Devon & Blakely menu

Build your own breakfast sandwich by selecting your preferred bread and fillings.

A soft flour tortilla filled with fluffy scrambled eggs and your choice of breakfast ingredients.

A hearty breakfast plate featuring eggs, your choice of meat, and roasted potatoes.

A toasted breakfast sandwich featuring a creamy egg salad filling served warm.

This breakfast sandwich features smoked salmon, thinly sliced cucumbers, tomatoes, and cream cheese served on multigrain bread.

A warm, hearty porridge made from rolled oats cooked in water or milk.

A selection of freshly baked, ring-shaped bread rolls served with your choice of spreads.

A bowl of crunchy granola served with creamy yogurt.

A refreshing bowl of assorted seasonal fresh fruits.

These are traditional, hearty muffins baked in a rustic style, perfect for a classic breakfast.

A buttery, flaky, crescent-shaped French pastry baked until golden brown.

A lightly sweetened, crumbly baked pastry often served with butter, jam, or cream.

This is a traditional Mexican soup featuring savory meatballs, white rice, and tomatoes simmered in a seasoned chicken broth with a hint of fresh lime.

A creamy chicken soup featuring tender potatoes, carrots, peas, and celery, seasoned with fresh thyme and parsley.

A creamy, spiced tomato-based soup featuring tender chicken, potatoes, and peas.

This smooth, pureed soup features sweet potatoes and carrots in a vegetable broth, seasoned with spicy chipotle, fresh cilantro, and a hint of sesame oil.

A classic chicken soup featuring tender chicken, fresh vegetables, and ruffled pasta noodles simmered in a house-made broth.

This hearty Italian soup features white beans, small pasta, tomatoes, spinach, and bacon simmered in a savory chicken broth with Parmesan cheese and herbs.

This hearty soup features a blend of red quinoa, black beans, sweet potatoes, tomatoes, and peppers, finished with a touch of citrus, honey, and fresh cilantro.

A creamy, roux-thickened seafood soup featuring haddock, shrimp, scallops, clams, potatoes, and carrots, finished with a hint of tangy Monterey Jack cheese.

This soup features a variety of sautéed garden vegetables simmered in a tomato base, finished with extra virgin olive oil, scallions, and sea salt.

A hearty, slow-simmered tomato stew featuring ground turkey, red kidney beans, bell peppers, onions, and mild green chilies seasoned with Southwestern spices.

A hearty, Cajun-spiced soup featuring slow-simmered turkey, okra, and tomatoes served over white rice in a thickened chicken broth.

Choose your favorite fresh greens, vegetables, toppings, and dressings to build a custom salad exactly to your liking.

Fresh Brussels sprouts seasoned with extra virgin olive oil and cracked black pepper.

A fresh salad topped with breaded chicken, parmesan cheese, and fresh basil.

A fresh mixed green salad topped with candied walnuts, blue cheese, and grapes, served with a balsamic vinaigrette dressing.

A refreshing quinoa salad tossed with broccoli, dried cranberries, and sliced almonds, finished with a roasted garlic and red wine vinaigrette.

Tender cauliflower florets that have been lightly seasoned and baked.

A chilled tuna salad prepared with fresh herbs and crunchy celery.

A fresh spinach salad tossed in a garlic vinaigrette.

A refreshing mix of seasonal fresh fruits served as a light side dish.

Oven-roasted sweet potato wedges topped with parmesan cheese.

A fresh salad featuring sliced tomatoes, mozzarella cheese, and basil, finished with balsamic vinegar and extra virgin olive oil.

A fresh kale salad tossed with shredded apple and toasted sunflower seeds in an Asian-style sesame ginger dressing.

A chilled pasta salad tossed with a variety of fresh, seasonal vegetables in a light dressing.

A breaded and pan-fried chicken cutlet served on ciabatta bread with roasted tomato bruschetta and fresh basil.

A tuna salad sandwich served with fresh herbs and mixed greens on a multi-grain roll.

A fresh tomato and mozzarella sandwich served with basil and pesto on an onion-flavored French bread roll.

This sandwich features chicken and avocado with herb mayonnaise and provolone cheese served on ciabatta bread.

This sandwich features Irish smoked salmon, thinly sliced cucumbers, and tomatoes with cream cheese served on multi-grain bread.

A turkey and ham sandwich served with cheddar cheese, tomato, and creole mayonnaise on a pretzel bun.

A smoked turkey sandwich served with creamy Brie cheese and honey mustard on a sourdough baguette.

This sandwich features breaded chicken topped with parmesan cheese, fresh basil, lettuce, and tomato served on multigrain bread.

This sandwich features hummus and avocado topped with toasted pine nuts, arugula, shaved parmesan, and tomato on seven-grain bread.

This sandwich features cucumber, tomatoes, and alfalfa sprouts with herb mayonnaise served on multigrain bread.

This pressed sandwich features cured ham, Swiss cheese, jalapeño peppers, pickles, and dijonnaise served on French bread.

This roasted turkey sandwich features brie, cranberry chutney, arugula, and sweet onion served on a pumpernickel baguette.

A blackened chicken sandwich served on French bread with Creole mayonnaise and tomatoes.

This sandwich features prosciutto, Manchego cheese, fig preserve, and arugula served on ciabatta bread.

A roast beef sandwich served on ciabatta bread with cheddar cheese, lettuce, and horseradish sauce.

This sandwich features chicken salad mixed with crisp apples and dried cranberries, served on multi-grain bread.

This sandwich features bacon, lettuce, tomato, pesto, and mozzarella cheese served on ciabatta bread.

A turkey sandwich served on white bread with bacon, avocado, lettuce, tomato, and a creole-style mayonnaise.

A grilled chicken Caesar salad with parmesan, croutons, and creamy dressing served in a whole wheat tortilla.

A flour tortilla filled with grilled chicken, avocado, bacon, romaine lettuce, blue cheese, and balsamic vinaigrette.

A whole wheat tortilla filled with turkey, cheddar cheese, tomatoes, bacon, cranberry relish, and romaine lettuce.

A grilled chicken wrap featuring fresh cucumber, carrots, spinach, and scallions, finished with a savory peanut dressing and sesame seeds.

A flour tortilla filled with buffalo-style chicken, avocado, lettuce, mayonnaise, hot sauce, and blue cheese dressing.

A chicken gyro served on a panini with chopped onions, peppers, lettuce, tomato, and creole mayonnaise.

This panini features prosciutto, arugula, fresh mozzarella, parmesan, a kalamata olive spread, and fresh basil.

This pressed sandwich features fresh mozzarella, parmesan, a savory kalamata olive spread, and fresh basil.

This pressed sandwich features smoked turkey, ham, Swiss and cheddar cheeses, pickles, and tomatoes, finished with a zesty Creole mayonnaise.

A flour tortilla filled with blackened chicken, cheddar and Monterey Jack cheeses, and fresh pico de gallo.

A flour tortilla filled with grilled chicken, melted Monterey Jack cheese, and sautéed onions.

A flour tortilla filled with melted Monterey Jack cheese, black olives, and a mix of colorful bell peppers.

Select your choice of bread, protein, toppings, and condiments to create a custom sandwich made to your preference.

This lunch box includes your choice of a sandwich or wrap, served with a side salad, a piece of whole fruit, and a cookie.

Thinly sliced potatoes that are deep-fried until golden and crispy.

Crispy, thick-cut potato slices fried in small batches and lightly salted.

A selection of sweet and savory snacks crafted with high-quality, natural ingredients.

Crispy, bite-sized puffed snacks served as a light treat.

Crispy, oven-baked pita bread triangles seasoned with sea salt.

A moist, slightly sweet baked bread made primarily from cornmeal.

A warm, oven-baked cookie filled with semi-sweet chocolate chips.

A dense, baked chocolate dessert square that is typically rich and fudgy in texture.

A sweet, bite-sized confection served as a snack.

Ashers Candy is a selection of assorted chocolates and confections.

Bite-sized squares of rich, dense, and creamy chocolate confection.

A crisp, fresh apple served as a simple snack.

A fresh, whole banana served as a simple snack.

A serving of fresh, sliced oranges.

A refreshing selection of seasonal fresh fruits served in a bowl.

A freshly brewed, steaming cup of hot coffee.

A caffeine-free infusion made from a blend of dried herbs, flowers, fruits, or spices steeped in hot water.

A latte is a coffee drink made with a shot of espresso and steamed milk, topped with a thin layer of foam.

A rich espresso topped with equal parts steamed milk and airy milk foam.

A concentrated, small serving of coffee brewed by forcing hot water through finely-ground coffee beans.

A rich, creamy hot chocolate served warm.

A rich blend of espresso, steamed milk, and chocolate, topped with a light layer of foam.

A spiced black tea blended with steamed milk for a creamy and aromatic beverage.

Chilled coffee served over ice, often enjoyed with milk or sweetener.

A chilled espresso-based coffee drink topped with a layer of frothy, aerated milk.

A chilled espresso drink made with steamed milk and served over ice.

A chilled, refreshing black tea served over ice, often enjoyed with lemon or sweetener.

A selection of carbonated, sweetened soft drinks served in individual glass or plastic bottles.

Gold Peak is a bottled, brewed iced tea available in a variety of flavors.

This is purified, vapor-distilled bottled water.

A flavored, nutrient-enhanced water beverage fortified with vitamins and electrolytes.

Purified bottled water enhanced with minerals for a crisp and refreshing taste.

A refreshing, pre-packaged fruit juice served in a single-serving bottle.

A refreshing, naturally carbonated mineral water bottled at the source in Italy.