Tim Ho Wan Irvine menu — United States

Crisp cucumber slices tossed in a savory and spicy sauce.

A savory rice porridge slow-cooked until creamy, served with tender pork and pieces of cured, flavorful preserved egg.

Tender braised beef brisket served in a savory broth with thin rice noodles.

A savory broth served with delicate pork-filled dumplings and thin wheat noodles.

A savory steamed cake made from shredded daikon radish and rice flour, pan-fried until golden and crispy.

These noodles are stir-fried until golden and crisp, typically served with a savory sauce and a variety of vegetables or proteins.

These pan-fried chicken dumplings are seasoned with a fragrant ginger infusion.

Steamed rice noodle rolls are pan-seared until golden and tossed in a savory, spicy house-made seafood sauce.

Wok-fried rice tossed with savory barbecue pork, tender shrimp, and vegetables.

Thin egg noodles pan-fried until crisp, served with slices of savory barbecued pork.

A delicate, steamed rice noodle roll filled with savory barbecued pork and served with a light soy-based sauce.

A delicate, steamed rice noodle roll filled with savory minced beef and served with a light soy-based sauce.

A delicate, steamed rice noodle roll filled with succulent shrimp and fragrant Chinese chives.

Tender, steamed ground beef meatballs served on a delicate layer of savory bean curd skin.

Delicate steamed dumplings filled with a savory mixture of shrimp and fresh chives.

Tender pork spare ribs steamed in a savory, fermented black bean sauce.

A savory mixture of glutinous rice and fillings steamed inside a fragrant lotus leaf.

Soft tofu steamed with a savory topping of shrimp, minced meat, and fresh vegetables.

These are delicate, steamed dumplings filled with succulent shrimp and wrapped in a translucent, pleated dough.

These are open-topped steamed dumplings filled with a savory mixture of ground pork and shrimp.

A light and fluffy steamed cake made with a delicate egg-based batter.

Steamed dumplings filled with seasoned meat and served in a savory, spicy sauce.

A fresh fillet of seabass gently steamed to preserve its delicate texture and natural flavor.

Fresh shrimp steamed with a savory garlic sauce.

Tender beef short ribs steamed and served in a savory black pepper sauce.

Three soft, oven-baked buns filled with savory, sweet barbecued pork.

Tender Chinese broccoli stalks lightly blanched and topped with crispy fried garlic.

A bowl of steamed rice topped with tender pork spare ribs and braised chicken feet.

Crispy, deep-fried dumplings filled with a savory mixture of ground pork and dried shrimp.

A crispy, deep-fried spring roll filled with a delicate mixture of shrimp and egg white.

Crispy, deep-fried eggplant slices stuffed with a savory shrimp filling.

Tender chicken feet slow-cooked in a savory abalone-flavored sauce with soft peanuts.

Tender beef brisket slow-cooked with mild daikon radish in a savory broth.

Tender beef brisket slow-cooked in a savory broth and served over noodles.

A deep-fried, sesame-crusted rice flour ball filled with a warm, flowing custard center.

A chilled, creamy coconut milk dessert featuring soft taro chunks and chewy sago pearls.

A crisp, refreshing pale lager from China with a light, balanced flavor.

A light, crisp, and refreshing Mexican lager typically served with a wedge of lime.

A crisp and refreshing pale lager originating from the Netherlands, known for its balanced, slightly bitter flavor.

Kirin is a crisp, refreshing Japanese lager with a clean finish.

Kirin Light is a crisp, refreshing Japanese-style light lager with a smooth finish.

A crisp, refreshing Japanese lager with a clean finish.

805 is a light, refreshing blonde ale brewed in California with a crisp and clean finish.

Blue Moon is a Belgian-style wheat beer that is unfiltered, offering a smooth, citrusy flavor profile.

This is a light, refreshing wheat beer brewed with fresh mango for a subtle fruit flavor.

This is a juicy, unfiltered India Pale Ale with a smooth, hazy appearance and bold citrus and tropical fruit flavors.

A traditional Japanese rice wine that can be enjoyed served either warm or chilled.

A refreshing cocktail featuring sake, mint, lime, and your choice of lychee or strawberry flavor.

A refreshing cocktail featuring Japanese sake infused with your choice of sweet lychee or strawberry flavor.

A smooth, medium-bodied red wine featuring soft tannins and notes of dark fruit.

A full-bodied red wine known for its bold flavors of dark fruit and notes of oak.

This is a dry, medium-bodied white wine known for its crisp acidity and notes of citrus, apple, and oak.

A sweet and fruity Japanese liqueur made by steeping plums in alcohol and sugar.

A refreshing, chilled beverage made with blended fresh mangoes.

A smooth, creamy blend of strong black tea and evaporated milk, served either hot or over ice.

A refreshing tropical blend of sweet lychee fruit and creamy coconut milk.

A refreshing, icy blended drink made with sweet strawberries and tart lemon juice.

A carbonated, sweetened soft drink available in a variety of flavors.

A chilled, refreshing beverage made by brewing tea leaves and serving them over ice.

A refreshing chilled black tea infused with the sweet, floral flavor of lychee fruit.

A refreshing blend of tart lemon juice and sweet strawberry puree mixed with water and sugar.

A 750ml bottle of premium water, available in either still or carbonated sparkling varieties.

A smooth, earthy, and fermented black tea known for its rich flavor and digestive benefits.

A traditional Chinese tea that is partially oxidized, offering a flavor profile that falls between delicate green tea and robust black tea.

A fragrant green tea scented with delicate jasmine blossoms.

A delicate, caffeine-free herbal tea brewed from dried chrysanthemum flowers, known for its light floral aroma and mild, sweet flavor.