Mediterranean Kebab House Post Ave menu

A smooth, pureed red lentil soup finished with a garnish of crushed red peppers and dried mint.

A refreshing salad of diced tomatoes, cucumbers, parsley, and onions tossed in a red vinegar and olive oil dressing.

A refreshing salad of chopped tomatoes, cucumbers, parsley, and onions tossed in a red vinegar and olive oil dressing.

A refreshing mix of fresh tomatoes, cucumbers, and onions topped with feta cheese and a light olive oil and vinegar dressing.

A large salad featuring fresh tomatoes, cucumbers, and onions topped with feta cheese and a light olive oil and vinegar dressing.

A fresh mix of greens tossed in a simple dressing of lemon juice and olive oil.

A smooth, creamy dip made from blended chickpeas, tahini, lemon juice, garlic, and olive oil.

A chilled, creamy dip made from char-grilled eggplant, seasoned with garlic, red peppers, fresh dill, lemon, and olive oil.

A smooth, chilled dip made from roasted eggplant, blended with tahini, olive oil, lemon, and a touch of garlic.

Tender grape leaves rolled and filled with a savory mixture of rice, pine nuts, currants, and fresh herbs, served chilled.

Chilled eggplant pieces tossed in a savory sauce of fresh tomatoes, peppers, onions, garlic, and parsley.

A creamy yogurt dip blended with garlic, fresh dill, and chopped walnuts.

A selection of five traditional Mediterranean cold appetizers, including hummus, babaghanoush, eggplant salad, sauced eggplant, and stuffed grape leaves.

A large platter featuring a variety of traditional Mediterranean cold appetizers, including hummus, babaghanoush, eggplant salad, sauced eggplant, and stuffed grape leaves.

Crispy, pan-fried phyllo pastry rolls filled with a savory blend of feta cheese, dill, mint, and parsley.

Bite-sized pieces of calf's liver are breaded, pan-fried, and seasoned with a blend of herbs.

Crispy, deep-fried chickpea and vegetable fritters served with a side of creamy hummus and drizzled with tahini sauce.

A small serving of deep-fried, golden-brown potato strips.

A large serving of deep-fried, golden-brown potato strips seasoned with salt.

A whole, char-grilled Mediterranean sea bass served with a side of mixed greens.

A fresh salmon fillet grilled to perfection, served with a side of crisp salad and seasonal grilled vegetables.

Grilled shrimp served with a light sauce and a side of mixed greens.

Shrimp sautéed with onions, garlic, peppers, and tomatoes, finished with a melted cheese topping.

Salmon sautéed with onions, garlic, peppers, and tomatoes, finished with a layer of melted cheese.

Slow-cooked, seasoned lamb shank served with rice and a savory stew sauce.

Tender lamb stew served over a bed of creamy, roasted eggplant puree.

This platter for two features a variety of grilled chicken and lamb skewers, seasoned minced meat, and sliced gyro meat, served with a side of rice.

This platter features a variety of grilled chicken and lamb skewers, minced meat kebabs, and thinly sliced gyro meat, served with a side of rice.

This platter features a variety of grilled chicken and lamb skewers, seasoned minced meat, and thinly sliced rotisserie lamb, served with a side of rice.

This dish features savory gyro meat served alongside a fresh salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

Grilled lamb shish kebab served with a fresh salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

This dish features a grilled Adana kebab served alongside a fresh salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

This dish features grilled meatball kebabs served alongside a refreshing salad of diced tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

Grilled lamb chops served with a fresh salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

This dish features a savory Beyti kebab served alongside a refreshing salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

This dish features seasoned chicken gyro served alongside a refreshing salad of diced tomatoes, cucumbers, parsley, and onions tossed in a red vinegar and olive oil dressing.

This dish features grilled chicken shish kebab served alongside a fresh salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

Grilled chicken chops served with a fresh salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

This dish features grilled chicken Adana served alongside a refreshing salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

A fresh salmon fillet served over a crisp salad of tomatoes, cucumbers, parsley, and onions, tossed in a red vinegar and olive oil dressing.

This Mediterranean seabass is served with a fresh salad of tomatoes, cucumbers, parsley, and onions tossed in red vinegar and olive oil.

Thinly sliced seasoned meat served with a side of rice and a fresh salad.

Tender pieces of lamb sautéed with onions and peppers in a savory sauce, served with a side of rice.

A seasoned ground lamb skewer grilled and served with a side of rice and salad.

These char-grilled Turkish-style meatballs are served with a side of rice and a fresh salad.

Four grilled baby lamb chops served with a side of salad and rice.

Tender pieces of marinated lamb grilled on skewers, served with a side of rice and fresh salad.

A seasoned ground meat kebab wrapped in flatbread, topped with tomato sauce and garlic yogurt, served with rice and a side salad.

This dish features tender slices of gyro meat served over toasted pita bread, topped with a savory tomato sauce, creamy yogurt, and a drizzle of melted butter.

A platter featuring a combination of spiced ground meat, marinated chicken, and tender lamb skewers.

Thinly sliced grilled chicken served with a side of rice and salad.

Tender pieces of chicken marinated in a blend of herbs, served with rice and a side salad.

Seasoned ground chicken skewers grilled and served with rice and a side salad.

Tender pieces of chicken sautéed with onions and peppers in a savory sauce, served with a side of rice and salad.

Grilled chicken cutlets served with a side of rice and a fresh salad.

A combination of marinated chicken and lamb skewers grilled until tender.

This dish features a combination of seasoned minced chicken and minced lamb skewers, grilled to perfection.

A combination platter featuring grilled chicken chops and lamb chops.

A skewer of grilled tomatoes, onions, mushrooms, eggplant, and green peppers.

These three thin, crispy flatbreads are topped with a savory blend of ground lamb, fresh tomatoes, onions, peppers, and parsley.

A boat-shaped flatbread topped with seasoned ground lamb and melted mozzarella, baked in a brick oven and finished with a touch of butter.

This boat-shaped flatbread is topped with savory Turkish sausage and melted mozzarella cheese, then baked in a brick oven and finished with a touch of butter.

This Turkish-style flatbread is topped with seasoned chopped lamb, tomatoes, onions, green peppers, and melted mozzarella cheese, then baked in a brick oven.

A traditional Mediterranean flatbread topped with mozzarella cheese and baked in a brick oven, finished with a drizzle of melted butter.

This traditional Turkish flatbread is topped with sausage, pastrami, ground meat, and mozzarella, then baked in a brick oven and finished with a drizzle of melted butter.

This Mediterranean-style flatbread is topped with diced chicken, tomatoes, onions, green peppers, and cheese, then baked in a brick oven.

A traditional Mediterranean flatbread baked in a brick oven and topped with a blend of chopped tomatoes, peppers, onions, parsley, and cheese.

A traditional Mediterranean flatbread baked in a brick oven, topped with seasoned spinach, onions, and melted cheese.

Ayran is a refreshing, savory yogurt-based drink lightly seasoned with salt.

A sealed, individual serving of refreshing, chilled drinking water.

A carbonated, sweetened soft drink served chilled.

Snapple is a brand of fruit-flavored teas and juice drinks.

Uludag Gazoz is a popular, sweet, and refreshing Turkish carbonated soft drink with a unique fruity flavor.

A selection of bottled fruit juices available in cherry, peach, or apricot flavors.

A refreshing beverage made by steeping tea leaves in hot water, served either hot or poured over ice.

A sweet, layered pastry made with thin sheets of filo dough, chopped nuts, and honey syrup.

A warm, crispy shredded pastry filled with melted cheese and soaked in a sweet syrup.

A traditional Turkish milk pudding with a lightly caramelized, golden-brown crust.

A creamy, oven-baked dessert made with rice, milk, and sugar.

A smooth, creamy dip made from blended chickpeas, tahini, lemon juice, and garlic.

A chilled salad featuring two distinct preparations of roasted eggplant, seasoned with traditional herbs and spices.

A creamy roasted eggplant dip blended with tahini, garlic, and lemon juice, served as a chilled appetizer.

Tender eggplant slices served with a savory four-flavor sauce.

A refreshing salad featuring a selection of five different types of fresh green vegetables.

A selection of six different appetizers served together as a sampler.

• sm$10.99
• lg$12.99

A refreshing Mediterranean-style salad featuring a finely chopped mixture of seven fresh vegetables, typically dressed with olive oil and lemon juice.

• sm$10.99
• lg$12.99

A fresh mix of crisp vegetables, olives, and feta cheese, typically tossed in a light olive oil and herb dressing.

• sm$10.99
• lg$12.99

A single grilled shrimp served alongside a fresh salad of chopped tomatoes, cucumbers, peppers, and onions.

Two grilled salmon fillets served with a fresh salad of chopped tomatoes, cucumbers, onions, and peppers.

Three skewers of grilled chicken served with a fresh salad of diced tomatoes, cucumbers, onions, and peppers.

Four grilled chicken chops served with a fresh shepherd's salad of chopped vegetables.

Five grilled seasoned meatballs served with a fresh chopped vegetable salad.

This lunch entree features six slices of seasoned gyro meat served with rice, fresh lettuce, and a side of soup.

This lunch entree features spiced ground lamb skewers served with rice, fresh lettuce, and a side of soup.

This lunch entree features eight grilled meatballs served with a side of rice, fresh lettuce, and a bowl of soup.

This lunch entree features nine tender chicken chops served with a side of rice, fresh lettuce, and a bowl of soup.

Seasoned ground chicken skewers grilled over an open flame, served as a lunch entree.

Tender pieces of marinated chicken grilled on a skewer, served with rice, fresh lettuce, and a side of soup.

A dozen crispy chickpea fritters served with creamy hummus and fresh lettuce.

A classic Greek sandwich featuring seasoned meat served in a warm pita bread, typically topped with vegetables and tzatziki sauce.

Two skewers of spiced, minced lamb grilled over an open flame and served in a warm flatbread.

Three skewers of grilled, marinated chicken served in a sandwich.

Four grilled seasoned meatballs served in a sandwich.

This catering platter serves five people and includes a variety of Mediterranean appetizers, grilled kebabs, calf liver, and a two-liter bottle of Coke.

This catering package serves ten people and includes a variety of traditional Mediterranean appetizers, grilled meat kebabs, fresh salads, and beverages.