Meiwah menu — United States

Two crispy, deep-fried rolls filled with a savory mixture of shredded vegetables.

A savory, house-made mustard sauce served warm as an appetizer.

Crispy, slow-roasted duck served as a savory appetizer.

Two crispy, deep-fried rolls filled with a savory mixture of vegetables and served hot.

A savory appetizer featuring a selection of house-prepared meats and traditional accompaniments.

Crisp snow peas lightly sautéed in a savory ginger-infused sauce.

Ten steamed dumplings filled with a savory mixture of ground pork and shrimp.

A small, whole young chicken fried until the skin is golden and crispy.

Tender slices of marinated, oven-roasted pork served warm.

Crispy, deep-fried squid seasoned with a savory blend of salt and aromatic spices.

Four tender pork spare ribs marinated in a savory barbecue sauce and roasted until caramelized.

Six tender dumplings filled with seasoned meat and steamed until soft.

Six crispy, pan-fried dumplings filled with seasoned ground meat.

Six delicate dumplings filled with a savory mixture of finely chopped vegetables and steamed until tender.

Six crispy, pan-fried dumplings filled with a savory mixture of finely chopped vegetables.

Tender sea scallops lightly breaded and fried until golden and crispy.

Crispy vegetable spirals served with fresh lettuce leaves for wrapping.

Steamed young soybeans served in the pod, lightly seasoned with salt.

Four shrimp lightly battered and deep-fried until golden and crispy.

Crispy, deep-fried pastry parcels filled with a savory mixture, served as a set of ten.

Crispy, spiral-shaped pieces of seasoned chicken served hot.

Six crispy, deep-fried wonton wrappers filled with a creamy cheese blend.

Six steamed dumplings filled with savory chicken and a flavorful broth.

Six steamed dumplings filled with savory ground pork and a flavorful, hot broth.

Ten tender pork-filled dumplings served in a savory and spicy sauce.

A selection of fresh vegetables lightly battered and deep-fried until golden and crispy.

A refreshing, chilled salad made from seasoned seaweed, typically featuring a light, savory, and slightly sweet dressing.

Chilled wheat noodles tossed in a savory and nutty sesame-based sauce.

Chilled silken tofu served with a savory garlic-based sauce.

A chilled dish of crisp Chinese cabbage tossed in a spicy, savory seasoning.

A clear broth served with delicate dumplings filled with seasoned meat or vegetables.

A hearty blend of seasonal vegetables simmered in a savory, clear broth.

A savory, thickened broth featuring delicate ribbons of whisked egg.

A smooth, velvety soup featuring tender pieces of chicken and sweet corn kernels.

A hearty soup featuring a variety of fresh seafood simmered in a flavorful broth.

A light, savory soup featuring soft tofu cubes and fresh spinach leaves in a clear broth.

A smooth, thickened soup featuring tender crabmeat and fresh asparagus pieces.

A savory, light broth featuring ribbons of whisked egg, with seasoning available to your preference.

A savory soup featuring a balance of spicy and tangy flavors, typically prepared with mushrooms, tofu, and bamboo shoots.

A savory and tangy broth filled with a variety of vegetables and tofu, served in a large portion.

A savory broth served with large, meat-filled dumplings.

A hearty, large bowl of creamy soup featuring tender chicken and sweet corn.

A hearty, meat-free soup featuring a savory broth balanced with spicy and tangy flavors, typically containing tofu, mushrooms, and bamboo shoots.

A light, savory soup featuring soft tofu cubes and fresh spinach in a clear broth.

A savory soup featuring a blend of vegetables, tofu, and mushrooms in a tangy, spicy broth.

A smooth, creamy soup featuring tender asparagus pieces and delicate lump crabmeat.

Tender Shanghai bok choy and savory black mushrooms are served in a light brown sauce, accompanied by a side of steamed white rice.

Fluffy, steamed long-grain white rice served as a simple and classic accompaniment.

A classic dish of fluffy rice stir-fried with scrambled eggs, savory seasonings, and aromatics.

A serving of wholesome, steamed whole-grain brown rice.

These house-made noodles are stir-fried with shrimp, roast pork, cabbage, carrots, and bean sprouts.

Crispy roasted duck served with thin pancakes, fresh scallions, and a savory hoisin dipping sauce.

Thinly sliced, crispy fried beef tossed with carrots and celery, served with a side of steamed white rice.

Large shrimp pan-fried in butter, served with a side of steamed white rice.

Crispy bean curd served with fresh lettuce leaves for wrapping.

Large, shell-off shrimp pan-fried with a savory blend of garlic, chili peppers, and aromatic spices.

This dish features stir-fried shrimp served in two distinct sauces, one white and one tomato-based, separated by slices of lemon.

A stir-fry of shrimp, scallops, and crabmeat served with vegetables in a mild white sauce.

Fresh lobster stir-fried with ginger and scallions in a savory brown sauce.

Fresh lobster stir-fried with ginger and scallions in a light white wine sauce.

Tender pork served with a variety of vegetables and crispy fried wontons.

Tender chicken served with a variety of vegetables and crispy fried wontons.

A fresh flounder filet served with vegetables atop the fish's bone, arranged in the shape of a boat.

A whole fish is deep-fried until crispy and served in a savory, spicy sauce characteristic of Hunan cuisine.

Tender shrimp simmered in a flavorful, spiced curry sauce.

Large shrimp and assorted vegetables are served in a mild white sauce with a side of steamed white rice.

Large shrimp sautéed in a savory garlic-infused sauce.

A whole fish steamed or fried and served in a savory, fermented black bean sauce.

Tender shrimp stir-fried with crunchy cashew nuts in a savory sauce.

Large shrimp served in a savory tomato-based sauce with a spicy kick.

A savory combination of chicken, beef, and shrimp stir-fried with assorted vegetables in a classic brown sauce.

Fresh scallops served in a savory, aromatic garlic-based sauce.

Tender shrimp served in a savory, velvety sauce made with egg, garlic, and ginger.

Stir-fried shrimp served with crunchy peanuts and vegetables in a savory, slightly spicy sauce.

Tender scallops stir-fried with crunchy peanuts, vegetables, and a savory, slightly spicy sauce.

Large shrimp stir-fried in a savory, fermented black bean sauce.

Tender, fresh squid stir-fried with a savory house-made sauce.

Succulent shrimp and scallops sautéed in a savory, aromatic garlic-based sauce.

Silken tofu and tender shrimp served in a savory, lightly seasoned sauce.

A stir-fry of shrimp and vegetables served with four thin pancakes for wrapping.

This dish features a savory shrimp omelet served with a side of gravy and steamed white rice.

Large shrimp stir-fried with fresh broccoli florets in a savory sauce.

Crispy battered shrimp tossed in a tangy, fruit-based sweet and sour sauce.

Crispy, deep-fried beef strips tossed in a savory and sweet orange-flavored sauce.

Tender slices of beef stir-fried with scallions in a savory, slightly sweet soy-based sauce.

Crispy, deep-fried beef strips tossed in a savory sesame sauce.

Thinly sliced beef stir-fried with vegetables in a spicy, savory Szechuan-style sauce.

Tender slices of beef stir-fried with fresh broccoli florets in a savory sauce.

Tender beef stir-fried with fresh snow peas, broccoli, and a colorful mix of red and green bell peppers.

Tender strips of steak stir-fried with sliced onions and a savory pepper-based sauce.

Thinly sliced beef stir-fried with fresh vegetables in a savory and spicy Hunan-style sauce.

Tender strips of beef stir-fried with vegetables in a savory, aromatic garlic-based sauce.

Tender slices of beef stir-fried with fresh snow peas, broccoli, and a colorful mix of green and red bell peppers.

Tender strips of beef stir-fried with spicy chili peppers.

Tender slices of beef stir-fried with a savory, fermented black bean sauce.

Tender slices of beef stir-fried in a savory, umami-rich oyster-based sauce.

A savory stir-fry of thinly sliced beef and vegetables, served with four thin pancakes for wrapping.

This dish features a savory beef omelet served with a side of gravy and steamed white rice.

Tender slices of beef stir-fried with crunchy cashew nuts in a savory sauce.

Tender strips of beef stir-fried with aromatic cumin seeds, chili peppers, and savory spices.

Stir-fried strips of tender pork and firm, savory dried bean curd served in a light, flavorful sauce.

A savory stir-fry of shredded pork, cabbage, and mushrooms served with thin flour pancakes for wrapping.

Tender strips of pork stir-fried with spicy chili peppers.

Thinly sliced pork served in a sweet and tangy plum-based sauce.

Tender strips of pork stir-fried with vegetables in a savory, aromatic garlic-infused sauce.

Thinly sliced pork stir-fried with fresh chili peppers and savory seasonings in a traditional Hunan-style sauce.

This dish features a savory pork omelet served with a side of gravy and steamed white rice.

This dish features a savory Chinese-style omelet filled with roast pork, served with a side of gravy and steamed white rice.

Tender pieces of chicken stir-fried with a variety of fresh vegetables in a savory and spicy Hunan-style sauce.

A stir-fried dish featuring tender chicken, crunchy peanuts, and vegetables tossed in a savory and slightly spicy sauce.

Tender pieces of chicken stir-fried with vegetables in a savory and mildly spicy Szechuan-style sauce.

Tender pieces of chicken stir-fried with fresh broccoli florets in a savory sauce.

Crispy fried chicken pieces tossed in a sweet and savory orange-flavored sauce.

Crispy fried chicken pieces tossed in a tangy and sweet sauce.

Crispy fried chicken pieces served with a tangy, bright lemon-flavored sauce.

Tender pieces of chicken stir-fried with a savory, fermented black bean sauce.

Crispy, deep-fried chicken pieces tossed in a savory, sweet, and slightly spicy sauce.

Tender chicken pieces sautéed with savory mushrooms in a light, flavorful sauce.

Crispy, deep-fried chicken pieces tossed in a savory and slightly sweet sesame sauce.

Tender pieces of chicken stir-fried with a variety of fresh seasonal vegetables.

Tender pieces of chicken simmered in a savory, aromatic blend of spices and herbs.

A savory stir-fry of chicken and vegetables served with four thin pancakes for wrapping.

Tender roasted duck served on the bone in a savory house-made sauce.

Stir-fried chicken with crunchy cashew nuts, served with a side of steamed white rice.

This dish features a savory Chinese-style omelet served with a side of gravy and steamed white rice.

Tender sliced chicken, celery, onions, and bean sprouts are sautéed in a mild white sauce and served with a side of crispy noodles.

Tender slices of lamb stir-fried with spicy chili peppers and aromatic seasonings in a traditional Hunan-style sauce.

Tender slices of lamb stir-fried with scallions and ginger in a savory, slightly sweet soy-based sauce.

Tender slices of lamb stir-fried with aromatic Szechuan peppercorns and dried chili peppers for a bold, numbing, and spicy flavor.

Tender pieces of lamb stir-fried with crunchy peanuts, vegetables, and dried chili peppers in a savory, slightly spicy sauce.

Tender strips of lamb stir-fried with aromatic cumin seeds, dried chili peppers, and fresh cilantro.

Tender eggplant pieces stir-fried in a savory and aromatic garlic-infused sauce.

Golden-fried tofu served with a side of our signature savory sauce.

A medley of fresh vegetables sautéed in a creamy white sauce, served with a side of steamed white rice.

Soft tofu cubes simmered in a savory, mildly spicy sauce with minced meat, served with a side of steamed white rice.

Tofu and a variety of fresh vegetables served in a savory brown sauce.

Fresh spinach leaves quickly sautéed with garlic and light seasonings.

Crisp string beans stir-fried with savory Szechuan seasonings, served with a side of steamed white rice.

Crispy tofu cubes stir-fried with crunchy peanuts, vegetables, and a savory, slightly spicy sauce.

Crispy cubes of tofu tossed in a sweet and savory sauce with a hint of spice.

Crispy cubes of tofu tossed in a savory, slightly sweet sesame sauce.

Firm tofu and mushrooms are slow-cooked in a savory sauce.

Firm tofu cubes sautéed with fresh spinach in a savory sauce.

A savory stir-fry of shredded vegetables served with four thin, delicate pancakes for wrapping.

Crispy, bite-sized pieces of tofu seasoned with a savory blend of salt and aromatic spices.

This dish features a vegetable-filled egg omelet served with a side of savory gravy and steamed white rice.

Fresh broccoli florets gently steamed until tender.

A savory dish of stir-fried rice cooked with vegetables, eggs, and seasonings.

Wok-fried rice tossed with tender pieces of beef, savory seasonings, and fresh vegetables.

A classic stir-fried dish featuring tender chicken, fluffy rice, vegetables, and savory seasonings.

Stir-fried rice tossed with savory pieces of pork, vegetables, and soy sauce.

A flavorful dish of stir-fried rice tossed with a variety of fresh vegetables and savory seasonings.

Wok-fried rice tossed with succulent shrimp, eggs, vegetables, and savory seasonings.

A savory fried rice dish prepared with a combination of beef, chicken, and shrimp.

Wok-fried rice tossed with savory roast pork, vegetables, and seasonings.

Lo Mein is a classic Chinese dish consisting of soft wheat noodles stir-fried with a variety of vegetables and savory sauces.

Tender strips of beef stir-fried with soft wheat noodles and fresh vegetables in a savory soy-based sauce.

Tender chicken stir-fried with soft wheat noodles and fresh vegetables in a savory sauce.

Stir-fried egg noodles tossed with tender pieces of pork and a savory sauce.

Stir-fried wheat noodles tossed with a variety of fresh vegetables in a savory sauce.

Tender shrimp stir-fried with soft wheat noodles and a variety of fresh vegetables in a savory sauce.

A stir-fried noodle dish featuring a combination of beef, chicken, and shrimp.

Tender pieces of roast pork tossed with soft wheat noodles and fresh vegetables in a savory sauce.

A savory broth served with tender beef and noodles.

A comforting bowl of chicken and noodles simmered in a savory broth.

A savory broth served with tender pork and noodles.

A comforting bowl of noodles served in a savory broth with a variety of fresh vegetables.

A savory broth served with tender shrimp and noodles.

A savory noodle soup served with a combination of chicken, pork, and shrimp.

A savory broth served with a variety of fresh seafood and noodles.

A savory noodle soup featuring tender shredded pork and tangy pickled mustard greens in a flavorful broth.

Stir-fried rice noodles served with tender slices of beef.

Stir-fried rice noodles served with tender pieces of chicken.

Stir-fried rice noodles tossed with a variety of fresh vegetables.

Tender shrimp served over a bed of delicate rice noodles.

A stir-fried rice noodle dish prepared with a combination of beef, chicken, and shrimp.

Stir-fried rice noodles served with pork and shrimp.

Stir-fried rice noodles served with chicken and shrimp.

Stir-fried thin rice noodles tossed with a variety of fresh vegetables and savory seasonings.

Thin rice noodles stir-fried with pork, shrimp, and aromatic curry powder.

Thin rice noodles stir-fried with chicken, shrimp, and aromatic curry powder.

Thin rice noodles stir-fried with a variety of vegetables and seasoned with aromatic curry powder.

Crispy pan-fried noodles served with a variety of seafood and vegetables, available with your choice of a savory brown sauce or a light white sauce.

Stir-fried noodles served with fresh vegetables and your choice of a savory brown or light white sauce.

Stir-fried noodles served with chicken and your choice of a savory brown sauce or a mild white sauce.

Crispy pan-fried noodles topped with shrimp, served with your choice of a savory brown sauce or a light white sauce.

Crispy pan-fried noodles topped with tender beef, served with your choice of a savory brown or white sauce.

A selection of stir-fried noodles served with your choice of a savory brown sauce or a light white sauce.

Crispy pan-fried noodles served with tender slices of pork and a savory sauce.

Stir-fried rice noodles with shrimp, egg, peanuts, and bean sprouts in a savory, slightly sweet sauce.

Stir-fried rice noodles with chicken, egg, peanuts, and bean sprouts in a savory, slightly sweet sauce.

A classic Thai stir-fried rice noodle dish tossed with a variety of fresh vegetables, egg, and crushed peanuts in a savory, slightly sweet sauce.

A classic stir-fried rice noodle dish featuring a combination of beef, chicken, and shrimp.

Stir-fried wide rice noodles served with tender white meat chicken and crisp bean sprouts.

Stir-fried wide rice noodles served with shrimp and crisp bean sprouts.

Stir-fried wide rice noodles served with sliced beef and crunchy bean sprouts.

Wide, flat rice noodles stir-fried with a variety of fresh vegetables in a savory sauce.

Stir-fried wide rice noodles served with sliced pork and crisp bean sprouts.

Stir-fried wide rice noodles served with roast pork and fresh bean sprouts.

A stir-fry of beef, shrimp, and chicken served with bean sprouts and wide rice noodles.

Tender white-meat chicken and broccoli are sautéed in a savory sauce, prepared without batter or deep-frying.

Tender pieces of chicken are sautéed and tossed in a savory, citrus-infused orange sauce.

Tender pieces of chicken are sautéed and tossed in a savory, slightly sweet sauce topped with toasted sesame seeds.

Tender pieces of chicken breast are lightly sautéed and finished with a bright, zesty lemon sauce.

Tender pieces of chicken are stir-fried with a balanced sweet and tangy sauce.

A traditional Japanese soup made with a savory fermented soybean paste broth, typically served with tofu, seaweed, and green onions.

A refreshing appetizer featuring marinated seaweed tossed with sesame oil and seeds.

Steamed young soybeans served in the pod, lightly seasoned with salt.

A refreshing salad of crisp lettuce and assorted fresh raw seafood, served with a light, tangy citrus-soy dressing.

Thinly sliced cucumber and assorted fresh seafood served in a light, tangy citrus-soy sauce.

Fresh shrimp and avocado served with a savory miso and citrus-based ponzu sauce.

Fresh cubes of tuna served with crispy potatoes and a side of tartar sauce.

Seasoned, short-grain white rice prepared specifically for sushi.

A large bowl of traditional Japanese soup made with a savory fermented soybean paste broth, typically served with tofu, seaweed, and green onions.

Five slices of lightly seared tuna served chilled with a savory dipping sauce.

Thinly sliced, lightly seared tuna served chilled, typically accompanied by a savory ponzu dipping sauce.

Fresh, bite-sized pieces of raw tuna tossed in a spicy sauce.

A slice of fresh raw salmon served over a small mound of vinegared sushi rice.

A single piece of premium, fatty salmon belly served over a small mound of vinegared rice.

A single slice of fresh white fish served over a small, hand-pressed mound of vinegared sushi rice.

A single piece of vinegared rice topped with a slice of fresh Boston mackerel.

A slice of fresh, raw squid served over a small mound of vinegared sushi rice.

A single piece of vinegared rice topped with a slice of cooked shrimp.

A single piece of vinegared rice topped with a small mound of seasoned smelt roe.

A single piece of vinegared rice topped with a slice of imitation crab.

A slice of sweet, folded Japanese-style omelet served over a small mound of vinegared rice.

A slice of seasoned, sweet fried bean curd served over a small mound of vinegared sushi rice.

A slice of cooked octopus served over a small mound of vinegared sushi rice.

A single slice of fresh raw tuna served over a small mound of vinegared sushi rice.

A single piece of vinegared rice topped with a slice of smoked salmon.

A single piece of vinegared rice topped with a slice of fresh white tuna.

A single piece of vinegared rice topped with fresh salmon roe.

A fresh slice of raw scallop served atop a small mound of vinegared sushi rice.

A slice of grilled, sweet-glazed eel served over a small mound of vinegared sushi rice.

A slice of grilled sea eel served over a small mound of vinegared rice.

A single slice of fresh yellowtail fish served over a small mound of vinegared rice.

This is a single piece of premium, fatty yellowtail belly served over a small mound of vinegared rice, available in limited quantities.

A single piece of vinegared rice topped with capelin roe and a raw quail egg yolk.

A single piece of vinegared rice topped with salmon roe and a quail egg.

A single piece of vinegared rice topped with a slice of raw scallop and a spicy sauce.

Three slices of fresh, raw salmon served without rice.

Three pieces of premium, fatty salmon belly served raw.

Three slices of thinly cut, raw white fish served chilled.

Three slices of fresh, raw Boston mackerel served as sashimi.

Three slices of thinly cut, raw squid served chilled.

Three slices of fresh, raw shrimp served chilled.

Three pieces of thinly sliced, delicate smelt roe served raw.

Three slices of chilled, high-quality imitation crab meat served plain.

Three slices of lightly sweetened, folded Japanese-style omelet served without rice.

Three slices of thinly cut, raw octopus served chilled.

Three slices of fresh, raw tuna served without rice.

Three slices of thinly cut, cold-smoked salmon served raw.

Three slices of fresh, raw white tuna served without rice.

Three pieces of fresh salmon roe served as sashimi.

Three slices of thinly cut, raw scallop served chilled.

Three slices of fresh, thinly sliced eel served raw.

Three slices of fresh, thinly sliced raw yellowtail fish served without rice.

Three slices of premium, fatty yellowtail served raw.

A bite-sized roll featuring seasoned vinegared rice wrapped in a sheet of dried seaweed.

This sushi roll features yellowtail, cucumber, and avocado wrapped in seasoned rice and seaweed.

A simple sushi roll featuring white tuna wrapped in seasoned vinegared rice and seaweed.

A small sushi roll featuring shrimp, cucumber, and avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh salmon and sliced jalapeño wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh salmon and crisp cucumber wrapped in seasoned vinegared rice and seaweed.

A bite-sized sushi roll featuring fresh salmon and creamy avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh salmon, crisp cucumber, and creamy avocado wrapped in seasoned rice and seaweed.

A small sushi roll featuring fresh tuna and sliced jalapeño.

A bite-sized sushi roll featuring fresh tuna and crisp cucumber wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh tuna, crisp cucumber, and creamy avocado wrapped in seasoned rice and seaweed.

A small sushi roll featuring fresh tuna, crisp cucumber, and creamy avocado wrapped in seasoned rice and seaweed.

Thin slices of yellowtail sashimi topped with fresh jalapeño slices and served in a light soy-based sauce.

A bite-sized sushi roll featuring fresh yellowtail fish and crisp cucumber wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh yellowtail fish and creamy avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh yellowtail, crisp cucumber, and creamy avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh white tuna and crisp cucumber wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh white tuna and creamy avocado wrapped in seasoned rice and seaweed.

This sushi roll features crab, avocado, and cucumber wrapped in seaweed and rice, topped with fresh salmon.

A bite-sized sushi roll featuring seasoned tuna mixed with spicy sauce, wrapped in vinegared rice and seaweed.

A bite-sized sushi roll featuring fresh salmon mixed with a spicy sauce, wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring yellowtail fish seasoned with a spicy sauce and wrapped in vinegared rice and seaweed.

A bite-sized sushi roll featuring tender scallops mixed with a spicy sauce and wrapped in seaweed and vinegared rice.

A bite-sized sushi roll featuring fresh salmon and creamy avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh tuna and creamy avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring crispy, deep-fried fish wrapped in seasoned rice and seaweed.

A sushi roll typically filled with tempura-fried shrimp, avocado, and cucumber, often topped with a spicy sauce.

A bite-sized sushi roll topped with a savory, baked seafood mixture and a spicy sauce.

A bite-sized sushi roll featuring crispy, tempura-battered tuna wrapped in seasoned rice and seaweed.

A light, refreshing roll featuring fresh vegetables and herbs wrapped in thin, translucent rice paper.

A bite-sized sushi roll featuring grilled salmon and fresh avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring shrimp and fresh jalapeño.

A bite-sized sushi roll featuring shrimp and crisp cucumber wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring shrimp, crisp cucumber, and creamy avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring fresh shrimp and creamy avocado wrapped in seasoned rice and seaweed.

A bite-sized sushi roll featuring crispy fried shrimp, fresh cucumber, and creamy avocado wrapped in seasoned rice and seaweed.

A sushi roll typically filled with imitation crab, avocado, and cucumber, wrapped in seaweed and vinegared rice.

A small sushi roll featuring grilled eel and fresh avocado wrapped in seasoned rice and seaweed.

A small sushi roll featuring grilled eel and crisp cucumber wrapped in seasoned rice and seaweed.

This sushi roll features smoked salmon, cream cheese, and cucumber wrapped in seasoned rice and seaweed.

This sushi roll features fresh salmon and creamy avocado wrapped in seasoned rice and seaweed.

A sushi roll featuring crispy, deep-fried shrimp wrapped in seasoned rice and seaweed.

A simple roll featuring fresh tuna wrapped in seasoned sushi rice and crisp seaweed.

A bite-sized roll featuring fresh salmon wrapped in seasoned vinegared rice and crisp seaweed.

A sushi roll featuring crispy, grilled salmon skin, typically served with cucumber and sushi rice wrapped in seaweed.

A bite-sized sushi roll featuring smoked salmon wrapped in seasoned rice and seaweed.

A simple sushi roll featuring fresh yellowtail fish wrapped in seasoned rice and seaweed.

A simple sushi roll featuring fresh avocado wrapped in seasoned vinegared rice and crisp seaweed.

A simple roll featuring crisp cucumber slices wrapped in seasoned sushi rice and seaweed.

A bite-sized sushi roll featuring tender steamed asparagus wrapped in seasoned vinegared rice and crisp seaweed.

A bite-sized sushi roll featuring crispy, deep-fried asparagus wrapped in seasoned rice and seaweed.

A sushi roll featuring crispy, deep-fried sweet potato wrapped in seasoned rice and seaweed.

A simple sushi roll featuring seasoned, sweet-savory dried gourd strips wrapped in vinegared rice and seaweed.

This large sushi roll features salmon, a creamy filling, and a crispy exterior.

This large sushi roll features shrimp, cream cheese, and avocado, topped with spicy tuna, crab salad, and fish eggs, finished with a drizzle of spicy miso and spicy mayonnaise.

This six-piece sushi roll features shrimp tempura, avocado, cucumber, and real crabmeat, finished with a drizzle of sweet soy sauce and spicy mayo.

This twelve-piece sushi roll features shrimp tempura, avocado, cucumber, and real crabmeat, finished with a drizzle of sweet soy sauce and spicy mayo.

This large sushi roll features shrimp, crab stick, steamed asparagus, avocado, and sweet Japanese omelet wrapped in fresh cucumber.

This roll features tuna, salmon, and scallions wrapped in thinly sliced cucumber and served with a side of ponzu sauce.

This large sushi roll is prepared with a variety of fresh green vegetables.

A large sushi roll featuring crispy potato as a primary filling.

This large sushi roll features crab stick, cucumber, and avocado, topped with your choice of either mild or spicy tuna, fish roe, and scallions.

This large sushi roll features smoked salmon, cooked shrimp, crab stick, cream cheese, and avocado.

A large sushi roll filled with crab stick, avocado, and cream cheese.

This large sushi roll features a combination of tuna, salmon, yellowtail, avocado, cooked shrimp, and fish eggs.

This large sushi roll features a combination of real crab meat, crab stick, and avocado.

A large sushi roll featuring a variety of fillings, typically wrapped in seaweed and rice.

A large sushi roll filled with crab stick, cucumber, and avocado.

This large sushi roll features spicy tuna and cucumber, topped with seared tuna, scallions, fish roe, tataki sauce, and spicy mayonnaise.

This large sushi roll features crab salad, fish roe, scallions, and sesame seeds, topped with spicy mayonnaise and crunchy tempura flakes.

This large sushi roll features white tuna, cucumber, and avocado, topped with salmon, scallions, a creamy white sauce, and spicy fish roe.

This large sushi roll features grilled yellowtail, salmon, and eel, combined with cream cheese, avocado, and fish eggs, finished with a sweet soy glaze.

This large sushi roll features shrimp tempura, freshwater eel, avocado, and scallions, topped with sweet soy sauce, spicy mayo, and fish eggs.

This large sushi roll features cooked shrimp, crab stick, sweet egg omelet, and avocado.

A large sushi roll filled with crispy shrimp tempura and smooth cream cheese, topped with salmon.

This large sushi roll features spicy salmon, fish roe, and crispy tempura bits wrapped in a delicate soybean sheet.

This large sushi roll features spicy tuna and scallions, topped with crispy tempura bits for added texture.

A deep-fried sushi roll filled with salmon, cream cheese, and scallions.

A deep-fried sushi roll filled with yellowtail, cream cheese, and asparagus.

This large sushi roll features a combination of tuna, salmon, and white tuna, topped with spicy fish roe, scallions, spicy mayonnaise, sesame seeds, and tempura crunch.

A large sushi roll filled with eel, crab-stick, sweet egg omelet, and assorted vegetables.

This large sushi roll features cucumber, crab-stick, and fish roe, topped with an assortment of salmon, tuna, yellowtail, white fish, and white tuna.

This large sushi roll features eel and cucumber inside, topped with sliced avocado and fish roe.

A large sushi roll featuring crispy deep-fried soft shell crab, avocado, seaweed salad, and fish roe.

This large sushi roll features yellowtail, fish eggs, scallions, and tempura flakes, topped with avocado, spicy mayonnaise, and red chili sauce.

This six-piece sushi roll features imitation crab, fish roe, cucumber, and shrimp.

This large sushi roll features real crab meat, shrimp, cucumber, and fish roe.

This large sushi roll features deep-fried shrimp, lettuce, and fish roe, topped with cooked shrimp, avocado, and miso sauce.

This large sushi roll features crab stick and avocado, topped with savory eel and fish roe.

A large sushi roll filled with crab, avocado, and cucumber, topped with a spicy sauce.

A large sushi roll featuring crispy, deep-fried shrimp and a spicy sauce.

This traditional sushi roll features fresh tuna, scallions, sesame oil, and spicy seasoning, prepared without mayonnaise.

A large sushi roll featuring yellowtail fish seasoned with a spicy sauce.

A fresh, vegetable-filled roll featuring mixed greens, cucumber, carrot, and avocado wrapped in rice paper and served with a ginger sauce.

A large sushi roll filled with a variety of fresh steamed vegetables, sweet black mushrooms, and seasoned dried gourd strips.

A large sushi roll filled with tuna, featuring a creamy texture and a crispy exterior.

A bowl of seasoned sushi rice topped with twelve pieces of assorted fresh, raw fish.

This dish consists of twelve pieces of fresh tuna served over a bed of seasoned sushi rice.

A bowl featuring twelve pieces of fresh salmon served over a bed of seasoned sushi rice.

A bowl of seasoned sushi rice topped with grilled eel glazed in a savory barbecue sauce.

This combo includes one California roll and eight pieces of assorted sushi.

This combo features a traditional spicy tuna roll paired with eight pieces of assorted nigiri, including yellowtail, scallop, salmon belly, sea eel, and sea urchin when available.

This combo includes three six-piece rolls featuring cucumber, avocado, and sweet pickled gourd.

This combo features three six-piece sushi rolls filled with steamed asparagus, cucumber, and avocado.

This platter features a chef-selected assortment of 12 pieces of fresh sliced raw fish and 6 pieces of vinegared rice topped with fish.

This combo includes four pieces of sushi, five pieces of sashimi, and one salmon roll.

This platter includes four pieces of nigiri sushi, five slices of fresh tuna sashimi, and a six-piece tuna roll.

This platter includes four pieces of sushi, five pieces of sashimi, and a six-piece yellowtail roll.

This platter features a selection of fifteen pieces of fresh, thinly sliced raw seafood, including tuna, salmon, white fish, mackerel, octopus, and shrimp.

This platter features an assortment of 21 slices of fresh, raw fish, including tuna, salmon, white fish, mackerel, octopus, yellowtail, and white tuna.