Thai Staunton Restaurant menu — United States

A creamy coconut milk soup infused with aromatic lemongrass and mushrooms.

A fragrant and spicy Thai soup featuring lemongrass, mushrooms, and tomatoes.

A flavorful Thai-style soup featuring shrimp, squid, and mussels in a spicy lemongrass broth infused with fresh basil and aromatic herbs.

A light, clear broth served with soft tofu and a variety of fresh vegetables.

A savory broth served with delicate dumplings filled with minced chicken and pepper, garnished with fresh scallions and cilantro.

A fragrant and spicy Thai soup base infused with lemongrass and aromatic herbs.

A fragrant and creamy Thai soup base infused with coconut milk, galangal, lemongrass, and kaffir lime leaves.

A clear, savory Chinese-style soup base served without wontons.

This appetizer platter features a selection of seaweed salad, two wasabi dumplings, two summer rolls, two pieces of fried calamari, and a serving of edamame.

Three fluffy, steamed Hong Kong-style buns filled with savory roasted ground pork, served with a sweet chili soy sauce and topped with crispy fried garlic.

Four skewers of grilled, spice-marinated chicken served with a side of house-made peanut sauce and a refreshing cucumber relish.

Six crispy, deep-fried wontons filled with a blend of cream cheese and imitation crab, served with a side of house-made sweet and sour sauce.

Three pan-fried chive dumplings served with a side of sweet chili soy sauce and topped with crispy fried garlic.

Crispy, deep-fried Brussels sprouts served with a side of house-made sweet and sour sauce.

These crispy thin rice noodles are tossed in a sweet tamarind sauce with red tofu, bell peppers, and scallions, then finished with a garnish of fried red onions.

Three crispy, golden-brown pastries filled with savory curried chicken and potatoes, served with a side of refreshing cucumber relish.

Two crispy, batter-fried duck rolls served in a pan-seared roti wrap with scallions, cilantro, cucumber, and a savory house-made brown sauce.

This appetizer features a selection of eight steamed and fried dumplings, including Thai, wasabi, gyoza, and shrimp varieties, served with a sweet chili dipping sauce and topped with fried garlic.

Steamed young soybeans in the pod, lightly seasoned with salt.

Eight pieces of fresh squid lightly battered and deep-fried until golden, served with a house-made sweet and sour sauce.

Six crispy, golden-fried tofu triangles served with a side of sweet and sour sauce and topped with crushed peanuts.

Four skewers of marinated, golden-brown grilled pork served with a side of spicy lime dipping sauce.

Five grilled, marinated shrimp skewers served with a sweet and tangy tamarind dipping sauce.

Five crispy, deep-fried vegetable dumplings served with a side of sweet chili sauce and topped with fried garlic.

Six crispy, breaded mozzarella cheese sticks served with a side of ranch dressing.

Five crispy, deep-fried shrimp wrapped in golden egg noodles, served with a side of house-made sweet and sour sauce.

Five crispy, deep-fried shrimp wrapped in thin wonton pastry, served with a side of house-made sweet and sour sauce.

Fresh mussels steamed in a fragrant broth of lemongrass, basil, and Thai herbs, served with a zesty chili dipping sauce.

These fresh, chilled Vietnamese rolls are filled with vegetables, fried tofu, noodles, and herbs, served with a side of sweet and sour sauce topped with crushed peanuts.

These five steamed dumplings are filled with a blend of ground pork, crab meat, and water chestnuts, served with a sweet chili soy sauce and topped with fried garlic.

A variety of two chicken satay skewers, crispy spring rolls, fried tofu, Thai dumplings, and fried calamari, served with a house special dipping sauce.

Five pieces of lightly battered, golden-fried shrimp served with a signature dipping sauce.

Three crispy, deep-fried vegetable rolls filled with cellophane noodles and taro, served with a side of house-made sweet and sour sauce.

Five steamed wontons filled with seasoned pork, vegetables, and garlic, infused with spicy wasabi and served with a sweet chili soy sauce topped with fried garlic.

Thinly sliced grilled steak tossed with red onions, scallions, cilantro, and lemongrass in a mint vinaigrette, served over fresh lettuce.

This refreshing salad features clear glass noodles and minced chicken tossed in a spicy lime dressing, topped with fresh herbs, red onions, and crunchy roasted peanuts.

Roasted duck tossed with shredded ginger, scallions, red onions, chili paste, and lime dressing, served over a bed of fresh lettuce.

A refreshing Thai salad featuring minced chicken tossed in a spicy lime dressing with aromatic herbs, served over crisp lettuce.

A refreshing Thai salad featuring minced chicken, fresh ginger, and roasted peanuts tossed in a spicy lime dressing.

A fresh, individual-sized serving of mixed greens and seasonal vegetables.

A fresh mixed green salad featuring onions, bell peppers, cucumbers, and tomatoes, topped with crispy wontons and your choice of peanut or creamy dressing.

This refreshing salad features shredded green papaya, roasted peanuts, string beans, and tomatoes tossed in a spicy lime dressing, served with a side of sticky rice.

A refreshing salad made from seasoned seaweed, typically served chilled with a light, savory dressing.

A refreshing salad of tender shrimp, mussels, and squid tossed with mixed greens in a zesty, spicy lime dressing.

A stir-fried rice dish prepared with egg, pineapple, cherry tomatoes, onions, scallions, and cashew nuts in a signature sauce.

Fragrant jasmine rice stir-fried with savory basil sauce and your choice of protein.

A stir-fried rice dish featuring your choice of meat, mixed vegetables, and egg, tossed in a spicy Korean sauce and finished with a garnish of seaweed and sesame seeds.

Stir-fried rice tossed with sweet pork sausage, egg, peas, corn, and carrots in a savory house sauce.

A fragrant fried rice dish prepared with egg, tender crab meat, and a mild blend of curry spices.

A savory fried rice dish featuring a combination of beef, chicken, and pork tossed in a spicy sauce.

A classic Thai stir-fry featuring thin rice noodles, egg, bean sprouts, and scallions, served with crushed peanuts on the side.

Wide rice noodles stir-fried with broccoli, carrots, and egg in a savory-sweet soy sauce.

Wide rice noodles stir-fried with chili, garlic, fresh basil, onions, and tomatoes.

Stir-fried glass noodles tossed with eggs and assorted vegetables in a savory house-made brown sauce.

Thin rice noodles stir-fried with curry powder, scrambled eggs, bell peppers, and bean sprouts in a savory house sauce.

Ramen noodles stir-fried with bean sprouts, eggs, scallions, and tofu in a savory Pad Thai sauce, served with crushed peanuts on the side.

Stir-fried ramen noodles tossed with broccoli, carrots, and eggs in a savory brown sauce.

Stir-fried ramen noodles tossed in a savory basil sauce with bell peppers, tomatoes, and onions.

A traditional Northern Thai dish featuring tender chicken served in a rich, aromatic yellow curry sauce over soft egg noodles.

A comforting bowl of thin rice noodles and your choice of protein served in a house-made chicken broth, garnished with fresh beansprouts, scallions, cilantro, and fried garlic.

Tender slices of honey-roasted duck served over rice noodles in a savory broth, accompanied by fresh herbs and bean sprouts.

Wide rice noodles served with sautéed broccoli in a savory light brown gravy.

A traditional Thai-style green coconut curry served with your choice of protein, bamboo shoots, eggplant, and fresh basil.

A choice of protein simmered in a rich peanut-based curry sauce, finished with fresh basil and shredded lime leaves.

This dish features your choice of protein simmered in a traditional red coconut curry sauce with bamboo shoots, eggplant, and fresh basil.

A mild and creamy yellow coconut curry served with potatoes, roasted peanuts, and your choice of protein.

Tender roasted duck simmered in a savory red curry sauce with pineapple and tomatoes.

A side portion of our signature curry sauce.

This stir-fry features crunchy cashew nuts, onions, and bell peppers tossed in a savory chili paste.

A savory stir-fry featuring your choice of meat sautéed with garlic, peppers, and fresh basil in a signature house sauce.

Minced chicken stir-fried with peppers and fresh basil in a savory sauce.

Stir-fried broccoli and carrots served with your choice of meat in a savory garlic sauce.

A savory stir-fry featuring garlic, fresh chili, scallions, onions, and bell peppers tossed in a light brown sauce.

A stir-fry featuring string beans and garlic tossed in a savory, aromatic red curry paste.

This stir-fried dish features eggplant, bell peppers, basil, and fresh peppercorns tossed in a savory chili paste.

This dish features vegetables stir-fried in a savory garlic and white pepper sauce, served with a side of steamed broccoli.

This dish features fresh ginger, onions, and shiitake mushrooms stir-fried in a savory black bean sauce.

This dish features sautéed vegetables and pineapple tossed in a savory tomato-based sauce.

A variety of fresh vegetables stir-fried in a mild garlic-based sauce.

A grilled, semi-boneless half chicken marinated in a signature sauce, served with a spicy sweet dipping sauce and a side of sticky rice.

• ONLY CHICKEN$15.00
• WITH TRADITIONAL PAPAYA SALAD (SOM TUM)$18.00

Five chicken nuggets served with steamed jasmine rice, broccoli, and carrots.

Three grilled chicken skewers served with steamed jasmine rice, broccoli, and carrots.

Three chicken wings served with steamed jasmine rice, fried broccoli, and carrots.

Steamed soybeans served with a side of mild tofu soup.

This dish features egg fried rice served with steamed broccoli and two crispy spring rolls.

A mild chicken broth served with soft rice noodles and tender pieces of chicken.

Three mild, steamed dumplings served with a side of jasmine rice and steamed broccoli.

Tender steak stir-fried in a savory specialty sauce and sesame oil, served sizzling on a hot plate.

Tender marinated chicken seasoned with black pepper and sesame seeds, served sizzling on a hot plate.

Boneless roasted duck with crispy skin, served over crunchy noodles with a side of sweet Thai soy sauce.

Crispy duck pieces stir-fried in a spicy garlic and chili sauce.

Crispy pork belly stir-fried with a savory chili, garlic, and basil sauce, served with a side of steamed jasmine rice.

A whole flounder, deep-fried until crispy, served with your choice of sauce.

• Small$30.00
• Medium$35.00
• Large$40.00

A lightly fried tilapia fillet served with your choice of sauce.

• Steamed in a tangy zesty lemon sauce (level 2 spicy)$22.00
• Black bean, mushroom and ginger sauce$22.00
• Chili garlic and basil sauce (level 2 spicy)$22.00

Crispy chicken tossed in a sweet and spicy sauce with sesame seeds, served with a side salad.

Crispy coconut-breaded shrimp served with a sweet and creamy mango sauce.

Succulent shrimp and glass noodles are simmered in a savory house sauce and served in a traditional hot clay pot.

Crispy chicken stir-fried with a savory sauce made of chili, garlic, and fresh basil.

Crispy duck tossed with toasted rice, red onion, and green onion in a spicy lime dressing.

Crispy tilapia tossed with crunchy roasted rice, red onion, and green onions in a spicy lime dressing.

Crispy chicken pieces tossed in a sweet and savory mango-based sauce.

Crispy chicken stir-fried with pineapple and cashew nuts in a sweet and tangy sauce.

A mild green coconut curry featuring tilapia, shrimp, squid, and mussels.

A mild and creamy coconut-based Panang curry featuring tilapia, shrimp, squid, and mussels.

Shrimp stir-fried with fresh snow peas, baby corn, carrots, and mushrooms in a savory garlic brown sauce.

Two whole, crispy-fried jumbo soft-shell crabs served with your choice of sauce.

• Black bean, mushroom, and ginger sauce$22.00
• Chili garlic and basil sauce. (level 2 spicy)$22.00

Crispy fried soft-shell crabs served in a traditional, spicy Thai stir-fry sauce.

Crispy soft-shell crab served with shrimp, squid, and mussels in a creamy coconut green curry sauce.

Crispy soft-shell crab served with shrimp, squid, and mussels in a rich, creamy coconut-based Panang curry sauce.

This dish features minced chicken and eggplant stir-fried with fresh basil, bell peppers, and green chilies in a savory chili and black bean sauce.

Crispy fried chicken pieces tossed in a sweet and tangy Thai-style tamarind sauce.

Grilled salmon and shrimp served with a sweet and tangy Thai tamarind sauce.

Crispy shrimp tossed in a sweet and tangy Thai tamarind sauce.

Your choice of chicken, beef, or pork sautéed in a mild yellow curry, served with broccoli and baby corn, and finished with a savory peanut sauce and crushed red onion.

A crispy tilapia fillet served with a savory garlic and white pepper sauce, accompanied by steamed broccoli.

Crispy fried shrimp seasoned with black pepper and sesame seeds, served sizzling on a hot plate.

Fluffy, plain steamed white rice served as a simple side dish.

A serving of steamed, whole-grain brown rice with a nutty flavor and chewy texture.

A portion of steamed glutinous rice with a chewy, dense texture.

A portion of steamed rice stir-fried with scrambled eggs and savory seasonings.

A single egg fried to your preference.

A selection of fresh vegetables gently steamed to retain their natural flavor and crisp texture.

Fresh broccoli florets gently steamed until tender.

Thin, delicate noodles made from rice flour, served as a simple side dish.

These thin, translucent noodles are made from starch and have a delicate, chewy texture.

Tender wheat-based noodles made with egg, served as a simple side dish.

A serving of thin, wheat-based Japanese noodles typically served in a savory broth.

Crispy, deep-fried strips of potato served as a side dish.

A tangy and sweet condiment typically served as a dipping sauce.

• 4 oz.$2.00
• 10 oz.$5.00

A savory, seasoned dipping sauce served as a flavorful accompaniment for dumplings.

• 4 oz.$2.00
• 10 oz.$5.00

A creamy, savory sauce made from ground peanuts, typically served as a flavorful accompaniment for dipping or drizzling.

• 4 oz.$2.00
• 10 oz.$5.00

A smooth, savory sauce made with a rich cream base and seasoned with garlic.

• 4 oz.$2.00
• 10 oz.$5.00

A fresh banana served with a scoop of ice cream.

A fresh banana wrapped in a light pastry and baked until golden.

A creamy, house-made frozen dessert flavored with coconut.

A scoop of ice cream coated in a crispy, deep-fried shell, typically served with toppings.

Sweetened glutinous rice served with fresh slices of ripe mango and a drizzle of coconut milk.

A traditional Thai dessert consisting of a rich, steamed coconut milk custard often served with sweet sticky rice.

A chilled, creamy coconut milk custard served in a small cup.

A sweet, coconut-infused egg custard served alongside warm, sweetened sticky rice.

A classic, smooth, and creamy frozen dessert flavored with real vanilla.

A portion of glutinous rice prepared with a sweet coconut milk glaze.

A tray of 25 tender chicken skewers served with a savory dipping sauce.

A tray of 15 golden, flaky pastry pockets filled with a savory curried vegetable and meat mixture.

This catering tray includes 25 pieces of succulent shrimp wrapped in a crispy, golden-brown pastry shell.

A tray of 25 steamed Thai-style dumplings served as an appetizer.

A tray of 25 fresh, chilled rice paper rolls filled with crisp vegetables and herbs, served as a catering appetizer.

A tray of 25 crispy, vegetable-filled spring rolls served as a bite-sized appetizer.

A stir-fry featuring crunchy cashew nuts, onions, and bell peppers tossed in a savory chili paste.

A savory stir-fry featuring your choice of meat sautéed with garlic, peppers, and fresh basil in a signature house sauce.

Minced chicken stir-fried with peppers and fresh basil in a savory sauce.

Stir-fried broccoli and carrots served with your choice of protein in a savory garlic sauce.

A savory stir-fry featuring garlic, fresh chili, scallions, onions, and bell peppers tossed in a light brown sauce.

A stir-fry featuring crisp string beans and garlic tossed in a savory, aromatic red curry paste.

A stir-fry featuring eggplant, basil, bell peppers, and young peppercorns in a savory chili paste sauce.

This dish features vegetables stir-fried in a savory garlic and white pepper sauce, served with a side of steamed broccoli.

Fresh ginger, onions, and shiitake mushrooms stir-fried in a savory black bean sauce.

This dish features a savory-sweet tomato sauce tossed with sautéed tomatoes, onions, pineapple, cucumber, and bell peppers.

A variety of fresh vegetables stir-fried in a mild garlic sauce.

A classic Thai stir-fry featuring thin rice noodles, bean sprouts, scallions, and egg, served with crushed peanuts on the side.

Wide rice noodles stir-fried with broccoli, carrots, and egg in a savory-sweet soy sauce.

Wide rice noodles stir-fried with chili, garlic, fresh basil, onions, and tomatoes.

A stir-fried rice dish prepared with a signature sauce, egg, pineapple, cherry tomatoes, onions, scallions, and cashew nuts.

A sweet and creamy iced tea made with strong black tea, sugar, and a splash of half-and-half.

A bold, sweetened iced coffee served with a splash of creamy half-and-half.

This sweet and creamy iced green tea is brewed with fragrant Thai tea leaves and topped with a splash of half-and-half.

A refreshing, house-made blend of fresh lemon and lime juice, sweetened to balance a bright and tangy flavor.

This refreshing drink combines sweet, creamy Thai tea with tangy homemade lemonade for a balanced citrus flavor.

A refreshing, carbonated beverage served chilled.

A chilled, refreshing beverage made by brewing tea leaves and serving them over ice.

A refreshing blend of brewed tea and homemade Thai-style lemonade.

A soothing, warm beverage prepared by steeping tea leaves in hot water.

A freshly brewed, steaming cup of hot coffee.

Freshly squeezed juice made from real fruit for a natural, sweet, and tangy flavor.

A refreshing blend of pineapple, orange, and cranberry juices with a vibrant sunset color.

A creamy, blended tropical drink made with coconut cream, pineapple juice, and milk, topped with whipped cream, a cherry, and sprinkles.

A refreshing, blended strawberry drink made with fruit puree and orange juice, topped with whipped cream, a cherry, and sprinkles.

A chilled, creamy beverage made by blending milk with chocolate syrup or cocoa powder.

Perrier is a refreshing, naturally carbonated mineral water served in a bottle.

A refreshing, chilled bottle of pure drinking water.

Chewy, sweetened tapioca pearls served in a separate cup to add to your beverage.

This is a selection of premium bottled beers available to guests 21 and older with a valid photo ID.

A selection of standard, locally produced bottled beers is available for guests 21 and older with a valid photo ID.

A refreshing cocktail featuring Mekhong Thai whisky mixed with pomegranate and lime juices.

This signature cocktail features a blend of Mekhong Thai whisky, Cointreau, fresh lime juice, and a dash of Angostura bitters.

This signature martini features a blend of Ketel One vodka, triple sec, apple schnapps, and a splash of cranberry juice.

A refreshing cocktail made with Bacardi rum, lime juice, fresh mint, and sugar.

This dessert cocktail is a blend of vanilla-flavored vodka, hazelnut liqueur, coffee liqueur, and cream.

This refreshing cocktail combines grape-flavored vodka, triple sec, cranberry and pineapple juices, and a splash of sparkling wine.

This refreshing cocktail features a blend of raspberry and orange vodkas, pineapple and cranberry juices, and a splash of triple sec.

A refreshing cocktail made with rum, sweet blackcurrant liqueur, and aromatic lychee syrup.

A refreshing blend of vodka, gin, tequila, and rum mixed with traditional Thai iced tea and lemonade.

A refreshing vodka and coconut rum cocktail infused with aromatic lychee, lime, and Thai herbs.

This refreshing cocktail combines sweet tea-flavored vodka with apple liqueur and pineapple juice.

A refreshing cocktail made with vodka, lime juice, and lemonade.

A refreshing blend of tequila, triple sec, lime juice, sour mix, and lemonade.

This dessert-inspired cocktail combines vanilla vodka, lime juice, pineapple juice, and Irish cream for a flavor reminiscent of key lime pie.

A sweet and tart cocktail made with vodka, apple liqueur, melon, and a splash of sour mix.

This layered cocktail features a blend of coffee liqueur, Irish cream, and orange liqueur.

This refreshing cocktail features a blend of vodka, mango nectar, triple sec, and orange juice.

This refreshing cocktail features Absolut Vodka mixed with pineapple and cranberry juices.

A refreshing blend of Irish whiskey, dark rum, lime, orange juice, sugar, and ginger ale.

A classic cocktail made by combining vodka and coffee liqueur.

A chilled cocktail made with black currant-flavored vodka and a splash of raspberry liqueur.

A refreshing cocktail featuring a blend of Hpnotiq liqueur, Grey Goose vodka, and a splash of pineapple juice.

A refreshing tropical cocktail made with rum, pineapple juice, blue curaçao, and triple sec.

A vibrant, citrus-flavored cocktail made with vodka, blue curaçao, triple sec, and lime juice.

This refreshing cocktail is made with vodka, cranberry juice, and a splash of club soda.

A classic cocktail made with vodka, triple sec, and cranberry juice.

This refreshing cocktail is a blend of peach-flavored vodka, peach schnapps, and orange juice.

A classic, refreshing cocktail made with vodka and tart lime juice, garnished with a lime slice.

A refreshing, sweet-and-tart beverage made with lemon, lime juice, and sugar.

A potent, refreshing cocktail featuring a blend of five spirits mixed with sour citrus and a splash of cola.

A classic tropical cocktail featuring a blend of light and dark rums, orange and pineapple juices, triple sec, and a splash of grenadine.

A classic cocktail made by blending whiskey with sweet vermouth.

A classic cocktail made with tequila, triple sec, sour mix, and lemonade.

A refreshing cocktail made with Midori melon liqueur, Stolichnaya vodka, and orange juice.

A refreshing tropical blend of rum, coconut cream, and pineapple juice.

A classic tropical cocktail made with rum, orange juice, sugar, and a touch of grenadine.

A refreshing cocktail made with tequila, triple sec, lime juice, and pomegranate.

A refreshing cocktail featuring vodka, pomegranate liqueur, triple sec, and citrus juice.

A refreshing cocktail made with raspberry, Stoli Raspberi vodka, and a splash of Sprite.

A classic cocktail made by mixing vodka with orange juice.

This refreshing cocktail combines vodka, Chambord, Midori, and a blend of pineapple and cranberry juices.

This classic gin-based cocktail is balanced with sour mix, grenadine, and soda, then finished with a splash of cherry brandy.

A refreshing blended cocktail made with rum, lime juice, and strawberries.

A creamy cocktail featuring a blend of Bailey’s Irish Cream, peanut butter whiskey, and strawberry mix.

A refreshing cocktail made with tequila, orange juice, and a splash of sweet grenadine syrup.

A chilled cocktail made with vodka, coffee liqueur, and cream.

A refreshing chilled cocktail made with vodka, peach schnapps, and cranberry juice.

This is a tropical rum cocktail served with a high-proof rum float.

A creamy blend of Thai tea and Stolichnaya vodka served with half-and-half.