Bonnie’s menu — United States

Fresh East Coast oysters served with a ginger and white peppercorn vinegar sauce and crisp apple.

Fresh chrysanthemum leaves tossed in a creamy soy-sesame dressing and topped with crispy shallots.

A savory spread made from tinned dace fish and fermented black beans, served with Ritz crackers.

Crisp Chinese long beans tossed in a savory fermented bean curd garlic butter, served with pieces of crispy fried dough.

A savory steamed and pan-seared radish cake made with daikon, topped with preserved radish and a spicy shrimp chili oil.

Crispy fried dumplings filled with shrimp, candied walnuts, and apple, served with a honey-infused Japanese mayonnaise.

Crispy Rhode Island squid tossed with salt and pepper, served with a side of Chinese-style ranch dressing.

Steamed shrimp and pork dumplings served in a savory peanut sauce with fresh herbs.

Steamed mussels served in a savory Shaoxing wine and fermented black soybean butter with Chinese sausage and shoestring fries.

A comforting bowl of jasmine rice porridge topped with a soy-marinated egg, fresh ginger, savory pork floss, and crunchy peanuts.

A crispy, pan-seared sticky rice dish prepared with butter, peas, fresh herbs, and pistachios.

This fried rice dish features bologna and hot capicola, served with lettuce, tomato, potato chips, and a side of peperoncini mayonnaise.

These pan-seared rice noodle rolls are tossed in a savory dried scallop and shrimp sauce with cured pork, bean sprouts, and chives.

This dish features noodles tossed in a creamy sauce made with fermented bean curd, pecorino cheese, and a blend of black and white pepper.

This sandwich features tender steamed pork ribs glazed in a sweet and savory Chinese barbecue sauce, served on a soft milk bun with spicy mustard and bread-and-butter pickles.

This sandwich features tender, steamed local skate wing served with a savory sand ginger butter sauce, preserved radish, and clams.

This dish features chilled poached chicken served with a savory golden broth, jasmine rice, and a zesty green chili, ginger, and scallion relish.

Steamed fragrant long-grain white rice.

A clear, golden chicken soup infused with ginger and aromatic herbs.

• bowl$ 5
• pot$ 12

A vanilla ice cream sundae topped with crispy malted fried milk, Ovaltine hot fudge, and buttered peanuts.

A refreshing selection of fresh seasonal fruits topped with a tangy, salty, and sweet preserved plum sauce.

Hennessy X.O is a premium, complex cognac aged for many years to achieve a rich and smooth flavor profile.

Rémy Martin X.O is a premium, aged cognac known for its complex blend of floral, fruity, and spicy notes.

D'ussé X.O. is a premium, aged cognac known for its complex flavor profile featuring notes of dark chocolate, dried fruit, and walnut.

A single pot of your choice of pu'er, green, or jasmine tea.

A soothing herbal infusion made from dried chrysanthemum flowers and sweet goji berries, served in a pot.

A selection of freshly brewed, standard drip coffees.

This is a non-vintage sparkling wine from Paso Robles, California, crafted from a blend of Chardonnay and Chenin Blanc grapes.

This dry, crisp sparkling wine from the Champagne region of France is a blend of Chardonnay, Pinot Noir, and Pinot Meunier grapes from the 2021 vintage.

This is a dry, sparkling red wine from the Emilia-Romagna region of Italy, made from the Lambrusco Grasparossa grape.

This crisp, dry white wine from Portugal is a blend of Loureiro and Arinto grapes, offering a refreshing and bright profile.

This is a 2023 Sauvignon Blanc from Contra Costa County, California.

This is a crisp, dry white wine from the Italian island of Ischia, crafted from a blend of local Biancolella and Forastera grapes.

This is a 2023 Chenin Blanc from Catalonia, Spain, produced by Costador Terroirs Mediterranis under their "Metamorphika" label.

This is a 2023 orange wine from the Bairrada region of Portugal, made from the Loureiro grape variety and produced with skin contact.

This is an orange wine from Alsace, France, made from a blend of Gewürztraminer and Pinot Gris grapes.

This is a 2023 orange wine from Catalonia, Spain, made from the Cartoixà Vermell grape variety.

This is a dry, refreshing rosé from Mendoza, Argentina, made from the Criolla grape with a brief period of skin contact that adds texture and depth.

This chilled white wine blend from Oregon’s Willamette Valley combines Pinot Gris and Gewürztraminer grapes.

This is a light-bodied, refreshing red wine from the Piedmont region of Italy that can be served chilled.

This 2022 red wine from Quebec is crafted from a blend of Frontenac Noir and Frontenac Gris grapes.