Gnat’s Landing menu

Build your own breakfast sandwich by choosing a bagel or biscuit and adding your choice of proteins, eggs, cheese, and various toppings.

This breakfast sandwich features your choice of bacon or sausage, a fried egg, American cheese, avocado, and Cajun mayo on thick-cut Texas toast, served with your choice of side.

A bowl of vanilla Greek yogurt topped with granola, bananas, strawberries, and blueberries.

Bite-sized, deep-fried pancake balls tossed in cinnamon sugar, finished with a raspberry drizzle and served with a side of cream cheese icing.

This brunch dish features your choice of a burger or sausage patty, bacon, and a fried egg sandwiched between two slices of French toast, finished with powdered sugar and served with a side of maple syrup and your choice of side.

This breakfast platter includes two eggs prepared to your preference, your choice of bacon or sausage, crispy tater tots, and a biscuit.

A bowl of creamy cheese grits topped with breakfast sausage, bacon, and two scrambled eggs.

Crispy tater tots topped with sautéed onions and peppers, two eggs prepared to your preference, shredded cheese, and your choice of sausage gravy or queso.

Two warm, flaky biscuits served open-faced and smothered in a savory, house-made sausage gravy.

A flour tortilla filled with scrambled eggs, shredded cheese, tater tots, and your choice of bacon or sausage, served with a side of your choice.

A brunch beverage consisting of unlimited servings of sparkling wine mixed with orange juice.

A classic brunch cocktail made by mixing chilled champagne with fresh orange juice.

A bottle of champagne served with your choice of orange, pineapple, or cranberry juice to mix your own mimosas.

A savory brunch cocktail made with vodka, tomato juice, and a blend of spices, typically garnished with celery or other vegetables.

A classic brunch cocktail made with vodka, coffee liqueur, and cream served over ice.

Crispy breaded chicken strips served with your choice of side, with an optional buffalo sauce coating available for an additional $0.99.

This lunch option features a hot dog served with your choice of toppings—including slaw, chili and cheese, mac and cheese with bacon and signature sauce, or Philly-style with peppers, onions, and provolone—and includes one side dish.

This burger is topped with bacon, lettuce, tomato, onion, and your choice of cheese, and is served with a side of your choice.

This lunch basket includes seven chicken wings tossed in your choice of sauce and is served with a side of your choice.

This lunch platter includes three chicken tenders and five chicken wings tossed in your choice of sauce, served with Texas toast and your selection of one side.

Bite-sized, breaded, and fried shrimp served with your choice of side and a dipping sauce.

Creamy cheese grits topped with blackened shrimp, bacon, andouille sausage, served with three slices of ciabatta bread.

This grilled cheese sandwich is served with your choice of cheese and a side of chili or the soup of the day, with an option to add ham or bacon for an additional charge.

These chicken wings are served with your choice of sauce, ranging from mild and savory to spicy and sweet.

• 5 Pieces$8.75
• 10 Pieces$15.75
• 20 Pieces$28.75

Breaded chicken strips served as a main course, with the option to add Buffalo sauce for an additional charge.

• 5 Pieces$7.75
• With a Side$9.75

Crispy, deep-fried slices of dill pickles served as a snack.

Crispy, deep-fried mushrooms served as a savory appetizer.

Bite-sized pieces of fresh cheese, breaded and fried until golden, and seasoned with garlic.

Crispy fried rolls filled with spicy buffalo-style chicken.

Breaded mozzarella cheese sticks that are deep-fried until golden and served warm.

Crispy corn tortilla chips served with a side of tomato-based salsa for dipping.

Crispy tortilla chips served with a side of warm, melted cheese dip.

Crispy tortilla chips served with a side of warm, savory chili-infused cheese dip.

A creamy, heated blend of spinach and cheeses served with toasted bread or crackers for dipping.

A creamy, savory spread made from blended cheeses and diced pimento peppers, served with crackers or bread for dipping.

A hearty, slow-cooked stew made with ground meat, beans, tomatoes, and a blend of savory spices.

A freshly prepared soup selection that changes daily.

A fresh garden salad featuring mixed greens, red peppers, tomatoes, cucumbers, croutons, and shredded cheese.

• Half$7.75
• Whole$9.75

A fresh salad of mixed greens topped with sliced pears, caramelized pecans, and blue cheese crumbles.

• Half$7.75
• Whole$9.75

This salad features mixed greens topped with fresh pears, strawberries, red onion, feta cheese, and caramelized pecans, served with a raspberry vinaigrette dressing.

• Half$8.50
• Whole$10.75

Crisp romaine lettuce tossed with shredded parmesan cheese and crunchy croutons.

• Half$6.75
• Whole$8.75

This salad features mixed greens topped with red peppers, tomatoes, cucumbers, a hard-boiled egg, avocado, andouille sausage, shredded cheese, and a crispy fried onion ring.

• Half$9.75
• Whole$11.25

A refreshing salad of shredded cabbage, toasted almond slivers, and crunchy ramen noodles tossed in a house-made oil-based dressing.

This dish features tri-color rotini pasta tossed in Italian dressing, topped with shredded parmesan cheese and black olives.

A warm bowl of sautéed squash, zucchini, peppers, and onions, finished with grilled pineapple and a savory teriyaki glaze.

Six crispy, deep-fried balls made with seasoned crab meat.

Bite-sized pieces of shrimp that are breaded and deep-fried until crispy.

Fresh oysters lightly breaded and deep-fried until golden and crispy.

Ten wild-caught shrimp served with your choice of preparation and tossed in a wing sauce of your preference.

Fresh, locally caught shrimp served in the shell and seasoned with Old Bay.

• 1/2lb$13.75
• 1lb$22.75

Fresh tuna steak coated in spices and seared, served with sliced avocado and a savory teriyaki glaze.

This dish features tortilla chips topped with queso and jalapeños, paired with a quesadilla served with your choice of salsa, ranch, or sour cream.

Chicken seasoned with a blend of spices and seared until dark, served with sautéed onions and peppers.

Crispy fried chicken tossed in spicy buffalo sauce, served with sautéed onions and peppers.

Thinly sliced steak served with sautéed onions and peppers.

A savory appetizer featuring ground beef sautéed with onions and peppers.

This dish features blackened shrimp served with andouille sausage, sautéed onions, and peppers.

A sizzling platter of seasoned chicken, steak, and shrimp served with sautéed onions and peppers.

A sautéed mixture of mushrooms, onions, peppers, and tomatoes.

This dish features slow-smoked pulled pork topped with bacon, honey BBQ sauce, and shredded cheese.

Penne pasta, mushrooms, and tomatoes tossed in a roasted garlic Alfredo sauce, served with three pieces of ciabatta bread.

This dish features creamy cheese grits topped with seven large blackened shrimp, bacon bits, andouille sausage, and is served with three pieces of ciabatta bread.

This dish features pulled pork served over fries, topped with bacon, fried banana peppers, queso, and Gnat's BBQ sauce.

This hamburger steak is topped with American cheese, sautéed onions, and brown gravy, served with Texas toast and your choice of side.

Penne pasta tossed in a creamy tomato sauce with ground beef and parmesan cheese, served with a side of Texas toast.

This seafood platter features your choice of blackened, grilled, or fried fish, served with two hushpuppies and two sides, with the option to add shrimp or a crab cake for an additional charge.

Fresh shrimp prepared and served as a signature dinner selection.

Fresh oysters lightly breaded and deep-fried until golden and crispy.

A platter featuring a combination of shrimp and crispy fried oysters.

A fresh salmon fillet prepared either blackened with spices or simply grilled.

Fresh tuna fillet prepared either blackened with spices or simply grilled.

A mild, firm-textured white fish prepared either blackened with spices or simply grilled.

Two pan-seared patties made with lump crab meat, breadcrumbs, and seasonings.

A selection of sandwiches served with your choice of one side dish.

A grilled chicken breast topped with bacon and Swiss cheese, served with lettuce, tomato, and onion on a brioche bun.

A grilled chicken breast topped with teriyaki sauce, grilled pineapple, lettuce, tomato, and onion, served on a brioche bun.

This sandwich features fried chicken tenders, melted American cheese, bacon, lettuce, tomato, and onion served on thick-cut Texas toast.

Crispy fried chicken tenders tossed in a mild sauce, served on thick-cut Texas toast with lettuce, tomato, and onion.

Breaded chicken tenders topped with marinara sauce and provolone cheese, served on a brioche bun.

A classic sandwich featuring bacon, lettuce, tomato, and mayonnaise served on your choice of Texas toast or wheat bread.

A triple-decker sandwich featuring ham, turkey, bacon, Swiss cheese, mayonnaise, lettuce, tomato, and onion on wheat bread.

A grilled ham and cheese sandwich served on your choice of Texas toast or wheat bread.

Slow-smoked pulled pork is served with house-made barbecue sauce and pickles on your choice of Texas toast or a brioche bun.

This sandwich features slow-smoked pulled pork, ham, melted Swiss cheese, pickles, and spicy mustard served on toasted ciabatta bread.

A toasted hoagie roll filled with your choice of cheesesteak, shrimp, or chicken, topped with sautéed peppers, onions, provolone cheese, and mayonnaise.

This grilled cheese sandwich features homemade pimento cheese and local red pepper jelly served on thick-cut Texas toast.

A classic Southern-style sandwich served on a hoagie roll with your choice of fried shrimp or oysters, lemon mayonnaise, lettuce, tomato, and onion.

A crab cake served on a toasted brioche bun with lettuce, tomato, and onion.

A grilled salmon fillet served on a toasted brioche bun with bacon, lettuce, tomato, and lemon mayonnaise.

A grilled or blackened mahi-mahi fillet served on a toasted brioche bun with lemon mayonnaise, lettuce, tomato, and onion.

These wraps are served in a tomato basil tortilla and include your choice of one side.

A choice of blackened, grilled, or fried chicken served with lettuce, tomato, and shredded cheese, with the option to add shrimp for an additional dollar.

A crisp romaine salad topped with shredded parmesan, Caesar dressing, and your choice of blackened, grilled, or fried chicken or shrimp.

This vegetarian wrap features avocado, pepper jack cheese, lettuce, tomato, onion, red peppers, banana peppers, and cucumbers served in a spinach tortilla.

This wrap features your choice of blackened, grilled, or fried chicken with marinated artichokes, roasted red peppers, fresh vegetables, feta cheese, and green goddess dressing in a spinach tortilla.

Choose between a premium hand-pattied beef or veggie burger, or a jumbo Boar's Head hot dog, served with your choice of toppings and a side.

Choose a premium jumbo Boar's Head hot dog served with your choice of toppings and a side.

Customize your burger or hot dog with your choice of fresh vegetables, condiments, and seasonings.

Choose from a variety of cheese options to customize your burger or hot dog.

This topping selection includes jalapeños, banana peppers, and red pepper jelly.

Choose two toppings from a selection of sautéed vegetables, fried peppers, pickles, grilled pineapple, coleslaw, or an onion ring to customize your burger or hot dog.

Choose any three toppings from our selection, including options like bacon, fried egg, pimento cheese, queso, ham, turkey, mac & cheese, or homemade chili, to customize your burger or hot dog.

Customize your burger or hot dog by adding premium toppings such as avocado, a fried pimento cheese ball, cheese sticks, or pulled pork for an additional charge.

This meal includes your choice of a burger or hot dog served with a side of fries, with other side options available for an additional $1.75.

Bite-sized pieces of shrimp breaded and deep-fried until golden and crispy.

Breaded, deep-fried strips of chicken breast served with your choice of side.

A classic sandwich made with melted cheese toasted between two slices of golden-brown bread.

A flour tortilla filled with melted cheese, served without sides.

A grilled beef patty topped with melted cheese, served on a toasted bun.

A basket of crispy, golden-brown potato fries tossed in a savory blend of seasonings.

A basket of crispy, deep-fried sweet potato strips served as a side dish.

A basket of bite-sized, deep-fried grated potato nuggets.

Crispy, golden-brown onion slices coated in a savory beer-infused batter and deep-fried.

Creamy, slow-cooked cornmeal porridge blended with melted cheese.

Creamy mashed potatoes topped with shredded cheese, crispy bacon bits, and green onions.

Bite-sized pieces of okra coated in a seasoned batter and deep-fried until crispy.

A selection of seasonal vegetables cooked on a grill until tender.

A chilled pasta dish tossed with fresh vegetables and a light dressing.

A chilled salad of shredded cabbage and carrots tossed in a creamy dressing.

Fresh broccoli florets gently steamed until tender.

Creamy macaroni pasta tossed in a rich cheese sauce.

An additional serving of your choice of dressing or sauce.

A warm, baked bread dessert served with a creamy custard sauce and a scoop of ice cream.

A chilled, creamy dessert layered with fresh bananas, vanilla wafers, and whipped topping.

A warm chocolate brownie served with a scoop of ice cream, finished with whipped cream and a chocolate drizzle.

A creamy, smooth cake made with cheese, finished with a sweet raspberry sauce.

This sandwich features spicy turkey, melted Muenster cheese, bacon, fresh vegetables, and a blend of spicy mustard and Cajun mayo served on toasted Texas bread.

A creamy chicken and vegetable stew served in a bowl and topped with a buttery, flaky pastry crust.

Choose any three mini sandwiches from our selection of pulled pork, bacon cheeseburger, Philly cheesesteak, chicken bacon ranch, or buffalo chicken.

This chilled pecan pie is topped with whipped cream and homemade caramelized pecans.