New Delhi Diamond's menu — United States

Two crispy, deep-fried pastries filled with a savory mixture of spiced potatoes and peas.

Two crispy, pan-fried potato patties seasoned with mild Indian spices.

Two crispy, deep-fried pastries filled with seasoned minced chicken.

A light, warm soup made with fresh vegetables and mild Indian spices.

Two crispy, deep-fried pastries filled with seasoned minced chicken.

A savory, boneless chicken soup seasoned with a blend of garlic, ginger, cinnamon, cardamom, and cloves.

Two crispy, deep-fried pastries filled with seasoned minced lamb.

A savory chicken soup seasoned with a blend of garlic, ginger, cinnamon, cardamom, and cloves.

Crispy, deep-fried vegetable fritters made with a seasoned chickpea flour batter.

A selection of assorted Indian-style appetizers, including vegetable samosas, pakoras, bread rolls, paneer pakoras, and papadum.

Crispy, golden-fried fritters made with homemade Indian cheese and a savory chickpea flour batter.

Bite-sized pieces of chicken marinated in aromatic spices, coated in a seasoned batter, and deep-fried until crispy.

A fresh mix of lettuce, tomatoes, cucumbers, and onions.

Two crispy, savory pastries filled with spiced potatoes and peas, topped with a warm chickpea curry and cool yogurt.

Two thin, crispy wafers made from seasoned lentil flour.

Two crispy potato patties served with spiced chickpeas and a cooling yogurt topping.

A refreshing, chilled yogurt sauce mixed with grated cucumber.

A traditional Indian condiment made of pickled vegetables or fruits seasoned with a blend of hot and spicy aromatic spices.

A sweet and spicy fruit-based condiment made with mangoes.

A spicy condiment used to add heat and flavor to your meal.

A traditional Indian flatbread made from whole wheat flour and baked in a clay oven until soft.

A leavened flatbread baked in a clay oven and stuffed with a sweet mixture of coconut and cashews.

A traditional flatbread stuffed with a savory filling of spiced potatoes and peas.

A soft, leavened flatbread made from fine flour and baked in a traditional clay oven.

A traditional leavened flatbread baked in a clay oven and stuffed with seasoned minced lamb.

A traditional flatbread made from refined flour and stuffed with a spiced mixture of potatoes and cauliflower.

A soft, leavened flatbread baked in a traditional clay oven and brushed with butter.

A soft, oven-baked flatbread stuffed with pieces of seasoned, roasted chicken.

A whole wheat flatbread stuffed with flavorful fenugreek leaves and aromatic spices.

A traditional leavened flatbread baked in a clay oven and stuffed with homemade cheese.

A golden, deep-fried unleavened wheat bread that puffs up during cooking.

A whole wheat flatbread stuffed with seasoned homemade Indian cottage cheese and cooked until golden.

A leavened flatbread baked in a clay oven and topped with a savory garlic blend.

A flaky, multi-layered whole wheat flatbread cooked with butter.

A selection of traditional Indian flatbreads, including plain and garlic naan, potato-stuffed paratha, and onion-filled kulcha.

A soft, leavened flatbread stuffed with seasoned onions and baked in a traditional clay oven.

A fragrant basmati rice dish cooked with a variety of vegetables, cashews, raisins, and a blend of aromatic spices.

A fragrant dish of basmati rice cooked with shrimp, onions, ginger, cashews, raisins, saffron, and a blend of aromatic spices.

A fragrant dish of basmati rice cooked with tender lamb, onions, ginger, cashews, raisins, saffron, and a blend of aromatic spices.

A fragrant basmati rice dish cooked with chicken, lamb, vegetables, cashews, raisins, and a blend of aromatic spices.

A fragrant dish of basmati rice cooked with tender chicken, aromatic spices, onions, ginger, cashews, and raisins.

Fragrant basmati rice cooked with peas, cumin, raisins, cashews, and a hint of rosewater.

A rich, creamy dish of slow-cooked black lentils simmered in a buttery sauce.

Savory vegetable dumplings simmered in a spiced, flavorful sauce.

A comforting dish of yellow lentils simmered with sautéed onions and tomatoes.

A mild, creamy curry made with fresh vegetables and cashews.

A smoky, mashed eggplant dish sautéed with onions, tomatoes, and aromatic spices.

Soft cubes of Indian cottage cheese simmered in a mild, creamy cashew-based sauce with aromatic spices.

A mild, creamy curry featuring tender green peas and cubes of lightly browned Indian cottage cheese.

A traditional Indian dish featuring cauliflower and potatoes sautéed with a blend of aromatic spices.

A mild, creamy curry featuring tender green peas and cubes of fresh Indian cheese simmered in a rich cashew-based sauce.

A savory, spiced yogurt-based curry served with crispy, deep-fried chickpea flour fritters.

A mild vegetarian dish featuring cubes of homemade Indian cheese simmered in a spiced, creamy spinach sauce.

A flavorful dish of chickpeas simmered in a savory, spiced tomato-based sauce.

A mild, creamy vegetarian curry made with homemade cheese, cashews, raisins, and a tomato-based sauce.

A classic North Indian dish featuring tender potatoes and green peas simmered in a mildly spiced, savory tomato-based sauce.

A mild, creamy curry featuring homemade Indian cheese and peas simmered in a spiced tomato-based sauce with ginger, garlic, and green peppers.

Tender potatoes simmered in a flavorful blend of fresh spinach and aromatic spices.

A flavorful vegetarian dish featuring cubes of homemade Indian cheese sautéed with tomatoes, green peppers, ginger, garlic, and a blend of aromatic spices.

Tender mushrooms and green peas simmered in a savory, spiced curry sauce.

Cubes of mild, firm Indian cheese simmered in a creamy, spiced tomato-based sauce.

Fresh mushrooms simmered in a flavorful blend of spinach and traditional spices.

A medley of fresh vegetables simmered in a flavorful, spiced curry sauce.

Tender cubes of homemade Indian cheese and fresh mushrooms simmered in a savory, spiced curry sauce.

A selection of fresh vegetables simmered in a savory mango-based sauce with aromatic herbs and spices.

A mild, creamy tomato-based curry featuring cubes of fresh Indian cottage cheese.

A mild, creamy vegetable curry prepared with yogurt, cashews, and raisins.

A mild vegetable curry prepared in a creamy coconut-based sauce.

Tender chicken marinated in yogurt and roasted in a traditional clay oven.

Tender pieces of boneless chicken marinated in a rich, creamy nut sauce and cooked in a traditional clay oven.

Jumbo shrimp marinated in a blend of yogurt and traditional spices, then roasted in a clay oven.

Seasoned minced chicken is shaped onto skewers and roasted in a traditional clay oven.

This platter features a combination of tandoori chicken, shrimp, chicken tikka, and kabab, served with traditional naan bread.

Seasoned minced lamb is shaped onto skewers and roasted in a traditional clay oven.

Tender pieces of boneless chicken marinated in yogurt and spices, then roasted in a traditional clay oven.

Tender minced chicken skewers simmered in a mild, savory curry sauce.

Tender pieces of boneless chicken are simmered in a mild, creamy tomato-based sauce.

Tender chicken simmered in a rich, creamy sauce infused with coconut and a blend of aromatic spices.

Tender pieces of boneless chicken and fresh vegetables simmered in a savory curry sauce.

Tender boneless chicken marinated in a sweet mango sauce and aromatic herbs, cooked with a blend of exotic spices.

Tender pieces of boneless chicken and potatoes simmered in a bold, spicy sauce.

Tender chicken simmered in a mild, spiced gravy.

Tender pieces of boneless chicken tikka simmered in a creamy sauce made with spinach and tomatoes.

Tender pieces of boneless chicken cooked in a mild, creamy sauce enriched with cashews and aromatic spices.

Tender pieces of boneless chicken stir-fried with tomatoes, onions, and bell peppers.

Tender pieces of boneless chicken simmered in a mild, creamy yogurt sauce with a hint of sweetness from raisins.

Tender boneless chicken sautéed with fresh ginger, garlic, tomatoes, green peppers, and a blend of aromatic spices.

Tender pieces of boneless chicken and mushrooms simmered in a savory curry sauce.

Tender pieces of boneless chicken simmered in a flavorful blend of spinach and aromatic spices.

Tender pieces of boneless chicken simmered in a rich, creamy, and mildly spiced tomato-based sauce.

Tender pieces of lamb simmered in a mild, flavorful curry sauce.

Tender pieces of lamb and potatoes simmered in a very spicy, flavorful sauce.

Tender pieces of lamb simmered in a rich, mildly spiced cream sauce enriched with nuts.

Tender pieces of lamb simmered with fresh ginger, garlic, tomatoes, green peppers, and a blend of aromatic spices.

Tender pieces of lamb simmered in a savory mango-based sauce with a blend of aromatic spices and herbs.

This dish features hard-boiled eggs encased in spiced minced lamb, served in a rich, creamy coconut-based sauce.

Tender pieces of lamb simmered with bell peppers, tomatoes, onions, and a blend of spices.

Tender pieces of lamb simmered in a flavorful spinach-based sauce with aromatic spices.

Tender pieces of lamb simmered with bell peppers, tomatoes, onions, and a blend of spices.

Tender pieces of lamb simmered with a variety of vegetables in a savory curry sauce.

Tender pieces of lamb and mushrooms simmered in a savory curry sauce.

Tender shrimp simmered in a mild, aromatic sauce seasoned with freshly ground spices.

Tender shrimp simmered in a flavorful blend of fresh spinach and aromatic spices.

Salmon simmered in a mild, spiced sauce.

Salmon fillets simmered in a spiced spinach sauce.

This dish features shrimp cooked in a spiced coconut-based sauce.

Tender shrimp and fresh vegetables stir-fried in a flavorful, spicy sauce.

Shrimp sautéed with fresh ginger, garlic, tomatoes, and green peppers in a blend of aromatic herbs and spices.

Tender shrimp and potatoes simmered in a bold, extra-spicy curry sauce.

Fresh shrimp sautéed in a savory and sweet mango-based sauce with a blend of spices.

Tandoori-grilled shrimp served in a mild, savory red sauce.

Salmon fillet simmered in a mild, spiced tomato-based sauce.

Shrimp stir-fried with onions and bell peppers in a spiced tomato-based sauce.

Salmon and mushrooms simmered in a savory curry sauce.

Salmon and potatoes simmered in a spicy, tangy sauce.

Tender shrimp and mushrooms simmered in a savory curry sauce.

Soft, homemade cheese patties served in a chilled, sweetened, and thickened milk sauce.

Soft, deep-fried dough balls soaked in a sweet, aromatic sugar syrup.

A traditional, dense, and creamy Indian-style ice cream flavored with pistachios and served with mango.

A traditional Indian rice pudding slow-cooked with milk, sugar, and aromatic spices.

A traditional Indian-style frozen dairy dessert flavored with sweet mango.

A traditional, refreshing yogurt-based drink available in sweet, plain, or salted varieties.

A hot, brewed beverage available in either caffeinated or decaffeinated varieties.

A refreshing, chilled yogurt-based drink blended with sweet mango.

A chilled, refreshing tea served over ice, often enjoyed plain or with a slice of lemon.

A refreshing, sweet drink made from blended ripe mangoes.

A spiced black tea brewed with milk and sugar.

A selection of carbonated, sweetened soft drinks including Coke, Diet Coke, Sprite, and ginger ale.

A chilled, refreshing glass of fresh dairy milk.

This is a crisp, dry white wine from the Umbria region of Italy, known for its light body and refreshing finish.

This is a medium-bodied red wine from California featuring soft fruit flavors and a smooth finish.

This is a crisp and approachable white wine from California with a smooth, balanced flavor.

This is a light, sweet, and refreshing blush wine from California with subtle notes of strawberry and citrus.

This is a white wine from Washington state known for its aromatic floral notes and slightly sweet, refreshing finish.

A full-bodied red wine from Australia featuring rich dark fruit flavors and a smooth finish.

A medium-bodied red wine featuring notes of dark fruit and a smooth finish.

This is a light-bodied, fruity red wine from the Beaujolais region of France, known for its smooth texture and notes of fresh berries.

This is a smooth, medium-bodied red wine from California featuring notes of dark fruit and a soft finish.

A full-bodied red wine from Chile featuring rich notes of dark fruit and a smooth finish.

A medium-bodied red wine featuring notes of dark fruit and a smooth, dry finish.

This is a medium-bodied Australian red wine known for its bold fruit flavors and smooth finish.

This is a dry, sparkling white wine produced in New York state.

Chakra is a crisp, refreshing Indian lager that pairs well with a variety of spiced dishes.

A smooth, premium Indian lager with a crisp finish that pairs well with spicy dishes.

Flying Horse is a crisp, refreshing Indian lager that pairs well with spicy dishes.

Old Monk is a popular, full-bodied dark rum from India, served here in a 22-ounce bottle.

This is a crisp, light-bodied white wine from Bully Hill Vineyards with refreshing notes of citrus and green apple.

This is a light-bodied, off-dry white wine with crisp acidity and notes of stone fruit.

This is a crisp and approachable white wine from California with a smooth finish.

A classic American amber lager known for its balanced malt sweetness and subtle hop bitterness.

Heineken is a crisp, refreshing pale lager known for its balanced flavor and smooth finish.

This is a crisp, hop-forward India Pale Ale with a balanced bitterness and refreshing citrus notes.

This is a light, refreshing wheat beer brewed with the subtle, fruity sweetness of apricots.

This is a citrus-forward India Pale Ale brewed with tangerine for a bright, fruity flavor profile.

This is a light, sweet, and refreshing blush wine from California with subtle notes of strawberry and citrus.