Restaurant Menu

Soft and slightly golden brioche with zaatar, served with sumac oil.

Smooth chickpea cream with tahini.

Smooth chickpea cream with tahini & Padrón peppers.

Shrimp sautéed with coriander, garlic & lemon.

Creamy labneh with a brunoise of tomatoes, cucumber, mint, olive & radish.

Smoked eggplant caviar with tahini, pomegranates & chives.

Smoked eggplant caviar, roasted beetroot, black sesame, vinaigrette sauce & orange supreme.

Bell pepper dip made of roasted red peppers, pomegranate molasses, walnuts & pistachio.

Assortment of classic mezzes & its homemade zaatar brioche

3 golden turnovers stuffed with minced meat & topped with hommos.

22 cm filo pastry crisp with three cheeses: halloumi, akkawni, mozzarella, sprinkled with fine herbs.

3 pieces of chicken supreme coated in angel hair vermicelli, garlic sauce.

Fresh herb falafel balls, tahini sauce, tomatoes, parsley & turnip pickles.

3 kibbeh croquettes stuffed with hommos, Baba Ghanouj, Labne, & labneh for dipping.

Slices of spicy Lebanese sausages & white beans simmered in tomato sauce. Served with pita croutons and labneh for dipping.

Crispy filo pastry stuffed with beef shawarma, parsley, tomatoes, pomegranate molasses & tahini-based sauce.

Crispy zaatar and sesame puff pastry, topped with labneh, served with fresh vegetables, mint and olives.

Crispy cigars stuffed with white fish fillet, peppers, onions and coriander, inspired by the classic Samké Harra, served with a tangy tahini sauce.

Fried eggplant dice, arranged on a bed of crispy pita bread & topped with creamy garlic yogurt.

Shrimp sautéed with coriander, topped with garlic yogurt, shrimp sautéed with coriander, topped with garlic yogurt overall topped with crispy eggplant pita bread, almond and fried pita bread.

Lebanese ravioli stuffed with minced meat & simmered in a garlic, coriander, and mint flavored yogurt sauce.

Whole roasted eggplant, tomatoes, green onions, peppers & onion pickles.

Finely chopped parsley, diced tomatoes, bulgur, onions & lemon juice.

Emblematic salad of romaine lettuce, tomatoes, cucumbers, radishes, pomegranate molasses, fresh herbs flavored with sumac & garnished with fried pita.

Crunchy lettuce, glazed tomato, mint, cucumber, red onions, olives, sprinkled with pieces of feta & cubes of white cheese. Light lemon-olive oil vinaigrette.

Fried cauliflower, tomatoes, radishes, fresh herbs, onion pickles.

Chicken supreme coated in angel hair vermicelli, arugula, red onion pickles, garlic sauce.

Knife-cut beef, enhanced with Lebanese spices, served with raven pine nuts.

Beef fillet served with a basil sauce, homemade potatoes and pine nuts.

Finely minced beef, mixed with bulgur, seven spices, onions, served with mint and cucumber flavored yogurt.

Fried sea bream burger served in brioche bread with dill sauce, crunchy lettuce and pickles, accompanied by crispy fries.

Two skewers of marinated and grilled chicken, accompanied by homemade potatoes & garlic sauce.

Two marinated & grilled lamb skewers & hommos. Homemade potatoes & garlic sauce.

Two skewers of spiced minced beef, accompanied by homemade potatoes & hommos

Fried eggplant dice, arranged on a bed of crispy pita bread & topped with creamy garlic yogurt.

Two spiced chicken kefta skewers & garlic sauce.

Assortment of three skewers: chicken taouk, marinated lamb and beef kefta, served with homemade potatoes, hommos and garlic sauce.

Complete assortment of four skewers: chicken taouk, marinated lamb, beef kefta and chicken kefta, accompanied by hommos, homemade potatoes and garlic sauce.

Hand-cut potatoes prepared in-house.

Sautéed potatoes flavored with coriander, lemon & garlic.

Cracked wheat with tomato.

Lebanese cotton candy served with artisanal achta ice cream, pomegranate molasses, fresh herbs sprinkled with rose & rose petals.

Milk flower cream with orange blossom on a crispy bed of angel hair.

• 1 Pers€12.5
• XXL to Share€36

A delicate Lebanese dessert, our Mochalabiyyé is a creamy cream flavored with orange blossom, served with a fresh red fruit coulis, sprinkled with pieces of red fruit and garnished with crunchy pistachios.

• 1 Pers€10.5
• XXL to Share€33

Half-baked dark chocolate chip cookie & its pistachio scoop, served in its pan.

Toasted and soaked brioche, topped with custard, raisins, pistachios & its ashta scoop.

Fluffy layered Lebanese pancakes, filled with creamy ashta cream and fresh red fruits.

Creamy avocado cream, bananas, fresh strawberries and a drizzle of honey. A taste of summer from Lebanon.

2 scoops of your choice, ask our team. Coffee, ashta, rose, pistachio, chocolate, strawberry.

Coffee with two small sweets.