Thai Little Home menu — United States

A Northern Thai dish featuring egg noodles served in a rich, house-made curry broth.

A sweet, creamy iced tea brewed with black tea and spices, typically served with a splash of milk.

A sweetened, chilled coffee brewed with spices and served with a splash of cream.

A refreshing blend of fresh strawberry puree and tart lemon juice served over ice.

A refreshing, chilled drink made from fresh lemon juice, water, and sugar.

A refreshing, sweet and tart iced tea infused with lychee syrup and served with chewy lychee-flavored boba pearls.

A refreshing iced tea flavored with passion fruit syrup and served with chewy passion fruit boba pearls.

A chilled, refreshing tea served over ice, often enjoyed plain or with a slice of lemon.

A refreshing, sweet drink made from blended ripe mangoes.

A selection of chilled, carbonated soft drinks served in individual cans.

A warm, sweetened black tea brewed with aromatic spices and finished with a splash of creamy milk.

Tender pieces of BBQ chicken and kabocha pumpkin simmered in a savory house-made red curry sauce.

A Northern Thai specialty featuring egg noodles served in a rich, house-made curry broth.

Crispy pieces of chicken tossed in a sweet and savory orange-flavored sauce, served with steamed broccoli.

Stir-fried rice noodles with egg, bean sprouts, and peanuts, topped with savory crispy pork belly.

Crispy pork belly stir-fried with garlic, basil, green beans, and bell peppers, served with a side of jasmine rice.

This grilled Thai-style chicken is served with sticky rice and your choice of a sweet and sour or spicy jaew dipping sauce.

An 8-ounce grilled ribeye steak served with a side of traditional Thai spicy dipping sauce.

Tender slices of beef seasoned with black pepper, ginger, pineapple, and sesame oil, served over a bed of sautéed carrots and cabbage.

A medley of mixed seafood stir-fried with chili paste, aromatic herbs, and vegetables, served on a hot plate.

A pan-seared salmon fillet served in a rich, creamy coconut milk curry sauce with green vegetables.

Salmon fillet served in a mild red curry sauce with coconut milk, pumpkin, and bell peppers.

Crispy wild salmon stir-fried with red curry paste, eggplant, bamboo shoots, bell peppers, and fresh basil.

A six-ounce grilled wild salmon fillet served with steamed vegetables and a savory teriyaki glaze.

Tender chicken breast marinated in aromatic lemongrass and grilled to perfection.

A savory stir-fry of ground chicken and shrimp seasoned with chili paste and bell peppers.

Rice noodles served in a savory red curry and coconut milk sauce, topped with fresh basil and a side of steamed carrots, cabbage, broccoli, and bean sprouts, with your choice of chicken, beef, pork, or tofu.

A steamed Thai curry custard made with mixed seafood, bell peppers, and basil leaves.

Your choice of meat stir-fried with fresh mango and a savory chili paste.

A selection of mixed seafood simmered in a savory red curry sauce with fresh mango, bell peppers, and basil leaves.

A choice of meat simmered in a creamy coconut milk green curry sauce with avocado.

Fresh green beans and your choice of meat stir-fried with spicy chili peppers.

Stir-fried glass noodles with egg and your choice of meat.

A savory red curry featuring roasted duck, pineapple, tomatoes, and green vegetables.

Three jumbo deep-fried chicken wings tossed in a savory, umami-rich fish sauce glaze.

Six crispy, deep-fried chicken wings marinated with aromatic lemongrass.

Six pan-fried dumplings filled with seasoned meat and vegetables, served as an appetizer.

Three crispy, deep-fried egg rolls filled with a savory mixture of vegetables.

Fresh vegetables and rice noodles wrapped in soft rice paper, served as a chilled appetizer.

Crispy golden-fried tofu served with a side of sweet and sour dipping sauce.

Seven crispy, deep-fried wontons filled with seasoned ground chicken, served with a dipping sauce.

Four skewers of marinated, Thai-spiced chicken served with a side dipping sauce.

A selection of assorted vegetables lightly battered and deep-fried, served with a sweet dipping sauce.

Crispy, batter-fried squid and vegetables served with a dipping sauce.

Crispy, deep-fried shrimp and vegetables served with a light dipping sauce.

This appetizer platter features a variety of items, including two egg rolls and fried tofu.

A spicy and sour Thai soup prepared with lemongrass and your choice of meat.

A creamy and aromatic coconut milk soup featuring your choice of meat, balanced with traditional hot and sour flavors.

A light, clear broth served with fresh tofu and assorted vegetables.

A spicy and sour Thai soup featuring mixed seafood, chili paste, onions, and fresh cilantro.

A clear broth served with delicate dumplings filled with a savory mixture of ground chicken and shrimp.

A fresh salad of lettuce, cucumber, carrots, and tomatoes topped with a savory peanut dressing.

A refreshing salad of shredded green papaya and carrots tossed in a savory dressing.

A fresh salad featuring grilled lemongrass-marinated chicken served with lettuce, tomatoes, and cucumber.

A grilled 8-ounce steak served over a fresh salad tossed in a tangy lime and fish sauce dressing.

Tender broiled squid tossed with fresh lemongrass, mint, and onion.

A spicy salad featuring grilled shrimp tossed with lemongrass, mint, onions, and cilantro in a lime juice dressing.

A refreshing salad featuring broiled mixed seafood tossed with aromatic lemongrass, fresh mint, and onions.

A refreshing Thai salad featuring your choice of ground meat or tofu tossed with onions, fresh herbs, and toasted rice powder.

A selection of fresh vegetables stir-fried with your choice of meat.

A savory stir-fry featuring your choice of meat sautéed with chili peppers, onions, and bell peppers, typically seasoned with Thai basil.

Your choice of meat stir-fried with onions, carrots, and cucumbers in a classic sweet and sour sauce.

Your choice of meat stir-fried with garlic and black pepper.

A stir-fry dish featuring your choice of meat, crunchy cashew nuts, carrots, and onions tossed in a savory chili paste.

A stir-fry dish featuring your choice of meat sautéed with shredded ginger and onions.

Your choice of meat stir-fried with fresh broccoli in a savory oyster sauce.

A stir-fry featuring your choice of meat cooked in a savory and slightly spicy red chili paste with crisp green beans.

Your choice of meat served with steamed cabbage and carrots, topped with a savory peanut sauce.

Tender grilled chicken thigh glazed in a savory-sweet teriyaki sauce.

A choice of meat simmered in a fragrant green curry paste and creamy coconut milk.

A choice of meat simmered in a savory red curry paste and creamy coconut milk.

A mild and creamy coconut milk-based curry prepared with your choice of meat and aromatic yellow curry spices.

A mild and aromatic Thai curry made with coconut milk, potatoes, peanuts, and your choice of meat.

A rich and creamy Thai curry made with panang curry paste, coconut milk, and your choice of meat.

A choice of meat simmered in a savory red curry sauce with coconut milk and pineapple.

A choice of meat simmered in a mild red curry sauce made with coconut milk and pumpkin.

Stir-fried rice noodles prepared with egg and your choice of meat.

Stir-fried wide rice noodles with your choice of meat, egg, and Chinese broccoli in a savory soy sauce.

Stir-fried wide rice noodles served with your choice of meat and a spicy chili paste.

Stir-fried chicken served with wide rice noodles in a Thai-style sauce.

Wide rice noodles are pan-fried and served with a savory gravy topped with broccoli.

Stir-fried noodles tossed with your choice of meat, carrots, and onions in a savory sauce.

Stir-fried Japanese-style noodles served with your choice of meat and spicy chili peppers.

A clear, savory broth served with medium-width rice noodles, bean sprouts, green onions, cilantro, and your choice of meat.

Rice noodles served in a spicy and sour broth with chicken, shrimp, squid, and bean sprouts.

Stir-fried Japanese-style noodles served with steamed cabbage and your choice of meat.

A classic stir-fried rice dish prepared with egg, tomatoes, onions, and your choice of meat.

Stir-fried rice with your choice of meat, chili peppers, egg, and bell peppers.