SeEat restaurant guide
Mihashi menu: anmitsu, cream or shiratama?
Choose the anmitsu base, add soft serve, or add chewy shiratama as well. These three names help separate the dessert textures.
Only Anmitsu, Cream Anmitsu and Shiratama Cream Anmitsu are compared. Matcha Anmitsu’s jelly/ice-cream discrepancy and the shaved-ice translations are excluded. Saved descriptions are available in English, Chinese and Japanese. The restaurant’s notes list soy for Cream Anmitsu and Shiratama Cream Anmitsu, which the saved allergen labels omit; those labels are incomplete.
Compare these starting points
Compare the base, soft serve and extra shiratama.
The anmitsu starting point
Anmitsu
Mihashi describes smooth bean paste, syrup and red peas. The saved description also names agar jelly and fruit.
Add soft serve
Cream Anmitsu
The restaurant’s ingredient note identifies soft serve. The saved menu describes ice cream over the anmitsu dessert.
Add shiratama too
Shiratama Cream Anmitsu
Mihashi describes cream and chewy shiratama. The saved menu names rice-flour dumplings with ice cream, agar jelly, bean paste and fruit.
Find your order
Choose the base first, then decide whether to add ice cream and dumplings.
01
Start with the base
Use Anmitsu if you want to start with the bean-paste and syrup dessert rather than a cream-topped name.
02
Decide on the topping
Cream names the soft-serve addition here; Shiratama Cream adds the chewy dumpling choice too.
03
Confirm ingredients
These descriptions do not list every ingredient. Ask the restaurant about allergens and availability.
Before you order
Is Matcha Anmitsu matcha-flavored jelly?
Do not assume so. The saved description says matcha agar jelly, but Mihashi’s product page describes matcha ice cream. That entry is outside this comparison.
Choose with the menu in front of you
Open this menu or get SeEat to help with your next menu.