Nohri menu

Crisp cucumbers served with hominy, charred garlic, and mild Korean chili flakes.

Fresh kanpachi fish served with red onion and crispy yucca chips.

Thinly sliced Hokkaido scallops served in a citrus-based marinade with sweet potato and crunchy quinoa.

A savory steamed egg custard topped with rich foie gras, soy-based nikiri sauce, and fresh Maine sea urchin.

A handroll featuring tuna seasoned with red curry, pepper relish, and crunchy corn nuts.

A handroll featuring sea urchin topped with coconut milk foam and crispy leeks.

A handroll featuring seared yellowtail topped with a citrus-based glaze and a pomelo fruit salsa.

A handroll featuring salmon seasoned with spicy yellow chili yuzu sauce, topped with salmon roe and quinoa.

A handroll featuring mushrooms seasoned with oyster sauce, brown butter, and truffle.

A handroll featuring cherry wood-smoked eel, topped with aji verde sauce and purple daikon radish.

A handroll featuring Hokkaido scallop, rich foie gras, pickled wasabi stem, and a touch of lime.

A handroll featuring crab seasoned with fermented rice koji, cured egg yolk, garlic, and tangy shiso-infused yukari seasoning.

A handroll featuring fatty tuna, shiso leaf, and crispy leeks, seasoned with yuzu salt.

A handroll featuring raw beef seasoned with chili jus, egg yolk, and a hint of coffee.

This tasting selection features a variety of fresh cucumber, Hokkaido scallop, spicy salmon, and spicy tuna, accompanied by a savory Japanese steamed egg custard.

This tasting menu features a selection of seven dishes, including cucumber, Hokkaido scallop, koji-marinated crab, toro, spicy salmon, spicy tuna, and chawanmushi.

A classic, carbonated cola-flavored soft drink served in a 12.5-ounce glass bottle.

A chilled, sugar-free carbonated soft drink served in an 8oz glass.

These are refreshing, fruit-flavored Mexican sodas served in a 12.5oz glass bottle.

A refreshing, 16.9-ounce bottle of sparkling mineral water.

This is a light, crisp Japanese lager with a clean finish and a subtle malt flavor.

A smooth and balanced 12oz Peruvian lager with a mild, malty sweetness.

This sake has a smooth, silky texture with light floral flavors and a clean finish.

This 300ml sake is bright and elegant, featuring crisp acidity, floral notes, and a clean finish.

This is a light, bubbly Japanese rice wine with subtle fruit notes and a crisp, refreshing finish.

A 3.5-gram serving of premium Kaluga gold caviar, traditionally served as a chilled delicacy.

This 30g serving features Kaluga hybrid caviar, known for its large, firm pearls and rich, buttery flavor.

A savory miso soup featuring tender halibut cheek, garnished with scallions and a drizzle of toasted garlic oil.

Thinly sliced raw salmon served in a bright passion fruit and aji limo chili sauce, garnished with crisp watermelon radish.