Lucky Dog Tavern & Grill menu
53 South Main St, Plymouth, NH 03264Browse 83 items from Lucky Dog Tavern & Grill's menu. AI reference images help explain the dishes; they are not photos of the restaurant's actual food.
Appetizers - Potato Skins

Crispy deep-fried potato skins topped with melted cheddar cheese and bacon bits.

Crispy potato skins served with your choice of chili, vegetables, chicken, or pulled pork.
Appetizers - And Other Things

Crispy, breaded sticks of melted mozzarella cheese served with a side of homemade tomato-based marinara sauce.

Crispy corn tortilla chips served with a side of fresh, house-made tomato salsa.

Spin Art
$14A warm, baked blend of artichoke hearts, spinach, tomatoes, and Boursin cheese served with tortilla chips.

Toasted bread topped with melted mozzarella cheese and basil pesto, finished with a drizzle of balsamic glaze.

The Bad Dog
$17This appetizer platter features a combination of chicken fingers, mozzarella sticks, hot wings, hand-cut fries, and onion rings.
Appetizers - Fingers & Wings

Six plump, New York-style chicken wings served over french fries with your choice of one of our signature sauces or dry rubs.

Chicken Fingers
$12–$13Crispy breaded chicken strips served with your choice of dipping sauce.
- Regular$12
- Make it Buffalo$13
Macho Nachos!

K.I.S.S.
$11.50A classic serving of nachos topped with cheddar cheese, black olives, and jalapeños.

Veggie
$15Crispy tortilla chips topped with a variety of fresh vegetables and melted cheddar cheese.

Refried Bean
$13Crispy tortilla chips topped with homemade black beans and melted cheddar cheese.

Chili
$16A serving of homemade Texas-style chili topped with melted cheese.

Chicken
$16Grilled chicken served over a generous portion of fresh vegetables and tortilla chips.

Crispy tortilla chips topped with fried buffalo-style chicken, fresh vegetables, and blue cheese crumbles.

These nachos feature hickory-smoked pulled pork, diced pickles, cheddar cheese, and barbecue sauce.
Soups & Salads

Soup of the Day
$3.5–$4.5Our soup of the day is freshly prepared each day using seasonal ingredients.
- Bowl$4.5
- Cup$3.5

Clam Chowder
$6–$7.5A creamy, traditional soup made with tender clams and diced potatoes.
- Bowl$7.5
- Cup$6

French Onion
$6.5A savory onion soup served in a crock, topped with a homemade crouton and melted Swiss cheese.

A spicy, homemade chili topped with cheddar cheese and served with a side of fresh-baked cornbread.

Side Salads
$5–$6A small portion of fresh mixed greens and seasonal vegetables served as a light accompaniment to your meal.
- Tossed$5
- Caesar$6

A crisp garden salad featuring fresh greens, tomatoes, cucumbers, red onions, and hard-boiled eggs.

Wedge Salad
$11A crisp wedge of iceberg lettuce topped with diced tomatoes, bacon, blue cheese crumbles, and blue cheese dressing.

This fresh baby spinach salad features candied walnuts, dried cranberries, red onion, and blue cheese crumbles, served with your choice of warm bacon or sage balsamic vinaigrette.

Caesar Salad
$10A fresh salad of crisp romaine lettuce tossed in a homemade Caesar dressing, topped with Parmesan cheese and garlic croutons.
Burgers

A half-pound, freshly ground sirloin burger cooked to your preference.

Rodeo Burger
$17This burger features a beef patty topped with cheddar cheese, bacon, barbecue sauce, and onion rings, with the option to substitute a grilled chicken breast.

M80 Burger
$16This burger features a beef patty topped with pepper jack cheese, bacon, fried jalapeños, and a signature spicy sauce, with the option to substitute grilled chicken.

A juicy burger topped with cheddar cheese, bacon, and a fried egg, with the option to substitute the beef patty for a grilled chicken breast.

A large, char-grilled portabella mushroom cap marinated in a zinfandel vinaigrette, served as a meatless alternative to a burger.

A quarter-pound plant-based patty served on a bun.
Sandwich Fare

Crispy breaded chicken strips served with hand-cut fries, homemade coleslaw, and your choice of dipping sauce.

A char-broiled chicken breast served on a bulkie roll with lettuce, tomato, your choice of cheese, and a selection of flavor options.

A fried chicken breast coated in spicy buffalo sauce, served on a bun with lettuce, tomato, and a side of blue cheese dressing.

The Bomb
$15–$18A hot sandwich featuring sautéed peppers and onions served with your choice of protein and cheese.
- Grilled Chicken$15
- Sliced Steak$18

This sandwich features a generous portion of tender, hickory-smoked pulled pork served on a soft roll with a side of barbecue sauce.

This sandwich features crispy bacon, fresh lettuce, and tomato served on grilled, toasted white bread with melted cheese.

A fried haddock fillet served on a sandwich with cheese, lettuce, tomato, and tartar sauce, accompanied by hand-cut fries.

This panini features meatballs topped with marinara sauce and melted mozzarella cheese, served with a side of homemade marinara for dipping.

This sandwich features tender, 14-hour hickory-smoked pulled pork topped with melted cheddar cheese.
Entrées

Roasted Prime Rib
Market PriceAvailable only on Friday nights while supplies last, this 12-ounce portion of prime rib is served with its own natural roasting juices.
Entrées - Beef


Tender pieces of sirloin steak marinated in a house-made teriyaki sauce and grilled.
- 8ozMP
- 12ozMP
- 16ozMP

Tender pieces of grilled sirloin steak served with a house-made bourbon-infused barbecue sauce.
- 8ozMP
- 12ozMP
- 16ozMP

Tender, marinated sirloin steak bites are pan-seared with Montreal seasoning and finished with a light blue cheese sauce.
- 8ozMP
- 12ozMP
- 16ozMP
Entrées - Poultry

A full pound of fresh, char-broiled chicken breast served plain or with your choice of marinade, BBQ, Cajun, or teriyaki seasoning.

Grilled chicken breast served over cheese-filled pasta with your choice of marinara or pesto sauce.

Tender chicken and broccoli are served over corkscrew-shaped pasta and finished with a rich, creamy white sauce.

The Big Dog
$28This hearty platter features a combination of sirloin tips, a char-broiled chicken breast, and a skewer of grilled shrimp, all available with a variety of flavor options.
Entrées - Seafood

Tender sautéed shrimp served over corkscrew-shaped pasta and coated in a rich, creamy white sauce.

A crispy, deep-fried haddock fillet served with hand-cut fries and homemade coleslaw.

Fresh haddock fillet prepared to your preference, either baked or seasoned with Cajun spices.

Large sea scallops baked in a white wine and butter sauce, finished with a golden topping of cracker crumbs and melted cheddar cheese.
Entrées - Mac & Cheese

Mac & Cheese
$14This dish features pasta tossed in a homemade cheese sauce made with a blend of cheddar, gruyere, and other cheeses.
Entrées - Veggie

Breaded eggplant cutlets are baked with spinach, mushrooms, marinara sauce, and mozzarella cheese, and served with a side of pasta.

These grilled portabella mushrooms are marinated in a Zinfandel vinaigrette and served sizzling in the style of traditional fajitas.
Mexican

Marinated chicken or beef is sautéed with peppers and onions and served on a hot skillet with four warm flour tortillas.

A deep-fried flour tortilla filled with marinated chicken, cheese, and sour cream, served with rice, salsa, guacamole, and extra sour cream.

A flour tortilla filled with your choice of grilled chicken or steak, sautéed vegetables, black olives, and jalapeños, served with homemade salsa and sour cream.
- Chicken$16
- Beef$19
- Veggie$13

A flour tortilla filled with beans and melted cheese, served with a side of homemade salsa and sour cream.

A flour tortilla filled with pulled pork and refried black beans, served with homemade salsa and sour cream.

Monster Burritos
$17–$20This large flour tortilla is filled with rice, homemade refried black beans, cheddar cheese, ranchero sauce, and your choice of chicken or beef, served with salsa and sour cream on the side.
- Chicken$17
- Beef$20
On the Side

Fresh potatoes sliced by hand and fried until golden and crispy.

Seasoned, spiral-cut potatoes that are deep-fried until golden and crispy.

A basket of freshly sliced potatoes, fried until golden and crispy.

Thick slices of onion dipped in batter and deep-fried until golden and crispy.

A serving of bite-sized, deep-fried grated potato cylinders.

A refreshing side dish of shredded raw cabbage and carrots tossed in a creamy, tangy dressing.

Fluffy, seasoned white rice cooked in a savory broth with aromatic herbs.

A whole potato baked until the skin is crisp and the inside is soft and fluffy.

Creamy mashed red potatoes served with a savory gravy.

A fresh selection of seasonal vegetables prepared daily.

Slow-cooked black beans that have been mashed and lightly sautéed for a smooth, savory texture.

A creamy dip made from mashed avocados, lime juice, and seasonings.

A flavorful sauce served on the side to complement your meal.
Beverages

A selection of carbonated soft drinks available with free refills.

A classic American beverage made by combining chilled root beer with a scoop of creamy vanilla ice cream.

A refreshing, chilled drink made from fresh lemon juice, water, and sugar.

This selection features a rotating variety of seasonal beverages, including unsweetened iced tea, hot or iced chai tea, and iced coffee.

Choose from a selection of chilled, 100% fruit or vegetable juices.
Frozen Fruit Smoothies

A refreshing blended drink made with fresh strawberries and ice.

A refreshing, blended frozen drink made with pineapple and coconut cream.

A creamy, blended frozen drink featuring the spiced flavors of black tea, cinnamon, ginger, and cloves.
About this menu
Menu items include Not So Regular, Specialty Skin, Mozzarella Sticks.
Menu captured from https://www.luckydogtavernandgrill.com/_files/ugd/26805f_821b34ce2d1e4b36bef1a768b93e2701.pdf,
This is an unofficial menu. SeEat is not affiliated with the restaurant. Offerings and prices may vary by location.
AI dish images and labels are decision support only. Confirm allergies and safety-critical dietary needs with the restaurant.
