Granny’s Kitchen South OKC menu — United States

Two eggs prepared to your preference, served with a choice of side and a selection of bread or pancakes.

Two eggs prepared to your preference, served with your choice of breakfast meat.

A breaded and fried beef cutlet served with eggs, hash browns, and toast.

A savory ground sirloin patty served with your choice of eggs and breakfast sides.

A thick, bone-in slice of ham served with your choice of eggs and breakfast sides.

A breaded and fried chicken breast served with eggs, potatoes, and toast.

A breakfast platter featuring a selection of three different types of meat.

A hearty breakfast dish consisting of diced corned beef and potatoes pan-fried until crispy.

A toasted sandwich featuring crispy bacon, fresh lettuce, tomato, and a fried egg.

A tender steak served with two eggs prepared to your preference.

This dish features savory sausage gravy served over warm biscuits, accompanied by a side of fresh fruit and fried potatoes.

A half-portion of biscuits topped with savory sausage gravy, served with a side of fresh fruit and fried potatoes.

Two biscuits topped with country gravy, cheddar cheese, ham, sausage, and bacon, served with your choice of potatoes, grits, fruit, or tomatoes.

Two biscuits topped with country gravy, Cheddar cheese, ham, sausage, and bacon, served with your choice of potatoes, grits, fruit, or tomatoes.

A hearty breakfast skillet featuring a combination of sautéed potatoes, meats, vegetables, and eggs cooked together in a single pan.

This hearty breakfast features a skillet of hash browns or fried potatoes, onions, green peppers, and sausage, topped with melted cheese and two eggs prepared to your preference, served with your choice of toast, a biscuit, or two pancakes.

A signature house dish featuring a curated selection of ingredients prepared in a traditional style.

This dish features a savory combination of traditional ingredients prepared in a rustic, homestyle fashion.

This dish features a breaded, fried chicken breast served on Texas toast, topped with fries, sausage gravy, cheddar cheese, bacon, ham, onions, and crumbled sausage.

A flour tortilla filled with scrambled eggs, melted cheese, and savory breakfast ingredients, toasted until golden brown.

This flour tortilla is filled with a blend of turkey, sausage, onions, peppers, hash browns, scrambled eggs, and Monterey Jack cheese, finished with a signature Southwest sauce.

This dish features eggs scrambled with shredded beef, onions, tomatoes, and jalapeños, topped with melted cheddar and Monterey jack cheese and served with hash browns.

Two delicate crepes filled with a savory blend of sautéed mushrooms, spinach, onions, and Swiss cheese, finished with a rich hollandaise sauce.

A thin, delicate pancake folded and filled with savory seasoned chicken.

A thin, delicate pancake folded and filled with a variety of breakfast ingredients.

This dish features crispy fried chicken served atop a golden, fluffy waffle, typically accompanied by butter and syrup.

Scrambled eggs and spicy chorizo sausage served with a side of hash browns and flour tortillas.

Fluffy pancakes filled with creamy cheesecake batter and topped with a sweet fruit compote.

A flour tortilla filled with thinly sliced steak, sautéed onions, peppers, and melted cheese, served with a side of warm cheese sauce.

A flour tortilla filled with a hearty combination of eggs, breakfast meats, potatoes, and cheese.

A flour tortilla filled with seasoned chicken and melted cheese, folded and grilled until golden brown.

A hearty skillet dish featuring seasoned Spanish-style pork sausage cooked with a variety of vegetables and potatoes.

This breakfast plate includes one egg, your choice of bacon or sausage, a side of hash browns or fried potatoes, and a choice of toast, a pancake, or a biscuit with gravy.

A classic breakfast sandwich served on a toasted bun with egg, cheese, and your choice of meat.

A two-egg omelet prepared to your preference.

This breakfast includes egg substitute, your choice of turkey sausage or bacon, and a side of fruit.

A light omelet made with egg whites, spinach, onions, and tomatoes, served with a side of sliced tomatoes and cottage cheese.

A crispy fried chicken fillet served inside a warm, buttery biscuit.

A flour tortilla filled with thinly sliced steak, melted cheese, sautéed onions, and peppers.

A pancake decorated to look like a face, served with an egg and your choice of a bacon strip or a sausage link.

Five miniature pancakes served with one egg and your choice of a bacon strip or a sausage link.

A toasted sandwich filled with melted cheese, served with your choice of french fries or tater tots.

A flour tortilla folded and grilled with melted cheese inside.

A single slice of French toast served with one egg and your choice of a bacon strip or a sausage link.

Two eggs scrambled with spinach and ham, served with a colorful rainbow pancake.

Three breaded chicken breast strips served as a portion for children.

A choice of milk, juice, or soda served in a child-sized portion.

A small glass of freshly squeezed orange juice.

A freshly baked sweet pastry swirled with cinnamon and topped with icing.

Three thick slices of Texas toast dipped in batter and grilled until golden brown.

Two slices of French toast served as a smaller portion.

Two cinnamon rolls are sliced, dipped in batter, and grilled until golden brown.

Two slices of cinnamon-dusted French toast served with syrup.

A short stack of pancakes topped with sliced bananas, chocolate chips, and walnuts.

A classic dessert featuring layers of fluffy sponge cake, fresh strawberries, and whipped cream.

A short stack of chocolate-flavored pancakes.

A short stack of pancakes topped with Reese's Pieces candy.

A thin, delicate crepe filled with sweetened fruit and cream cheese.

A crisp, golden-brown batter cake cooked in a patterned iron, served warm.

A stack of two fluffy buttermilk pancakes served with butter and syrup.

A thick, fluffy pancake served as a single, tall portion.

Bite-sized pieces of baked biscuit dough tossed in a sweet coating of cinnamon and sugar.

This pancake combo includes one egg prepared to your preference and your choice of two bacon strips or a sausage patty, with optional fruit or nut toppings available for an additional charge.

Two slices of golden-brown French toast served with your choice of eggs and breakfast meat.

This dish features slices of cinnamon roll dipped in egg batter and griddled until golden, served as a combo with your choice of breakfast sides.

This breakfast platter features pancakes or waffles topped with Reese's Pieces candies.

A golden, crispy waffle served with your choice of eggs and breakfast meat.

A stack of cocoa-infused red velvet pancakes served with your choice of eggs and breakfast meat.

This breakfast combination features blueberry-infused French toast drizzled with a bourbon-flavored syrup, served with your choice of breakfast sides.

Two thick slices of French toast filled with a sweet cream cheese mixture and served as a full portion.

This dish features a stack of pancakes or waffles prepared with crushed Oreo cookies.

Thick slices of bread dipped in egg batter, griddled until golden, and topped with a variety of fresh berries.

Fluffy pancakes topped with a rich hazelnut chocolate spread and crushed hazelnuts.

Fluffy pancakes topped with creamy spiced Biscoff cookie butter and crushed cookie crumbles.

A stack of pancakes or waffles topped with Ferrero Rocher hazelnut chocolate spread and crushed hazelnuts.

Two slices of French toast filled with a sweet cream cheese mixture, served with your choice of eggs and breakfast meat.

Two thin, folded pancakes filled with creamy hazelnut chocolate spread.

Thin, delicate pancakes folded and filled with creamy hazelnut chocolate spread.

A thin, delicate pancake folded and filled with creamy hazelnut chocolate spread.

A thin, folded pancake filled with creamy hazelnut chocolate spread, served as part of a breakfast combo.

A three-egg omelet filled with diced ham, onions, green peppers, and cheddar cheese.

A three-egg omelet filled with onions, mushrooms, avocados, and cheddar cheese.

A three-egg omelet filled with shredded beef, sausage, bacon, ham, and jack cheese.

This three-egg omelet is filled with bacon, avocado, tomatoes, and jack cheese, and is served with a side of sour cream.

A three-egg omelet filled with onions, jalapeños, chili, and jack cheese, served with a side of sour cream.

A three-egg omelet filled with spinach, green peppers, onions, black olives, mushrooms, and tomatoes.

This three-egg omelet is filled with fajita-seasoned chicken, onions, green peppers, and jack cheese, and is served with a side of salsa.

This hearty six-egg omelet is prepared with your choice of eight ingredients.

This three-egg omelet is filled with turkey sausage, onions, peppers, and Monterey Jack cheese, finished with a signature Southwest-style sauce.

A three-egg omelet filled with spicy chorizo, onions, and pepper jack cheese, topped with jalapeños and a creamy hollandaise sauce.

A fluffy three-egg omelet filled with tender crab meat.

A three-egg omelet filled with thinly sliced steak, sautéed onions, peppers, and melted cheese.

Choose three ingredients to be folded into a fluffy three-egg omelet.

This three-egg omelet is prepared with a selection of classic French-inspired ingredients.

A hearty three-egg omelet filled with a savory combination of meats and cheeses.

A three-egg omelet filled with bacon, melted cheese, and savory barbecue sauce.

A three-egg omelet filled with tender, slow-cooked shredded beef seasoned in traditional Mexican spices.

A split biscuit topped with sausage patties, poached eggs, country gravy, and cheddar cheese.

A toasted English muffin topped with Canadian bacon, a poached egg, and a creamy, buttery hollandaise sauce.

Two poached eggs served on a toasted English muffin with chorizo, avocado, and a zesty hollandaise sauce.

A toasted English muffin topped with sautéed mushrooms, spinach, onions, tomatoes, poached eggs, and a creamy hollandaise sauce.

This dish features turkey sausage, onions, and peppers served on an English muffin, topped with poached eggs and a signature Southwest-style sauce.

An English muffin topped with chorizo, onions, pepper jack cheese, and a southwest-style sauce.

A toasted English muffin topped with crab meat, poached eggs, and hollandaise sauce.

A crispy fried chicken breast served on a waffle, topped with a poached egg and hollandaise sauce.

Choose your preferred protein and toppings to be served on a toasted English muffin with two poached eggs and hollandaise sauce.

Two poached eggs served on an English muffin with thinly sliced steak, sautéed onions, and a creamy cheese sauce.

A beef patty served with your choice of American, Swiss, pepper jack, or cheddar cheese and classic burger toppings.

A juicy beef patty topped with melted Swiss cheese and caramelized onions, served on toasted rye bread.

This burger features bacon, jack cheese, and avocado, served with lettuce, tomato, onion, pickles, and sour cream.

A beef patty topped with chili, cheddar cheese, and onions.

This burger is topped with spicy jalapeño peppers and melted pepper jack cheese.

This burger features a grilled beef patty topped with bacon and ham, served inside a grilled cheese sandwich.

This half-pound beef burger is topped with bacon and grilled ham, served between two grilled cheese sandwiches instead of a traditional bun.

A grilled hamburger patty topped with bacon, ham, American cheese, and an over-medium egg.

This burger features a beef patty smashed thin with a generous layer of thinly sliced onions, cooked together on a hot griddle.

A classic burger served with a signature blend of seasonings and toppings.

This hearty sandwich features layers of turkey, ham, bacon, American cheese, and Swiss cheese with lettuce, tomato, and mayonnaise on thick Texas toast.

This sandwich features a double serving of bacon, lettuce, and tomato with mayonnaise on toasted sourdough bread.

This sandwich features grilled ham, melted Pepper Jack cheese, onions, and bacon served on toasted sourdough bread.

This sandwich features grilled turkey, turkey bacon, tomatoes, and avocado served on toasted sourdough bread with melted Swiss cheese.

A grilled chicken breast sandwich topped with fresh avocado, tomato, and lettuce, served on a bun.

Thinly sliced steak served on a roll and topped with melted cheese sauce.

A sandwich featuring sliced turkey and fresh avocado served on bread.

A grilled chicken sandwich served with sautéed bell peppers and onions on a toasted bun.

A tender, pan-seared pork ribeye steak served on a toasted bun.

This 16-ounce breaded cube steak is fried until golden, topped with savory sausage gravy, and served with garlic toast and your choice of two sides.

A breaded, deep-fried chicken breast topped with savory sausage gravy.

A tender, flame-grilled chicken breast served as a complete meal.

A thick, bone-in slice of smoked ham that is grilled and served as a lunch portion.

Slow-cooked, tender shredded beef served with sautéed onions and a savory brown gravy.

A grilled flour tortilla filled with seasoned chicken, tomatoes, onions, and a blend of cheddar and Jack cheeses, served with a side of sour cream.

Five breaded chicken breast strips served as a main course.

A seasoned, pan-seared patty made from high-quality ground beef.

A grilled steak served as a midday meal, typically accompanied by sides.

A hearty stack of crispy smashed potatoes topped with savory country-style ingredients.

A fresh bed of greens topped with turkey, ham, tomato, a hard-boiled egg, and a blend of jack and cheddar cheese, served with your choice of dressing.

This salad features grilled chicken served over a mix of avocado, hard-boiled egg, bacon, tomato, and jack cheese.

This salad features seasoned chicken, sautéed peppers and onions, fresh vegetables, cheese, sour cream, and avocado served in a crispy flour tortilla bowl with Italian dressing.

A fresh selection of seasonal greens served with your choice of dressing.

A freshly baked sweet pastry swirled with cinnamon and topped with icing.

Four strips of crispy, pan-fried bacon.

Two strips of crispy, pan-fried bacon.

A single, pan-fried patty made of seasoned ground pork.

Two savory, pan-seared ground pork sausage patties.

A single, bone-in portion of cured ham served as a side dish.

A warm, creamy bowl of cooked cornmeal porridge served as a side dish.

Two strips of crispy turkey bacon.

A single link of savory turkey sausage.

Two eggs prepared to your preference.

Fresh jalapeño peppers, typically served fried or stuffed as a side dish.

Two slices of toasted whole wheat bread served as a side.

Two slices of toasted sourdough bread.

Two thick-cut slices of toasted white bread.

A single, warm, buttery baked bread roll typically served as a side dish.

Four strips of crispy, pan-seared turkey bacon.

Four grilled pork sausage links.

A single, warm, flaky biscuit topped with a savory, creamy meat-based gravy.

A single, warm, and flaky baked bread roll served as a side.

Two warm, fluffy biscuits topped with a savory, creamy meat-based gravy.

A single egg prepared to your preference.

A refreshing selection of fresh, seasonal cut fruits served in a small bowl.

A portion of shredded potatoes pan-fried until golden and crispy.

Crispy, golden-brown potato wedges fried until tender on the inside.

A thick slice of bread that is buttered and toasted until golden brown.

A toasted, round, yeast-leavened bread served warm.

A serving of fresh, sliced avocado.

A single slice of toasted bread served as a side.

A mild, creamy fresh cheese with a soft, lumpy texture.

Creamy, boiled potatoes that have been crushed and blended until smooth.

Tender okra pods lightly seasoned and cooked until soft.

Freshly sliced tomatoes served as a simple side dish.

A small serving of a savory stew made with meat, beans, and chili peppers.

Crispy, deep-fried strips of potato served as a side dish.

Crispy golden French fries topped with melted cheese.

Crispy French fries topped with melted cheese and savory bacon bits.

A rich, creamy, and buttery yellow sauce made from egg yolks and lemon juice, typically served warm.

A tenderized beef cutlet, breaded and deep-fried until golden brown.

A single slice of bread dipped in egg batter and pan-fried until golden brown.

Two savory pork sausage links served as a side dish.

A selection of four different varieties of sliced ham served as a side dish.

A single, grilled ground beef patty served as an individual side portion.

A single, bone-in slice of cured ham served as a side portion.

A small serving of sliced or shredded cheese offered as an accompaniment to your meal.

Fresh green beans cooked until tender and lightly seasoned.

A single, seasoned chicken breast grilled until tender.

A three-egg omelet served as a side portion.

A two-egg omelet served as a side portion.

A single-egg omelet served as a side portion.

A warm, thin, unleavened flatbread typically served as an accompaniment to a meal.

Crispy, golden-fried onion petals served as a side dish.

Two slices of lean, cured pork loin, similar to ham.

A small portion of macaroni pasta served in a creamy cheese sauce.

A serving of sweet corn kernels, typically prepared steamed or sautéed.

A serving of roasted Brussels sprouts prepared as a side dish.

A serving of tender, cooked crab meat.

Three breaded chicken breast strips served as a side portion.

A creamy, savory white sauce made with crumbled pork sausage, typically served warm.

Two breaded, deep-fried strips of chicken breast served as a side dish.

A warm, flaky biscuit topped with a savory white gravy containing pieces of ground sausage.

A single slice of seasoned ground meat baked into a loaf.

A savory, seasoned pork sausage typically grilled or pan-fried.

Crispy tortilla chips topped with classic breakfast ingredients like scrambled eggs, cheese, and savory meats.

A single, thin, delicate pancake folded and filled with fresh strawberries.

Crispy potato wedges topped with creamy ranch dressing and savory garnishes.

Thick-cut potato wedges seasoned with ranch-style herbs and spices.

A warm, creamy melted cheese dip typically served with tortilla chips.

An additional fee applies to substitute the standard side dish with a serving of melted cheese sauce.

A single, fluffy griddle-cooked cake made from batter.

A single, thin, lightly cooked pancake served plain.

A seasonal selection of fresh vegetables prepared and lightly seasoned.

Thick-cut bacon glazed with a sweet and savory bourbon-infused sauce.

A fresh selection of seasonal greens served with your choice of dressing.

A savory side dish of finely chopped corned beef and diced potatoes, pan-fried until golden and crispy.

A small serving of savory meat-based sauce, typically used to enhance the flavor of main dishes.

Fluffy pancakes prepared with crushed Oreo cookie pieces.

A single serving of freshly baked pie.

A warm, hearty porridge made from rolled oats cooked in water or milk.

A side serving of fresh habanero peppers.

A warm bowl of rolled oats sweetened with maple syrup and brown sugar.

Crispy tortilla chips served with a side of warm, melted cheese dip.

A small serving of fruit cooked in a sugar syrup.

Three thin, delicate French-style pancakes served plain.

A hot, brewed beverage made from roasted coffee beans.

A smooth, hot coffee beverage prepared with beans from which the caffeine has been removed.

A refreshing blend of fruit juice and creamy milk served chilled.

A soothing, warm beverage prepared by steeping dried tea leaves in hot water.

A warm, sweetened beverage made with cocoa powder or melted chocolate and milk.

A smooth, concentrated coffee steeped in cold water for an extended period to reduce acidity.

A selection of carbonated soft drinks and other refreshing beverage options.

A small-sized beverage served in a child-friendly portion.

A refreshing serving of fruit juice available as an accompaniment to your meal.

A refreshing blended drink made with fresh fruit and ice.

A glass of juice made from oranges pressed on-site.

Enhance your drink with a splash of freshly squeezed juice.

A full pitcher of juice made from oranges squeezed fresh on-site.

Sizzling strips of seasoned chicken served in a hot skillet with sautéed bell peppers and onions.

A creamy macaroni and cheese dish served hot in a cast-iron skillet.

A hearty skillet featuring thinly sliced steak, sautéed onions, peppers, and melted cheese served hot.