucchini, and fresh and Chinese mushrooms served in a savory brown sauce with a side of white rice.

Fresh broccoli florets stir-fried in a savory garlic-infused sauce.

Fresh broccoli florets lightly sautéed and served in a savory, mild brown sauce.

Fresh string beans lightly sautéed until tender.

Tender pieces of Chinese eggplant stir-fried in a savory and aromatic garlic-based sauce.

Tender Chinese eggplant stir-fried in a savory, mild brown sauce.

Crispy cubes of tofu tossed in a sweet and savory sauce with a hint of spice.

Firm tofu stir-fried with Chinese cabbage, mushrooms, green peppers, and carrots in a savory, spicy brown sauce.

A selection of steamed broccoli, carrots, zucchini, mushrooms, snow peas, and Chinese cabbage, served with your choice of rice and a side of brown or white sauce.

Tender slices of roasted pork that have been steamed to achieve a soft, moist texture.

Tender, steamed chicken breast served plain.

Tender slices of beef gently steamed to retain their natural juices and flavor.

Fresh shrimp gently cooked by steam to retain their natural flavor and texture.

A flavorful Thai curry featuring a variety of vegetables including eggplant, zucchini, mushrooms, carrots, bamboo shoots, and baby corn, finished with fresh basil.

A fragrant Thai curry featuring zucchini, broccoli, bell peppers, basil, corn, and bamboo shoots in a savory green sauce.

A mild and creamy Thai curry featuring potatoes, peanuts, onions, scallions, and carrots.

A mild and aromatic Thai curry featuring potatoes, peanuts, ginger, onions, and scallions.

A serving of steamed, fluffy white long-grain rice.

Crispy, deep-fried wheat noodles served in a bag as a crunchy snack or side.

Five crisp, sweet vanilla-flavored cookies, each containing a small slip of paper with a fortune or message inside.

A serving of five individual tea bags for brewing your own hot tea.

A sweet and tangy condiment made in-house, typically served as a dipping sauce for appetizers.

A spicy, house-made mustard served as a flavorful condiment.

A flavorful condiment made by infusing oil with chili peppers and spices, served as a side to add heat to your meal.

A sweet and tangy condiment typically served as a dipping sauce for appetizers.

A pint-sized serving of steamed brown rice.

A chilled, single-serving can of carbonated, sweetened soft drink.

A refreshing, carbonated soft drink served in a 20-ounce bottle.

A large, two-liter bottle of carbonated soft drink served to share.

A large 32-ounce serving of freshly brewed tea, sweetened to taste.

A refreshing, chilled blend of freshly squeezed seasonal fruits.

A refreshing, chilled serving of purified drinking water in a sealed bottle.