
Explore No. 1 Chinese Restaurant menu items: Sweet & Sour Chicken, Sweet & Sour Pork, Sweet & Sour Shrimp.

Eight bite-sized pieces of breaded chicken, deep-fried until golden and crispy.

Crispy, deep-fried chicken wings served as a starter.

Crispy chicken wings tossed in a spicy, tangy sauce, typically served with celery sticks and a creamy dipping sauce.

Ten bite-sized sea scallops lightly breaded and deep-fried until golden brown.

Four skewers of grilled chicken glazed in a sweet and savory teriyaki sauce.

A small serving of deep-fried, golden-brown potato strips.

A large serving of deep-fried, golden-brown potato strips seasoned with salt.

A crispy, deep-fried pastry roll filled with a savory mixture of shredded vegetables and meat.

A crispy, deep-fried pastry roll filled with seasoned shrimp and vegetables, served as an appetizer.

A crispy, deep-fried pastry roll filled with a savory mixture of vegetables and sometimes meat.

Crispy fried egg rolls filled with savory steak and melted cheese, served as an appetizer.

Eight crispy, deep-fried dumplings filled with a savory mixture, typically served as an appetizer.

Seven savory dumplings served either pan-fried or steamed.

Ten bite-sized, deep-fried dough pieces served with a side of sweetened condensed milk.

Six crispy, deep-fried wontons filled with a creamy mixture of imitation crab and cream cheese.

Tender, bite-sized pieces of marinated pork, roasted and glazed in a savory-sweet barbecue sauce.

Tender, bite-sized pieces of marinated pork, roasted until glazed and savory.

This appetizer sampler includes two pieces each of spring rolls, teriyaki beef, sweet and sour shrimp, boneless spare ribs, chicken wings, and krab rangoon.

Four skewers of tender beef marinated in a sweet and savory soy-based teriyaki sauce.

A small serving of savory soup featuring a balance of spicy and tangy flavors, typically prepared with ingredients like mushrooms, tofu, and bamboo shoots.

A large serving of savory broth seasoned with vinegar and chili, typically containing ingredients like tofu, mushrooms, and bamboo shoots.

A small bowl of clear broth served with delicate dumplings filled with seasoned meat.

A large bowl of clear, savory broth served with delicate dumplings filled with seasoned meat.

A small serving of savory broth thickened with ribbons of cooked egg.

A large serving of savory broth thickened with ribbons of silky, cooked egg.

A small bowl of chicken soup served with your choice of noodles or rice.

A large bowl of savory chicken broth served with your choice of noodles or rice.

A small serving of our signature house-made soup featuring a blend of seasonal ingredients and savory broth.

A large serving of our signature house-made soup featuring a blend of seasonal ingredients and savory broth.

A small serving of savory broth containing delicate egg ribbons and tender pork-filled dumplings.

A large bowl of savory broth featuring silky ribbons of egg and tender pork-filled dumplings.

A savory noodle soup served with your choice of chicken or shrimp in a seasoned broth.

A light, clear broth served with soft tofu and a variety of fresh seasonal vegetables.

A small serving of stir-fried noodles tossed with a variety of fresh vegetables.

A large serving of stir-fried noodles tossed with a variety of fresh vegetables.

A small portion of stir-fried noodles tossed with chicken and assorted vegetables.

A large serving of stir-fried noodles tossed with chicken and a variety of vegetables.

This dish features stir-fried noodles tossed with savory roast pork and a variety of crisp vegetables.

A large serving of stir-fried noodles tossed with savory roast pork and a variety of fresh vegetables.

A small serving of stir-fried noodles tossed with tender beef and assorted vegetables.

This large portion consists of stir-fried noodles tossed with tender beef and a variety of fresh vegetables in a savory sauce.

A small serving of stir-fried noodles tossed with shrimp and assorted vegetables.

A large serving of stir-fried noodles tossed with shrimp and a variety of vegetables.

A small portion of stir-fried noodles tossed with a variety of meats and fresh vegetables.

A large portion of stir-fried noodles tossed with a variety of meats, seafood, and fresh vegetables in a savory sauce.

A selection of fresh seasonal vegetables gently steamed to preserve their natural flavor and texture.

Soft tofu steamed with a variety of fresh vegetables.

Tender chicken breast steamed with a selection of fresh seasonal vegetables.

Fresh shrimp and assorted vegetables steamed together for a light and healthy meal.

Tender pieces of chicken breast steamed with fresh broccoli florets.

Tender slices of beef and fresh broccoli florets are gently steamed together to preserve their natural flavors.

A small portion of stir-fried rice tossed with a variety of fresh vegetables.

A large portion of stir-fried rice tossed with a variety of fresh vegetables and savory seasonings.

A small portion of stir-fried rice cooked with pieces of savory roast pork, egg, and vegetables.

A large serving of stir-fried rice cooked with pieces of savory roast pork, egg, and vegetables.

A small portion of stir-fried rice cooked with tender pieces of beef, vegetables, and savory seasonings.

A large serving of stir-fried rice cooked with tender pieces of beef, vegetables, and savory seasonings.

A small portion of stir-fried rice cooked with shrimp, vegetables, and savory seasonings.

A large portion of stir-fried rice cooked with shrimp, vegetables, and savory seasonings.

A small portion of stir-fried rice cooked with chicken, vegetables, and savory seasonings.

A large serving of stir-fried rice cooked with tender chicken, vegetables, and savory seasonings.

A small portion of stir-fried rice prepared with a variety of meats, vegetables, and savory seasonings.

A large portion of stir-fried rice prepared with a variety of meats, vegetables, and savory seasonings.

This dish consists of stir-fried wheat noodles tossed with a variety of fresh vegetables in a savory sauce.

A large portion of stir-fried wheat noodles tossed with a variety of fresh vegetables in a savory sauce.

This dish features tender chicken stir-fried with soft wheat noodles and a variety of vegetables in a savory sauce.

This dish features a large portion of stir-fried egg noodles tossed with tender chicken and a variety of vegetables in a savory sauce.

This dish features stir-fried egg noodles tossed with savory roast pork and a variety of vegetables in a light soy-based sauce.

This dish features a large portion of stir-fried egg noodles tossed with savory roast pork and vegetables.

This dish features tender strips of beef stir-fried with soft wheat noodles and a savory sauce.

This dish features stir-fried egg noodles tossed with tender beef and a savory sauce.

A small portion of stir-fried egg noodles tossed with shrimp and vegetables in a savory sauce.

This dish features a large serving of stir-fried egg noodles tossed with shrimp and a savory sauce.

A small portion of stir-fried egg noodles tossed with a variety of meats and vegetables in a savory sauce.

A large portion of stir-fried egg noodles tossed with a variety of meats, seafood, and vegetables in a savory sauce.

A savory Chinese-style omelet filled with chicken and vegetables, typically served with a light brown gravy.

A savory Chinese-style omelet filled with roast pork and vegetables, served with a light brown gravy.

A savory Chinese-style omelet filled with tender beef and vegetables, typically served with a light brown gravy.

A savory Chinese-style omelet filled with a variety of fresh vegetables and served with a light brown gravy.

A savory Chinese-style omelet filled with shrimp and vegetables, typically served with a light brown gravy.

This dish consists of a savory Chinese-style omelet filled with a variety of meats and vegetables, served with a light brown gravy.

Tender slices of roasted pork served with a variety of sautéed seasonal vegetables.

Tender slices of roasted pork stir-fried with crisp, seasonal Chinese vegetables.

Tender roasted pork served with a savory mushroom sauce.

Tender slices of roasted pork stir-fried with crisp snow peas in a savory sauce.

Tender slices of roasted pork stir-fried with fresh broccoli florets in a savory sauce.

Tender roasted pork served in a savory, fermented black bean sauce.

Tender pieces of pork stir-fried with peanuts, vegetables, and chili peppers in a savory and slightly spicy sauce.

Bite-sized pieces of chicken are fried until crispy and tossed in a tangy, sweet-and-sour sauce.

Crispy battered shrimp served with a tangy, sweet-and-sour sauce.

Crispy pieces of pork tossed in a tangy, sweet-and-sour sauce.

Tender slices of beef stir-fried with a variety of fresh seasonal vegetables in a savory sauce.

Tender strips of beef stir-fried with bell peppers and onions in a savory sauce.

Tender slices of beef stir-fried with crisp, seasonal Chinese vegetables in a savory sauce.

Tender slices of beef stir-fried with crisp snow peas in a savory sauce.

Tender slices of beef stir-fried with fresh broccoli florets in a savory sauce.

Tender slices of beef stir-fried with a savory, fermented black bean sauce.

Tender pieces of beef and sliced onions simmered in a savory, aromatic curry sauce.

Tender slices of beef stir-fried with savory mushrooms in a light sauce.

Tender slices of beef stir-fried with vegetables in a savory, aromatic garlic-based sauce.

Tender strips of beef stir-fried with crunchy peanuts, vegetables, and dried chili peppers in a savory, slightly spicy sauce.

This dish features sliced chicken stir-fried with mushrooms and a variety of vegetables in a light, savory sauce.

Tender pieces of chicken stir-fried with crunchy cashew nuts in a savory sauce.

Tender pieces of chicken stir-fried with fresh broccoli florets in a savory sauce.

Tender chicken breast stir-fried with crisp snow peas in a light savory sauce.

Tender pieces of chicken and sautéed onions simmered in a savory, spiced curry sauce.

Tender pieces of chicken stir-fried with savory mushrooms in a light sauce.

Tender pieces of chicken stir-fried with a variety of fresh seasonal vegetables.

Tender pieces of chicken stir-fried with vegetables in a savory, aromatic garlic-infused sauce.

Tender chicken stir-fried with a variety of crisp Chinese vegetables in a light, savory sauce.

Tender pieces of chicken stir-fried with a savory, fermented black bean sauce.

Diced chicken stir-fried with peanuts, vegetables, and chili peppers in a savory and slightly spicy sauce.

Tender shrimp stir-fried with a variety of fresh seasonal vegetables.

Tender shrimp served in a savory, velvety egg-based sauce.

Tender shrimp stir-fried with a variety of crisp, seasonal Chinese vegetables in a light savory sauce.

Tender shrimp stir-fried with crunchy cashew nuts in a savory sauce.

Tender shrimp and fresh broccoli florets stir-fried in a savory sauce.

Tender shrimp stir-fried with crisp snow peas in a light, savory sauce.

Succulent shrimp stir-fried with sliced onions in a savory, aromatic curry sauce.

Succulent shrimp stir-fried in a savory, fermented black bean sauce.

Succulent shrimp stir-fried in a savory and aromatic garlic-based sauce.

Stir-fried shrimp served with vegetables and peanuts in a savory, slightly spicy sauce.

A small portion of assorted fresh vegetables lightly pan-fried until tender.

A large portion of assorted fresh vegetables stir-fried until tender.

Tofu stir-fried with a variety of fresh vegetables.

This dish features firm tofu stir-fried with a variety of fresh seasonal vegetables.

Soft tofu cubes simmered in a savory and mildly spicy Szechuan-style sauce.

Crispy cubes of tofu tossed in a sweet and savory sauce with a hint of spice.

Fresh broccoli florets lightly sautéed and tossed in a savory garlic-infused sauce.

Stir-fried noodles tossed with your choice of chicken or shrimp and a variety of fresh vegetables.

Stir-fried egg noodles tossed with your choice of chicken or pork and fresh vegetables in a savory sauce.

A savory Chinese-style omelet filled with pork and vegetables, served with a light brown gravy.

Tender slices of roasted pork stir-fried with a variety of crisp Chinese vegetables in a savory sauce.

Battered and fried pieces of chicken or pork served with a tangy, sweet-and-sour sauce.

Tender slices of chicken or beef stir-fried with fresh broccoli florets in a savory sauce, served as a combination platter.

Tender strips of steak stir-fried with sliced onions and bell peppers in a savory sauce.

A stir-fry dish featuring sliced chicken, mushrooms, and assorted vegetables served in a light, savory sauce.

Tender pieces of chicken and sautéed onions simmered in a savory, aromatic curry sauce, served as part of a combination platter.

This combination platter features chicken and shrimp stir-fried in a spicy sauce.

Tender pieces of chicken glazed in a sweet and savory sauce made with bourbon, soy sauce, and brown sugar.

Tender slices of chicken or beef stir-fried with fresh vegetables in a savory and spicy Hunan-style sauce.

Crispy, bite-sized pieces of chicken tossed in a sweet and savory sauce with a hint of spice.

Tender shrimp and fresh broccoli florets stir-fried in a savory sauce, served as part of a combination platter.

Tender shrimp served in a savory, velvety egg-based sauce.

Tender slices of chicken or beef stir-fried with fresh mushrooms in a savory sauce.

Tender, bite-sized strips of marinated pork that are roasted and glazed in a savory, sweet barbecue sauce.

Tender pieces of chicken stir-fried with vegetables in a savory, aromatic garlic-infused sauce.

Tender pieces of chicken stir-fried with crunchy cashew nuts and assorted vegetables in a savory sauce.

Crispy, bite-sized pieces of chicken tossed in a sweet and savory sesame sauce, served as part of a combination platter.

A choice of tender chicken or beef stir-fried with a variety of fresh seasonal vegetables.

A selection of shrimp or scallops stir-fried with a variety of fresh vegetables.

Crispy pieces of chicken tossed in a sweet and tangy orange-flavored sauce.

Tender strips of chicken or beef stir-fried with vegetables in a savory and mildly spicy Szechuan sauce.

Crispy pieces of chicken coated in a sweet honey-based sauce, served as part of a combination platter.

A stir-fried dish featuring tender chicken, crunchy peanuts, and vegetables tossed in a savory and slightly spicy sauce.

Crispy, bite-sized pieces of chicken are tossed in a savory, spicy sauce and served with a side of steamed broccoli.

Tender slices of chicken breast stir-fried with bell peppers, snow peas, celery, and onions in a spicy Szechuan-style sauce.

Crispy fried chicken pieces tossed in a savory brown sauce and topped with toasted sesame seeds.

A combination of jumbo shrimp, beef, chicken, and pork stir-fried with broccoli, snow peas, and water chestnuts in a savory brown sauce.

A combination of scallops, jumbo shrimp, beef, and chicken stir-fried with seasonal vegetables in a savory brown sauce.

Tender pieces of chicken stir-fried with scallions and ginger in a savory, slightly sweet soy-based sauce.

Tender pieces of chicken glazed in a savory and slightly sweet sauce flavored with bourbon.

Tender slices of beef stir-fried with scallions and ginger in a savory, slightly sweet soy-based sauce.

A selection of fresh seafood stir-fried with crisp Chinese vegetables in a light white wine sauce.

Jumbo shrimp and beef are stir-fried with broccoli, snow peas, and baby corn in a savory, slightly spicy Hunan sauce.

Crispy pieces of chicken tossed in a sweet and tangy orange-flavored sauce.

Tender pieces of chicken stir-fried with fresh vegetables in a savory and spicy sauce.

A savory stir-fry featuring a variety of meats, seafood, and fresh vegetables served in a light brown sauce.

Tender shrimp and chicken stir-fried with vegetables in a savory, mildly spicy Szechuan sauce.

Tender slices of beef stir-fried with chili peppers and aromatic spices for a bold, heat-forward flavor.

Succulent shrimp stir-fried in a bold, flavorful sauce with a distinct spicy kick.

This dish features a variety of diced meats and vegetables served in a savory broth with delicate wonton dumplings.

A combination of three distinct proteins stir-fried with a savory garlic-based sauce.

Thinly sliced beef stir-fried with fresh vegetables in a savory and spicy Hunan-style sauce.

Tender pieces of chicken are lightly battered, fried, and tossed in a sweet honey-based glaze.

Thinly sliced beef stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Pan-seared scallops served alongside tender slices of beef.

Crispy shrimp tossed in a sweet and savory sauce with a hint of spice.

Thin rice vermicelli noodles stir-fried with curry powder, vegetables, and a selection of proteins.

Thin rice noodles stir-fried with your choice of shrimp or beef and assorted vegetables.

Thin rice noodles stir-fried with chicken and vegetables.

Thin rice noodles stir-fried with a variety of meats and vegetables.

Crispy, deep-fried wheat noodles served in a bag as a crunchy snack or side dish.

A large 32-ounce serving of chilled, sweetened black tea.

A small serving of steamed white rice.

A large serving of steamed white rice.