Bella Michael's menu — United States

A classic Italian appetizer featuring fresh mozzarella, sliced tomatoes, sun-dried tomatoes, and roasted red peppers, finished with a balsamic glaze.

Toasted bread topped with a mixture of tomato, garlic, red onion, and mozzarella cheese.

Chilled, cooked shrimp served with a tangy tomato-based dipping sauce.

Crispy tortilla chips topped with crabmeat and a savory Cajun-style cream sauce.

Fresh clams sautéed in a savory, spicy sauce.

Fresh mussels steamed in a savory, spicy sauce.

Fresh spinach or broccoli sautéed in garlic and olive oil.

Lightly breaded and deep-fried squid rings served as a crispy appetizer.

Breaded mozzarella cheese sticks that are deep-fried until golden and served as an appetizer.

These mushrooms are filled with a savory blend of roasted red peppers, almonds, raisins, and breadcrumbs.

A hearty soup featuring a variety of seafood and vegetables simmered in a light tomato-based broth.

• cup$11
• bowl$18

A hearty Italian soup made with pasta, beans, and a savory tomato-based broth.

• cup$7
• bowl$12

A savory beef broth filled with caramelized onions, topped with toasted bread and melted cheese.

• cup$7
• bowl$12

Ziti pasta tossed with tomato sauce and melted cheese, then baked until golden and bubbly.

Layers of pasta baked with a savory meat sauce, melted cheese, and tomato sauce.

Tender shrimp and your choice of broccoli or zucchini served over angel hair pasta in a light garlic and oil sauce.

Tender chicken and your choice of broccoli or zucchini sautéed in garlic and oil, served over delicate angel hair pasta.

Tender pasta pillows filled with lobster and served in a creamy tomato sauce.

Tender pasta pillows filled with cheese and served in our signature homemade tomato sauce.

Classic spaghetti served in our homemade tomato sauce with your choice of meatballs, sausage, or meat sauce.

Fettuccine pasta served with mushrooms, prosciutto, onions, and peas in a creamy sauce.

Rigatoni pasta served in a creamy tomato-based meat sauce with green peas.

Fettuccine pasta served in your choice of a creamy Parmesan cheese sauce or a savory tomato-cream vodka sauce.

A selection of fresh vegetables sautéed in garlic and olive oil, served over spaghetti.

Breaded eggplant slices topped with marinara sauce and melted cheese, served over a bed of spaghetti.

Thin slices of eggplant rolled with spinach and ricotta cheese, served over a bed of spaghetti.

• with marinara$25
• with tomato cream$28

A grilled chicken breast marinated in balsamic vinegar, served with a side of sautéed vegetables.

A creamy Italian rice dish slow-cooked with a variety of fresh seasonal vegetables.

Tender chicken served over spaghetti, topped with a creamy tomato sauce, mushrooms, prosciutto, and melted mozzarella cheese.

Breaded chicken breast topped with marinara sauce and melted cheese, served over a bed of spaghetti.

Breaded chicken topped with marinara sauce and melted mozzarella cheese, served over a bed of spaghetti.

Tender chicken breast lightly coated in a lemon and white wine sauce, served over a bed of spaghetti.

Tender chicken served over spaghetti with sautéed mushrooms, onions, peas, prosciutto, and mozzarella in a sherry cream sauce.

Tender chicken breast served with sautéed mushrooms in a savory Marsala wine sauce over a bed of spaghetti.

Roasted chicken breast topped with red peppers, sundried tomatoes, and melted Swiss cheese, served in a tomato cream sauce.

Tender chicken breast topped with prosciutto, spinach, and mozzarella cheese, served in a savory sherry wine butter sauce.

Tender veal topped with mushrooms, prosciutto, and mozzarella, served over spaghetti in a tomato cream sauce.

Breaded veal cutlet topped with tomato sauce and melted cheese, served over a bed of spaghetti.

Tender veal cutlets served in a lemon and white wine sauce with capers, accompanied by a side of spaghetti.

Tender veal topped with sautéed mushrooms, onions, green peas, prosciutto, and mozzarella, served over spaghetti in a sherry cream sauce.

Tender veal cutlets sautéed with mushrooms in a savory Marsala wine sauce, served over a bed of spaghetti.

Tender veal topped with prosciutto, spinach, and mozzarella cheese, served in a savory sherry wine butter sauce.

Pan-seared salmon topped with a creamy lemon sauce and served over a bed of seasonal vegetables.

Pan-seared scallops served in a lemon olive oil sauce over a bed of seasonal vegetables.

A fillet of haddock seasoned with garlic and herbs, served over a bed of vegetables.

Tender squid rings simmered in a savory tomato sauce and served over linguini pasta.

Tender squid sautéed in a spicy tomato sauce, served over linguini pasta.

• mild$27
• medium$27
• hot$27

Tender slices of conch simmered in a savory tomato sauce and served over linguini.

Tender slices of conch simmered in a spicy tomato sauce and served over linguini.

• mild$33
• medium$33
• hot$33

Shrimp, mushrooms, prosciutto, and mozzarella are served in a tomato cream sauce over linguini pasta.

A selection of seafood served in a tomato-based marinara sauce over linguini pasta.

A selection of seafood tossed in a spicy tomato sauce and served over linguini pasta.

• mild$33
• medium$33
• hot$33

A creamy Italian rice dish prepared with mussels, clams, shrimp, calamari, and scallops.

Fresh little neck clams sautéed in a garlic and olive oil sauce, served over linguini pasta.

Tender shrimp sautéed in a garlic, butter, and white wine sauce, served over linguini pasta.

Breaded shrimp topped with melted cheese and marinara sauce, served over linguini pasta.

Shrimp sautéed in a spicy tomato sauce served over linguini pasta.

• mild$29
• medium$29
• hot$29

A selection of fried shrimp, scallops, and calamari served over linguini pasta.

A tender, flavorful cut of beef steak grilled to your preference.

• 12 oz$33
• 14 oz$39

A tender, lean cut of beef taken from the smaller end of the tenderloin.

• 4 oz$24
• Twin 4 oz$36

Thick-cut slices of sweet potato that are fried or baked until golden and tender.

Three pieces of shrimp seasoned and cooked on a grill.

Two savory, house-made meatballs served as a side dish.

Two grilled savory pork sausages served as a side dish.

A serving of soft, mild, and creamy fresh mozzarella cheese.

A side portion of crumbled blue cheese, perfect for adding a sharp, tangy flavor to your meal.

A serving of pasta made from whole wheat flour.

A serving of pasta made without gluten-containing ingredients.

A creamy, savory dressing made with garlic, parmesan cheese, and a hint of anchovy.

A savory sauce made with ground meat simmered in a seasoned tomato base.

A rich, creamy sauce infused with Cajun spices and tender pieces of crabmeat.

A rich, savory sauce made with heavy cream and cracked black peppercorns.

A smooth, rich sauce made from tomatoes blended with cream.

A four-ounce beef patty served on a bun with a side of french fries.

Breaded chicken breast strips served with a side of french fries.

Tender pasta pillows filled with cheese and served in a mild tomato sauce.

Tender macaroni pasta tossed in a creamy, melted cheese sauce.

Penne pasta served with your choice of tomato sauce or butter.

Breaded chicken topped with melted cheese and tomato sauce, served over penne pasta.

A 6-ounce strip steak served with a side of french fries.

Penne pasta tossed with butter, peas, and carrots.

Breaded mozzarella cheese sticks that are deep-fried until golden and served with a side of marinara sauce.

Fresh mussels served with your choice of lemon butter sauce or marinara sauce.

Chilled, cooked shrimp served with a side of tangy tomato-based dipping sauce.

Tender rings of squid are lightly breaded and fried until golden and crispy.

These mushrooms are filled with a savory blend of roasted red peppers, almonds, raisins, and breadcrumbs.

A hearty soup featuring a variety of seafood and vegetables simmered in a light tomato-based broth.

• cup$11
• bowl$18

A hearty Italian soup made with pasta, beans, and a savory tomato-based broth.

• cup$7
• bowl$12

A savory beef broth filled with caramelized onions, topped with toasted bread and melted cheese.

• cup$7
• bowl$12

This salad features fresh mozzarella, roasted red peppers, tomatoes, and sun-dried tomatoes, finished with a balsamic glaze.

A fresh garden salad featuring a variety of seasonal greens and vegetables served with your choice of dressing.

A crisp romaine lettuce salad tossed with creamy dressing, crunchy croutons, and shaved parmesan cheese.

A fresh salmon fillet drizzled with lemon-infused olive oil, served over a bed of mixed greens.

A piece of fried haddock served with a side of French fries.

A tender strip steak topped with a savory mushroom Marsala sauce, served over creamy mashed potatoes.

Tender shrimp sautéed in a garlic, butter, and white wine sauce, served over delicate angel hair pasta.

Handmade pasta pockets filled with lobster, served in a creamy tomato sauce.

Fettuccine pasta tossed in a rich, creamy sauce made with butter and parmesan cheese.

A breaded veal cutlet topped with tomato sauce and melted mozzarella cheese, served on a toasted Italian roll.

A breaded eggplant cutlet topped with marinara sauce and melted mozzarella cheese, served on a toasted Italian roll.

A breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served on a toasted Italian roll.

A toasted sub sandwich filled with meatballs, marinara sauce, and melted parmesan cheese.

Linguini pasta tossed with chopped clams in your choice of a red tomato or white wine sauce.

Fresh mussels served over linguini pasta in your choice of a red or white wine sauce.

A grilled beef patty topped with melted cheese, served on a toasted bun.

A burger topped with crumbled bleu cheese, roasted red peppers, and bacon.

A warm flour tortilla filled with a selection of grilled vegetables and melted cheese.

A grilled chicken wrap served with creamy ranch dressing.

A fried shrimp sandwich served on ciabatta bread with lettuce, tomato, and mayonnaise.

A crispy, deep-fried fish fillet served on a toasted bun.