Restaurant Menu

A refreshing, non-alcoholic ginger drink featuring the tart flavor of calamansi lime and a zesty Tajín chili-lime rim.

This is a refreshing, non-alcoholic Italian sparkling beverage flavored with prickly pear and tangerine.

A crisp, non-alcoholic pilsner-style beer imported from Germany.

This is a non-alcoholic sparkling wine from Healdsburg, California, crafted in the style of a traditional Blanc de Blanc.

A refreshing blend of iced tea and lemonade, originating from Long Island, New York.

This is a non-alcoholic sparkling beverage from Australia featuring the balanced flavors of salted raspberry and chamomile.

A refreshing twist on a classic margarita, featuring the aromatic notes of Thai basil mixed with lemon and agave spirit.

A refreshing cocktail featuring Japanese sake blended with tropical guava, passionfruit, and fresh mint.

This non-alcoholic cocktail features a blend of botanical spirits and aperitifs designed to mimic the complex, bitter profile of a classic Negroni.

A smooth, crystal-clear version of an espresso martini infused with bright notes of orange.

This is a 16-ounce India Pale Ale brewed by Original Pattern in Oakland, California.

This is a crisp, refreshing Mexican-style lager brewed locally in Oakland, California, served in a 16-ounce pour.

This is a non-vintage dry sparkling wine from the Loire Valley in France.

This is a dry, crisp sparkling wine from the Avize region of France, produced without any added sugar.

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This is a dry, sparkling rosé Champagne from the Chaumuzy region of France.

This is a vintage 2014 sparkling rosé Champagne from France, crafted using the saignée method to achieve its distinct color and flavor.

This is a dry, sparkling rosé wine made from Pinot Noir grapes grown in the high-altitude Valle de Uco region of Argentina.

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This is a dry, sparkling rosé wine produced in Sonoma County, California.

This is a sparkling red wine from Naples, Italy, known for its light, refreshing, and effervescent character.

Enjoy a curated flight of three different sakes, including both featured and exclusive selections, chosen by your server.

This premium, polished rice sake from Wakayama offers a refined and elegant flavor profile.

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This is a premium, medium-bodied Japanese rice wine from the Wakayama prefecture, known for its clean and balanced flavor profile.

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This is a pure rice sake from the Yamaguchi prefecture, crafted using the traditional Omachi rice variety.

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This is a dry, unfiltered sake from the Yamagata prefecture, crafted from Yumesasara rice.

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This is a pure rice sake brewed with Yamadanishiki rice polished to 65%, offering a balanced and approachable flavor profile.

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This is a crisp, unpasteurized Junmai sake from the Nara prefecture, crafted from Omachi rice to offer a refreshing and balanced flavor profile.

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This dry, refreshing rosé from Provence, France, features delicate notes of red berries and citrus.

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This dry, refreshing rosé from the Loire Valley is made from Cabernet Franc grapes and offers bright, crisp fruit flavors.

This is a dry, refreshing rosé wine from Spain made from the Hondurrabi Zuri grape, known for its crisp acidity and bright fruit notes.

This is a dry, skin-contact orange wine from Galicia, Spain, made from Carinyena Gris grapes.

This is a dry, crisp white wine from the Emilia-Romagna region of Italy, known for its bright acidity and floral notes.

This is an amber-colored white wine from Italy made by fermenting the grapes with their skins, resulting in a textured profile with notes of dried fruit and herbs.

This is a skin-contact white wine from Sicily made from the Carricante grape, offering a textured and aromatic profile.

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