Hong Kong Kitchen menu — United States

A crispy, deep-fried pastry roll filled with a savory mixture of shredded vegetables and meat.

• Sm$2.95
• Lg$5.50

A crispy, deep-fried pastry roll filled with a savory mixture of vegetables and sometimes meat.

Tender pork ribs slow-cooked and glazed in a savory, sweet barbecue sauce.

• Sm$9.50
• Lg$14.50

Tender, bite-sized pieces of pork marinated in a savory-sweet barbecue sauce and roasted until caramelized.

• Sm$9.50
• Lg$13.95

Tender strips of pork, seasoned and cooked until golden brown, served as a shareable appetizer.

• Sm$7.50
• Lg$10.50

Crispy, deep-fried wonton wrappers filled with a savory mixture of cream cheese and crab meat.

These are crispy, pan-fried flatbreads folded with fresh scallions and served as a savory appetizer.

These are traditional Chinese dumplings filled with seasoned meat and vegetables, available prepared either boiled or pan-fried.

• Sm$7
• Lg$9.50

Crispy, deep-fried pastry parcels typically filled with seasoned meat or vegetables.

Crispy, deep-fried strips of potato served as a classic appetizer.

Tender dumplings filled with seasoned meat and served in a savory, spicy chili sauce.

Crispy chicken wings served as a starter, typically tossed in a savory sauce or seasoning.

• Sm$9.50
• Lg$14.50

Breaded and fried strips of chicken breast served as a starter.

• Sm$9.50
• Lg$12.50

Large shrimp coated in batter and deep-fried until golden and crispy.

Tender strips of beef glazed in a sweet and savory soy-based sauce, served as a starter.

Tender pieces of chicken glazed in a sweet and savory soy-based sauce.

A selection of fresh vegetables lightly battered and deep-fried until golden and crispy.

This sampler platter for one features a variety of classic appetizers, including egg rolls, chicken wings, fried shrimp, beef and chicken teriyaki, boneless spareribs, crab rangoon, and chicken fingers.

This platter for two features a variety of classic appetizers, including egg rolls, chicken wings, fried shrimp, beef and chicken teriyaki, boneless spareribs, crab rangoon, and chicken fingers.

This appetizer platter features a combination of boneless spareribs, chicken wings, crab rangoon, and an egg roll.

This appetizer platter features a combination of chicken wings, boneless spareribs, an egg roll, and chicken fingers.

This appetizer platter features a combination of chicken fingers, boneless spareribs, chicken wings, and a spring roll.

This appetizer platter features a combination of fried shrimp, chicken teriyaki, boneless spareribs, and crab rangoon.

This appetizer platter features a combination of beef teriyaki, chicken wings, chicken fingers, and spring rolls.

A savory, thickened broth featuring delicate ribbons of cooked egg.

A savory soup featuring a balance of spicy and tangy flavors, typically prepared with ingredients like mushrooms, tofu, and bamboo shoots.

A clear broth served with delicate dumplings filled with seasoned meat or vegetables.

A comforting soup featuring tender chicken and noodles in a savory broth.

A clear, savory broth featuring a variety of fresh, seasonal Chinese vegetables.

A traditional Thai soup featuring tender chicken in a flavorful, spicy broth.

A traditional Thai soup featuring shrimp in a flavorful, spicy broth.

A traditional Japanese soup made with a savory fermented soybean paste broth, typically containing seaweed and tofu.

A savory Chinese-style omelet filled with mushrooms and served with a light gravy.

Steamed white rice served as a simple side dish.

• Sm$3.50
• Lg$5.25

A stir-fried dish consisting of rice, assorted vegetables, and savory seasonings.

• Sm$7.50
• Lg$10.50

A classic stir-fried dish featuring tender pieces of chicken, fluffy rice, vegetables, and savory seasonings.

• Sm$7.95
• Lg$10.95

Stir-fried rice cooked with pieces of savory roast pork, vegetables, and seasonings.

• Sm$7.95
• Lg$10.95

Stir-fried rice cooked with tender pieces of beef, vegetables, and savory seasonings.

• Sm$7.95
• Lg$10.95

Stir-fried rice cooked with shrimp, vegetables, and savory seasonings.

• Sm$7.95
• Lg$10.95

A classic fried rice dish prepared with a combination of pork, chicken, and shrimp.

• Sm$9.50
• Lg$11.95

Steamed white rice stir-fried with seasonings and aromatics.

• Sm$4.95
• Lg$7.50

Stir-fried yellow egg noodles tossed with a variety of fresh vegetables.

• Sm$7.95
• Lg$11.50

Stir-fried wheat noodles tossed with pork, chicken, beef, and a savory sauce.

• Sm$8.50
• Lg$12.50

Tender shrimp tossed with stir-fried wheat noodles and fresh vegetables in a savory sauce.

• Sm$8.95
• Lg$12.50

Soft wheat noodles tossed with a savory garlic sauce and fresh vegetables.

• Sm$7.95
• Lg$10.50

Stir-fried noodles tossed with pork, chicken, and shrimp.

Stir-fried wheat noodles tossed with vegetables and a savory, mildly spicy Szechuan-style sauce.

Wide, flat rice noodles stir-fried with your choice of beef or chicken in a savory sauce.

Stir-fried wide rice noodles served with shrimp and a variety of fresh vegetables.

Thin rice noodles stir-fried with roast pork, shrimp, onions, bean sprouts, and egg in a savory curry sauce.

Stir-fried rice noodles tossed with roast pork, shrimp, onions, bean sprouts, and egg.

Stir-fried chicken or beef with assorted vegetables served over crispy pan-fried noodles.

Stir-fried shrimp and assorted vegetables served over a bed of crispy, pan-fried noodles.

A stir-fried dish featuring a variety of fresh vegetables served with your choice of soft noodles or a savory vegetable medley.

• Sm$8.50
• Lg$10.50

Stir-fried noodles or mixed vegetables served with your choice of pork, chicken, or beef.

• Sm$8.95
• Lg$11.50

Tender shrimp stir-fried with a variety of fresh vegetables in a savory sauce.

• Sm$8.95
• Lg$11.50

A stir-fry featuring a combination of meats and vegetables served over your choice of crispy noodles or steamed rice.

• Sm$9.50
• Lg$12.50

Crispy pieces of pork tossed in a tangy, sweet-and-sour sauce, often served with bell peppers and onions.

Tender pieces of pork stir-fried with crunchy peanuts, vegetables, and a savory, slightly spicy sauce.

Tender slices of pork stir-fried with aromatic Szechuan peppercorns and a savory, slightly numbing spicy sauce.

Tender slices of pork stir-fried with fresh broccoli florets in a savory sauce.

Tender slices of roasted pork stir-fried with a variety of crisp, seasonal Chinese vegetables in a savory sauce.

Crisp green beans stir-fried with savory minced pork, garlic, ginger, and a touch of spicy Szechuan seasoning.

This dish features tender pieces of pork that have been braised in a savory soy-based sauce.

This dish features your choice of protein or vegetables stir-fried with cabbage and wood ear mushrooms, served with six thin pancakes for wrapping.

This dish features stir-fried shrimp served with six thin pancakes for wrapping.