Brian's USA Diner menu — United States

Toasted Italian bread topped with garlic butter and melted mozzarella cheese, served with a side of marinara sauce.

Six breaded and deep-fried mozzarella cheese sticks served with a side of marinara sauce.

A flour tortilla filled with marinated chicken, grilled vegetables, and melted cheese, served with lettuce, tomato, salsa, and sour cream.

Crispy house-made potato chips topped with melted cheddar jack cheese and bacon.

Crispy house-made potato chips topped with grilled chicken, applewood-smoked bacon, melted cheddar cheese, and a drizzle of ranch dressing.

This appetizer platter features two chicken fingers, two mozzarella sticks, two fried pickles, onion rings, and French fries, served with marinara and your choice of dipping sauce.

Bite-sized pieces of breaded chicken served with celery sticks and a side of bleu cheese dressing.

These bone-in chicken wings are served with celery and bleu cheese, and are available in your choice of mild, medium, hot, country sweet, BBQ, or garlic parmesan sauce.

• 6 Wings$10.00
• 12 Wings$15.00

Twelve bite-sized soft pretzels served with honey mustard and cheese sauce for dipping.

Six crispy, deep-fried pickle slices served with a side of ranch dressing.

A classic sandwich featuring crispy bacon, fresh lettuce, and sliced tomatoes served on toasted bread.

A scoop of tuna or chicken salad served on toasted bread and topped with melted cheese.

A choice of tuna or chicken salad served in a soft flour tortilla wrap.

A triple-decker sandwich layered with sliced turkey, crispy bacon, lettuce, tomato, and mayonnaise on toasted bread.

A chilled platter featuring ham, turkey, coleslaw, macaroni salad, and cottage cheese, served without chips.

This platter features a serving of Waldorf chicken salad accompanied by coleslaw, macaroni salad, and cottage cheese, served without chips.

This meal features a roast beef sandwich on a kummelweck roll, served with french fries and six bone-in chicken wings accompanied by celery and bleu cheese dressing.

Thinly sliced roast beef served on a crusty roll topped with salt and caraway seeds, accompanied by savory beef broth and horseradish.

A blend of American, Swiss, mozzarella, and cheddar cheeses served on three slices of toasted sourdough bread.

Crispy, deep-fried jumbo shrimp served with a side of french fries and cocktail sauce.

Tender strips of breaded, deep-fried clams served with a side of french fries and cocktail sauce.

Breaded, deep-fried chicken strips served with a side of french fries and your choice of dipping sauce.

Bite-sized pieces of breaded, fried chicken served with a side of french fries, celery sticks, and bleu cheese dressing.

This meal features your choice of a protein—such as a burger, hot dog, or crispy chicken—served over two sides of your choice, all smothered in a savory meat-based "dog sauce" and accompanied by a slice of Italian bread.

This dish features a pepper-jack cheeseburger served over French fries and macaroni salad, topped with meat sauce, jalapeños, and crispy onion straws, accompanied by a slice of Italian bread.

This dish features crispy buffalo chicken strips served over French fries and macaroni salad, topped with cheddar cheese, a signature meat sauce, and crumbled bleu cheese, accompanied by a slice of Italian bread.

This hearty plate features a cheeseburger and a hot dog topped with meat sauce and onions, served alongside French fries, macaroni salad, baked beans, and a slice of Italian bread.

This BBQ plate features pulled pork topped with cheddar cheese and crispy onion straws, served over a combination of French fries, macaroni salad, and baked beans with a side of Italian bread.

A breaded or grilled chicken breast topped with marinara sauce and melted cheese, served with a side of pasta.

This dish features a breaded chicken parmesan, jumbo meatballs, lasagna, and penne pasta tossed in a creamy alfredo sauce.

This pasta dish features spaghetti tossed with marinated chicken souvlaki, baby spinach, olives, tomatoes, and feta cheese in an olive oil sauce, served with a side of grilled pita.

Tender pasta noodles tossed in a creamy, melted cheese sauce.

Creamy macaroni and cheese topped with crispy chicken fingers, buffalo sauce, and crumbled bleu cheese.

Creamy macaroni and cheese topped with grilled shrimp and lobster tail.

Creamy cheddar macaroni topped with tender pulled pork, barbecue sauce, and crispy onion straws.

Penne pasta served with grilled or crispy chicken and broccoli in a creamy Alfredo sauce.

Spaghetti tossed with grilled shrimp, roasted red peppers, broccoli, and grape tomatoes in a lemon garlic butter sauce.

This dish features grilled chicken, fresh mozzarella, spinach, and grape tomatoes served with cheese-filled tortellini in a creamy pesto sauce.

Penne pasta tossed with grilled chicken, marinated tomatoes, fresh herbs, olive oil, and parmesan cheese.

A one-pound serving of housemade pasta layered with meat and cheese, topped with red sauce and parmesan.

An 8-ounce sirloin steak served with your choice of potato.

This meal features an 8-ounce sirloin steak served with six grilled shrimp and your choice of potato.

A 12-ounce ground beef patty served with mushrooms and gravy, accompanied by your choice of potato.

This meal features marinated Greek-style chicken served with rice, a side Greek salad, and pita bread.

Two grilled chicken breasts topped with fresh mozzarella, a tomato-based bruschetta mix, and balsamic glaze, served with rice and a side of broccoli.

A breaded, deep-fried boneless chicken breast served with your choice of potato.

Slow-roasted turkey served over homemade stuffing with gravy and your choice of potato.

A thick, 16-ounce slice of cured Virginia ham served with your choice of potato.

Three slices of homemade meatloaf served over mashed potatoes, finished with gravy and a crispy onion ring.

This fish dinner is available Thursday through Saturday and can be prepared beer-battered, breaded, or broiled, served with your choice of potato and one side dish.

This skillet features grilled chicken, sweet peppers, and melted cheddar cheese served over a bed of waffle fries with a side of ranch dressing.

This skillet features a ground chuck burger, lettuce, tomato, onions, dill pickles, and shredded cheese served over a bed of waffle fries with a side of thousand island dressing.

This skillet features warm corned beef, sauerkraut, and Swiss cheese served over a bed of waffle fries and finished with Thousand Island dressing.

This skillet features seasoned taco meat, lettuce, tomatoes, onions, jalapeños, and shredded cheese served over a bed of waffle fries with salsa and sour cream on the side.

Crispy, deep-fried strips of potato served as a side dish.

Seasoned, spiral-cut potatoes that are deep-fried until golden and crispy.

Crispy, lattice-cut potatoes fried until golden brown.

Crispy, deep-fried strips of sweet potato served as a side dish.

Thick slices of onion dipped in batter and deep-fried until golden and crispy.

Tender macaroni pasta tossed in a creamy, melted cheese sauce.

Diced potatoes pan-fried until golden brown and tender.

A fresh mix of seasonal greens and vegetables served with your choice of dressing.

A chilled side dish consisting of shredded raw cabbage mixed with a creamy dressing.

A chilled pasta salad made with macaroni noodles tossed in a creamy, savory dressing.

A mild, creamy fresh cheese with a soft, lumpy texture.

A smooth, sweetened purée made from cooked apples.

A seasonal selection of fresh vegetables prepared daily by the chef.

A freshly prepared soup selection that changes daily.

• Cup$4
• Bowl$5

A savory beef broth filled with caramelized onions and topped with melted cheese and toasted bread.

• Cup$5
• Bowl$6

This hearty salad features ham, turkey, roast beef, bacon, lettuce, tomato, onions, cheddar jack cheese, and a hard-boiled egg, served with your choice of dressing.

• Small$13
• Large$17

This salad features marinated chicken, grilled peppers, onions, and cheddar jack cheese served over crispy tortilla chips with a side of Mexican ranch dressing.

• Small$13
• Large$17

This large salad features seasoned taco meat, lettuce, tomatoes, onions, black olives, jalapeños, and cheddar jack cheese served over tortilla chips with salsa and sour cream on the side.

• Small$13
• Large$17

This salad features crispy, buffalo-style chicken strips served over a bed of lettuce, tomatoes, onions, celery, and carrots, topped with crumbled bleu cheese and your choice of dressing.

• Small$13
• Large$17

This salad features tender steak, romaine lettuce, tomatoes, peppers, red onions, and croutons, tossed in a balsamic vinaigrette and topped with crumbled bleu cheese.

• Small$13
• Large$17

This salad features grilled chicken skewers, fresh vegetables, black olives, and feta cheese, served with Greek dressing and a side of grilled pita bread.

• Small$13
• Large$17

A classic salad featuring grilled chicken and crisp romaine lettuce tossed in a creamy Caesar dressing and topped with shaved parmesan cheese.

• Small$13
• Large$17

This salad features crispy chicken strips served over a mix of romaine lettuce, red cabbage, carrots, mandarin oranges, almonds, and rice noodles, finished with an Asian sesame dressing.

• Small$13
• Large$17

This salad features roast turkey, romaine lettuce, spinach, bacon, red onion, candied walnuts, craisins, and cheddar cheese, served with your choice of dressing.

• Small$13
• Large$17

A classic beef patty topped with Swiss cheese and grilled onions, served on toasted rye bread.

A breaded chicken breast melt served on grilled sourdough with Swiss cheese, applewood smoked bacon, dill pickles, and ranch dressing.

This sandwich features BBQ chicken tenders, cheddar cheese, and crispy onion rings served on grilled sourdough bread.

This sandwich features five strips of bacon, lettuce, tomato, and mayonnaise with melted American cheese on grilled sourdough bread.

This sandwich features sliced turkey, crispy bacon, and Swiss cheese with ranch dressing, served on toasted sourdough bread.

This sandwich features Cajun-seasoned steak, mozzarella, crispy onion straws, and creamy bleu cheese served on grilled sourdough bread.

A breaded chicken breast coated in a tangy sweet and sour sauce, topped with bacon, lettuce, tomato, and Swiss cheese on grilled sourdough bread.

This grilled sourdough sandwich features chicken salad mixed with craisins, candied walnuts, and mandarin oranges, topped with melted American cheese.

A flour tortilla filled with ground beef, bacon, lettuce, tomato, onion, cheese, and mayonnaise.

This wrap features grilled chicken, marinated tomatoes, red onion, feta cheese, and a blend of herbs and olive oil, all served in a flour tortilla with fresh lettuce.

Thinly sliced beef, grilled onions, mushrooms, and mozzarella cheese served in a wrap with A-1 sauce.

A crispy chicken wrap filled with ham, Swiss cheese, lettuce, tomato, and bleu cheese.

A flour tortilla filled with crispy chicken tenders, lettuce, tomato, cheese, buffalo sauce, and bleu cheese dressing.

A flour tortilla filled with seasoned ground meat, lettuce, tomato, cheese, salsa, and sour cream.

A flour tortilla filled with grilled chicken, sautéed peppers and onions, rice, lettuce, tomato, cheese, sour cream, and salsa.

A flour tortilla filled with grilled chicken, romaine lettuce, tomatoes, red onions, Caesar dressing, and parmesan cheese.

This wrap features crispy chicken, fresh vegetables, mandarin oranges, almonds, and crunchy rice noodles tossed in an Asian-style dressing.

A flour tortilla filled with slow-cooked pulled pork, cheddar cheese, coleslaw, and crispy onion straws.

A warm sandwich featuring sliced roasted turkey served on bread, typically topped with savory gravy.

Tender slices of roast beef served on bread and topped with savory gravy.

A thick slice of savory ground meatloaf served warm, typically accompanied by gravy and bread.

This Southern-style fried chicken sandwich is topped with Swiss cheese, bacon, lettuce, and tomato, and served with your choice of honey mustard or ranch dressing on the side.

This grilled rye sandwich is filled with corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing.

This sandwich features thinly sliced roast beef, sautéed peppers, onions, and mushrooms topped with a blend of three cheeses and served on a toasted hoagie roll.

A grilled chicken breast topped with fresh mozzarella, a marinated tomato bruschetta mix, spinach, and balsamic glaze, served on a toasted brioche roll.

This sandwich features marinated chicken, lettuce, tomato, black olives, feta cheese, and tzatziki sauce served inside a folded pita bread.

This triple-decker sandwich features layers of ham, roast beef, turkey, bacon, American and Swiss cheeses, lettuce, tomato, and mayonnaise on toasted sourdough bread.

This triple-decker sandwich features warm corned beef, sauerkraut, Swiss cheese, and mustard served on toasted rye bread.

Thinly sliced roast beef served on a salted caraway seed roll, accompanied by a side of savory meat juices and spicy horseradish.

This sandwich features a crispy, breaded chicken breast, bacon, and cheddar cheese served between two Belgian waffles with a side of maple syrup.

A bacon cheeseburger served with lettuce, tomato, onion, and mayonnaise on a brioche bun.

A bacon cheeseburger topped with lettuce, tomato, onion, and mayonnaise, served on toasted sourdough bread.

This burger features a beef patty topped with jalapeños, crispy onion straws, pepper jack cheese, and ranchero sauce on a brioche bun.

A two-patty cheeseburger topped with lettuce, tomato, onion, and pickles on a brioche bun, served with a side of Thousand Island dressing.

This burger features a beef patty topped with hash browns, a fried egg, bacon, and cheddar cheese on a brioche roll, served with a side of syrup.

This burger features a Cajun-seasoned beef patty topped with bacon, lettuce, tomato, and crumbled bleu cheese, served on a brioche bun.

Two beef patties topped with melted cheese and applewood smoked bacon, served on a toasted brioche bun.

A 12-ounce bacon cheeseburger served on a large bun with lettuce, tomato, onion, mayonnaise, and applewood smoked bacon.

Choose one side dish from our selection of potatoes, vegetables, salads, or soup to accompany your meal.

This breakfast includes two eggs prepared to your preference, your choice of meat, home-style potatoes, and toast.

This breakfast includes two eggs, corned beef hash, your choice of meat, and toast.

This breakfast includes a 16-ounce portion of smoked ham served with two eggs, home fries, and toast.

This breakfast includes an 8-ounce steak served with two eggs, home-style potatoes, and toast.

A warm, flaky biscuit topped with a savory, creamy gravy made with ground sausage.

A fluffy, folded egg omelet filled with melted cheese.

A fluffy omelet prepared with your choice of ham, sausage, or bacon and melted cheese.

This omelet is filled with a blend of broccoli, zucchini, squash, peppers, tomatoes, and cheese.

This hearty omelet is filled with a combination of ham, bacon, sausage, mushrooms, tomatoes, peppers, onions, and cheese.

Fluffy, golden-brown pancakes made with a tangy buttermilk batter, served warm from the griddle.

• Short Stack of 2$6
• Tall Stack of 4$8

Slices of bread dipped in an egg batter and griddled until golden brown.

• Short Stack of 2$6
• Tall Stack of 3$8

A thick, leavened waffle with deep pockets, served warm and typically topped with butter, syrup, or fruit.

A breakfast sandwich featuring your choice of meat, a fried egg, and cheese served on your preferred bread or wrap.

This sandwich features ham, sautéed peppers, onions, and scrambled egg topped with American cheese, served on an everything bagel.

This sandwich features ham, scrambled eggs, hash browns, and a blend of American and Swiss cheeses served on grilled sourdough bread.

A savory sandwich featuring bacon, scrambled eggs, and American cheese served between two toasted waffles.