Pizzeria Beddia menu — United States

These are high-quality, salt-cured anchovy fillets sourced from the Cantabrian Sea, typically served as a savory appetizer.

These are large, tender white beans typically served in a savory, slow-cooked stew.

A savory baked pastry featuring a crust filled with fresh tomatoes, herbs, and melted cheese.

This is a semi-soft, washed-rind cow's milk cheese with a distinctively pungent aroma and a creamy, savory flavor.

Thinly sliced cured salami seasoned with spicy Calabrian chili peppers.

Tender, house-made meatballs served as a main course.

A fresh salad of mixed lettuces and thinly sliced seasonal vegetables, served with a creamy oregano dressing.

A crisp salad of bitter chicory greens tossed in a creamy Caesar dressing, topped with shaved Grana Padano cheese and crunchy breadcrumbs.

A creamy, fresh Italian cheese served with a variety of colorful heirloom tomatoes and aromatic purple basil.

A classic pizza topped with tomato sauce, whole milk mozzarella, and a blend of finishing cheeses.

This pizza features a base of Calabrian chili cream topped with fresh greens, mozzarella, and a savory finishing cheese.

This pizza features a spicy tomato sauce, mozzarella cheese, and a savory finishing cheese.

A classic pizza topped with tomato sauce, savory anchovies, garlic, oregano, and a finishing layer of cheese.

A pizza topped with a creamy corn base, fresh corn kernels, cherry tomatoes, a basil vinaigrette, and a finishing cheese.

A swirl of sweet cream soft serve topped with a shot of espresso.