TGI Fridays menu — United States

Two sliders featuring breaded chicken tossed in Frank's RedHot sauce.

Two chicken sliders coated in a savory whiskey-glaze served on warm buns.

Chilled shrimp seasoned with chili and lime, served with fresh diced avocado and pico de gallo.

A warm, melted cheese dip blended with mild poblano peppers and topped with fresh pico de gallo.

Three crispy breaded mozzarella sticks blended with Asiago, Parmesan, and Romano cheeses, served with a side of marinara sauce.

Three pan-seared pork dumplings served with a savory Szechwan sauce.

Two all-beef meatballs served with a savory garlic and herb chimichurri sauce.

Crispy handmade potato tots topped with truffle-infused aioli and a blend of Parmesan and Romano cheeses.

A bowl featuring grilled chicken, jasmine rice, fire-roasted corn, and black beans.

A refreshing salad featuring mixed greens, red and napa cabbage, carrots, and diced mango.

This salad features a nutritious blend of baby kale, arugula, farro, brown rice, and red quinoa.

A fresh salad featuring mixed greens, carrots, red cabbage, avocado, and tomatoes.

A crisp romaine lettuce salad topped with Parmesan-Romano cheese, crunchy croutons, and savory Parmesan crisps.

A New York strip steak served with a signature orange glaze infused with Hennessy cognac.

Two 5-ounce grilled chicken breasts served with a savory and spicy Korean red chili sauce.

A creamy blend of spinach, artichoke hearts, Romano cheese, sautéed onions, and red bell peppers served as a warm appetizer.

This appetizer platter features a choice of traditional or boneless chicken wings served alongside loaded potato skins.

Crispy panko-breaded chicken breast strips tossed in our signature sweet and savory whiskey glaze and topped with sesame seeds.

Choose three of your favorite boneless or traditional chicken wing flavors to share.

Crispy potato shells filled with melted cheddar cheese and savory toppings.

Eight bone-in chicken wings served with your choice of signature sauces.

Twelve tender, breaded chicken breast pieces served with your choice of signature sauces.

Twelve bone-in chicken wings served with a variety of sauce options.

Eighteen bite-sized pieces of breaded, fried chicken served with your choice of sauce or seasoning.

Sixteen bone-in chicken wings served with a variety of sauce options.

Twenty-four bite-sized pieces of breaded chicken served with a variety of sauce options.

A large, shareable serving of crispy fries topped with melted cheese and a variety of savory garnishes.

Two mini chicken sandwiches tossed in Frank's RedHot sauce.

Two chicken sliders coated in a savory whiskey-based glaze served on warm buns.

Three crispy breaded mozzarella sticks blended with Asiago, Parmesan, and Romano cheeses, served with a side of marinara sauce.

Three pan-seared pork dumplings served with a side of savory Szechwan sauce.

Two all-beef meatballs served with a garlic and herb chimichurri sauce.

Crispy handmade potato tots topped with truffle-infused aioli and a blend of Parmesan and Romano cheeses.

A warm, melted cheese dip blended with mild poblano peppers and topped with fresh pico de gallo.

Chilled shrimp seasoned with chili and lime, served with fresh diced avocado and pico de gallo.

Three chicken fingers tossed in a spicy whiskey glaze and served on mini buns.

Crispy egg rolls filled with roast beef, sautéed onions, bell peppers, and melted cheese, served with a side of poblano queso dipping sauce.

This six-ounce sustainably raised salmon fillet is seasoned with hickory-smoked sea salt and finished with a signature sauce.

An 8-ounce flat iron steak grilled to order and served with your choice of sauce.

A half-rack of pork ribs basted twice in sauce and served with your choice of topping.

Two 5 oz grilled chicken breasts served with your choice of sauce.

A tender 12-ounce New York strip steak served with your choice of sauce.

A 6-ounce center-cut sirloin steak served with your choice of sauce.

A half rack of pork ribs grilled and coated in a savory whiskey-based glaze.

A generous serving of grilled pork ribs and traditional chicken wings tossed in sauce.

A full rack of pork ribs, double-basted in sauce and served with your choice of topping.

A New York Strip steak served with a savory orange glaze infused with Hennessy cognac.

Two 5 oz grilled chicken breasts glazed in a savory and mildly spicy Korean red chili sauce.

This dish features sautéed shrimp and chicken tossed with red bell peppers in a spicy Cajun-style sauce over pasta.

Garlic-marinated chicken breast and shrimp served on a hot platter.

Five breaded and fried chicken strips served with a side of coleslaw.

Twelve crispy fried shrimp served with a side of coleslaw and seasoned fries.

Four pieces of golden, beer-battered cod fillets served with a side of crispy fries.

A half rack of tender pork ribs finished with a savory whiskey-based glaze.

A beef burger topped with crispy bacon and our signature savory whiskey-glaze sauce.

This grilled chicken sandwich is topped with crispy bacon and our signature whiskey-glaze sauce.

A grilled beef patty topped with American cheese, lettuce, tomato, and red onions served on a bun.

A juicy, plant-based burger patty served with cheese on a bun.

A crispy, golden-fried chicken breast coated in a spicy Nashville-style sauce and served on a bun.

This sandwich features grilled chicken topped with Swiss cheese, bacon, avocado, and ranch dressing.

A crispy, batter-fried chicken breast served on a bun with lettuce, tomato, and pickles.

This bowl features grilled chicken served over jasmine rice with fire-roasted corn and black beans.

A nutritious blend of baby kale, arugula, farro, brown rice, and red quinoa.

A refreshing salad featuring mixed greens, red and napa cabbage, carrots, and diced mango.

A fresh mix of greens, carrots, red cabbage, avocado, and tomatoes served in a bowl.

A crisp romaine lettuce salad topped with Parmesan-Romano cheese, crunchy croutons, and savory Parmesan crisps.

A warm fudge brownie served with vanilla bean ice cream and drizzled with caramel sauce.

This dessert features layers of cinnamon-spiced cheesecake and vanilla cream, topped with caramel and pecans.

Elbow macaroni tossed in a creamy cheddar cheese sauce.

Fettuccine pasta served with your choice of butter and Parmesan cheese or marinara sauce.

Fettuccine pasta served with your choice of butter and Parmesan cheese.

Three breaded chicken strips served with a side of honey mustard dipping sauce.

A chilled, carbonated cola soft drink served from a fountain.

A chilled, carbonated, sugar-free cola served from a fountain.

A clear, lemon-lime flavored carbonated soft drink.

A carbonated soft drink with a unique blend of twenty-three fruit and spice flavors.

A refreshing, icy blended drink featuring the sweet flavor of maraschino cherries and a splash of tart lime.

A refreshing brand of bottled purified water.

A refreshing, chilled lemon-flavored fruit drink.

Perrier is a brand of naturally carbonated mineral water sourced from France.

A sugar-free carbonated energy drink containing caffeine and B-vitamins.

A carbonated energy drink containing caffeine and B-vitamins designed to provide a boost of energy.

A chilled, unsweetened black tea brewed fresh for a crisp and classic taste.

A refreshing blend of freshly brewed black iced tea infused with the sweet flavor of raspberries.

This refreshing iced black tea is infused with the sweet flavors of fresh strawberries and passion fruit.

A refreshing frozen blend of passion fruit and guava mixed with your choice of Red Bull.

A half-gallon container of refreshing lemonade flavored with real strawberries.

A refreshing blend of tart lemonade and sweet, muddled strawberries.

A refreshing frozen blend of strawberry, Minute Maid lemonade, and your choice of Red Bull energy drink.

A chilled, carbonated energy drink featuring a refreshing blend of tropical fruit flavors.

A refreshing energy drink featuring the sweet, crisp flavor of watermelon.

Cavatappi pasta tossed in a creamy four-cheese sauce and topped with a golden breadcrumb crust.

A refreshing side dish of shredded broccoli, diced celery, and green onions tossed in a tangy vinaigrette.

Fire-roasted corn topped with a spiced, tangy cream sauce and melted cheese.

A refreshing side salad featuring diced tomatoes, cucumbers, and sliced red onions.

Fresh steamed green beans tossed in a savory garlic-parmesan butter and topped with crispy bacon.

Golden-brown potato strips fried until crispy and tossed in a savory seasoning blend.

Fragrant jasmine rice sautéed with onions, garlic, and diced red peppers.

Creamy mashed potatoes blended with cheddar cheese.

Fresh broccoli florets steamed until tender and tossed in a savory garlic-butter sauce.

Crispy, oversized onion rings served with a side of BBQ ranch dipping sauce.

A generous portion of breadsticks served in a basket, perfect for sharing.

Creamy mashed potatoes mixed with cheddar cheese.

A two-ounce serving of your preferred sauce.

Fresh steamed broccoli tossed in a savory Parmesan garlic butter with a hint of lemon.

This creamy soup is made with a blend of white cheddar cheese and fresh broccoli.

Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with a blend of Parmesan, Romano, and Asiago cheeses.

A fresh mix of greens, sliced carrots, red cabbage, and tomatoes.

A large party-sized portion of macaroni pasta tossed in a rich blend of four different cheeses.

Fresh green beans sautéed in a savory garlic butter sauce, served in a large portion perfect for sharing.

A large platter of Mexican-style street corn topped with creamy sauce, chili powder, lime, and cheese, designed for sharing.

A large, shareable platter featuring a variety of freshly prepared coleslaw salads.

A refreshing platter of sliced tomatoes, cucumbers, and onions tossed in a light dressing, perfect for sharing.

A half-gallon container of house-made strawberry lemonade, perfect for sharing.

A half-gallon jug of freshly brewed Gold Peak sweet iced tea, perfect for sharing with a meal.

A half-gallon jug of freshly brewed, unsweetened Gold Peak iced tea.

A half-gallon container of Minute Maid lemonade, perfect for sharing with the family.

This family-style platter features crispy chicken fingers and fried shrimp served with a side of seasoned fries.

Fresh broccoli florets steamed until tender and tossed in a savory garlic-butter sauce, designed to serve two to three people.

A large platter of creamy mashed potatoes blended with cheddar cheese, designed for sharing.

This party tray includes 12 chocolate chip cookies and your choice of a half-gallon beverage.

This family-style platter includes six chicken breasts and two racks of ribs, all coated in a savory whiskey-based glaze.

This family-sized platter includes two racks of ribs glazed in apple butter barbecue sauce and six pieces of grilled chicken.

This family-style platter features large pork ribs finished with a whiskey glaze and served with an apple butter barbecue sauce.

A large platter featuring grilled chicken served over crisp romaine lettuce, topped with a blend of Parmesan and Romano cheeses and Caesar dressing.

This family-sized platter features grilled chicken served over a fresh mix of greens, carrots, and red cabbage.

Select one 4-ounce serving of your preferred sauce to accompany your meal.

This platter features a selection of whiskey-glazed, apple butter-glazed, and traditional-style pork ribs.

This large family-style platter features a selection of ribs prepared with whiskey glaze, apple butter, and traditional seasonings.

This platter features a combination of traditional bone-in and boneless chicken wings served with your choice of sauces or sides.

A small platter of classic bone-in chicken wings served with your choice of sauce.

A large platter of classic bone-in chicken wings served with your choice of sauce.

A small serving of bite-sized, breaded chicken pieces served with your choice of dipping sauce.

A large serving of bite-sized, breaded chicken breast pieces tossed in your choice of sauce.

This large platter is designed for sharing and includes your choice of traditional or boneless chicken wings served with loaded potato skins.

A small portion of tender, slow-cooked pork back ribs finished with a savory whiskey-infused barbecue glaze.

A large platter of slow-cooked, tender pork back ribs finished with a savory whiskey-infused barbecue glaze.

This platter features a creamy blend of spinach, artichokes, Romano cheese, sautéed onions, and red bell peppers, served with sides for sharing.

A selection of fudge brownies topped with pecans and chocolate chips.

A large platter featuring fudge brownies topped with pecans and chocolate chips.

This party tray features 24 pan-seared pork dumplings served with a side of Szechwan dipping sauce.

This platter features grilled chicken seasoned with hickory-smoked sea salt and finished with a whiskey glaze.

This platter features 36 pieces of crispy, golden-fried shrimp.

A platter featuring 12 crispy, golden-brown breadsticks seasoned with garlic.

A large platter featuring a fresh mix of greens, carrots, red cabbage, avocado, and tomatoes, perfect for sharing.

This platter features grilled chicken seasoned with hickory smoke and sea salt, designed to be shared.

A large platter of tender pork ribs coated in our signature whiskey-infused glaze, perfect for sharing.

A large platter featuring grilled chicken served over a fresh mix of greens, carrots, and red cabbage.

Tender pork ribs are slow-cooked and glazed with a sweet and savory apple butter barbecue sauce, served in a large portion perfect for sharing.

This platter includes 20 pieces of breaded, deep-fried chicken breast strips.

This platter features sautéed shrimp and chicken tossed with red bell peppers in a spicy Cajun-style sauce over pasta.

Crispy panko-breaded chicken breast strips tossed in a savory whiskey glaze and sprinkled with sesame seeds.

This large platter features a combination of traditional bone-in and boneless chicken wings served with your choice of sauces and sides.

A large, shareable serving of crispy, seasoned French fries.

This appetizer platter features a choice of traditional or boneless chicken wings served with loaded potato skins.

Crispy potato skins topped with a variety of savory ingredients, served as a shareable platter.

This platter features 12 breaded mozzarella sticks filled with a blend of mozzarella, asiago, and parmesan cheeses.

A large, shareable serving of crispy, golden-fried onion rings.

This platter features a smaller portion of slow-cooked, tender pork back ribs finished with a combination of whiskey-glaze and apple butter barbecue sauce.

This large platter features slow-cooked, tender pork back ribs finished with a combination of whiskey-glaze and apple butter barbecue sauce.

Choose three varieties of your favorite boneless or traditional wings to share.

A large platter of creamy mashed potatoes topped with shredded cheese, bacon bits, and green onions.

A fragrant, long-grain white rice known for its soft texture and subtle floral aroma.

Crispy, thin strips of fried dough served as a shareable platter.