Miss Saigon menu — United States

A stir-fry featuring chicken, pork, beef, and tofu served with a variety of fresh vegetables.

Stir-fried wheat noodles tossed with vegetables and a savory sauce.

A classic Thai stir-fried rice noodle dish prepared with eggs, vegetables, and a savory-sweet sauce.

A classic dish of stir-fried rice cooked with vegetables, egg, and your choice of protein.

A savory stir-fried rice dish prepared with fermented kimchi, often served with a fried egg.

A savory fried rice dish stir-fried with fresh mango pieces and a blend of seasonings.

A traditional Vietnamese noodle soup featuring tender chicken in a clear, savory broth served with rice noodles and fresh herbs.

A traditional Vietnamese noodle soup featuring chicken served in a spicy, aromatic broth seasoned with lemongrass and chili.

A traditional Vietnamese noodle soup served with thin slices of raw beef that cook in the hot, aromatic broth.

A traditional Vietnamese noodle soup featuring thinly sliced rare beef served in a spicy, aromatic broth.

A traditional Vietnamese noodle soup served in a savory broth with sliced fish cakes.

A traditional Vietnamese noodle soup served in a clear, savory vegetable broth with assorted fresh vegetables and herbs.

This is a spicy Vietnamese noodle soup featuring thick rice vermicelli, sliced beef, and pork in a flavorful lemongrass-infused broth.

A Vietnamese-style sandwich served on a crispy baguette, filled with an assortment of sliced pork cold cuts, fresh vegetables, and savory pâté.

A Vietnamese-style sandwich featuring savory BBQ pork served on a crispy baguette with fresh vegetables and herbs.

A Vietnamese-style sandwich featuring grilled beef served on a crispy baguette with fresh vegetables and savory seasonings.

A Vietnamese-style sandwich featuring grilled barbecue chicken served on a crispy baguette with fresh vegetables and savory seasonings.

A Vietnamese-style baguette sandwich filled with seasoned tofu, fresh vegetables, and savory herbs.

A crispy chicken sandwich served on a crusty baguette with traditional Vietnamese pickled vegetables, fresh herbs, and savory seasonings.

A Vietnamese-style sandwich featuring savory pork served on a crusty baguette.

Six crispy fried wontons filled with a savory blend of cream cheese and crab meat, served with a spicy sauce.

A classic Thai hot and sour soup featuring your choice of shrimp or chicken, fresh tofu, and mushrooms, also available with a creamy coconut milk base.

Three skewers of marinated chicken grilled and served with a savory peanut dipping sauce.

These steamed dumplings are filled with your choice of pork, chicken, or vegetables and served with a side of ginger-soy dipping sauce.

A fresh salad featuring mixed greens, avocado, onion, mango, and tomato, finished with your choice of pomegranate or curry coconut vinaigrette.

Seven delicate, steamed dumplings filled with seasoned shrimp.

A crispy, boneless half-roasted duck served with a spicy tamarind sauce and a variety of steamed vegetables.

Tender boneless roasted duck stir-fried with mixed vegetables in your choice of green, red, yellow, or massaman curry sauce.

Crispy chicken served with steamed mixed vegetables and a spicy basil sauce.

This stir-fried rice noodle dish features shrimp, chicken, egg, basil, bean sprouts, and peanuts tossed in a spicy vinaigrette with shrimp paste.

Stir-fried flat rice noodles served with your choice of protein, mixed vegetables, and a spicy basil sauce.

A flavorful stir-fried jasmine rice dish featuring beef, chicken, shrimp, and a variety of fresh vegetables, seasoned with spicy basil.

This dish features jasmine rice stir-fried with chicken, shrimp, mango, and egg in a savory, spiced curry sauce.

This dish features jasmine rice stir-fried with shrimp, chicken, spicy kimchi, egg, and carrots.

Four crispy fried eggrolls filled with a savory mixture of pork, carrots, onions, mushrooms, taro, mung beans, and clear vermicelli noodles.

Four crispy fried vegetarian eggrolls filled with a savory blend of vermicelli, taro, carrots, cabbage, onions, shiitake mushrooms, and mung beans.

Four crispy, deep-fried eggrolls filled with savory shrimp.

Six pieces of fried fish cakes made from fresh white fish fillets.

Six whole shrimp wrapped in wonton pastry and deep-fried until crispy.

Eight crispy fried dumplings filled with a savory mixture of pork, onion, mushrooms, and spices.

These savory, pan-fried pancakes feature a chewy, crispy texture and are filled with fresh scallions.

These fresh, chilled rice paper rolls are filled with vermicelli noodles, crisp vegetables, and your choice of protein, served with savory fish sauce and creamy peanut dipping sauces.

Three skewers of steak marinated in garlic, lemongrass, and sesame sauce, then grilled.

Four crispy pastry pockets filled with seasoned ground beef, onions, garlic, and lemongrass, flavored with aromatic curry spices.

Seven crispy chicken wings served with a side of spicy tamarind sauce.

A clear broth served with delicate dumplings filled with seasoned ground meat.

A traditional Vietnamese-style soup featuring a balanced blend of spicy and tangy flavors.

A savory broth served with your choice of chicken, pork, or vegetable dumplings, finished with bok choy, Napa cabbage, cilantro, and scallions.

A refreshing salad of shredded green papaya topped with shrimp, pork, fresh herbs, peanuts, and a spicy vinaigrette.

Ground chicken sautéed with ginger, onions, and fresh herbs, served in crisp lettuce leaves with a spicy vinaigrette.

A classic Vietnamese noodle soup featuring rice noodles served in a savory broth with a variety of beef cuts, including rare beef, flank, brisket, beef balls, and tripe.

A traditional Vietnamese noodle soup featuring tender shredded chicken breast served in a savory broth with rice noodles.

A traditional Vietnamese noodle soup served in a savory broth with tender slices of flank steak and thinly sliced rare beef.

A Vietnamese noodle soup featuring chicken served in a spicy, peanut-based saté broth.

A spicy beef noodle soup featuring rice noodles, thinly sliced rare beef, and a flavorful peanut-based saté sauce.

A traditional Vietnamese noodle soup featuring thin slices of raw beef that cook gently in a steaming, aromatic broth.

A traditional Vietnamese noodle soup served in a savory beef broth with thin slices of rare beef and tender beef meatballs.

A fragrant noodle soup featuring rice noodles, fresh tofu, and a variety of vegetables served in a light vegetable broth.

A light chicken broth served with clear rice noodles, tender chicken, bok choy, and napa cabbage.

A savory seafood noodle soup featuring rice noodles, shrimp, squid, and scallops served with bok choy, yu choy, and napa cabbage.

A spicy beef noodle soup from Central Vietnam featuring thick rice vermicelli, tender beef flank, and savory broth.

Thin egg noodles served in a spicy duck-based broth with boneless roasted duck, bok choy, and napa cabbage.

A savory noodle soup featuring yellow egg noodles, your choice of pork or chicken dumplings, and fresh bok choy and napa cabbage in a kimchi-infused broth.

A savory noodle soup featuring egg noodles, homemade pork wontons, ground pork, sliced flank pork, and fresh bok choy and Napa cabbage.

A savory crab-based broth served with thick, homemade rice noodles, shrimp, and crab meat.

Thin rice noodles served in a savory chicken curry broth with carrots and snow peas.

A savory tomato-based noodle soup served with crab, pork, shrimp, and tofu.

A spicy and sour Thai-inspired noodle soup featuring rice vermicelli, shrimp, pork, calamari, mushrooms, and tomatoes.

This classic Vietnamese dish features rice vermicelli noodles topped with fresh lettuce, bean sprouts, cucumber, and pickled vegetables, served with a side of homemade fish sauce vinaigrette.

Grilled shrimp marinated in Asian BBQ sauce served over a bed of vermicelli noodles, lettuce, bean sprouts, cucumber, and pickled vegetables.

This dish features grilled shrimp, BBQ pork, and a crispy pork eggroll served over a bed of vermicelli noodles with fresh lettuce, bean sprouts, cucumber, and pickled vegetables.

Stir-fried rice vermicelli noodles tossed with lemongrass, chili sauce, bean sprouts, lettuce, and a variety of mixed vegetables.

Stir-fried shrimp with lemongrass, mixed vegetables, and savory sauce served over vermicelli noodles.

Thin rice vermicelli noodles stir-fried with mixed vegetables in a savory coconut curry sauce.

Stir-fried shrimp in a coconut curry sauce served over a bed of vermicelli noodles, bean sprouts, lettuce, and mixed vegetables.

A bowl of vermicelli noodles served with vegetarian mock duck, fried tofu, bean sprouts, and lettuce, finished with a savory vegetarian sauce.

Egg noodles stir-fried with a variety of fresh vegetables, including snow peas, napa cabbage, carrots, zucchini, and broccoli.

Crispy fried egg noodles served with a stir-fry of assorted meats and fresh vegetables.

Stir-fried flat rice noodles tossed with meat and a variety of mixed vegetables.

A traditional Vietnamese rice plate featuring jasmine rice, savory roasted meat, and pickled vegetables, served with your choice of protein.

This classic Vietnamese rice dish is served with a grilled pork chop, shredded pork skin, and a savory steamed egg meatloaf.

A crispy, savory Vietnamese crepe filled with pork, shrimp, and bean sprouts, served with fresh herbs, cucumber, and pickled vegetables for wrapping.

This dish features delicate woven rice vermicelli served with fresh lettuce, cucumber, pickled vegetables, and rice paper for wrapping.

This signature fried rice features a savory combination of shrimp, shrimp paste, beef, chicken, bean sprouts, and carrots.

A classic Vietnamese-style fried rice prepared with your choice of protein, carrots, and optional mixed vegetables, available with an optional curry seasoning upon request.

A traditional Thai-inspired hot pot featuring a spicy and sour lemongrass-infused broth served with an assortment of fresh meats, seafood, and vegetables.

A communal Vietnamese soup served in a simmering pot, featuring a variety of meats and fresh vegetables cooked in a flavorful broth.

A communal Vietnamese soup served with a variety of fresh vegetables, tofu, and mushrooms to be cooked in a simmering, flavorful vegetarian broth.

This dish features your choice of protein stir-fried with a mix of broccoli, snow peas, zucchini, carrots, onions, cabbage, and Napa cabbage in your preferred sauce.

Tender, seared beef cubes served over a fresh salad of lettuce, tomatoes, cucumbers, mushrooms, and onions in a savory Vietnamese sauce.

This stir-fry features chicken and a variety of fresh vegetables, including broccoli, snow peas, zucchini, carrots, onions, cabbage, and Napa cabbage, served in your choice of sauce.

Tender chicken breast stir-fried with onions, mushrooms, carrots, and your choice of green beans, broccoli, or snow peas in a light brown sauce.

This dish features tender pork and hard-boiled eggs slow-braised in a savory, slightly sweet caramel sauce.

A stir-fry featuring a mix of scallops, shrimp, calamari, and green mussels served with assorted vegetables.

A medley of broccoli, snow peas, zucchini, carrots, onions, cabbage, bok choy, and napa cabbage stir-fried with your choice of tofu or vegetarian mock duck.

Crispy fried tofu sautéed with onions in a savory, thickened tomato sauce.

Tender cubes of eggplant and tofu are stir-fried with onions and mixed vegetables in a savory house sauce.

Tofu and mushrooms are stir-fried in a savory, spicy garlic-chili sauce.

A side portion of steamed white rice.

A side portion of steamed brown rice.

A simple portion of noodles served as an accompaniment to your meal.

An additional serving of noodles to accompany your meal.

A small serving of savory, seasoned liquid stock.

A large serving of savory, seasoned liquid stock served as a side dish.

A spicy condiment made by infusing oil with dried chili peppers, used to add heat and flavor to dishes.

A smooth, sweet custard made from taro root, often served chilled.

A traditional Southeast Asian dessert featuring creamy, ripe durian served over sweet, coconut-infused sticky rice.

A creamy taro-flavored mousse served over a bed of sweetened sticky rice.

A strong, dark-roasted coffee brewed with sweetened condensed milk and served over ice.

A strong, dark-roasted coffee brewed with sweetened condensed milk for a rich and creamy flavor.

A strong, dark-roasted Vietnamese coffee topped with a small amount of sweetened condensed milk and a layer of frothy milk.

A blended iced coffee drink made with sweetened condensed milk and a bold Vietnamese-style roast.

A refreshing iced tea infused with strawberry and peach flavors, served with real pieces of fruit.

A refreshing iced tea blended with pieces of mango, pineapple, and strawberry.

This refreshing iced tea is flavored with passionfruit and lime and served with chewy, colorful fruit-flavored jellies.

A refreshing iced tea blend of mango and strawberry, served with pieces of fresh mango and chewy jelly.

A refreshing mango-flavored drink served with chewy tapioca pearls.

A refreshing passionfruit-flavored drink served with chewy tapioca pearls.

A creamy coconut-flavored milk drink served with chewy tapioca pearls.

A refreshing, sweet lychee-flavored tea served with chewy tapioca pearls.

A refreshing drink featuring the sweet, tropical flavor of mangosteen served with chewy tapioca pearls.

A refreshing, chilled guava-flavored drink served with chewy tapioca pearls.

A refreshing pomegranate-flavored drink served with chewy tapioca pearls.

A refreshing, tangy tamarind-flavored drink served with chewy tapioca pearls.

A refreshing, tart lemon-flavored drink served with chewy tapioca pearls.

A refreshing, chilled lemonade with a subtle savory touch, served with chewy tapioca pearls.

A refreshing strawberry-flavored lemonade served with chewy tapioca pearls.

A sweet, creamy iced tea brewed with Thai spices and topped with your choice of boba.

A creamy, sweet milk drink made from the starchy, purple taro root, often served with chewy tapioca pearls.

A creamy, sweetened tea drink made with finely ground green tea powder and milk, typically served with chewy tapioca pearls.

A classic sweetened black tea blended with milk and served with chewy tapioca pearls.

A creamy milk tea blended with crushed Oreo cookies and served with chewy tapioca pearls.

A sweet, refreshing tea made with winter melon extract and milk, typically served with chewy tapioca pearls.

A layered drink featuring earthy green tea matcha topped with sweet strawberry puree and chewy tapioca pearls.

A fragrant, sweetened tea brewed with jasmine blossoms and mixed with creamy milk.

A smooth blend of brewed coffee and creamy milk, served over ice and often accompanied by chewy tapioca pearls.

A creamy, sweetened tea blended with coconut milk and served with chewy tapioca pearls.

A creamy milk tea sweetened with rich brown sugar syrup and served with chewy tapioca pearls.

A creamy, blended drink made with fresh avocado, milk, and a touch of sweetness.

A refreshing, blended drink made with fresh mangoes and ice.

A refreshing blended drink made with fresh strawberries and ice.

A creamy, sweet milkshake made from taro root, known for its unique nutty flavor and vibrant purple color.

A creamy, blended milkshake flavored with spiced Thai tea.

A creamy, chilled beverage blended with coconut milk and a touch of sweetness.

A creamy, blended milkshake flavored with finely ground Japanese green tea powder.

A creamy blended drink made with vanilla ice cream and crushed Oreo chocolate sandwich cookies.

A creamy, sweet blended drink made with earthy taro root and rich coconut milk.

A classic, carbonated cola soft drink with a sweet, caramel-like flavor.

A crisp, refreshing, and calorie-free carbonated cola beverage.

A clear, caffeine-free lemon-lime flavored carbonated soft drink.

Fanta is a carbonated fruit-flavored soft drink known for its bright color and sweet, refreshing taste.

A sweet, carbonated soft drink flavored with a blend of herbs and spices, traditionally derived from the root bark of the sassafras tree.

A carbonated, non-alcoholic soft drink flavored with ginger.

A refreshing, clear, and calorie-free beverage served chilled.

A refreshing, lightly carbonated sparkling mineral water sourced from Italy.

A fragrant, light-bodied green tea scented with delicate jasmine blossoms.

A light, refreshing, and traditional steamed tea with a delicate, earthy flavor.

A soothing, caffeine-free herbal tea brewed with fresh sliced ginger root.

A robust, fully oxidized tea served hot with a bold flavor and deep amber color.

A fragrant, caffeine-free herbal tea brewed from dried lotus flowers, known for its delicate floral aroma and subtle sweetness.

A delicate, caffeine-free herbal tea brewed from dried chrysanthemum flowers, known for its light floral aroma and mild, sweet flavor.

A traditional Chinese tea that is partially oxidized, offering a balanced flavor profile between green and black tea.

Choose any two servings of our assorted fruit-flavored gelatin desserts.