SeEat restaurant guide

Revival Kitchen & Bar menu: look at what comes with it

Scallops also bring shrimp and chorizo. Pork belly comes with rice noodles and peanuts. Mushrooms come with bread, cheese and Caesar aioli. The main ingredient is only the first clue to choosing a plate.

This saved browser menu is available in English. Visit SeEat to find the app.

Three decisions hidden in the ingredient list

Compare the whole preparation, not a presumed ranking of the main ingredients.

Pea purée versus rice, shrimp and chorizo

Crab cakes or sea scallops?

Crab cakes pair with smoked pea purée, carrot-and-pea-green salad and horseradish. The scallop plate uses saffron rice, chorizo, baby shrimp, tomato and citrus vinaigrette. It is a mixed seafood-and-pork direction rather than scallops alone.

Rice noodles with two peanut elements

Ginger and Soy Braised Pork Belly

The braised pork comes with a rice-noodle vegetable salad, peanut sauce and spicy peanuts. Choose it for that noodle-and-peanut combination, not as a plain pork plate.

Bread and cheese accompany the mushrooms

Marinated Dunk’s Mushrooms

Asparagus, Caesar aioli, Parmesan crumble, focaccia and truffle powder appear in the saved description. This is a composed mushroom plate, not just a bowl of marinated vegetables.

Make the accompaniment part of your decision

Use three checks before selecting a main or adding another plate.

  1. 01

    Decide which seafood combination you want

    Crab cakes take a pea-and-horseradish direction; scallops combine rice, shrimp and chorizo. The fish name alone does not describe the meal.

  2. 02

    Check the starch already included

    Scallops have rice, pork belly has rice noodles, and mushrooms have focaccia. Consider that before adding the fries-based Lobster Poutine.

  3. 03

    Choose a different main if that fits better

    The saved pappardelle has ratatouille, mushrooms, basil and Parmesan crumble. The RKB Burger instead brings Angus beef, cheddar, bacon-onion jam, garlic aioli and fries.

Questions before selecting a plate

Is RKB a different restaurant?

The restaurant uses RKB for Revival Kitchen & Bar. This guide links one selected saved menu rather than creating a second guide for the abbreviation.

Are the scallops served without other seafood?

The saved description and reviewed restaurant source include baby shrimp as well as chorizo. Ask about any needed changes.

Does the saved salmon description list the full current recipe?

The saved version lists sweet potato purée, bok choy, kimchi and ginger glaze. The reviewed source also names miso in the purée. Confirm the version being served rather than using the shorter description as a complete recipe.

Choose the plate, including its extras

Open the saved menu or visit SeEat to find the app for other dining decisions.

Sources and editorial notes

Independent guide, not affiliated with Revival Kitchen & Bar. Capture date and original menu publication date are unknown. Restaurant source reviewed October 4, 2026. Examples use the selected saved version, with current differences noted.

Sources reviewed: October 4, 2026