Veselka

These crispy, pan-fried potato fritters are served with sides of sour cream and applesauce.

• Single$12
• Plate$19

Two crispy potato pancakes topped with sauerkraut, house dressing, and melted Swiss cheese, served with a side of beet and horseradish soup.

This dish features a crispy potato pancake served with your choice of beef stroganoff, chicken paprikash, or bigos, and includes a cup of soup.

A fresh mix of salad greens topped with a scoop of tuna salad.

A refreshing salad of lentils, brinza feta cheese, tomatoes, cucumbers, bell peppers, and carrots served over mixed greens.

This salad features roasted beets and goat cheese served over a bed of baby spinach and arugula, topped with toasted walnuts, sunflower seeds, and pepitas.

This spinach salad features pickled mushrooms, pickled beets, crispy bacon, and crumbled Brinza feta cheese.

This salad features a mix of greens topped with avocado, blue cheese, hard-boiled egg, double-smoked bacon, cucumbers, and cherry tomatoes.

This Ukrainian-inspired take on a Mediterranean salad features mixed greens, cucumber, heirloom tomatoes, pickled beets, Brinza feta, and fried challah croutons, all tossed in a lemon vinaigrette with fresh dill.

A hearty, traditional Ukrainian soup made with beets, vegetables, and tender meat, typically served with a dollop of sour cream.

A hearty, traditional beet-based soup simmered with a variety of garden vegetables.

A classic, smooth soup made from vine-ripened tomatoes and savory herbs.

A classic, comforting soup featuring tender chicken and egg noodles in a savory broth.

A light, fluffy dumpling made from matzo meal served in a warm, savory chicken broth.

A hearty, savory soup featuring tender mushrooms and chewy pearl barley simmered in a flavorful broth.

This sandwich features sliced Krakovska ham, sauerkraut, Swiss cheese, Ukrainian dressing, and pickles served on rye bread.

A Black Angus beef burger topped with lettuce, tomatoes, onions, and a signature Ukrainian dressing on a sesame seed bun.

This sandwich features smoked turkey, Vermont sharp cheddar, and a chipotle cranberry chutney served on walnut raisin bread.

A vegetable patty served on a sesame seed bun with lettuce, tomatoes, onions, and a traditional Ukrainian-style dressing.

A crispy, panko-breaded chicken breast served on a sesame seed bun with lemon pepper mayonnaise, fresh arugula, and sliced pickles.

This grilled chicken sandwich features sautéed peppers and onions, melted Swiss cheese, and lemon pepper mayo on toasted rye bread, served with a side of coleslaw and a pickle.

A toasted sandwich featuring a melted blend of Vermont cheddar, Swiss, and American cheeses.

A toasted bagel topped with smoked salmon, cream cheese, sliced tomato, red onion, cucumber, capers, and dill.

A toasted sandwich featuring crispy bacon, fresh lettuce, and sliced tomatoes with mayonnaise.

A chilled salad made with flaked albacore tuna, typically mixed with mayonnaise and seasonings, served on your choice of bread.

This meal includes a cup of soup served with a half-portion of a tuna salad sandwich.

Freshly sliced tomato and onion to add to your sandwich or burger.

Crispy bacon strips and fresh sliced avocado.

Choose from Vermont cheddar, Swiss, or American cheese to add to your sandwich or burger.

A slice of bread made without gluten, available as a substitute for your sandwich or burger bun.

This dish features Icelandic cod fried in a crispy beer batter, served with tartar sauce, coleslaw, a pickle, and your choice of fries or potato chips.

Two eggs prepared to your preference, served with your choice of kasha, a potato pancake, or sliced tomato, accompanied by toast.

A simple egg omelette served with your choice of kasha, a potato pancake, or sliced tomatoes, accompanied by toast.

A breakfast omelet featuring bell peppers, tomatoes, onions, Brinza feta cheese, and fresh dill.

A breakfast dish featuring herb-roasted tomatoes topped with Brinza feta cheese and fresh dill.

A toasted flour tortilla filled with a potato pancake, kielbasa sausage, scrambled eggs, melted cheddar cheese, and Ukrainian dressing.

This breakfast bowl features four potato-filled dumplings topped with two eggs prepared to your preference and your choice of protein, served with a side of beet and horseradish soup.

Fluffy griddle cakes are available in your choice of traditional buttermilk or nutty buckwheat batter.

Fluffy pancakes served with fresh raspberries and a light dusting of powdered sugar.

A light and fluffy waffle made with a tangy buttermilk batter, served golden brown.

Thick slices of rich, braided egg bread dipped in a sweet custard batter and griddled until golden brown.

A fried egg, American cheese, and crispy bacon served on a soft, slightly sweet challah roll.

A fried egg, breakfast sausage, sharp cheddar cheese, and baby arugula served on a soft challah roll.

A fried egg sandwich served on a challah roll with smoked ham, red bell peppers, onions, baby spinach, and Swiss cheese.

A single slice of either traditional braided egg bread or standard toasted bread.

A dense, chewy bread roll with a hole in the center, typically toasted and served with various spreads.

A refreshing bowl of seasonal fresh fruits served chilled.

Choose one side of bacon, breakfast sausage, or kielbasa to accompany your meal.

A traditional chilled fruit drink made by simmering cranberries and apples in sweetened water.

A refreshing blend of sparkling Italian white wine and chilled orange juice.

This refreshing sparkling cocktail combines Prosecco and elderflower liqueur with a splash of lemon and soda water.

This refreshing, light cocktail combines sparkling wine and a bittersweet Italian orange liqueur with a splash of soda water.

This crisp, golden-style lager is brewed by Threes Brewing in New York, with all proceeds supporting Ukrainian relief efforts.

Zywiec is a classic, crisp, and refreshing pale lager from Poland.

This is a hazy, unfiltered India Pale Ale brewed by The Bronx Brewery in New York.

Lvivske 1715 is a classic, light-bodied pale lager from Ukraine.

This is a crisp, refreshing rose cider produced in Ukraine.

A non-alcoholic India Pale Ale brewed by Good Time Brewing Co. in New York.

A light, refreshing Italian sparkling wine with fine bubbles.

This is a light and crisp Italian white wine with a floral scent.

This is a crisp, light-bodied white wine from Chile with a fresh and lively flavor.

This is a full-bodied white wine from California with prominent fruit flavors.

This is a smooth, full-bodied red wine from the Rhône Valley in France.

This is a medium-bodied red wine from California featuring flavors of plum and cherry.

This is a full-bodied California red wine featuring rich fruit flavors and a firm texture.

This French rosé is a balanced, fruit-forward wine with a subtle flavor profile.

A selection of classic carbonated soft drinks served chilled from a fountain dispenser.

A selection of hot, freshly brewed coffee or your choice of premium tea.

A concentrated, small serving of coffee brewed by forcing hot water through finely-ground coffee beans.

A cappuccino is a coffee drink made with espresso and steamed milk foam, while a mocha adds chocolate flavoring to this combination.

A smooth, refreshing coffee steeped in cold water for an extended period to reduce acidity.

A chilled, refreshing tea served over ice, often enjoyed plain or with a touch of lemon or sweetener.

A warm, sweetened beverage made with cocoa powder or melted chocolate and milk.

Freshly squeezed juice made from oranges.

Choose between chilled cranberry or apple juice served in a glass.

A refreshing blend of tart lemonade infused with the sweet flavor of raspberries.

A refreshing, non-alcoholic drink made with lime juice, simple syrup, and carbonated water.

A cold, creamy drink made by blending milk with ice cream and flavored syrup.

A chilled, frothy beverage made with milk, seltzer, and your choice of vanilla or chocolate syrup.

These traditional handmade dumplings are served either boiled or fried and are accompanied by sautéed onions and sour cream.

• Choice of Four$15
• Choice of Eight$19

This sampler bowl features two potato, two braised beef, and two sauerkraut and mushroom pierogi, topped with caramelized onions, grilled kielbasa, and slab bacon, with a portion of proceeds donated to Ukrainian relief.

Tender beef slow-cooked in a savory mushroom cream sauce and served over egg noodles.

Tender cabbage leaves stuffed with your choice of seasoned pork and rice or a vegetarian blend of rice, sauerkraut, and mushrooms, served with a savory mushroom or tomato sauce.

Tender chicken and red bell peppers are simmered in a creamy paprika sauce and served over egg noodles.

A selection of three traditional smoked pork sausages—kabanos, krayana, and garlic kielbasa—served with sauerkraut and mashed potatoes.

Char-grilled chicken meatballs served with a creamy cucumber salad and a side of beet and horseradish relish.

A hearty Polish stew made with sauerkraut, kielbasa, and roasted pork, served with a side of mashed potatoes.

A crispy, panko-breaded chicken breast served with mashed potatoes and a side of beets and horseradish.

A grilled chicken breast marinated in herbs, citrus, and onion, served with mashed potatoes and a fresh green salad.

This three-course meal includes your choice of a starter, a main entrée with a side, and a traditional dessert, served with a glass of fruit-infused kompot.

These thin, Ukrainian-style crepes are filled with lightly sweetened farmer's cheese and griddled until golden.

• Single$10
• Plate$14

This combo plate features two braised beef pierogi, two potato pierogi, and a pork-stuffed cabbage roll served with your choice of mushroom or tomato sauce and a side of beet and horseradish soup.

This sampler plate features three varieties of traditional dumplings, a pork and rice stuffed cabbage roll, and grilled sausage, served with your choice of mushroom or tomato sauce and a side of sour cream.

This vegetarian platter features two cheese pierogi, two potato pierogi, and a cabbage roll stuffed with rice, sauerkraut, and mushrooms, served with your choice of mushroom or tomato sauce and a side of sour cream.

This vegetarian sampler features three traditional dumplings filled with cheese, potato, and sauerkraut-mushroom, served alongside a rice-stuffed cabbage roll, a side of buckwheat groats, and sour cream.

Boiled potatoes that have been crushed and blended until smooth and creamy.

A chilled side dish consisting of shredded raw cabbage mixed with a creamy, tangy dressing.

Finely cut raw cabbage that has been fermented in brine, resulting in a crisp and tangy side dish.

A fresh selection of assorted salad greens served as a side dish.

A chilled side dish made of boiled potatoes tossed in a creamy dressing.

Myceria is a side dish featuring a savory preparation of sautéed mushrooms.

Kasha is a hearty side dish made from toasted buckwheat groats that are simmered until tender.

Choose one serving of bacon, breakfast sausage, or smoked kielbasa sausage.

Crispy, deep-fried strips of sweet potato or classic potato served as a side dish.

Thinly sliced potatoes fried until golden and crispy.

Tender wheat-based noodles made with egg, served as a simple side dish.

A selection of roasted cauliflower florets in various natural colors, seasoned and served as a side dish.

Fresh broccoli florets sautéed in a savory garlic butter sauce.

Roasted beets served with a zesty, pungent horseradish condiment.