Sage Lebanese menu — United States

A creamy, homemade chickpea dip blended with lemon, garlic, and sesame, served with extra virgin olive oil and fresh pita bread.

A creamy blend of chickpeas and tahini mixed with savory Kalamata olives, served as a dip.

A creamy chickpea dip blended with spicy sriracha sauce and diced jalapeños.

A creamy chickpea dip blended with sesame sauce, cumin, and olive oil, topped with whole garbanzo beans.

A creamy, smoky roasted eggplant dip blended with garlic, yogurt, and sesame, served with extra virgin olive oil and pita bread.

A creamy, spreadable yogurt cheese seasoned with garlic, thyme, and mint, served with extra virgin olive oil and fresh pita bread.

A savory eggplant stew cooked with onions, chickpeas, and tomatoes, served with warm pita bread.

Crispy fries topped with feta cheese, kalamata olives, sumac, and a savory sage sauce.

A refreshing Mediterranean salad featuring finely chopped parsley, tomatoes, onions, and mint, tossed with cracked wheat, lemon juice, and extra virgin olive oil.

Five tender grape leaves hand-rolled and stuffed with a savory mixture of rice and vegetables.

A sampler of three hummus varieties featuring traditional, Kalamata olive, and spicy sriracha jalapeño flavors.

This appetizer platter features a variety of Mediterranean favorites, including hummus, labneh, mousaka, grape leaves, and falafel, served with pita bread.

Five crispy, spiced chickpea fritters served with a side of homemade tahini sauce.

Four crispy cracked wheat shells filled with seasoned ground beef and roasted almonds.

A freshly baked flatbread topped with zaatar, feta, mozzarella, and Kalamata olives.

A refreshing Mediterranean salad featuring lettuce, tomatoes, cucumbers, onions, and mint, tossed with crispy pita chips and a garlic olive oil dressing.

A fresh mix of Arcadian lettuce and grilled vegetables, including squash and eggplant, topped with Kalamata olives and a sage balsamic dressing.

A refreshing salad featuring Arcadian lettuce, red onions, cucumbers, tomatoes, Kalamata olives, and feta cheese.

A fresh salad of mixed greens, onions, cucumbers, and carrots topped with crispy falafel crumbles and a spicy sriracha hummus dressing.

A fresh mix of Arcadian lettuce, tomatoes, cucumbers, and onions.

A fresh salad of mixed greens, tomatoes, onions, carrots, chickpeas, and feta cheese, served with a sage balsamic dressing.

A fresh mix of greens, grilled squash, Kalamata olives, feta cheese, and chickpeas, served with a sage balsamic dressing.

Tender cubes of marinated grilled chicken served with yellow rice, a fresh house salad, and a side of garlic sauce.

Tender cubes of grilled prime beef served with yellow rice, a fresh house salad, and a side of garlic sauce.

Grilled spiced ground beef served with yellow rice, a house salad, and a side of tahini sauce.

A combination platter featuring skewers of shish, chicken, and kafta kebab, served with yellow rice and a house salad.

Grilled lamb chops served with a sage salad, yellow rice, and a balsamic glaze.

Your choice of seasoned beef or chicken served over turmeric rice with caramelized onions, a fresh house salad, and a creamy sesame-based tahini sauce.

Curried chicken shawarma served with lettuce, tomatoes, turmeric rice, and a savory sage sauce.

A serving of seasoned beef or chicken shawarma and caramelized onions served over creamy hummus, accompanied by a house salad and pita bread.

Tender grass-fed lamb served over a creamy chickpea spread, accompanied by a fresh house salad and warm pita bread.

A baked eggplant casserole served with a side of house salad and turmeric-seasoned rice.

This platter features a variety of grilled skewers including beef, chicken, and spiced ground meat, served alongside lamb chops, turmeric rice, a house salad, and grilled vegetables.

A warm pita wrap filled with marinated chicken, crisp lettuce, tomatoes, pickles, and a savory garlic sauce.

A wrap featuring marinated Angus steak, fresh vegetables, and pickles, finished with a savory sesame-based tahini sauce.

A warm pita filled with roasted grass-fed lamb, fresh lettuce, tomatoes, onions, pickles, and a creamy garlic yogurt spread.

A combination of seasoned beef and chicken shawarma wrapped in pita bread with fresh vegetables, tahini, and garlic sauce.

A toasted wrap filled with crispy chickpea fritters, fresh vegetables, pickles, and a creamy sesame-based tahini sauce.

A warm pita bread filled with melted cheese, served with your choice of homemade fries or turmeric rice.

A serving of chicken accompanied by your choice of homemade fries or turmeric rice, available for children 11 years old and under.

A grilled ground beef skewer served with your choice of homemade fries or turmeric rice, available for children 11 and under.

A warm, sweet pastry made with shredded dough, melted cheese, and a fragrant sugar syrup.

A fusion dessert featuring creamy cheesecake layered between crisp, honey-soaked phyllo pastry and chopped nuts.

A classic Italian dessert featuring layers of coffee-soaked ladyfingers and a creamy mascarpone cheese filling, dusted with cocoa powder.

A rich chocolate cake inspired by the popular viral trend, featuring a decadent pistachio cream and crunchy kunafa filling.

A rich, dense, and flourless chocolate cake served as a decadent dessert.

A sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup or honey.