Explore Tradewinds menu items: Charred Corn Esquite, Smoked Beet Carpaccio, Shrimp Cannoli.

Roasted corn kernels, Cotija cheese foam, crushed chili, epazote aioli, onion ash, creamy carrot purée

Arugula, goat cheese, peanut cream dressing, basil, flower petals

Filled with shrimp mousse, kani kama, chives, masago

Argentinian pork sausage, grilled homemade bread, house chimichurri

Filled with ground beef, egg, olives, house chimichurri

Grilled octopus, creamy sun-dried tomato dressing, cherry tomatoes, mixed greens, arugula

Lettuce, blue cheese dressing, crispy bacon, cherry tomatoes, red onion

Clam soup with homemade bread croutons

Vegetable broth, mixed mushrooms, sautéed corn kernels, gratinated homemade bread crouton

Josper-roasted cauliflower purée, adobo guajillo chili sauce, recado rojo, mayonnaise

Pistachio chimichurri, citrus juice, parsley, garlic, sautéed artichokes

Grilled salmon, roasted corn purée, butter sauce

Pork chop, Gorgonzola cheese sauce

Four-cheese sauce, gratinated cheese, French fries

Beef patty, breaded Brie cheese, fried onion, jalapeño mayonnaise, crispy pickles, arugula, beet aioli

(for 4 people) New York steak, Argentine pork sausage, short ribs, picanha, Mexican pork sausage, vegetables, baked potato

Cost is based on weight

300 g

1,100 g

200 g

340 g

396 g

283 g

283 g

283 g

283 g

396 g

A Dubai-inspired dessert featuring a creamy chocolate layer served over a crispy, shredded pastry base.

A traditional shortbread cookie sandwich filled with creamy milk caramel, served with a scoop of caramel ice cream.

A creamy Basque-style vanilla cheesecake served with a scoop of citrus ice cream.