Bitters & Bones menu — United States

Crispy tofu is seasoned with a sweet and spicy dry rub, topped with a cabbage-cilantro slaw, pickled onions, and a chipotle honey-mustard drizzle.

Fresh, marinated ahi tuna served with a spicy ginger-soy sauce, jalapeño, and sesame, accompanied by house-made chips.

Four crispy vegetable-filled dumplings served with a spicy cucumber salad, topped with fresh cilantro, scallions, chili crisp, and a ginger soy glaze.

A creamy blend of whipped feta cheese served with fresh vegetables, warm pita bread, crushed pistachios, and a drizzle of honey.

Choose between six or twelve chicken wings prepared with your preference of signature sauce or dry rub, served with a side of ranch or blue cheese dressing.

• 6$10
• 12$20

Crispy fries topped with seasoned lamb, Greek salad, tzatziki, chili crisp, sriracha, and queso crumbles, with a falafel option available.

Crispy fries topped with fried chicken, smoked bacon, blue cheese crumbles, buffalo sauce, ranch dressing, and celery greens.

Crispy fries topped with savory shredded pork, diced onions, cilantro, fresh jalapeños, salsa verde, spicy mayo, and crumbled cheese.

Crispy Brussels sprouts served with fresh lemon, pecorino cheese, crushed walnuts, and a balsamic glaze.

A generous serving of house-made guacamole and crispy golden tortilla chips, finished with fresh cilantro and lime.

Breaded and fried dill pickle spears served with a side of fresh greens, pickled onions, and a spicy ranch dipping sauce.

A crisp romaine lettuce salad topped with herb-seasoned croutons, pecorino cheese, fresh lemon, and a house-made Caesar dressing.

This salad features your choice of crispy chicken or tofu served over chopped romaine with tomatoes, cucumbers, crispy onions, and queso crumbles, finished with a house ranch dressing and a chipotle honey-mustard drizzle.

This salad features your choice of crispy chicken or tofu served over a mix of cabbage, carrots, cilantro, romaine, and green onions, topped with crunchy ramen noodles, crushed peanuts, and a Thai peanut dressing.

This fresh salad features house-made falafel served over chopped romaine, cucumbers, tomatoes, and onions, finished with a drizzle of tzatziki, chili crisp, and queso, and served with warm pita and a lemon-tahini vinaigrette.

This burger features a blend of prime beef and spiced lamb topped with whipped feta, romaine lettuce, vine tomatoes, pickled onions, and tzatziki, served with a side of fries.

A warm pita filled with your choice of spiced lamb or house-made falafel, topped with fresh vegetables, feta cheese, tzatziki, and a spicy sriracha drizzle, served with a side of fries.

A prime beef burger topped with smoked bacon, cheddar cheese, crispy onions, and fresh jalapeños, served with a side of fries and a signature bitters-infused barbecue sauce.

This crispy chicken sandwich is topped with grilled pineapple, cilantro-cabbage slaw, fresh jalapeño, and a peach habanero sauce, served with a side of fries.

This prime beef burger is topped with grilled pineapple, Swiss cheese, and smoked bacon, finished with a Thai-maple glaze and served with a side of fries.

This crispy chicken sandwich is topped with chipotle honey mustard, coleslaw, pickled onions, fresh jalapeños, and a honey drizzle, served with a side of fries.

This prime beef burger is topped with smoked bacon, American cheese, dill pickles, coleslaw, and barbecue sauce, served with a side of fries.

A crispy chicken sandwich served with romaine lettuce, tomato, onion, dill pickles, and spicy mayo, accompanied by a side of fries.

This prime beef burger is topped with smoked bacon, blue cheese, crispy onions, celery greens, and a drizzle of buffalo and ranch sauces, served with a side of fries.

This bowl features tender pork birria served over steamed rice with black beans, fresh vegetables, salsa verde, queso, and tortilla chips.

A bowl of marinated ahi tuna served over steamed rice with cucumber, mango, scallions, sesame seeds, and a drizzle of wasabi mayo and ginger-tamari glaze.

This bowl features seasoned lamb served over steamed rice with romaine lettuce, Greek salad, crumbled cheese, warm pita, tzatziki, and a drizzle of sriracha, with a falafel option available.

This dish features crispy fried fish served with golden French fries, classic coleslaw, a side of spicy sriracha tartar sauce, and a fresh lemon wedge.

These street-style tacos feature slow-cooked pork birria served on corn tortillas with cilantro, onion, salsa verde, and cheese, accompanied by BBQ black beans, steamed rice, and fresh lime.

Crispy fried fish served in corn tortillas with cabbage slaw, spicy mayo, pickled onions, and a side of dressed greens with lime.

A toasted sandwich filled with melted cheese, served with a side of crispy fried potatoes.

Breaded, golden-fried chicken strips served with a side of crispy potato fries.

A kid-sized beef patty served with fries, available with or without a slice of cheese.

Six chicken wings served with your choice of BBQ, buffalo, or plain seasoning and a side of ranch or blue cheese dressing.

A mild serving of black beans in barbecue sauce served with steamed rice and crunchy tortilla chips.

A small, individual-sized pizza topped with your choice of either melted cheese or pepperoni.

A classic Italian dessert featuring layers of espresso-soaked ladyfingers and a rich, creamy mascarpone filling, dusted with cocoa powder.

A rich, creamy dessert made with a smooth cheese filling on a buttery crust.

A rich, dense, and flourless chocolate cake served as a decadent dessert.

A rich, coffee-flavored cocktail served chilled with a balanced touch of herbal bitters.

This is a sweet, fortified wine aged for ten years in wooden casks, offering rich notes of dried fruit, nuts, and caramel.

A chilled, sweet Italian lemon liqueur served as a refreshing after-dinner digestif.

A chilled, citrus-infused dessert featuring the bright, sweet flavor of mandarin oranges.