CC Tomatoes menu — United States

Crispy chicken pieces tossed in a sweet and spicy glaze, served over a bed of lettuce with celery sticks and ranch dressing on the side.

Toasted baguette slices topped with a chilled salad of chopped tomatoes, basil, red onion, roasted eggplant, and zucchini in a balsamic vinaigrette.

Crispy, deep-fried mozzarella cheese balls served over a savory marinara sauce.

A warm, creamy blend of spinach and artichoke hearts topped with melted cheese and served with toasted baguette slices.

Crispy breaded calamari sautéed with garlic, spicy cherry peppers, and fresh tomatoes in olive oil.

Breaded chicken breast pieces tossed in a spicy buffalo sauce, served with celery sticks and bleu cheese dressing on the side.

Fresh mushrooms filled with a homemade crabmeat stuffing, topped with cheese, and baked until golden.

A classic Italian appetizer featuring fresh mozzarella, sliced tomatoes, and basil, finished with a drizzle of balsamic glaze.

Crispy fried rolls filled with a spiced mixture of chicken, black beans, corn, and cheese, served with a side of chipotle ranch dipping sauce.

Crispy deep-fried button mushrooms served in a savory garlic and olive oil sauce, topped with parmesan cheese.

A fresh selection of seasonal greens served with your choice of dressing.

A crisp romaine lettuce salad tossed with creamy Caesar dressing, crunchy croutons, and shaved parmesan cheese.

Crispy, deep-fried strips of potato served as a side dish.

Three savory, bite-sized meatballs served as a side dish.

Three savory breakfast-style sausages served as a side dish.

A selection of seasonal vegetables prepared to accompany your meal.

Three tender, bite-sized pieces of grilled steak.

Three pieces of tender, flame-grilled chicken served as a side portion.

Eight shrimp seasoned and cooked on a grill.

Toasted bread seasoned with garlic butter, with the option to add melted mozzarella cheese for an additional $2.00.

A hearty beef chili prepared with onions, peppers, beans, and chipotle spice, finished with a topping of mozzarella cheese and scallions.

• Cup$5.50
• Bowl$6.50

A savory beef-based onion soup topped with toasted bread and melted cheese.

A light tomato-based soup featuring Italian sausage, tomatoes, onions, spinach, and white rice.

• Cup$5.50
• Bowl$6.50

This salad features your choice of grilled steak or chicken served over romaine lettuce with bruschetta, roasted peppers, bleu cheese, and fried leeks, finished with a signature horseradish dressing.

• Chicken$14.50
• Steak$16.50

A classic salad featuring crisp romaine lettuce tossed in Caesar dressing and topped with crunchy croutons and parmesan cheese.

A crisp mix of romaine and iceberg lettuce topped with cherry tomatoes, cucumbers, green peppers, and red onion, served with your choice of dressing.

A hearty salad featuring romaine and iceberg lettuce topped with salami, ham, provolone cheese, cucumbers, cherry tomatoes, and a hard-boiled egg, served with pepperoncini and your choice of dressing.

This salad features crispy chicken tenders served over a mix of romaine and iceberg lettuce, topped with fresh strawberries, grapes, mandarin oranges, sliced almonds, and bleu cheese crumbles, finished with a balsamic vinaigrette.

A classic Greek salad featuring feta cheese, Kalamata olives, cucumbers, tomatoes, artichokes, and pepperoncini served over mixed greens with Greek dressing.

Tender chicken or shrimp served over thin vermicelli pasta in a savory garlic-herb butter sauce with diced tomatoes and scallions.

• Chicken$17.99
• Shrimp$18.99

Tender chicken breast, salty prosciutto, and peas are tossed in a creamy white sauce and served over rigatoni pasta.

Flat ribbon pasta tossed in a creamy, rich parmesan cheese sauce.

Fettuccine pasta, tender chicken, and fresh broccoli served in a creamy white parmesan sauce.

Classic spaghetti pasta served with homemade meatballs in a traditional tomato sauce.

Rigatoni pasta tossed with Italian sausage, caramelized onions, and roasted bell peppers in a tomato-based pomodoro sauce.

These tri-colored, cheese-filled pasta rings are served with your choice of sauce.

• Pomodora$13.99
• Creamy Pesto or Alredo$15.99

Layers of pasta baked with seasoned ground meat, tomato sauce, and melted cheese.

Gemelli pasta and sautéed chicken are tossed in a creamy tomato-alfredo sauce, with the option to substitute shrimp for an additional charge.

These striped pasta pockets are filled with lobster and served in a creamy orange-infused sauce with diced tomatoes and scallions.

Breaded chicken or eggplant topped with melted provolone and mozzarella cheese, served over a bed of fettuccine pasta.

• Pomodora$15.99
• Alfredo$17.99

Shrimp and scallops are sautéed in an olive oil and roasted garlic sauce with a medley of fresh vegetables, served over thin vermicelli pasta.

These ravioli are filled with a blend of eggplant, roasted red peppers, tomatoes, garlic, and cheeses, served in a white wine cream sauce with diced tomatoes, spinach, and caramelized onions.

Tender chicken breast and sliced portobello mushrooms are sautéed with fresh herbs in a white wine cream sauce and served over fettuccine pasta.

Tender chicken, mushrooms, and caramelized onions are served with mushroom-filled pasta in a creamy marsala wine sauce.

Tender sautéed chicken and fresh broccoli are served over rigatoni pasta in a lemon pepper cream sauce.

Crispy, breaded calamari is sautéed with garlic, hot cherry peppers, and fresh tomatoes in olive oil, served over a bed of vermicelli pasta.

Fettuccine pasta tossed with sea scallops, shrimp, and crabmeat in a creamy white sauce.

Tender chicken, spinach, sun-dried tomatoes, and artichokes are served over gemelli pasta in a white wine garlic butter sauce, finished with a topping of feta cheese.

This sampler platter features a combination of our signature fettuccine alfredo, homemade meat lasagna, and chicken parmesan served over vermicelli pasta.

Gluten-free penne pasta tossed in an olive oil and balsamic vinegar sauce with garlic, spinach, and tomatoes, topped with grilled zucchini, portobello mushrooms, and crispy fried leeks.

Multicolor tortellini served with Italian sausage, portobello mushrooms, spinach, and garlic in a creamy tomato sauce seasoned with fresh sage.

Twelve ounces of marinated steak tips served with roasted rosemary potatoes.

This dish features five Tuscan-grilled steak tips and ten deep-fried shrimp, served with a side of french fries and cocktail sauce.

A fillet of haddock topped with crabmeat stuffing and served with roasted rosemary potatoes.

This baked dish features haddock, scallops, and shrimp topped with crushed crackers and is served with roasted rosemary potatoes and steamed broccoli.

An eight-ounce pan-seared salmon fillet topped with a lemon-pepper cream sauce and served with roasted rosemary potatoes.

A platter of fried scallops, shrimp, and haddock served with french fries, a lemon wedge, and tartar sauce.

This meal features crispy, deep-fried haddock served with a side of french fries, a lemon wedge, and tartar sauce.

This eight-ounce burger is served with lettuce, tomato, and provolone cheese, accompanied by a side of french fries, with optional add-ons of bacon, mushrooms, or caramelized onions available for $1.00 each.

Crispy breaded chicken strips served with a side of french fries and your choice of dipping sauce.

A crispy fried haddock fillet served with lettuce and tomato on a soft roll, accompanied by a side of french fries.

This eight-ounce burger is topped with bleu cheese, crispy onions, bacon, roasted red peppers, lettuce, and tomato, and is served with a side of fries.

A crispy fried chicken sandwich topped with lettuce, pickles, provolone cheese, and mayonnaise, served with a side of french fries.

This crispy fried chicken sandwich is topped with bacon, cheddar cheese, lettuce, tomato, and a sweet red pepper pickle relish, served on a brioche bun with a side of fries.

A folded pizza dough pocket filled with sautéed steak, caramelized onions, roasted peppers, and melted mozzarella cheese.

A folded pizza pocket filled with pepperoni, creamy ricotta, mozzarella cheese, and tomato sauce.

A folded pizza pocket filled with Italian sausage, roasted peppers, ricotta, mozzarella, and tomato sauce.

A folded pizza pocket filled with caramelized onions, spinach, mushrooms, roasted peppers, diced tomatoes, and mozzarella cheese.

A folded pizza crust stuffed with fried chicken, bacon, caramelized onions, and barbecue sauce.

This calzone is filled with spinach, feta, mozzarella, artichokes, black olives, and tomato sauce.

A folded pizza pocket filled with chicken, diced tomatoes, garlic, mozzarella cheese, and basil pesto sauce.

A folded pizza pocket filled with spinach, onions, mushrooms, ricotta, and mozzarella cheese, served with a side of tomato sauce.

This calzone is filled with fried chicken, caramelized onions, crumbled bleu cheese, mozzarella, and buffalo sauce.

This classic pizza features tomato sauce, mozzarella cheese, diced tomatoes, and fresh basil, with the option to add chicken for an additional charge.

• Small$14.99
• Grande$16.99

A classic pizza topped with tomato sauce, mozzarella cheese, ham, and pineapple.

• Small$16.99
• Grande$18.99

A pizza topped with chicken, roasted peppers, tomato sauce, and fresh mozzarella balls.

• Small$17.99
• Grande$19.99

This pizza features a lemon pepper cream sauce topped with mozzarella cheese, chicken, and broccoli.

• Small$18.99
• Grande$20.99

This pizza is topped with pepperoni, Italian sausage, mushrooms, green peppers, onions, tomato sauce, and mozzarella cheese.

• Small$18.99
• Grande$20.99

This pizza features a ground beef base with Thousand Island dressing, ketchup, and mustard, topped with mozzarella, bacon, lettuce, tomatoes, onions, and dill pickles.

• Small$18.99
• Grande$20.99

A pizza topped with pesto sauce, garlic, mozzarella cheese, chicken, and diced tomatoes.

• Small$18.99
• Grande$20.99

This pizza features a blend of garlic, olive oil, and mozzarella cheese, served without tomato sauce.

• Small$13.99
• Grande$15.99

This white pizza is topped with caramelized onions, spinach, fresh ricotta cheese, and sun-dried tomatoes.

• Small$16.99
• Grande$18.99

This pizza is topped with Italian sausage, creamy ricotta, mozzarella cheese, and tomato sauce.

• Small$16.99
• Grande$18.99

A pizza topped with BBQ sauce, chicken, caramelized onions, bacon, and mozzarella cheese.

• Small$18.99
• Grande$20.99

This pizza features a lemon pepper cream sauce topped with mozzarella cheese, shrimp, diced tomatoes, and hot peppers.

• Small$18.99
• Grande$20.99

This pizza features seasoned ground beef, diced tomatoes, shredded lettuce, hot peppers, and salsa, all finished with a layer of melted mozzarella cheese.

• Small$17.99
• Grande$19.99

This pizza features a ranch dressing base topped with chicken, bacon, and mozzarella cheese.

• Small$17.99
• Grande$19.99

This pizza features a tomato sauce base topped with mozzarella, spinach, artichokes, black olives, and feta cheese.

• Small$17.99
• Grande$19.99

This pizza is topped with tomato sauce, mozzarella cheese, pepperoni, Italian sausage, ham, and bacon.

• Small$18.99
• Grande$20.99

This pizza is topped with tomato sauce, mozzarella cheese, prosciutto, and artichoke hearts.

• Small$15.99
• Grande$17.99

This pizza features a creamy Alfredo sauce base topped with sautéed steak, onions, peppers, and melted mozzarella cheese.

• Small$18.99
• Grande$20.99

Create your own custom pizza by choosing your preferred toppings from our selection.

• Small$15.99
• Grande$17.99

Italian-style meatballs in marinara sauce topped with melted provolone cheese on a toasted sub roll.

A breaded, fried chicken breast topped with marinara sauce and melted provolone cheese, served on a toasted sub roll.

A toasted baguette filled with fresh mozzarella, tomato, and basil, finished with a balsamic glaze.

A grilled Portobello mushroom served on toasted ciabatta bread with lettuce, sliced tomato, and goat cheese.

A toasted sub roll filled with spicy Italian sausage and marinara sauce, topped with melted provolone cheese.

A breaded chicken cutlet served on a roll with lettuce, tomato, mayonnaise, and provolone cheese.

This sandwich features grilled chicken, ham, and melted provolone cheese with lettuce and tomato on a toasted baguette, served with a side of honey mustard.

This sandwich features ham, salami, and prosciutto topped with provolone cheese, lettuce, tomato, oil, red wine vinegar, and oregano.

A sandwich featuring tender slices of prime beef, provolone cheese, lettuce, tomato, and mayonnaise.

A single slice of pizza served with a side salad.

This lunch special includes two slices of pizza and a fountain soda.

A choice of our daily soup served alongside a fresh garden salad.

A choice of soup served with a single slice of pizza.

Enjoy our daily pasta special served with your choice of soup or salad, with the option to upgrade to French onion soup for an additional $2.00.

A freshly prepared sandwich served with a side of crisp garden salad.

A classic combination featuring a freshly prepared sandwich served alongside a warm bowl of soup.

Small, ring-shaped pasta filled with cheese and served in a simple tomato sauce.

A serving of spaghetti pasta topped with a savory meatball and tomato sauce.

Breaded chicken strips served with a side of crispy fried potatoes.

A personal-sized pizza topped with your choice of mozzarella cheese or pepperoni.

Crispy, bite-sized portions of macaroni and cheese served with a side of steamed broccoli.

A carbonated, sweetened soft drink served with free refills.

A refreshing drink made from the liquid extracted from fresh fruits or vegetables.

A classic chilled root beer soda served with a scoop of creamy vanilla ice cream.

A refreshing beverage brewed from steeped tea leaves, served hot or iced with free refills.

A hot, brewed beverage made from roasted coffee beans, served with free refills.

A classic root beer float enhanced with a splash of spiced rum.

A rich, moist chocolate cake served as a classic dessert.

A moist vanilla cake layered with blueberries, cranberries, and a zesty lemon mascarpone cream, topped with cake crumbs and powdered sugar.

This dense, creamy cheesecake is served on a graham cracker crust and finished with a strawberry sauce.

This classic Italian dessert features layers of espresso-soaked sponge cake and coffee-flavored mascarpone cream, finished with a dusting of cocoa powder.

Deep-fried dough topped with powdered sugar, whipped cream, and a selection of raspberry, chocolate, caramel, and vanilla sauces.